List of Zushi
Tea ceremony, calligraphy, bonsai, such as traditional culture from Japan ancient times the mind of Japan's sum is felt. Such Japanese culture to experience, what is more deeply plan that it is possible to know about Japan how. Here, enjoy in Tokyo, will introduce the plan of Japanese traditional cultural experience. Dressed in yukata and kimono, it will be memories of also a good trip for exploring the Asakusa of the city. Kimono can facilities, not only the Asakusa in Tokyo, Ginza and Shinjuku, such as Harajuku, located in various places. In addition, and tourist guide to learn about the culture and history, can also be attached to choose a guide who can speak English, many facilities that foreigners can participate willingly, are popular. During the photo commemorative photo in the studio and tourist spots also where you can put in the option. In addition, and plans to tour the function, performing a beautiful motifs to glass, is the classroom also recommended that can experience of Edo Kiriko making. How to participate in the plan, you will need in advance of subscription. For more information, such as price and implementation date and time on the reference to the introductory article of each page, please contact us.
- Age 6～Age 100
- 1～2 hours
- 11:00
Do you know that there are many different types of sushi?In this class, you can learn how to make futomaki and temari sushi, both of which are perfect for parties.Futomaki is a thick roll of sushi topped with sushi rice and several ingredients on a sheet of nori.Temari-zushi is sushi topped with sashimi and vegetables on a round formed piece of rice.Both are characterized by their gorgeous appearance. In Japan, it is a popular dish for celebratory occasions.In the lesson, we will carefully teach you how to make them, so please join us. You can fully experience the meticulousness of Japanese cuisine.Also, you can learn how to make miso soup and tamagoyaki (omelet), two essential Japanese home-style dishes.Classes are available for groups of 4 to 40 students.English-speaking instructors will support you side by side with chats and care, so please relax and join the class!We will bring you a fun time and delicious happiness.We look forward to meeting you all.
- Age 6～Age 100
- 1～2 hours
- 11:00
In this class, you can learn how to make inari sushi of a traditional Japanese dish.Inarizushi is fried tofu skin cooked in sweet dashi broth and filled with vinegared rice. In Japan, it has been eaten and enjoyed since the Edo period (about 400 years ago).The juicy taste of fried tofu fills your mouth as you eat it. Let's learn how to make this addictive recipe!Also, you can learn how to make miso soup, omelet, and spinach with sesame paste, which are indispensable Japanese home cooking.Classes are available for groups of 4 to 40 participants.Our English-speaking instructor will support you side by side while chatting with you, so why not relax and join us!We will bring you a fun time and delicious happiness.We look forward to meeting you all.
![[Tokyo ・ Taito-ku] It is a challenge to make "pushed sushi" that looks vividの画像](https://img.activityjapan.com/10/26993/10000002699301_GhwGsT3M_3.jpeg?version=1569917522)
- Age 6～
- 1～2 hours
- 10:00 / 15:30
Look back and enjoy the history of sushi while making colorful and colorful sushi. adult Ki Nigiri Sushi was born in the Edo period and is a fast food for the impatient Edo kid. Before that, sushi was "push paper" or rose paper (flyer paper). Even now across Japan There are still a variety of push-buttons. You will experience the creation of a vivid push-push. You can also enjoy seasonal vegetable dishes and miso soup made from shrimp heads. [Experience content] We will challenge to make a push. [Meals] Oshizushi, miso soup, seasonal vegetable dishes, pickles
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