【Review ranks】 Sake tasting & winery tour in Japan Page 1

• Age 20～Age 80
• Within 1 hour

At Ibusuki Yoshinaga Sake Brewery, which was founded in 1883, Shoichi Mori, the 5th generation, protects the shochu brewery. Manufactured from September to early December when sweet potatoes for shochu are harvested. Yoshinaga Sake Brewery's representative "Rihachi", which is carefully made one by one with jars, is popular not only with locals but also with shochu fans from all over the world. After the shochu brewery tour, you can create your own original label, attach it to Rihachi's Gogo bottle, and take it home as a souvenir. You can also sample Rihachi, which will surely make you feel tipsy. * Minors and those arriving by car cannot sample. ～ Flow of the day ～ ① Yoshinaga Sake Brewery Shochu brewery tour 20 minutes ② Original label about 20 minutes ③ Shochu Rihachi tasting 15 minutes

• For Rainy Days
• For Groups

• Age 0～Age 100
• Over 6 hours on the day /1 Day or more
• 08:00 / 08:30 / 09:00 / 09:30 / 10:00

By chartering a taxi for 8 hours, you can explore Sapporo to your heart's content. We will help you take pictures, so there is no problem with group photos, and the car is always on standby. For example, places like this Former Hokkaido Government Office Sapporo Clock Tower Odori Park Moerenuma Park Mt. Moiwa Okurayama Ski Jump Stadium Takino Suzuran Park Fujino Winery Jozankei Onsen ! Where you go is up to you. Of course, you can also have lunch at the market. We will also introduce recommended restaurants such as ramen, soup curry, sushi, and Genghis Khan! You can freely and easily enjoy Sapporo by chartered taxi.

• Pickup Service
• For Rainy Days
• In Door Activity
• For Family

• Age 6～Age 100
• 5～6 hours /Over 6 hours on the day
• 09:00

Let's pick up the terroir at a wonderful winery in Hokkaido! !! We will visit a small winery near Sapporo. Guide European wineries, wander around the vineyards with a gluttonous guide who runs a restaurant in Sapporo, learn about brewing, taste, and gracefully enjoy wine while feeling the terroir of wine. Enjoy a lunch that goes well with wine. A day to create memories with wine at a unique winery.

• For Rainy Days

• Age 20～Age 100
• 1～2 hours
• 15:00 / 16:00

You will taste three types of sake, then enjoy sake with dried snacks. First, there will be an explanation of the history of Nakatani Sake Brewery, rice polishing, and the three types of sake. The snacks are roasted black beans, Dried cod with sesame paste, and Dried Seaweed. After the sake tasting, you can observe the brewery's exhibits at any time. ~Experience Schedule~ 15:00 Introduction, History of Nakatani Sake Brewery. 15:05 Explanation of rice polishing process and its purpose (while looking at actual polished raw rice). 15:10 Explanation of the difference and the recommended order of tasting the three types of Sake. 15:15 Sake tasting the three types of sake in order. 15:30 Enjoy the Sake and tour the brewery's exhibits freely. Ends at 16:00 (If the event starts at 16:00, it will end one hour later at 17:00.)

• For Rainy Days
• For Groups

• Age 10～Age 70
• Over 6 hours on the day
• 09:00

A one-day cycling tour to enjoy mainly the Harie area of Takashima City, Shiga Prefecture. In the morning, after arriving at Shin-Asahi Station, leave your luggage and rent a bicycle, then cycle along Takashima's rural roads. For lunch, enjoy a BBQ using local ingredients. In the afternoon, visit Harie, the "hometown of fresh water," to see the traditional lifestyle that uses spring water, and enjoy local sake at Kawashima Sake Brewery. On this tour that combines nature and culture, experience the rich nature and charm of the region to the fullest. -Experience Outline- 9:10 Meet We will be waiting for you in front of the JR Shin-Asahi Station ticket gate. 10:00 Departure Depart Kabata House by bicycle 10:30 Fishing experience Fishing experience at Takashima Spring 11:30 Lunch 14:00 Observation Harie - Observation tour of Kabata, the home of fresh water, and Kawashima Sake Brewery

• For Groups

• Age 20～Age 90
• 1～2 hours
• 13:00 / 16:00

Our sommelier-supervised sake omakase course will pair seven exquisite sakes with delicious small plates. Taught by WSET and JSS-certified sommeliers, each with over 1,500 tastings, this course will take you into the unique world of modern sake. Enjoy a totally unique sake tasting adventure that explores the complexities of flavor through themes such as rice comparison, tasting at five different temperatures, spice and herb infusions, and the impact of different vessels on the taste. This one-of-a-kind tasting course includes: - Exquisitely curated: Enjoy seven sakes over four courses. - Unparalleled atmosphere: Relax in a meticulously designed tasting room, centered around tables repurposed from a Showa-era building. - Fluent language: Our knowledgeable sommelier will guide you through the nuances of sake in native English, German, Japanese, and Chinese. - Intimate and fun: Make new friends as you enjoy your tasting. Join us for this enlightening experience and deepen your understanding of sake!

• For Rainy Days

• Age 12～Age 70
• 5～6 hours
• 09:30

Join me on a guided tour around Muikamachi, Niigata. Starting from Muikamachi Station, less than 2 hours from Tokyo, we'll cycle through Minamiuonuma's rice fields and Niigata's best spring water on our way to the Hakkaisan sake brewery, all with ease on e-bikes. At the brewery, we’ll explore the story and tradition behind this premium sake, connecting centuries of craftsmanship, heavy snowfall, and pristine water. We’ll enjoy a delicious meal featuring onigiri made from local rice (vegan option usually available). On the way back, we’ll stop at a traditional four-season Japanese park. We’ll return to the station by 15:00, giving you time to explore the local onsen or head back to Tokyo. The tour starts at 10:00 and covers about 20km. 〜Flow of experience〜 10:00　Departure We will depart from the east side of Muikamachi Station 11:00　Niigata Best Spring Water We will stop a bit to taste the voted best Niigata spring water. 12:00　Hakkaisan Sake Brewery We will visit the sake brewery, have lunch and explore the nature around the area. 14:00　Japanese park We will visit and learn more about a beautiful Japanese park and its history. 15:00　Return We will be back at the train station to finish the tour.

• Age 0～Age 100
• 1 Day or more
• 13:00 / 13:50

Fukushimagata is located in Niigata City. This special and luxurious tour includes a lagoon boat experience, lagoon cuisine, local sake, and evening drinks with lagoon fishermen, along with the traditional Japanese scenery. It is a must-see for bird lovers, nature lovers, and lovers of rural life. ~Experience process~・Pick up at Niigata Station (13:00) or Niigata Airport (13:50). ・Board a helicopter from Niigata Airport. After a sightseeing flight over Fukushimagata, disembark at a special heliport. Arrival at Fukushimagata is scheduled for 14:45. ・★Experience the "lagoon" of Fukushimagata!! ①Boarding a lagoon boat at Fukushimagata (40 minutes) ②Lagoon fishing experience (40 minutes) ③Lagoon walk (20 minutes) (100 minutes)・★Experience lagoon cuisine and tasting around the hearth!! ①Cooking explanation from a local person ②Lagoon fishermen over evening drinks around the hearth. Tasting of fine sake is also available. (60 minutes) ・★ Move to Tsukioka Onsen "Bettei Echigo no Sato", which was ranked 4th in the 100 Best Hotels and Ryokans in Japan selected by professionals. Depart from Fukushimagata at 5:30 pm to 6:00 pm. ・★ Enjoy a multi-course dinner using ingredients from Niigata prefecture and a soak in the hot springs. *Optional Fukushimagata accommodation plan is also available. "Rifuso" Day 2 ・★ Move from Tsukioka Onsen to Fukushimagata at 6:00 am the next morning and take a walk around the waterside bird watching with a ranger's commentary. (Stay at Fukushimagata for about 100 minutes from 6:20 am to 8:00 am) ・★ View Fukushimagata View Fukushimagata and Echigo Plain from the observation deck. Ranger's commentary included. ・★ Special private tour of the building. ・At 8:20 am, return to Tsukioka Onsen "Bettei Echigo no Sato" for breakfast. After checking out, "Walk around the hot spring town" (10:00 am to 11:00 am, 60 minutes) ・ Move to the Italian restaurant "Nora Cucina" for lunch. "Italian lunch using Niigata ingredients" (11:40-13:00, 80 minutes) · Move to DHC Sake Brewery for "Sake brewery tour" and "Sake pairing" (13:10-14:40, 90 minutes) · Arrive Niigata Station around 15:30.

• Pickup Service
• For Rainy Days
• For Family

• Age 0～Age 70
• 5～6 hours /Over 6 hours on the day
• 08:00 / 09:00 / 10:00

A must-see for alcohol lovers! If you want to enjoy alcohol at your travel destination, but you can't drink it in a rental car... This plan will solve your worries! You can enjoy any alcohol you are interested in during your trip, such as tasting at a winery tour, tasting at the Nikka Whisky distillery, visiting the sake brewery in Otaru, and classic beers along the way. Of course, there are many tourist spots and fun spots other than alcohol spots, so you can all enjoy a fun trip! Our tours are completely private, so you can freely plan your tour according to your wishes! You can choose several spots from the popular tourist spots in the Otaru, Yoichi, and Niki areas in consultation with the guide, so you can enjoy Hokkaido in the summer to the fullest. A tour guide will accompany you, so you won't get lost, you can efficiently visit the tourist spots, and you can tour the area while gaining some knowledge. *If you are physically disabled or need support such as a wheelchair, the guide will support you, so please feel free to contact us. [Examples of tourist spots you can choose from] Yoichi Winery, Nikka Whisky Distillery, Niki Hills Winery, Ochigabi, Otaru Tanaka Sake Brewery, Nitori Tourist Orchard, Kakizaki Shoten, LOOP Restaurant, etc. [Example of plan] 9:00 Pick up in Sapporo area 11:00 Tour and tasting at Yoichi Winery 12:30 Lunch at your favorite restaurant 14:00 Tour and tasting at Nikka Whisky Distillery 15:30 Shopping at Kakizaki Shoten 17:00 Beer and kamaboko at Otaru Kamaei Factory 19:00 Return to Sapporo Guided tours by a couple who moved from Honshu to Hokkaido, enchanted by the great nature and delicious food, can take you to many hidden spots that are not listed in guidebooks ☆ Since it is a completely private guided tour, you can freely plan your trip, such as "I want to stop here," "I want to spend more time here," "Come pick me up here!" or "Drop me off here!" Of course, you can also leave the planning to the guide! Hokkaido is very cool in the mornings and evenings, even in summer, so please make the best memories with a nice drink in hand ^^

• Pickup Service
• For Rainy Days
• For Family

• Age 20～Age 100
• Within 1 hour

At this quaint sake brewery, founded in 1804 (the first year of the Bunka era, during the Edo period), you can learn about the sake culture of Joetsu and the differences in taste between modern and past varieties and brewing methods, and enjoy the rich sake culture of Joetsu. ・Sample sake made using different methods ・Sample and select your favorite from the various bottles provided by the brewery ・Create an original label on Japanese paper with a brush, etc., and take home a one-of-a-kind bottle Experience plan (approx. 1 hour) ‣ Brewery tour ‣ Tasting ‣ Shopping

• For Rainy Days

• Age 20～Age 100
• 4～5 hours
• 10:05

This tour will take you by taxi to three wineries and a cheese factory in the Furano area, and you can enjoy lunch at the same time. Take a leisurely taxi ride to visit three unique wineries - Furano Wine in Furano City, Tada Farm in Kamifurano Town, and Domaine Raison in Nakafurano Town - and a cheese factory in Furano City. This is a relaxing plan to enjoy lunch at the end. Since it is a shared ride, you are sure to have lively discussions about wine with your new travel companions. There are lots of special benefits that can only be found here! This is a special tour that is only available for a limited time and in limited quantities in October. Come with friends or as a couple and enjoy the new charms of autumn in Furano!! [Tour itinerary] (5 hours) 10:05 Depart from Furano Station 10:15-10:55 Domaine Raison Winery tour, boutique tour, tasting 11:15-11:55 Tada Farm, cider tasting while looking at the fields from the log house deck, winery tour (viewed through glass due to natural yeast fermentation), direct store tour 12:15-13:20 Furano Wine Winery tour, tasting in the barrel aging warehouse, direct store tour. If you purchase, you can also ship wine purchased at other wineries together 13:30-13:55 Furano Cheese Factory, tour of the production room and aging warehouse through glass, shopping at the direct store 14:05-14:55 Lunch at Furano Wine House, set lunch of petit fondue, hamburger steak (pork), rice and coffee *Payment for other orders is to be made on-site by the customer. 15:05 Arrive at Furano Station. Disband. Please help us by filling out a questionnaire. There will be a souvenir.

• Pickup Service
• For Rainy Days

• Age 20～Age 100
• 3～4 hours
• 09:05 / 14:00

This is a taxi tour of three wineries in the Furano area. You can easily take a taxi to visit three unique wineries: Furano Wine in Furano City, Tada Farm in Kamifurano Town, and Domaine Raison in Nakafurano Town. Since it is a shared ride, you are sure to have lively wine discussions with your new travel companions. There are lots of special benefits that you can only get here! This is a special tour with limited time and quantity only available in October. Come with friends or as a couple and enjoy the new charms of autumn in Furano!! [Tour itinerary] (Time required: 3 hours 20 minutes) <Morning departure / Afternoon departure> 9:05 / 14:00 Depart from Furano Station 9:25-9:55 / 14:20-15:20 Tada Farm - Cider tasting while looking at the fields from the log house deck - Winery tour (viewing through glass due to natural yeast fermentation) - Direct store tour 10:15-10:55 / 15:10-15:50 Domaine Raison - Winery tour - Boutique tour, tasting 11:05-12:15 / 16:00-17:10 Furano Wine - Winery tour, tasting in the barrel aging warehouse, direct store tour. If you have made a purchase, you can also send wine purchased at other wineries together 12:25 / 17:20 Arrive at Furano Station - Disband ※Please cooperate with the survey. Souvenirs are available.

• Pickup Service
• For Rainy Days

• Age 20～Age 99
• 2～3 hours /3～4 hours
• 13:00

Blessed with an abundance of underground water veins that spring up from the Momoyama Hills, Fushimi was once called "Fushimizu" (literally "fushimizu" in Japanese), and it is said that full-scale brewing began here about 400 years ago because the water was suitable for sake brewing. It flourished as a castle town and a port on the Yodo River on the Tokaido, and sake breweries with white walls stand out along the Uji River and canals. The streets of Fushimi, where you can enjoy the atmosphere of a sake brewing town, with ten-koku boats sailing among swaying willows, have been designated as the "Fushimi Minamihama Neighborhood Landscape Development District" by Kyoto City. ~Time Schedule~13:00 [Meet at the north ticket gate of Keihan Electric Railway Nakashojima Station] Meet in front of the sake barrel object located immediately after exiting the north ticket gate! This is where the tour begins! It's a flat road, but you'll be walking about 2 kilometers, so please wear comfortable shoes on the day. 13:15 [Gekkeikan Okura Sake Museum] ☆Three types of sake tastings, including Daiginjo, and a special Gekkeikan sake cup included☆The building is a wooden storehouse built in the Meiji era that is still in use. You can drink the underground water used in sake brewing from the well in the courtyard. Just like Fushimi sake, it is very soft and delicious, so please try it. You will be surprised at how soft it is. In the exhibition room, you can see traditional sake brewing tools, which are designated as tangible folk cultural properties of Kyoto City. 13:50 [Fushimi Yume Hyakushu] ☆Winter limited sake ice cream included☆Shop & cafe "Fushimi Yume Hyakushu". In fact, this building is the former main store of Gekkeikan, built in the Taisho era. In addition to Gekkeikan, various Kyoto sakes and souvenirs are sold in the store. We have prepared a 3-type sake tasting set including appetizers here. 14:30 [Kizakura Kappa Country] ☆Kyoto's oldest local beer included☆ Kiizakura is famous for its sake commercials using kappa characters, but it is also the first company to make local beer in Kyoto. Therefore, in addition to the sake manufacturing process, Fushimizugura is characterized by the fact that you can tour the beer factory. After the tour, try tasting sake and beer in the lovely courtyard. 15:15 [Aburacho] ☆Authentic sake tasting set of three types☆ We have more than 80 types of sake from all 18 breweries in Fushimi, mainly ginjo sake and daiginjo sake, and more than 100 types including seasonal limited edition sake. In addition, at the sake tasting counter attached to the store, you can compare three types in small cup size as well as a glass. Just looking at the bottles will make you feel happy.

• For Rainy Days
• For Groups

• Age 20～Age 99
• 3～4 hours
• 13:00

Nadagogo, Japan's number one sake brewery, is a mecca for sake lovers, where you can enjoy free tours and tastings of more than 10 sake breweries. Sake breweries gather along the Hanshin Railway lines, and the roads are flat, making it perfect for walking around town.If you come to Kansai, please try it once. Sake made from high-quality sake rice (Yamada Nishiki) suitable for sake brewing and high-quality underground water rich in minerals. This is a tour around Nada, which has prospered as a famous sake production area since the Edo period because of its port.・A walking tour of Japan's No. 1 sake brewery, Nada Sake Brewery・Please try this tour where you can learn trivia, history, manufacturing process and more.・10 free tastings included, so be careful not to drink too much.

• For Rainy Days
• In Door Activity
• For Groups

• Age 20～Age 100
• Within 1 hour
• 12:00

This is an experience where you can compare three carefully selected types of sake from various parts of Japan. Enjoy the different flavors and aromas while listening to the stories of the local sake breweries, and experience the profound depth of sake. This experience will leave both beginners and sake lovers completely satisfied. As a commemoration of your visit, you will receive a Japanese souvenir full of culture and tradition.

• For Rainy Days
• For Groups

• Age 20～Age 90
• 1～2 hours
• 15:00 / 16:00 / 17:00 / 18:00 / 19:00 / 20:00

Do you like sake? This experience allows you to compare 8 carefully selected types of sake that can only be tasted in Japan. First, let's learn a little about sake. Let's start by trying sake with low alcohol content. The average alcohol content of sake is 15-16%. Some sake is lower, while others are higher. Another feature of sake is that it is easy to pair with food, whether it is sweet or dry, or at a certain temperature. Enjoy the pairing with snacks. The last glass is sweet sake, which can be enjoyed as a dessert.・Gakki Masamune Junmai Sake Junjo (Fukushima Prefecture) Junmai sake with an excellent balance of juicy sweetness and acidity ・Tamanohikari Junmai Daiginjo (Kyoto Prefecture) A strong flavor, yet smooth on the throat ・Sharaku Junmai Daiginjo (Fukushima Prefecture) A fruity aroma in the mouth ・Dainanai Junmai Kimoto Dashiwari (Fukushima Prefecture) A mellow, well-balanced sake with a pleasant umami and acidity on the aftertaste ・Kudoki Jouzu Junmai Ginjo (Yamagata Prefecture) A gorgeous, fruity aroma ・Oze no Yukidoke Junmai Daiginjo Mizore Sake (Oze no Yukidoke) ... Fresh, fruity, and juicy in taste ・Seiai (Blue Ao) ... A mysterious indigo color created by adding blue natural herbs to Junmai Ginjo sake ・Amazake (Sweet sake) ... Koji amazake, so nutritious that it is called a "drinkable IV drip," was a summer drink that was popular with people of all ages and genders during the Edo period.

• For Rainy Days
• For Groups

• Age 20～Age 100
• 1～2 hours
• 11:00 / 13:00 / 15:00 / 17:00

Welcome to Roppongi 7557 Whiskey Tasting!Our Whiskey Flights include:- The most famous Japanese whiskies- ⁠Rare and hard to find Whiskies- Award Winning Japanese whiskies⁠We will introduce you to many mysterious charms of Japanese whiskies.To all WHISKY DRINKERS OF THE WORLD, please come join us!〜Flow of experience〜①The instruction video10min-The making process, tastes, etc...② Tasting 4 glasses of Japanese whiskies35min-Hibiki 21 years, ⁠Yamazaki non-aged, Hakushu non-aged, and Chita non-aged with Snacks③Blind whiskey tasting game15min-Chivas Regal Mizunara 18 years, Hakushu non-aged, and Today's special

• For Rainy Days
• For Groups

• Age 10～Age 99
• 1～2 hours
• 20:00

This is a private kagura performance where a small group of 1 to 10 people can enjoy Iwami Kagura, a traditional performing art that has been passed down in the western part of Shimane Prefecture since ancient times, at Ryugozen Shrine in the hot spring town of Yunotsu, Shimane Prefecture. Iwami Kagura is a dance that has been practiced since ancient times in the Iwami region of western Shimane Prefecture, mainly based on Japanese mythology, and is danced to lively music while wearing gorgeous costumes woven with gold and silver threads and expressive masks. It is a traditional performing art that has been passed down. With this plan, you can enjoy a local sake pairing from ``Wakabayashi Sake Brewery,'' a sake brewery in Onsentsu that has been in business for over 100 years, in a private space limited to one group per day and a maximum of 10 people. After the performance, you can also get to know the behind-the-scenes aspects of traditional performing arts, such as interacting with dancers, trying on costumes, playing music, and taking photos. In addition, the ``Kagura Cup,'' the cup into which sake is poured, is handmade by ``Kameya Ceramics,'' a company that manufactures the stone tiles that decorate roofs in the Iwami region, and you can take it home as a souvenir after viewing it. (For customers who prefer non-alcoholic drinks, we use Iwashimizu, Wakabayashi Sake Brewery's brewing water, and also enjoy ``mulberry tea,'' a material used to make Sekishu washi paper used in the production of Kagura masks. *Seasonal) (The tea leaves may change depending on the situation) If you like tradition, history, and theater performances, you can enjoy it regardless of your age or nationality.

• For Rainy Days
• In Door Activity
• For Groups

• Age 20～Age 80
• 3～4 hours
• 10:00

A tour of Nada Gogo Sake Breweries. We will have you experience tasting the highly recommended Ginjo sake from Hamafuku Tsuru Ginjo Workshop, Kiku-Masamune Sake Brewery Memorial Museum, and Kobe Shushinkan. Includes paid tasting. Enjoy a blissful time surrounded by the aroma of Ginjo. Lastly, enjoy an authentic nigiri sushi lunch at Nada-ya, which is famous in Kobe and only known to those in the know. Now comes with a small bottle of cute ochoko and ginjo sake.

• For Rainy Days

• Age 20～Age 80
• 5～6 hours
• 13:00

In Matsuyama, Ehime Prefecture, which has a rich land surrounded by the sea and mountains, breweries that brew craft beers unique to the area have sprung up one after another over the past few years. A tour of four unique breweries in Matsuyama. In addition to tasting craft beer, you can enjoy Matsuyama's history and culture while touring breweries such as Matsuyama Castle, popular tourist areas Mitsuhama, and Dogo Onsen.

• For Rainy Days

• Age 20～Age 80
• Over 6 hours on the day
• 12:00

In Matsuyama, Ehime Prefecture, which has a rich land surrounded by the sea and mountains, breweries that brew craft beers unique to the area have sprung up one after another over the past few years. This is a tour to visit three unique breweries in Matsuyama. In addition to tasting craft beer, you can enjoy Matsuyama's sea to your heart's content while touring breweries such as Gogojima Island, a popular tourist area, and Monchhichi Beach, a popular sunset spot.

• For Rainy Days

• Age 20～Age 99
• 2～3 hours

Food that combines the spirit of hospitality and history of Date Masamune with ``terroage,'' a combination of ``terroir,'' which refers to the climate, natural features, and human activities of a region, and ``marriage,'' which refers to the matching of food and alcohol. It's an experience. Date Masamune was particular about entertaining his guests, and his style was to offer heartfelt hospitality. ``In order to entertain people, rather than preparing a large number of dishes, please be considerate and cook the food in front of them, or bring your own food and serve it in a dignified way.'' ``Feast people.'' It's good to have one for everything. (Both from the Kimura Uemon Memorandum) Dishes that use carefully selected ingredients produced in Miyagi Prefecture, including the Akiu area, and the Akiu cuisine cultivated by the climate of Akiu. Marriage with wine from Winery. The event will be held at Akiusha, a charming cafe-restaurant that was opened in a renovated 160-year-old private house. So far, we have held ``First Group: Visiting Oshika in Autumn,'' which featured deer from the Oshika Peninsula, ``Second Group: In Love with the Sea of ​​Sanriku,'' which featured wakame seaweed from Ishinomaki, and ``Third Group: Appreciating the Autumn Harvest.'' The fourth group is titled ``Congratulations on the coming year,'' and features ingredients such as nameko mushrooms and mountain shimeji mushrooms grown in Akiu. We have prepared a special menu to recreate the New Year's dishes. Each group enjoyed a course meal and Akiu wine as their main ingredients. Stay tuned to see what kind of theme and what kind of Miyagi Prefecture ingredients will be featured next!

• For Rainy Days
• In Door Activity
• For Groups

• Age 20～Age 99
• 3～4 hours
• 15:30

[Limited tour at a national cultural property that is not open to the public] Enjoy a special tour at the former Brewing Research Institute First Factory (Red Brick Sake Brewery), a national cultural property that is normally closed to the public, and enjoy sake manufacturing. Learn about the history of modernization. [Special tour of the Red Brick Sake Brewery] You can tour the Red Brick Sake Brewery and feel the depth of its history. Among them is the ``Hyakunen Sake Brewery Project,'' a project that aims to age sake for decades. The Red Brick Sake Brewery in Oji, Tokyo, was built in 1904 as part of the newly established Sake Brewing Research Institute, a facility where cutting-edge technology was used to support the modernization and evolution of sake production. It is the only place in Japan where technical development and training related to sake production have been held for 120 years, and it is considered the ``sacred place for sake brewing'' because people who aspire to become sake brewers learned here. After that, the research institute was moved outside of Tokyo, but the symbolic red brick sake brewery remained and was designated as a national cultural property in 2014. Since it is not normally open to the public, it remains a hidden gem of Tokyo. [Limited to this tour! Tasting of specially made new sake with commentary from the toji] (*) A toji is a person in charge of sake brewing at a sake brewery. A person with the qualifications of Touji and Kikisakeshi (Japanese sake sommelier) will introduce you to the best sake. Afterwards, we will host a sake tasting workshop where you will learn about the different types of sake and the stories behind their production. All of this takes place in the atmospheric old koji room inside the Red Brick Sake Brewery. [Introducing sake that can only be sampled here] You can also enjoy tasting Tokyo Port Brewing, which you won't find anywhere else. [Enjoy a wonderful pairing dinner with Japanese sake that focuses on fermented foods] This is a special menu that was newly developed by the chef for this tour and can only be enjoyed on this tour. The elegant restaurant serves special dinners based on Japanese fermented foods, paired with a variety of sake. [Plan contents] *Please select at the time of reservation. ① Tour + Sake tasting only (no dinner) ② Tour + Sake tasting + Sake pairing dinner All

• In Door Activity
• For Groups

• Age 20～Age 100
• 1～2 hours
• 19:00

Did you know that there are many types of sake? Overseas, there may be few opportunities to taste and compare sake and learn the differences. If you're traveling to Japan, why not try sake? On this tour, you will learn the basics of sake from a sake expert and sample and compare several types of sake. We will gather at a local izakaya and sample three types of sake along with some snacks.

• For Rainy Days

• Age 20～Age 75
• 2～3 hours
• 11:30

① Learn about sake brewing. Learn about the history of sake and the differences in how it is made. ② Drink and compare three types of sake: sweet, medium-dry, and dry. Enjoy seasonal mini-sized dishes. ③Try new sake cocktails and more. Try new ways to enjoy sake, such as cocktails based on sake ④ Lunch Finally, for lunch, try sake lees-based ``keema curry'' or ``mapo tofu bowl.'' Approximately 2 hours lunch time Please apply for 2 or more people. Due to the arrangement of ingredients (fish), cancellations cannot be made from 4 days in advance.

• For Rainy Days
• In Door Activity
• For Groups

• Age 20～Age 99
• 2～3 hours
• 18:30

This is an English-language event where you can enjoy carefully selected sake with explanations of sake and traditional Japanese food for overseas visitors to Japan. Of course, Japanese people can also participate. We are planning to stick to affordable prices and casual, so please feel free to interact with other participants. Anyone who wants to learn about the basics of sake while enjoying great sake is welcome to join us!

• For Rainy Days
• For Groups

• Age 20～Age 85
• 4～5 hours
• 10:30

An old private house lunch, Tarai boat experience, cafe, leisurely luxury course around sake breweries ♪ Finally, you can enjoy tasting and shopping at Hokusetsu Sake Brewery before returning home! [via/route] Ogi port (accommodation) → Shukunegi/lunch → Tarai boat experience → Otaki Rakusha/Satoyama Cafe Yamazato → Hokusetsu Sake Brewery → To your accommodation (Ogi port)

• Pickup Service
• For Rainy Days
• For Groups

• Age 5～Age 75
• 1 Day or more

☆★Transportation fee is not included in this plan. *Schedule* [Day 1] 9:00 Tsubame-Sanjo Station *Town of world-class metal processing products ⬇︎Transfer by taxi (about 20 minutes) 9:20 Suwada Factory *Factory tour *Artisans Produce nail clippers and bonsai scissors that shine with skill ⬇︎ Travel by taxi (about 20 minutes) 10:50 Tsubame-Sanjo Station ⬇︎ Travel by train (about 30 minutes) 12:30 JR Yahiko Station * Lunch around Yahiko Station 13:30 ⬇︎ Taxi (about 5 minutes) Takarayama Sake Brewery *Sake brewery tour *Enjoy sake tasting and shopping 15:00 ⬇︎Move by taxi (about 20 minutes) 15:20 Teradomari Fish Market Street (Uo-no-Ameyoko) 16:00 Local Teradomari A treasure trove of fresh and cheap fish, including frozen and processed products, as well as perishables from the port and Izumozaki Port! ⬇︎Transfer by taxi (about 20 minutes) 16:20 Check-in at Yahiko Onsen Shiki no Yado Minoya ＊Smooth and beautiful skin Echigo Snow World *Snowshoes and various snow Enjoy playing (various fees apply) 15:00 ⬇︎Move by bus (about 40 minutes) 16:00 End at Nagaoka Station

• In Door Activity
• For Groups

• Age 16～Age 75
• 1 Day or more

Enjoy a unique experience in a snow country and manufacturing town! ① Paper knife making experience! ② Kamakura experience! ③Snowmobile experience! ＊Schedule＊☆★Transportation fee is not included in this plan. [Day 1] 9:00 Tsubame Sanjo Station *Town of world-class metalwork products ⬇︎Move by taxi (about 10 minutes) 9:10 Sanjo Blacksmith Dojo *Factory tour *Paper knife making experience 10 :30 ⬇︎Transfer by taxi (about 20 minutes) 10:50 Tsubame-Sanjo Station ⬇︎Shinkansen transfer (about 40 minutes) 11:30 Echigo-Yuzawa Station ⬇︎About 5 minutes on foot from Echigo-Yuzawa Station 11:35 Shirataki Sake Brewery Co., Ltd. *Sake Tasting/Purchase 12:30 ⬇︎5 minute walk Echigo-Yuzawa Station *Stroll around the hot spring town *Enjoy lunch, footbaths, local souvenirs, etc. ⬇︎Walk 15:00 Yuzawa Grand Hotel (check-in 15:00) ⬇︎ Move by taxi (approximately 30 minutes) 16:00 Kamakura experience at Setoguchi, an inn with fireflies and fireflies Go through the corridor of candles and enter the kamakura. Bake rice cakes on the hibachi and enjoy hot drinks. Enjoy an experience that can only be done in snow country ⬇︎Move by taxi (about 30 minutes) 17:30 Arrive at hotel *Meals using local ingredients and enjoy hot springs [Day 2] Breakfast at hotel 9:00 Check out ⬇︎ Move by bus (approximately 40 minutes) Naeba Ski Resort 10:50 *Snowmobile tour 60 minute course ("Kappa Snowmobile Land" in Naeba Ski Resort) Please gather at * There is a polite lecture even for the first time! *Enjoy various activities on the slopes ⬇︎Move by bus (about 40 minutes) Echigo-Yuzawa Station *Walk around the hot spring town. *Enjoy footbath and shopping 16:00 dissolution

• In Door Activity
• For Groups

• Age 6～Age 100
• 5～6 hours /Over 6 hours on the day
• 09:00

Let's pick up the terroir at a wonderful winery in Hokkaido! !! We will visit a small winery near Sapporo. Guide European wineries, wander around the vineyards with a gluttonous guide who runs a restaurant in Sapporo, learn about brewing, tasting, gracefully wine while feeling the local terroir Enjoy a lunch that goes well with wine. A day to create memories with wine at a unique winery.

• For Rainy Days