- Age 10~Age 80
- 3~4 hours /4~5 hours
- 11:00
Start from Fujinomiya 5th station and go to 6th station. After that, climb to the summit of Mt. Hoei (2,693m), which was formed during the Hoei eruption in 1707. This "Hoeisan" is a mountain that was formed by the upheaval of the stratum of "Old Mt. Fuji" that existed more than 10,000 years ago. On the way back, you will pass through the forest belt that extends to the forest limit of Mt. Fuji, and descend while listening to alpine plants and small birds.
- Age 3~Age 100
- 4~5 hours
- 10:00
We have prepared a special program that is limited to one group per day and allows you to enjoy Shizuoka tea with all five senses. The Higashiyama district, which produces tea that has been designated as a World Agricultural Heritage Site, is one of the highest quality tea producing areas in the prefecture, but in recent years there has been an increase in the number of dilapidated tea plantations in this area. In this plan, you will pick tea in a scenic tea plantation that has been renovated from a ruined tea plantation, and you will enjoy the picked tea with tempura or as a kaiseki meal with seasonal local ingredients. Also, as a fun activity before and after your meal, you can work up a sweat by climbing up to the top of Mt. Awagatake, the symbol of the area, for about 30 minutes. From the mountaintop terrace, you can see the large tea garden below, the Oi River, Suruga Bay, and the Izu Peninsula on the horizon. On clear days from autumn to winter, you can even see Mt. Fuji. After your meal, enjoy a sencha ceremony where you can brew delicious tea yourself using a teapot. Local staff and farmers will give you detailed instructions, so please try it at home! ~Procedure of the experience~ ① Gather at Higashiyama Ippukudokoro (10:00) ② Welcome tea and program information at local Higashiyama tea (about 20 minutes) ③ Tea picking experience at a ruined tea plantation halfway up Mt. Awagatake (about 30 minutes) ④ Walk It takes about 30 minutes to hike to the top of the mountain! ... Awa Shrine, Iwaza ... Take a short break at the finish line on the terrace at the top of Mt. Awagatake ... ⑤ It's finally time to eat on the terrace with a spectacular view (about 60 minutes) ⑥ After the meal, enjoy being taught how to brew delicious tea Tea time (approx. 30 minutes) ⑦ Transfer to Higashiyama Ippukudokoro by shuttle car, scheduled to disband around 2:00 p.m.
- Age 25~Age 50
- 1 Day or more
Schedule Day 1 January 12 (Wednesday) 9:00 Hamamatsu Station Local meeting Move to workspace with staff Morning Experience tour outline explanation Hamamatsu trial office or Coworking space experience at Dexi itaya * Hamamatsu trial Dexi itaya is not available to those who have experienced working in the office. Afternoon Tea Kabuki Experience (Hand Tea) Evening Work time at the hotel <Kanzanji Sago Royal Hotel Night> (Meal: Lunch / Evening) Day 2 January 13 (Thursday) AM JA Mikkabi New Citrus Selection Afternoon visit to KOYA / Mikkabi Seto Port workspace, boarding the Hamanako pleasure boat Evening, each person's work time at the hotel Pasona Co., Ltd. JOB HUB Seminar by Ryo Kato "Possibilities of Hamamatsu Work" <Kanzanji Overnight at Sago Royal Hotel> (Meals: Morning, Noon, Evening) Day 3 January 14 (Friday) Morning Atagoya, Tenryu Trial Office Visit Afternoon Tenryu Hamanako Railway Turntable / Railway History Museum Tour Experience Evening Hamamatsu Station Dissolution after arrival (meal: morning / noon) * The above schedule is subject to change without notice. * 1: Only the price equivalent to the round-trip Shinkansen, Tokyo-Hamamatsu section. You will be responsible for the transportation costs from your home to Tokyo Station.
- Age 0~Age 99
- 1~2 hours
- 10:00 / 14:00
At "Experience-based old private house inn Tabinosha", we will guide you through the seasonal Shizuoka mountain village experience! This is a special program that you can enjoy together with the farmers in one of the leading tea-growing areas in Shizuoka, a tea-producing region, where tea fields coexist with nature, animals and plants using the Globally Important Agricultural Heritage System Chagusaba farming method.
- Age 3~Age 99
- 2~3 hours
- 10:00
"Experience-based old folk house inn Tabinosha" will guide you through the seasonal Shizuoka-like mountain village experience! We will guide you to pick up chestnuts and ginkgo. Waseda chestnuts begin to bear fruit around the end of August every year, and you can enjoy them until around September. Ginkgo is also a little late, and the ripe yellow fruits begin to fall from around the same time. Please enjoy a blissful time to collect the blessings of early autumn, which the local grandfather who manages the fields has cultivated with great care over a year, under the autumn sky where a pleasant breeze flows. You can take the chestnuts and ginkgo you picked up as souvenirs. After a pleasant sweat, return to Tabinoya for lunch! Enjoy the blessings of early autumn such as chestnut rice cooked in a kettle, handmade astringent skin boiled, and Hokuhoku ginkgo! In addition, you may not be able to experience it if the growth conditions are poor due to the weather. Please note that. 10 o'clock Tabinosha meeting? Check today's schedule while having local tea? Move to the field by car (about 5 minutes)? Chestnut picking, ginkgo picking experience (about 60 minutes)? Return to Tabinosha for lunch Rice? After eating and taking a break, go home (around 12: 30-13: 00)
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