【ActivityJapan】List of SUP

[Kyoto Prefecture/Kyoto City] Kyoto fresh sweets nerikiri craft and matcha experience!

Plan ID:28682 Kyoto / Arashiyama/Sagano/Takao Hobby / Cultural experience / Traditional culture experience / Dessert & traditional sweets making Provide：八つ橋庵とししゅうやかた

Age 6～Age 100
1～2 hours
09:30 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 15:30

Using traditional tools, you will make seasonal Kyoto sweets. You will enjoy one of the finished sweets with the matcha tea that you prepared yourself. You can take the rest home in a small Japanese sweets box. ①Nerikiri craft 3-piece plan: Approximately 70 minutes ②Nerikiri craft 4-piece plan: Approximately 80 minutes [About supported languages] At our facility, reception and experience instruction are all in Japanese only. Please note that you will be given a textbook in the relevant language and instruction will be provided using a translation app and gestures.

Rating 4.5

とっても楽しかったし、抹茶も美味しかったです！練り切り作りをしましたが、わかりやすく教えていただきました。ただ、お客さんが多かったこともあり、店員さんが他の机にいることが多く、待ち時間が多く感じたため4.5とさせて頂きました。ですが、全体的にすごく楽しい体験が出来ました。ありがとうございました！

[Kyoto Prefecture/Kyoto City] Kyoto sweets representing Kyoto! Experience making raw Yatsuhashi from dough

Plan ID:28677 Kyoto / Arashiyama/Sagano/Takao Hobby / Cultural experience / Traditional culture experience / Dessert & traditional sweets making Provide：八つ橋庵とししゅうやかた

Age 6～Age 100
Within 1 hour
09:30 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 15:45

"Nama Yatsuhashi" is a Kyoto confectionery that represents Kyoto. Try making three types of nama Yatsuhashi: bean paste, matcha, and roasted chestnut, starting from making the dough. Take the finished product as a souvenir. [About supported languages] Reception and experience instruction at our facility are only available in Japanese. Please note that you will be given a textbook in the relevant language and instruction will be provided using a translation app and gestures.

[Kyoto Prefecture /Kyoto City] Authentic! Otofu making experience, fresh taste is exceptional!

Plan ID:28674 Kyoto / Arashiyama/Sagano/Takao Food making / Cooking class Provide：八つ橋庵とししゅうやかた

Age 6～Age 100
1～2 hours
09:30 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 15:30

"Otofu" is one of Kyoto's representative ingredients. We will make soy milk and okara, and make everything from "Oboro tofu" to "Momen tofu". The freshly made "Oboro tofu" is exceptionally delicious, and can only be tasted during this experience! The finished "Otofu" will be boiled in hot water and enjoyed. *The experience will be a collaborative effort in groups of 2-3 people. [Note: Regarding supported languages] Reception and experience guidance at our facility will be in Japanese only. Please note that you will be given a textbook in the relevant language and guidance will be provided using a translation app and gestures.

[Kyoto Prefecture, Kyoto City] Cute and elegant taste, experience of hand-made confectionery in Kyoto! Finished in a small box for souvenirs!

Plan ID:28673 Kyoto / Arashiyama/Sagano/Takao Hobby / Cultural experience / Traditional culture experience / Dessert & traditional sweets making Provide：八つ橋庵とししゅうやかた

Age 6～Age 100
1～2 hours
09:30 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 15:45

You will make authentic Kyoto sweets "Nerikiri" using traditional tools. ① 3-piece course: Approximately 60 minutes ② 4-piece course: Approximately 70 minutes [About supported languages] At our facility, reception and experience instruction are all in Japanese only. Please note that you will be given a textbook in the relevant language and instruction will be given using a translation app and gestures.

Rating 5.0

主婦4人の温泉旅行で練り切り作りに参加しました。1時間ほどで3つの和菓子を作るのですが、同じ色付けでもそれぞれが違う色になり、ハサミを使って模様をつけるなども本格的で楽しめました。お土産として持ち帰り、家族との会話も弾み、オススメです。