Things to do in Nagano
Nagano Prefecture, as a mountainous integrated areas of Japan's leading, there is a wealth of activities that take advantage of the terrain. Mountaineering, trekking, in addition to skiing, the popularity of backcountry where the nature is not on the slopes of artificial on the stage is on the rise. The activity on the lake and the river in place there is no sea has been enhanced. Is it can most of the sea play experience at Lake Nojiri, smelt fishing in Lake Kizaki and Lake Suwa also recommended. Tenryukyo line down, the family also feel free to enjoy.
- Age 3~Age 100
- 1~2 hours
- 10:00 / 13:00 / 16:00
** ... We will plan what kind of shape would be good, where to put the initials, etc.♪ Put a diamond-like gemstone, carve an anniversary or initials... Imagine your special ring! *We also have synthetic stones such as Swarovski's pure brilliant cut zirconia. 2. Finally, it's time to make the ring! We will knead the silver clay according to the completed image. The instructor will support you to finish the shape♪3. Finishing The surface is finished beautifully and it's complete! 4. We will give you a commemorative Instax photo♪ (We will give you one Instax photo) <July to September: For those coming by car> There may be traffic jams in Karuizawa in the summer. Please allow about 30 minutes for your time.
- Age 5~Age 100
- 1~2 hours
- 12:00 / 13:00 / 18:00 / 19:00
■ Charcoal grill in the hearth ■ Hearth…. It often appears in old stories. The hearth is in the hotel. Under the thatched roof. In the hearth, goheimochi rice cakes on skewers and river fish are slowly grilled over charcoal. Talk slowly with your family and friends until it burns. That talk makes charcoal grilling delicious. While talking, the fat drops from the river fish. However, don't be impatient. The charcoal-grilled delicious river fish waits carefully. Sometimes it's good to drink while watching it. The hotel has both cold sake and hot sake. There are also potatoes, wheat, and rice for shochu. Our homemade plum wine is also available. The conversation will be even more exciting. There are plenty of soft drinks, so even those who can't drink are okay! We have 100% juice from Nagano prefecture, our homemade plum juice, and our homemade medicinal tea.
- Age 3~Age 100
- 2~3 hours /3~4 hours /4~5 hours
- 09:10 / 12:20 / 14:30
Guided course. Learn about canoeing, how to use equipment, and basic canoeing techniques. Dogs are also welcome to participate in this activity. Up to two dogs per family can participate for up to two hours. Please refrain from entering the area except for the parking lot, the path to the lake, A Area 1, A Area 2, and the pier. Please refrain from dogs that bark continuously.
- Age 2~Age 100
- 1~2 hours
- 09:00 / 14:30
Board a Voyageur canoe and enjoy the view of Mount Jijigatake and the Hakuba Sanzan mountains in the Northern Alps, the natural changes of the shores of Lake Aoki, and the slow flow of time that only a heart-shaped lake like Lake Aoki can offer. Once you arrive at the north shore, enjoy tea time with delicious "Shinano Omachi sweets and Japanese sweets." Families with children and three generations can also enjoy this. We will help you with your independent research during the summer vacation. In October, you can see the magnificent contrast between the white snow of the Northern Alps, the autumn leaves at the foot of the mountains, and the indigo of Lake Aoki. It is the most charming season of the year. Enjoy the beautiful autumn leaves.
- Age 6~Age 100
- Within 1 hour
- 10:00
It is an experience of making oyaki at Kayabuki no Yakata, an inn in the valley of Shinshu. What is "oyaki"? What is it for non-Shinshu people? I'm feeling? Oyaki is made by dissolving wheat flour in water, kneading it, and wrapping bean paste made from red beans and vegetables. To put it plainly, is it a bun? ?? This is made all over Nagano prefecture, and the taste varies depending on the shop and home. At Kayabuki no Yakata, the surface is lightly baked by steaming. The skin and the bean paste inside are all handmade! It will be an experience of making such Shinshu soul food "Oyaki" with a local mother. In Shinshu, people of all ages are enjoying themselves. Rest assured that a local veteran mom will teach you carefully! If you come to Shinshu, please try this Shinshu soul food "Oyaki" first!
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