Things to do in Yamagata
Yamagata Prefecture Nanyang Okitama is a paragliding mecca. By attractive to enjoy the flight throughout the year, green season is exceptional also silver world looking down from the sky in the course of that winter. Winter of Yamagata Prefecture, will of course be to the ski paradise of Japan's leading. Snow activity is packed in addition to classic skiing in Zao, courses to enjoy from beginner to expert wealth. Wearing snowshoes and snowshoe aims to rime or your kettle is a popular trekking.
![[Yamagata / Nishimurayama] Local cuisine experience ♪ Sasamaki, boiled potatoes, natto soup etc.の画像](https://img.activityjapan.com/10/47622/10000004762201_atFOJjl6_3.jpg?version=1679890420)
- Age 1～Age 100
- 2～3 hours
- 11:00
Daichan Farm is a farm in Nishimurayama-gun, Yamagata Prefecture. Local cuisine cooking ♪ You can make the following local dishes. Sasamaki, squid soup, chilled soup, imoni, natto soup, ozoni, frozen rice cakes★Sasamaki rice soaked in urukashi overnight, drained, wrapped in bamboo leaves, boiled, preserved food (sprinkled with soybean flour containing sugar) ★Frozen rice cake A local dish made by mashing rice mixed with non-glutinous rice during the cold weather, freezing and drying it, cutting it into rice crackers, drying it for three months, then frying it and seasoning it with salty-sweet soy sauce. ★Yamagata beef, tofu, konnyaku, and plenty of vegetables are used to make this local soy sauce-flavored local dish. ★Natto soup In Yamagata in winter, natto soup is often served to warm the body. "Imogara" (dried taro stems) is an essential ingredient, and miso-flavored soup with taro, natto, tofu, boiled rice parsley (traditional vegetables), carrots, and more!
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