（Page 4）Things to do in Japan

[Yamanashi, Kawaguchiko] With your family, partner, or friends! Warm up from the core of your body in a beautiful classroom! Authentic [Seafood Hoto Hand-made Experience]

Plan ID:22623 Yamanashi / Lake Kawaguchi/Lake Saiko/Fujiyoshida/Lake Shoji/Lake Motosu Food making / Cooking class Provide：海鮮ほうとう専門店ほうとう研究所第３研究室（体験ラボ）

Age 3～Age 99
1～2 hours
11:00 / 13:00

You can now enjoy the specialty of the Hoto Laboratory, "Seafood Hoto"! It's an authentic hand-made experience and an exquisite original Hoto that you can't find at other stores! When you think of "Hoto", many people think of pumpkin, but Hoto Laboratory is a seafood Hoto specialty store. Enjoy a luxurious seafood Hoto with plenty of seafood ingredients in a delicious soup full of seafood broth. We will also talk about the history and culture of Hoto, such as how to make it at home and various ways to eat it. There are few places to visit around Lake Kawaguchi when the weather is bad, such as rain, so it's okay! Let's make delicious Hoto in a beautiful large indoor facility and warm up by making and eating it, regardless of the weather. ~ Flow of the day ~ ① Reception ② Introduction to Hoto, cooking explanation, changing clothes, hand washing (10 minutes) ③ Hoto hand-made experience (kneading and rolling out flour) (30 to 60 minutes) ④ Making seafood Hoto (adding miso soup and ingredients and simmering) (15 minutes) ⑤ Tasting (40 minutes)

Rating 3.5

夫婦で利用しました。他のグループはおらず、貸し切り状態の利用だったのでスムーズにできてよかったです！いくつかグループがあるときにどうやって進めているのか分かりませんが、お子様がいる家族で利用の場合、両親は見ているだけになると思うので、そうなると全員分体験料金なのはちょっと高く感じるかもしれません、、。 1人1人が自分の分を作ると思っていたのですが、実際は2人分を1人が作る作業となります。今回主人の誕生日旅行ということもあったため、私は写真撮影担当になりほとんど触りませんでした。ただどのようにほうとうができるのか体験できて、最後にゆっくり食べれるので一度は体験してみても良いと思います！

[Wakayama, Iwade City] Experience interacting with owls and reptiles at a cafe! (1 hour)

Plan ID:57640 Wakayama / Wakayama/Kinokawa Entertainment / Animal cafe / Animal cafe Provide：ふくろう＋は虫類とふれあえるカフェ　カントリーオウルぷらす

Age 0～Age 90
Within 1 hour
11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00

You can interact with all kinds of owls, large and small, and one reptile of your choice. You can enjoy stroking their heads or taking commemorative photos with them on your hands. You can also feed them as an option, so you can spend an exciting time. ★Introduction to our owl staff★Snowy owl, great horned owl, Bengal eagle owl, African eagle owl, hare owl, barn owl, African scops owl, Asian sparrow owl, little owl, tawny owl, African ostrich owl, Abyssinian eagle owl★Introduction to our reptile staff★Bear-eared dragon, leopard gecko, thorny agama, blue-tongued skink, panther chameleon, veiled chameleon, tortoise, corn snake, ball python, and other various lizards, geckos, chameleons, turtles, and snakes

[Yamanashi / Fujikawaguchiko] Oshino Hakkai soba making experience / local cooking experience class [Fujiya] ☆ Accommodates up to 20 people!

Plan ID:29379 Yamanashi / Lake Kawaguchi/Lake Saiko/Fujiyoshida/Lake Shoji/Lake Motosu Hobby / Cultural experience / Traditional culture experience / Soba noodles making Provide：高菜先生の郷土料理体験教室富士家

Age 1～Age 120
1～2 hours
10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30

At the local cooking experience class [Fujiya], we offer a hands-on experience of making "Oshino Hakkai Soba", a specialty of Yamanashi Prefecture! ☆★Introducing Fujiya☆★Nice to meet you. Our restaurant is located in Fuji Kawaguchiko Town, located in the Fuji Five Lakes area of Yamanashi Prefecture, and is holding a hands-on class where everyone can make and enjoy Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history, and that it will become one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners in cooking and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come visit our store when you are in the Fuji Five Lakes area. Why not try making Oshino Hakkai soba noodles using melted snow from Mt. Fuji as a memory of your trip to Yamanashi Prefecture? This is an experience of making traditional Japanese cuisine that has a long history. Oshino Hakkai is a tourist destination with eight ponds fed by Mt. Fuji's spring water. The pond formed by spring water is highly transparent and has been selected as one of the top 100 famous waters, making Oshino Hakkai a very popular spot for delicious seafood. There are many soba making experiences all over Japan, but this is the only place where you can eat soba made with Mt. Fuji spring water. Anyone can easily make Oshino Hakkai soba. In this experience, even those who are new to cooking, such as those who are not familiar with cooking, small children, and those who have never made soba, can participate with confidence. Among the customers who have participated so far, many have made reservations for groups such as family and friends, and the more people there, the more exciting it will be. Not only children but also adults can enjoy the extraordinary work of making noodles. Our store also offers a dyeing experience where you can experience traditional Japanese dyeing techniques using natural materials, which can be used as a set with the hotou experience. During the dyeing experience, we will explain each step in detail, so even those who are new to dyeing and those who come with children can participate with confidence. The natural feel of natural materials and the fact that you make it with your own hands create a one-of-a-kind product that no one else can imitate. ◆ Recommended for the following people ◆ Those who want to try Yamanashi Prefecture's famous dishes Those who want to try making Yamanashi Prefecture's local cuisine Those who are looking for activities at Lake Yamanaka and Lake Kawaguchi Those who want to experience cooking with their parents and children Plan an experience project If you are looking for someone who is having trouble sightseeing on a rainy day If you are looking for sightseeing with English support *Due to our reservation system, all reservations are by request, but in most cases You can make a reservation at your desired time. We apologize for the inconvenience, but please check the reservation status once.

Rating 4.5

やさしいスタッフの方に丁寧に教えて頂けました！蕎麦作りからご飯も食べて2時間程度です。天ぷらも美味しいので一緒に頼むのをお勧めします。

[Yamanashi / Kawaguchiko] Local cuisine "Hoto making experience" | Accepts up to 120 people ☆ 15 minutes walk from the nearest station!

Plan ID:25261 Yamanashi / Lake Kawaguchi/Lake Saiko/Fujiyoshida/Lake Shoji/Lake Motosu Food making / Udon noodles making Provide：高菜先生の郷土料理体験教室富士家

Age 1～Age 100
1～2 hours
10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 16:00

At the local cuisine experience class [Fujiya], you can experience making "Houtou", a local dish of Yamanashi Prefecture! ☆★Introduction to Fujiya☆★Nice to meet you. Our restaurant is located in Fujikawaguchiko Town, in the Fuji Five Lakes area of Yamanashi Prefecture, and we offer an experience class where you can make and eat Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history and that it will become one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come to our restaurant when you stop by the Fuji Five Lakes area. ☆★Introduction to the Houtou Making Experience☆★Houtou is a local dish of Yamanashi Prefecture that is loved by many people. There are few local foods that are as popular as this one, and for a long time, "oneri for breakfast, barley rice for lunch, and pumpkin hoto for dinner" seemed to have been the standard for daily life in the rural areas of Koshu. In 2007, it was selected as one of the "100 Best Local Dishes of Rural Areas" organized by the Ministry of Agriculture, Forestry and Fisheries, which are known in farming, mountain and fishing villages all over Japan and are widely supported by the people. Unlike regular noodles, hoto noodles do not need to be left to rest. Therefore, you will make the noodles by hand from the powder state. It will be quite a voluminous meal, so please come hungry. We also offer a dyeing experience where you can experience the traditional Japanese dyeing technique using natural materials, which can be used as a set with the hoto experience. In the dyeing experience, we will carefully explain each step, so those who are new to dyeing and those who come with children can participate with peace of mind. The natural feel of natural materials and the fact that you make it with your own hands will create a one-of-a-kind product that no one else can imitate. ◆Recommended for◆Those who want to try famous Yamanashi Prefecture dishesThose who want to make local Yamanashi Prefecture dishesThose looking for activities at Lake Yamanaka or Lake KawaguchiThose who want to experience cooking with their childrenThose looking for an experience programThose who are having trouble sightseeing on rainy daysThose looking for sightseeing in English*Due to the nature of our reservation system, all reservations are by request, but in most cases we can accept reservations at the time you wish. Please check the reservation status once.

Rating 5.0

体験前の対応もとても親切で、体験内容もとてもわかりやすく楽しかったし、お料理もすごく美味しくて大満足でした！体験の途中にたくさん写真を撮ってもらえたのもとても助かりました！素晴らしい体験になりました！ありがとうございました！

[Yamanashi/ Kawaguchiko] Yoshida's udon making experience / local cooking experience class Fujiya] ☆ 15 minutes on foot from the nearest station ☆ Accommodates up to 20 people!

Plan ID:34967 Yamanashi / Lake Kawaguchi/Lake Saiko/Fujiyoshida/Lake Shoji/Lake Motosu Food making / Udon noodles making Provide：高菜先生の郷土料理体験教室富士家

Age 1～Age 120
1～2 hours
10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 17:00 / 18:00

At the local cooking experience class [Fujiya], we offer a hands-on experience of making "Yoshida Udon", a specialty of Fujiyoshida City, Yamanashi Prefecture! ☆★Introducing Fujiya☆★Nice to meet you. Our restaurant is located in Fuji Kawaguchiko Town, located in the Fuji Five Lakes area of Yamanashi Prefecture, and is holding a hands-on class where everyone can make and enjoy Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history, and that it will be one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners in cooking and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come visit our store when you are in the Fuji Five Lakes area. ☆★Introducing Yoshida's udon making experience☆★Yoshida's udon is a local dish of udon that is loved around Fujiyoshida City, Yamanashi Prefecture. It is an unusual type of udon that is characterized by its hard and chewy noodles and toppings such as horse meat and cabbage. It has also been selected as one of the ``Top 100 Local Dishes from Rural Areas, Mountains, and Fishing Villages,'' selected from among the local flavors of each region. Yoshida's udon noodles are characterized by thick and chewy noodles, toppings made with horse meat and cabbage, and a soup made with miso and soy sauce. This is the only place in Japan where you can eat it with a spiciness called suridane. Yoshida's udon was originally a home-cooked dish, so each restaurant has its own characteristics. For example, some restaurants use beef or horse meat, and the sides vary in hardness and length. Although there are general rules, there are no clear rules, so the freedom of making them may also be a characteristic of Yoshida's udon. In this plan, customers will make udon noodles from powder. Enjoy with hot soup and toppings such as cabbage, fried tofu, and wakame. The content is quite extensive, so please come hungry. Our store also offers a dyeing experience where you can experience traditional Japanese dyeing techniques using natural materials, which can be used as a set with the hotou experience. During the dyeing experience, we will explain each step in detail, so even those who are new to dyeing and those who come with children can participate with confidence. The natural feel of natural materials and the fact that you make it with your own hands create a one-of-a-kind product that no one else can imitate. ◆ Recommended for the following people ◆ Those who want to try Yamanashi Prefecture's famous dishes Those who want to try making Yamanashi Prefecture's local cuisine Those who are looking for activities at Lake Yamanaka and Lake Kawaguchi Those who want to experience cooking with their parents and children Plan an experience For those who are having trouble sightseeing on a rainy day Those looking for sightseeing with English support *Due to our reservation system, all reservations are by request, but in most cases You can make a reservation at your desired time. We apologize for the inconvenience, but please check the reservation status once.

Rating 5.0

初めてのうどん作り、あっという間に出来て、すごい楽しかったです。簡単なので、家でも作ってみたいと思いました。丁寧に教えていただきありがとうございました。

[Hyogo/Kobe] "Enjoy delicious matcha" Matcha experience at a tea house

Plan ID:56092 Hyogo / Kobe/Rokko/Arima Hobby / Cultural experience / Traditional culture experience / Tea ceremony experience Provide：お茶処三和

Age 3～Age 100
Within 1 hour
11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00

Would you like to experience matcha at Ochadokoro Sanwa? Our matcha experience is not a tea ceremony, but is based on the concept of "enjoying matcha deliciously" that is unique to a tea shop. This experience is aimed at those who have never tried matcha before, those with small children, and those participating alone, and is aimed at those who can casually try matcha. ~Experience flow~① We will explain the tea utensils set on the tray. ② Pour hot water from the kettle and sift the matcha using a sieve while the tea bowl is warming. ③ Put the matcha into the tea bowl. ④ We will explain how to hold the tea whisk, and you will actually make matcha with the staff. ⑤ We will bring you our proud matcha fresh cream daifuku, so you can eat it with matcha. When you leave, you will take home a small souvenir such as a sweet made with matcha.

[Osaka/Namba/Nihonbashi] Warrior photo plan! A real samurai culture experience supervised by Isao Machii, the world's number one Iaijutsu master!

Plan ID:49458 Osaka / Shinsaibashi/Namba/Yotsubashi Hobby / Cultural experience / Cosplay photo shooting Provide：試斬体験刀心

Age 16～Age 90
Within 1 hour
10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00

Many appearances in various media! It is a real samurai culture experience facility supervised by Isao Machii, the world's best Iaijutsu master who is also known for turning 6mm BB bullets flying at high speed into Iaido swords. It will be a commemorative photo plan where you can freely take pictures while wearing armor and enjoying the Sengoku warlord feeling.

Rating 5.0

20歳のアメリカ人男性をお連れしての甲冑体験。世界的に著名な町井先生に直接お会いできるとは思いませんでした。単にコスチュームを楽しむということではなく、着衣の順番や所作に至るまで、一つ一つの意義や歴史的な背景を、わかりやすく、楽しく説明してくださいました。インバウンドでリアルな日本を求める外国の方が増える中、本物に触れるチャンスがこんなところにあったとは。間違いなく次回もお願いしたいです。写真、ビデオばかりか心にも残る体験でした。

[Shibuya, Tokyo] Try Maidreamin Hyper! "HYPER One Drink Plan"

Plan ID:48921 Tokyo / Shibuya/Harajuku Entertainment / Maid cafe Provide：めいどりーみん渋谷 SHIBUYA

Age 0～Age 100
Within 1 hour
20:00 / 20:30 / 21:00 / 21:30 / 22:00

Maidreamin Shibuya SHIBUYA is a next-generation maid cafe located in the middle of Shibuya. The interior of the store, which is full of digital feeling in collaboration with the super cyber group "TEAMLAB★", is truly a "customer integrated cyber LIVE space"! Would you like to experience Shibuya-style maid cafe? This plan is a plan with one drink that you can try Maidreamin Hyper.

Things to do in Japan Page 4

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