- Age 8~Age 80
- 2~3 hours /3~4 hours /4~5 hours /5~6 hours
I want to get a license, but somehow I feel uneasy about getting a license. Such person is experience Diving Do you not challenge from? Experience Diving Because it enters from the shallow water, it is safe for beginners!
- Age 8~Age 100
- 2~3 hours
The class is small Number of participants It is safe because it is a system! We support each person in an easy-to-understand manner. Experience Diving So why not visit the world in the sea?
- Age 9~Age 100
- 4~5 hours
- 10:15
Luminous Kobe 2, one of the largest restaurant cruise ships in Japan, will welcome many guests on a special cruise from Kobe to Osaka. We are looking for kids to work alongside the crew on this special cruise! You can have a valuable experience where the captain and chief engineer work, such as performing inspections before departure, keeping watch in the wheelhouse, welcoming guests, and sounding the whistle. ◆DatesSaturdays, Sundays, and holidays from August 17th (Sat) to September 29th (Sun), 2024◆TimeExperience time: 10:15-15:30・Meeting time: 10:15 (2nd floor of Naka Jetty Passenger Terminal)・Operation time: 11:30-14:00 (Board a special 2.5-hour cruise to see the Expo site from the sea)・Disbandment: 15:30◆Price[Parents and children in grades 3-6 of elementary school - limited to 20 pairs per day] Parent-child pair ticket (1 elementary school student + 1 adult) 18,000 yen [job experience + buffet + all-you-can-drink soft drinks + boarding fee]◆Main experience contentWork on board with the crew as a kid's crew member on Luminous Kobe 2, one of Japan's largest restaurant cruise ships! -Morning assembly -Inspection before departure -Welcoming guests as they board -Inspection and watch in the wheelhouse which moves the ship -Lunchtime (buffet) -Patrolling the ship during the cruise -Captain's lesson -Seeing off guests as they disembark -Special tour of the machinery room and engine room -Writing a work report ◆Only at lunchtime! Recommended menu Nigiri sushi corner Mini beef loin steak with Japanese sauce (live kitchen) ◆ Cold dishes Bonito and summer vegetable salad with balsamic sauce Seared salmon and onion salad with Japanese vinaigrette Rare roasted domestic beef thigh meat with wasabi Caprese with ripe tomatoes Genoa style ◆ Hot dishes Eel tempura Shrimp mayonnaise Braised pork belly Grilled sausage and corn Kobe Nagata origin Bokkake Yakisoba Original pizza Cold cream soup with tomato Luminous original keema curry Tanba Koshihikari rice naan ◆ Salad Kobe seasonal vegetable melange Salad Tuna mayo salad Broccoli Cherry tomatoes ◆ Savory curry Bread Croissant ◆ Dessert Mango pudding Strawberry pudding Almond jelly Tiramisu 2 kinds of ice cream, etc. [Notes] * This plan is limited to "children in the 3rd to 6th grade of elementary school + guardian". * The job experience is mainly planned for children. *If you add more people, the fees will be as follows. ・Additional adult: 9,800 yen ・Additional child: 8,200 yen (job experience included, limited to 3rd to 6th graders) ・Additional child: 5,400 yen (no job experience) ・Additional infant: 2,200 yen (no job experience) *The photo is for illustrative purposes only. *All plans can be booked up until the day of the event. However, reservations will close once the event is fully booked, so please make your reservation early.
たまたまSNSの広告に出てきたものを見て、おもしろそうだなと思ったのが、きっかけでした。 体験の中で、子どもが特に興味津々になったのは、エンジンルームの見学でした。 実際に稼働しているフェリーの内部を、自分の目で見ることができる貴重な体験でした。 親も一緒に見学させていただけたので、ありがたかったです。 ランチもビュッフェ形式で、大変美味しく満足でした。
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