- Age 5~Age 75
- 2~3 hours
- 13:00
What is "mandarin orange" !? Simply put, "mandarin orange peel" is mixed with the "food" given to the "sea bream grown by eating orange peel". Ehime Prefecture has the highest production of cultured red sea bream in Japan! In addition, the production of citrus fruits is also the highest in the country. The "fruit fish" unique to Ehime, which is famous for "mandarin oranges," is this "mandarin orange bream"! This plan includes a farming tour of "Mikan-tai", a feeding experience, and a meal of sea bream, so you can enjoy learning about "Mikan-tai" directly from the producer. ~ Flow of experience ~ 13:00 Nakata Fisheries Meeting / Reception --- 13:30 Tour of red sea bream (commentary by producer) --- Feeding experience (at Ikesu connected to land) 14:30 Experience ends ... Free 17:00 Meal of red sea bream (move to the dining place by yourself) * Only for group applicants, it is possible to move by boat from Roadside Station Kisaiya Square to Nakata Fisheries. Inquiry required (---walk ... car)
- Age 12~Age 99
- 1~2 hours
Yuzanbako is a unique culture of Tokushima. This is a lunch box for children who go out to play in the mountains and fields. Lunch boxes made by rural grandmothers with all their heart are filled with love and local bounty. The warm, handmade bento boxes are made with plenty of seasonal fresh vegetables and locally sourced ingredients. The moment you open the bento box, the rich colors that jump into your eyes will make you feel the scenery of each season. For local people, it is a reunion of nostalgic tastes, and for visitors, it is a special experience where they can taste the deliciousness unique to the region. Please enjoy the warmth and deliciousness and experience the food culture of the countryside.
- Age 20~Age 80
- 5~6 hours
- 13:00
In Matsuyama, Ehime Prefecture, which has a rich land surrounded by the sea and mountains, breweries that brew craft beers unique to the area have sprung up one after another over the past few years. A tour of four unique breweries in Matsuyama. In addition to tasting craft beer, you can enjoy Matsuyama's history and culture while touring breweries such as Matsuyama Castle, popular tourist areas Mitsuhama, and Dogo Onsen.
- Age 12~Age 99
- 2~3 hours
Would you like to enjoy a Finnish tent sauna on the riverside in the great outdoors? Dive into the river in front of you instead of taking a cold bath! After that, TOTONOI 100% in the open air bath at the riverside! Don't forget to hydrate! For drinks, please enjoy juice made with Katsuura mandarin oranges and sudachi, and coffee from Cafe Salotto. As an option, after the sauna, you can also have a barbecue with the Katsuura-style BBQ set made by a local grandmother. You can enjoy seasonal ingredients and country foods.
- Age 7~Age 99
- 2~3 hours
- 09:00
Let's explore the charming city Takamatsu with a local expert. Walking around the flat city Takamatsu gives you a feel of the city and how the locals live.
- Age 18~Age 70
- 3~4 hours
- 15:00 / 18:00
In this plan, Tokushima 's sake (local sake) and Tokushima ramen, mainly to enjoy the dance experience of "Awa Odori", which can be said to be a traditional performing art that Tokushima It is a tour that combines not only experience but also bar hopping, and both entertainment and gourmet genres are made in Tokushima. From the beginning to the end, it is a tour where you can fully enjoy Tokushima
- Age 6~Age 65
- 3~4 hours
- 09:00
Surrounded by the Uwa Sea, the Komobuchi district is a small fishing village where you can fish in "fishing," "baskets," and "nets," cultivate red sea bream and amberjack, pearls, and cultivate exquisite rock oysters. It's packed tightly. You can tour the sea bream farm and pearl farm while enjoying sea kayaking. You can also observe the sea bream farming feeding while learning about the mechanism of red sea bream farming and pearl farming! ~ Flow of the day ~ 9:00 Komoterrace Meeting (Reception) After reception, move to the beach by your own car 9:30 Sea kayak lecture After the lecture, the tour starts! Move to a sea bream farm or a pearl farm by sea kayak A farming tour where you can learn about the mechanism of sea bream farming and pearl farming & aquaculture tour 11:30 After arriving at the beach, return the rental shoes and move by your own car Change of clothes (with shower) 12:00 Lunch (from those who have completed change of clothes) After lunch, the tour ends
- Age 0~Age 100
- 2~3 hours
- 13:00
It is a plan that includes a mandarin orange harvest experience and a citrus sommelier course that goes around with a citrus sommelier! ~On the day~ 13:00 Meeting in front of Shirahama warehouse (reception) 13:15 Tour start!・ How to distinguish delicious oranges ・ About Uwajima citrus varieties ・ History and changes of Uwajima orange farmers, about the sixth industrialization of Nino Farm, etc. 30 minutes) 15:00 Ends after arriving at the warehouse * Those who wish to purchase oranges can purchase after the tour ends.
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