【For Rainy Days】 Things to do in Hyogo Page 6

• Age 6～Age 100
• 1～2 hours
• 10:30 / 13:30

In the long-established fish cake maker "Hatoya" located in Himeji, Hyogo Prefecture, you can handmade experience of chikuwa and boiled fish paste. Why do not you challenge to paste making no opportunity to make so much at home.

• For Rainy Days
• In Door Activity
• For Groups

• Age 8～Age 100
• 1～2 hours
• 11:00 / 12:00 / 13:00

Using homemade buckwheat flour, a dedicated buckwheat craftsman will carefully guide you. Reservation is possible from one person. We offer a variety of courses from beginners to professional training, so please feel free to contact us first.

• For Rainy Days
• For Groups

• Age 6～Age 100
• 1～2 hours

While touching the charm of the earth, we try to make an original mug only for one person in the world. Japan Active outside Female It is safe because the potter will teach and follow carefully and carefully even for beginners. The finished work is perfect as a gift for loved ones as well as your daily use vessel.

• For Rainy Days
• For Groups

• Age 10～Age 90
• 3～4 hours /4～5 hours /5～6 hours /Over 6 hours on the day

In order to protect the Akashi Sea, everyone to know the Akashi Sea Do you not do activity to increase fish together? Clean up the beach and sweat Diving Let ’s do it! Akashi Sea is still unknown! Return stones washed away on the beach to the sea You can make a fish house by giving it up ♪ Why don't you make a small artificial reef and make a sea where you want to come again?

• Pickup Service
• For Rainy Days
• For Groups

• Age 8～Age 50
• 3～4 hours

SUP Experience the SUP experience towards the best point on the boat! 安心 Experienced staff will teach you so even if you are new to you ♪ ◎ OK only in preparation for sea bath ★ 午前 You can choose either morning or afternoon!

• Pickup Service
• For Rainy Days

• Age 9～Age 100
• 1～2 hours
• 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00

(Cannot be combined with other services.) Melt a glass rod with a burner to make a dragonfly ball. Let's create one original dragonfly ball in the world by combining the colors and patterns of the glass! By combining the completed dragonfly ball with parts sold separately, you can process it into various accessories such as straps and necklaces. ~ Flow of the day ~ ① Reception, explanation of the hall, explanation of dragonfly ball production experience (5 minutes) ② Choose a pattern and glass color (5 minutes) ③ Production (20 minutes) ④ Slowly cool over 40 to 50 minutes. In the meantime, you can visit the exhibits and shop at the museum shop. (30 minutes) ⑤ Wait while choosing accessory parts to match the finished dragonfly ball, or enjoy walking around Kobe. (20 min)

• For Rainy Days
• In Door Activity
• For Groups

• Age 9～Age 100
• 1～2 hours
• 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00

(Cannot be used in conjunction with other services.) Melt the glass rod with a burner to create a dragonfly ball. Create a one-of-a-kind original dragonfly ball by combining glass colors and patterns! By combining the completed dragonfly ball with parts sold separately, you can make various accessories such as straps and necklaces. ～Flow of the day～ ① Reception, explanation of the inside of the building, explanation of the dragonfly production experience (5 minutes) ② Selecting the pattern and glass color (5 minutes) ③ Production (10 minutes) ④ Gradual cooling over 40 to 50 minutes. During that time, you can tour the exhibits and shop at the museum shop. (30 minutes) ⑤ Either wait while choosing accessory parts to match the completed dragonfly ball, or enjoy a walk around Kobe. (20 min)

• For Rainy Days
• In Door Activity
• For Groups

• Age 3～Age 100
• 1～2 hours
• 10:00 / 12:00 / 14:00 / 16:00

Would you like to experience the air walk on the sea? 360 ° blocking ones will enjoy the air walk in the sky of nothing open preeminent. !! Floating time Let flapping to free sky at here can only experience "parasailing" in the Kansai region will be about 10 to 15 minutes.

• For Rainy Days
• For Groups

• Age 5～Age 100
• 2～3 hours /3～4 hours /4～5 hours /5～6 hours /Over 6 hours on the day

We will make a business trip to your desired location with a private kitchen car! !! Would you like to experience a luxurious barbecue in a kitchen car limited to one group per day? There is a stove, there is water, a refrigerator, a cooler box and the environment is comfortable! !! It's OK if you can have a barbecue! Desks, chairs, etc. can be rented! !! Just empty-handed! !! Held in a space with a kitchen at a dedicated store in Kobe city when it rains

• Pickup Service
• With Pets
• For Rainy Days
• For Groups

• Age 10～Age 80
• 2～3 hours
• 18:00

The popular live dinner show "Musical & Opera Night" is held every Friday at the Western restaurant "Qinghaihaumi no Ya" along the west coast of Awaji Island.

• For Rainy Days
• In Door Activity
• For Groups

• Age 10～Age 80
• 4～5 hours
• 08:30 / 09:00 / 09:30 / 13:00 / 13:30 / 14:00

Forest Adventure - Standard course "Adventure course" ♪ plan with BBQ lunch ♪ ※ other hope, at the inquiry column, the number of children, age, please enter your height. Please contact us by phone for more information. I've been playing a lot since BBQ , I'm satisfied with great satisfaction ♪ "Forest Adventure Okushin'nabe (put Kannabe)" is a natural symbiosis type of outdoor Park in Toyooka, Hyogo Prefecture. Wear a safety belt of dedicated called "harness", a variety of courses that have been installed on top of the tree, you will I frequency by customers yourself. Experience time is approximately 120 minutes. BBQ is located at Auberge Albireo Garden Terrace, a few minutes drive from FA Oku-Gunba. Of course, you can enjoy fresh vegetables grown in-house, rice balls made with Okushin potashi, seafood. While feeling the wind of the plateau, please enjoy it for couples, families, groups!

• For Rainy Days
• Date Spot
• For Groups

• Age 5～Age 100
• 1～2 hours
• 11:00 / 12:00 / 13:00

BBQ 's lunch plan at Auberge albireo in Oku-botto ♪ BBQ is in the Oberje Albireo Garden Terrace in Okinobo. Of course Tajima cattle, you can enjoy fresh vegetables of autogamous cultivation, rice balls made with Okushin potato rice, seafood. While feeling the wind of the plateau, please enjoy it for couples, families, groups! Drinks also Betsuryo Fri are available at.

• For Rainy Days
• Date Spot
• For Groups

• Age 0～Age 100
• 1～2 hours
• 10:00 / 12:30 / 14:30

After receiving a detailed explanation from the producer about the Awaji Island endemic "Awajishima Naruto Orange", you will actually experience harvesting Awajishima Naruto Oranges at "Naruka Farm". After that, you will take a break and squeeze the harvested Awajishima Naruto Oranges to taste the juice. You will visit a farm that produces the Awajishima endemic "Awajishima Naruto Orange", hear from the producer about the history, charm, and cultivation methods of Awajishima Naruto Oranges, and actually experience harvesting in the orchard. After that, you will take a break and squeeze the harvested Awajishima Naruto Oranges on the spot and taste the freshly squeezed juice. Away from the city, in a comfortable space that feels like a hometown, enjoy a relaxing time talking with the producer. "Awajishima Naruto Orange" is a rare species endemic to Awaji Island that has remained almost in its original form since it was discovered about 300 years ago. Because it has not been bred, it is difficult to cultivate and has the disadvantage of having many scratches on the skin and seeds, but it has a unique personality and flavor that other citrus fruits do not have. The fruit has a refreshing acidity, clean sweetness, and a slight bitterness, and is full of juice. The soft skin is fragrant and perfect for processing into marmalade. In recent years, it has become difficult to obtain due to a decrease in the number of farmers, and it has come to be called a "phantom citrus fruit." However, Awaji Island is now united in promoting various activities to revive and brand it. Please get to know Awaji Island Naruto Oranges through a valuable harvesting experience and enjoy their deep flavor. Although "Naruca Farm" is small, it carefully manages its cultivation using farming methods that make use of nature. In the farm, there is an idol goat named Lulu who is in charge of weeding, and if you are lucky, you can feed her. Depending on the season, you can also enjoy picking horsetails and butterbur in the farm. *If you wish, we will introduce you to products using Awaji Island Naruto Oranges and nearby stores that sell them. ~Experience Outline~ ① Talk by the producer ② Guide to Naruka Farm ③ Awaji Island Naruto Orange Harvesting Experience ④ Awaji Island Naruto Orange Juice Squeezing Experience + Tasting Souvenir (Awaji Island Naruto Orange) ⑤ End of the tour

• For Rainy Days
• For Family

• Age 6～Age 100
• 2～3 hours
• 09:00 / 10:00 / 11:00 / 13:00 / 14:00 / 15:00

"Circular agriculture", a traditional agricultural system that has been practiced in Minami Awaji City for over 100 years and is certified as a Japanese agricultural heritage, is an advanced production circulation system unique to Awaji Island that combines rice, onions, and cattle breeding. This is an SDGs experience tour where you can visit spots that are full of the characteristics of this region, such as onion huts, long-house gates, and reservoirs, and experience the secret of the deliciousness of onions through an actual onion harvesting experience. "Circular agriculture", a traditional agricultural system that has been practiced in Minami Awaji City for over 100 years, is a production circulation system unique to Awaji Island that combines rice, onions, and cattle breeding, and was certified as a Japanese agricultural heritage in 2020. In order to make effective use of limited farmland, rice and onions are grown alternately in the same place as "double cropping", but if this is repeated, the soil will eventually lose nutrients. That's where cow manure becomes a miracle cure. The rice straw produced by rice cultivation becomes cow feed and creates nutritious cow manure. This mutual support with the livestock industry keeps the farmland fertile and produces delicious, sweet onions. On this tour, you can actually harvest the delicious onions grown under this system while interacting with local residents. Afterwards, you will have the chance to try tasting sliced onions with onion dressing to really experience the sweetness of the onions you harvested! In addition, an official guide from Minami Awaji City will take you to spots packed with the characteristics of the region, such as the "nagayamon" house structure used by livestock farmers that supports this "recycling agriculture," the "onion hut" that was designed as a drying facility suited to the climate of Awaji Island, and the "irrigation ponds" that are the most densely populated in Japan as a solution to the water shortage that has long been a problem on the island. Make the most of what you can use, and continue to produce good things without waste. Experience the prototype of the SDGs that has been around for over 100 years. Experience Schedule Schedule Example (for a 10:00 start) 10:00 Meet at the parking lot (next to Oji Shrine, Kasumigo, Minami Awaji City) 10:00-10:40 Explanation of the Japanese Agricultural Heritage "Recycling Agriculture", tour of the surrounding area (visit the onion shed and cowshed while enjoying the scenery surrounded by nature) 10:40-11:20 Explanation of Awaji Island onions, onion harvesting experience 11:20-12:00 Tasting of freshly harvested onions (sliced or steamed whole), freshly squeezed milk ice cream

• For Rainy Days

• Age 6～Age 100
• 2～3 hours
• 09:00 / 10:00 / 11:00 / 13:00 / 14:00 / 15:00

"Circular agriculture", a traditional agricultural system that has been practiced in Minami Awaji City for over 100 years and is certified as a Japanese agricultural heritage, is an advanced production circulation system unique to Awaji Island that combines rice, onions, and cattle breeding. This is an SDGs experience tour where you can visit spots that are full of the characteristics of this region, such as onion huts, long-house gates, and reservoirs, and experience the secret of the deliciousness of onions through an actual onion harvesting experience. "Circular agriculture", a traditional agricultural system that has been practiced in Minami Awaji City for over 100 years, is a production circulation system unique to Awaji Island that combines rice, onions, and cattle breeding, and was certified as a Japanese agricultural heritage in 2020. In order to make effective use of limited farmland, rice and onions are grown alternately in the same place as "double cropping", but if this is repeated, the soil will eventually lose nutrients. That's where cow manure becomes a miracle cure. The rice straw produced by rice cultivation becomes cow feed and creates nutritious cow manure. This mutual support with the livestock industry keeps the farmland fertile and produces delicious, sweet onions. On this tour, you can actually harvest the delicious onions grown under this system while interacting with local residents. Afterwards, you will have the chance to try tasting sliced onions with onion dressing to really experience the sweetness of the onions you harvested! In addition, an official guide from Minami Awaji City will take you to spots packed with the characteristics of the region, such as the "nagayamon" house structure used by livestock farmers that supports this "recycling agriculture," the "onion hut" that was designed as a drying facility suited to the climate of Awaji Island, and the "irrigation ponds" that are the most densely populated in Japan as a solution to the water shortage that has long been a problem on the island. Make the most of what you can use, and continue to produce good things without waste. Experience the prototype of the SDGs that has been around for over 100 years. Experience Schedule Schedule Example (for a 10:00 start) 10:00 Meet at the parking lot (next to Oji Shrine, Kasumigo, Minami Awaji City) 10:00-10:40 Explanation of the Japanese Agricultural Heritage "Recycling Agriculture", tour of the surrounding area (visit the onion shed and cowshed while enjoying the scenery surrounded by nature) 10:40-11:20 Explanation of Awaji Island onions, onion harvesting experience 11:20-12:00 Tasting of freshly harvested onions (sliced or steamed whole), freshly squeezed milk ice cream, and onion chiffon cake

• For Rainy Days

• Age 6～Age 100
• Within 1 hour
• 10:00 / 14:00

Awajishima is known for its sweet and soft onions. We will learn the secrets of their deliciousness from Awajishima Hamada Farm, which grows onions in the Mihara Plain, the most prosperous area for onions production, and then we will head out to harvest! You can take home a bag of harvested onions as a souvenir. This is an experience where you can learn about why Awajishima onions are so delicious, and enjoy Awajishima onions even after you return home. Awajishima is a representative onion producing area in Japan. You can experience harvesting on an onion farm. The famous owner of Awajishima Hamada Farm, Tetchan, will teach you the secrets of Awajishima onions' deliciousness, and if you wish, you can even experience biting into an onion. After completing the preliminary preparations, you will finally enter the field and harvest the onions. You can take the harvested onions home as a souvenir. You can enjoy the soft and delicious Awajishima onions even after you return home. Experience Schedule Meet at the Awajishima Hamada Farm parking lot (20 spaces), then guide to the onion field. Explanation of the characteristics of Awajishima onions and harvesting methods (20 minutes). Head to the onion field! Harvest a net full of onions (20 minutes). End on site.

• For Rainy Days
• For Groups

• Age 6～Age 100
• 1～2 hours
• 13:00 / 15:00

The west side of Awaji Island: Ayuhara district is the strawberry producing area of Awaji Island. The experience location, Hoshino Kajitsuen Bloom, is an experiential complex with a cafe run by a strawberry farmer in the Ayuhara district. You can learn how to make strawberry jam by talking with a craftsman. In addition to making jam, decorate a cake made in the cake studio with freshly picked strawberries as you like! After the experience, you can eat the decorated cake while having tea in the cafe space attached to the studio. You can take the jam you made home as a souvenir. Why not try making jam with freshly picked strawberries? Making jam in a cute studio is sure to be a special memory. The west side of Awaji Island: Ayuhara district is the strawberry producing area famous in Awaji Island. There, strawberry farmer Hoshi no Kajitsuen: Matsumoto-san was born in Tokyo and worked as an office worker in Osaka. He was fascinated by the nature and the slow flow of time on Awaji Island, and moved to Awaji Island. He has an unusual career history, thanks to his connection with local strawberry farmers. After that, together with Harima-san, who was his senior in Osaka, he opened Dessert & Confiture Studio Hoshi no Kajitsuen, which sells sweets made with strawberries picked at the farm. It has become a popular sweets shop in the local area. After that, they opened Hoshinokajitsuen Bloom, an experiential complex with a sweets cafe and experience workshop, where you can enjoy a relaxed space where you can enjoy the strawberries made by Matsumoto and the sweets made by Harima-san. When making confiture, the craftsman will carefully teach you from the beginning, such as the amount of sugar to use for the weight of the strawberries and the timing of adding the ingredients. Along with the confiture experience, you can also decorate a cake made by Arima with the freshly picked strawberries made by Matsumoto. Afterwards, you can have tea with the decorated cake. Cakes and drinks can be purchased separately on-site. Enjoy a fun time with friends, family, or as a couple. Below is the experience schedule (the schedule below is from 13:00, but if it is from 15:00, please read the time accordingly) 13:00 Meet (please come to the Hoshinokajitsuen Bloom store) 13:05 Move to the experience studio (2nd floor) to prepare, workshop on making strawberry jam from Hoshinokajitsuen ・Decorate a cake using strawberries from Hoshinokajitsuen 13:40 Move to the cafe space on the 1st floor and taste the decorated cake 14:00 End

• For Rainy Days

• Age 0～Age 100
• Within 1 hour
• 10:30 / 11:00 / 13:00 / 13:30 / 14:00 / 14:30

The Benihoppe variety, known as the "sun's strawberry," is large, sweet, and full-bodied, with a moderate sourness that will make you addicted. The producers have arrived at a unique cultivation method after many years of trial and error, and the top quality strawberries are grown under strict management, and you can enjoy the sweet aroma to your heart's content. After picking strawberries, you can also interact with the animals on the vast grounds! Awaji Country Garden is located on a small hilltop in the northern part of Awaji Island. It is located in a great location where you can see the Akashi Strait and Akashi Kaikyo Bridge below, as well as the Kobe cityscape on the opposite bank. In two vinyl greenhouses in one corner of the vast grounds, there are countless large, ripe, bright red strawberries that are ready to be eaten. The Benihoppe variety, known as the "sun's strawberry," is sweet, full-bodied, with a moderate sourness that will make you addicted, and the producers' many years of hard work have improved the quality to its current level. Inside one greenhouse, there are 12 rows of growing shelves over 20 meters long, with about 2,500 seedlings growing healthy and with their leaves spread wide. Just by looking at the healthy seedlings, which are thoroughly managed based on data accumulated over many years of experience and grown using a painstaking cultivation method, you can see how much care and attention they have been given. The strawberries grown in this greenhouse are large, even at a standard size of 2L, but what is particularly noteworthy are the extra-large strawberries that are packed and sold individually as luxury gifts. These are about the size of a small peach and are priced at over 500 yen each! Participants can taste strawberries of the exact same quality through the strawberry picking experience. It may also be interesting to look for extra-large strawberries that are shipped as gifts. The joy of finding them is even greater! The cultivation method in the greenhouse is the nowadays mainstream method of raising the cultivation shelves about one meter above the ground, making it easy for adults and children alike to reach and pick the strawberries without having to assume an awkward position. Surrounded by the sweet aroma that fills the greenhouse, please enjoy to your heart's content the strawberries grown by our hard-working staff who strive to make our customers "delicious, fun, and happy."

• With Pets
• For Rainy Days
• For Groups
• For Family

• Age 20～Age 100
• Over 6 hours on the day

Instructor 3 hours lesson included One day limited 1 set limited plan (but there are 3 people)less There are other customers as well. ) From Kobe Sannomiya Free transfer for 3 people more)! ! 8 o'clock to 15 o'clock ※ Separately Rental Charge required Board set: 3000 yen Wear set; 3000 yen Wear board set: 5000 yen Advance reservation required. The slope:Gifu Prefecture, Kansai, China Region We will respond to your request.

• Pickup Service
• For Rainy Days

• Age 4～Age 80
• 2～3 hours
• 09:00 / 13:00

Enjoy the topic of marine sports SUP by hand Awaji Island It is an experience meeting at Participation in pairs and groups is also OK, such as for friends, couples, couples! (On the day(Tandem or SUP for multiple members) Kobe, Osaka 1 to 2 hours from Awaji Island. Let's enjoy the sea walk slowly surrounded by beautiful sea and magnificent nature! Necessary equipment such as SUP board and paddle Rental Fees and lessons are included in the plan price, so please join us easily!

• With Pets
• For Rainy Days
• Date Spot
• For Groups

• Age 13～Age 80
• 2～3 hours
• 09:00 / 13:00

Enjoy the topic of marine sports SUP by hand Awaji Island It is an experience meeting at Participation in pairs and groups is also OK, such as for friends, couples, couples! (On the day(Tandem or SUP for multiple members) Kobe, Osaka 1 to 2 hours from Awaji Island. Let's enjoy the sea walk slowly surrounded by beautiful sea and magnificent nature! Necessary equipment such as SUP board and paddle Rental Fees and lessons are included in the plan price, so please join us easily!

• With Pets
• For Rainy Days
• Date Spot
• For Groups

• Age 0～Age 100
• 3～4 hours
• 11:00 / 17:00

VIP BBQ! Course fee x number of people + 1 booth ¥ 10,000 (up to 6 people) VIP on the terrace on the 2nd floor BBQ! !! !! You can relax on the sofa with a sense of privacy. A super-easy course that saves you the trouble of cutting vegetables by coming empty-handed! !! BBQ set, charcoal, table, chair, plate, chopsticks, etc. are all available. (One set of plates and chopsticks per person) Please come empty-handed. You can bring your own drinks and ingredients ☆ There is a cooler box! !! A drink menu is available, so you can order ♪ This plan costs + ¥ 10.000 (booth fee) from the total price. Please note that the amount including the VIP booth fee will not be displayed to the customer.

• For Rainy Days
• For Family

• Age 10～Age 80
• 1～2 hours /2～3 hours
• 18:00

Enjoy Awaji beef along the west coast of Awaji Island, at the grill restaurant "Ocean Terrace", you can enjoy the event "Jazz Night" held every Saturday only, exquisite steak and music echoing in the sea at night.

• For Rainy Days
• In Door Activity

• Age 0～Age 100
• 3～4 hours
• 12:00 / 18:00

VIP BBQ! !! Course fee x number of people + 1 booth ¥ 10,000 (up to 6 people) VIP on the terrace on the 2nd floor BBQ! !! !! There is a feeling of privacy You can relax comfortably on the sofa seat. [All-you-can-drink included! ] A super-easy course that saves you the trouble of cutting vegetables by coming empty-handed! !! We have BBQ stoves, nets, tongs, charcoal, plates, chopsticks, tables, and chairs. (One set of plates and chopsticks per person) Please come empty-handed. You can bring in the ingredients you want to bake!

• For Rainy Days
• For Family

• Age 0～Age 100
• 4～5 hours
• 11:00 / 17:00

Recommended for those who want to prepare all the BBQ stoves and do BBQ on their own! Only beach locations can be rented. Facilities such as beach use and toilets are available. Rental of desks, chairs, umbrellas, etc. from 300 yen (advance reservation of rental items is not possible) Depending on the reservation situation on the day, it may not be possible to rent. note that. Garbage collection 1 bag ¥ 500 (can be collected only if sorted)

• For Rainy Days
• For Groups
• For Family

• Age 0～Age 100
• 4～5 hours
• 11:00 / 17:00

Recommended for those who want to have BBQ with the ingredients they bought! We have BBQ stoves, nets, tongs, charcoal, plates, chopsticks, tables, and chairs. (One set of plates and chopsticks per person) Please bring your own seasonings. * We also sell additional items. You can bring your favorite ingredients and enjoy the original BBQ. There is no kitchen or washing area, so please bring your cooked ingredients. Please note that we do not lend out cutlery or cutting boards. * Styrofoam cannot be brought in.

• For Rainy Days
• For Groups
• For Family

• Age 0～Age 100
• 4～5 hours
• 11:00 / 17:00

A super-easy course that saves you the trouble of cutting vegetables by coming empty-handed! !! We have BBQ stoves, nets, tongs, charcoal, plates, chopsticks, tables, and chairs. (One set of plates and chopsticks per person) Please come empty-handed. Drinks and ingredients can be brought in ☆ (There is no cooler box) Drink menu is available, so you can order ♪ * Styrofoam cannot be brought in.

• For Rainy Days
• For Groups
• For Family

• Age 0～Age 100
• 4～5 hours
• 11:00 / 17:00

[All-you-can-drink included! ] A super-easy course that saves you the trouble of cutting vegetables by coming empty-handed! !! We have BBQ stoves, nets, tongs, charcoal, plates, chopsticks, tables, and chairs. (One set of plates and chopsticks per person) You can bring in the ingredients and drinks you want to bake!

• For Rainy Days
• For Groups
• For Family