Koto Ward Reservation for Traditional culture experience | Activity Japan
- Age 18~Age 90
- 1~2 hours
- 14:00 / 15:00
You will be experiencing 12 different types of Japanese tea. Along with the tasting, you will learn how they are made and its history. Please enjoy the depth of Japanese tea. ・You will explore both daily tea and high end premium tea. will taste premium tea that are truly unique and special even for the locals as well. ・Exploring different teas at the same time will highlight the differences, which will deepen the understanding of Japanese green tea. ・At the end of this activity, you will understand the big picture of Japanese tea and be able to understand what kind of tea you like. ・Each tea will come with explanation about how it is made and its historical background. focused in taste, how it is produced, and about its history.
- Age 11~Age 100
- 1~2 hours
- 10:30 / 14:00
Make a kimono that you can wear in 3 minutes and take it home with you! You can try on a kimono and an easy-to-wear obi. So far, we have held experiences for over 700 people from over 45 countries! ~ Flow of the day ~ 10:30 We are waiting for you at the meeting place 10:45 Kimono selection Please choose your favorite kimono from nearly 300 kimonos. 11:15 Kimono production Start making easy-to-wear kimonos! We are doing it for overseas people, so don't worry if you are not good at handicrafts♪ 11:30 Try on kimono and obi. Let's! Of course, the kimono is a gift.
- Age 6~Age 80
- 1~2 hours
- 10:20 / 14:20
You can experience making traditional Japanese food "onigiri" in Ariake, Tokyo. While the rice is cooking, prepare the onigiri ingredients: shrimp tempura, grilled salmon, pickled plum, tuna, and edamame. After boiling and sterilizing the onigiri mold and spatula, make the onigiri. You will make five onigiri while being shown the key points of how to make them. You can enjoy two of the finished onigiri on the spot while looking at the view of Tokyo Bay. You can take the rest home. You can take the tools you used, such as the mold and spatula, home as a souvenir! 10% of the fee we received this time will be donated to organizations such as the Red Cross. You can learn about Japanese soul food in a fun and delicious way, and make a donation in hopes of world peace. This is a special workshop that only Seiko, a designer and onigiri evangelist who is active worldwide, can offer. ~Dietary therapy~: Cure mental and physical disorders with food. It is a phrase that has been said in Japan since ancient times for maintaining health. ~Experience Flow~10:10 MeetMeet in front of the main entrance of Brillia Mare Ariake. 10:10 Wash your hands and prepareWe will explain the flow of the experience and prepare your hands. 10:10 Prepare ingredients such as shrimp tempura musubi10:30 Make rice balls. Use an onigiri mold to make five rice balls. 11:20 Tasting TimePlease try the finished rice balls while looking at the view. 14:10 MeetMeet in front of the main entrance of Brillia Mare Ariake. 14:10 Wash your hands and prepareWe will explain the flow of the experience and prepare your hands. 14:10 Prepare ingredients such as shrimp tempura musubi14:30 Make rice balls. Use an onigiri mold to make five rice balls. 15:20 Tasting TimePlease try the finished rice balls while looking at the view.
当我们到达33楼一个明亮的开放式厨房时,Seiko已经为我们准备好了一切,桌面上准备了中英文教程,其中中文教程还是手写的。感谢Seiko的细致和热心。 在Seiko的精心指导下,我们做了几款不同馅料的日式饭团。我们非常享受整个制作过程。和Kat的交谈中,我们还知道了Seiko同时是一位知名的日式花艺创作人,一直在为推广日本传统文化付出努力。 我们可以看到东京的天际线,这里风景绝佳。 在33楼的大露台上,天空飘下了2025年的第一场雪,我们隔着窗看着星星点点的白雪花。 体验了美食,同时感受了特别的日本文化。不同寻常的一天。
- Age 0~Age 100
- 3~4 hours
- 08:30
This tour allows you to visit a Japanese sumo stable. An experienced guide will explain the culture and traditions of sumo. After watching the practice, you can enjoy taking a commemorative photo with a real sumo wrestler! After watching the sumo practice, you will also have the chance to visit a vast Japanese garden and a museum that recreates Japan in the Edo period, providing a valuable experience of immersing yourself in Japanese history.
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