- Age 3~Age 100
- 1~2 hours
It is a plan to embed clay in the mold prepared here and make cups and small dishes. As children from 3 years old can participate, please use it for a trip with a family. As you can make without failure, we also recommend it as a souvenir.
- Age 12~Age 100
- 1~2 hours
- 14:00
Bring your body close to the fire of wisdom of the immovable king, and pray for fulfilling your wishes. It is said to be immobile in the sense that the bodhi is hard and has insatiable wisdom. The heart and body should be tightened if you get a burning fire. Homa training Then, you can go to the privately-owned Fudoin main hall in a special way. If you go up to God's boundary, you will feel natural and serious.
今まで神仏含めたこの世の奥深い事を教えて頂き腑に落ちたというかこれからは悩まずに人生を送る決意が出来ました。気になる方々は是非一度行くべき場所だと思います。これからもご縁が続く様に伺いたいと思います。
- Age 6~Age 100
- 4~5 hours
- 13:00
This is a hand drill experience plan that even beginners can enjoy. It can be made freely with the sense of clay play. Please make your favorite work not only in a bowl but in your favorite work with the technique called "hand bending", which is made by layering clay in a string form. We will teach you how to make according to the image of the work you want to make. There are about 10 types of soil, about 20 types of glazes (Yuyaku), and many types of materials. The experience is a free time system, so you are welcome to join the pottery class from 13:00 to 18:00 at any time.
- Age 4~Age 100
- 1~2 hours
A top-of-the-frame painting experience that even beginners can easily enjoy! Let's make your own piece with a free sense. A skull pattern is also possible. You can experience it from a 4-year-old child. Please make one per person. Tools are available here. Works On the day You can take it home.
- Age 5~Age 100
- 3~4 hours
- 10:00
Touching the soil and forming a shape, "hand bondage" is a work in which individuality is expressed through free ideas. You can create unique and unique works as well as simple works, so let's create only one thing in the world with free ideas.
- Age 6~Age 100
- 2~3 hours
Please use it at home! Experience making cocoons for glue winding using traditional methods! Tanaka made Sudaresho Meiji first Year followed from long-established "Edo blind". Products made by craftsmen are highly evaluated in various fields due to the high technology cultivated in tradition and the design that matches the modern life. Nowadays, it is often used as a place mat, used as an interior in a tapestry style, or as a color of life. We will help you with a little fashionable and original usage.
- Age 6~Age 100
- 1~2 hours
Under the guidance of craftsmen who inherit the traditional manufacturing method, you will experience making bamboo placemats. Tanaka made Sudaresho Meiji first Year followed from long-established "Edo blind". The products made by the craftsmen have received high praise in various fields due to the high technology cultivated in tradition and the design that matches modern life. These days, it is often used as a placemat, as a tapestry style interior, or as a color of life. We will help you with a slightly stylish original usage.
- Age 3~Age 90
- 4~5 hours
Spend time with us! A petite migration experience where you can experience the normal life of Okinawa and a little bit of life! The host family will be guided to the basic sugar cane farmer. In the sugar cane field, you can help with daily field work and enjoy the sugar cane cutting experience if you are new to it! In addition, animals such as goats, bullfights, and pigs are also bred on the premises, so it is very popular with children such as feeding experience! Let's cook Okinawa's home-style home-cooked rice together for lunch! There must be many new discoveries such as Okinawan culture, lifestyle, and island language! !! * The host family may change depending on the day.
- Age 12~Age 65
- 1~2 hours
- 10:00 / 13:00
The owner travels to coffee-producing regions around the world and carefully selects coffee beans that are thoroughly managed from cultivation to harvesting and transportation! In order to enjoy high-quality coffee with a rich original flavor called "specialty coffee," he roasts and brews the beans himself. The flavor changes drastically depending on the strength of the roast and the time, so adjust the roasting level to match your favorite flavor and aroma. Experience the profound world of coffee. A place in the Shitoori district of Minami Awaji City, where idyllic rural scenery spreads out. After getting off the car, walk for two minutes along a country road surrounded by trees to the Awaji Island Coffee Laboratory "BASE COFFEE," an annex to the premises of "Fuku Cafe," a quiet, hidden old-style cafe. If a cafe is a hideaway, this laboratory has the atmosphere of a "secret base." The owner, who is obsessed with the depth and unanswerable charm of coffee, is researching and studying every day to get to know coffee better and to pursue the creation of "coffee that makes you want to talk about it with others and makes you smile". The owner carefully selects coffee beans from producing areas around the world, including Central and South America, Africa, and Asia, and thoroughly manages the process from cultivation to harvesting and transportation. Using these top quality beans, you will experience roasting, the most important process that determines the taste and aroma of coffee. For the roasting process, we use a roasting pan called "mankashakasha", which is actually used in Ethiopia, one of the countries where we purchase beans. You can choose to roast lightly to bring out the fruity aroma and acidity of citrus fruits, or roast deeply to bring out the richness and bitterness of chocolate, or you can aim for something in between. In either case, it is difficult to conduct heat thoroughly to the inside of the raw beans in order to remove the moisture contained in them. In addition, even if you choose the same beans and roast in a hand pan, the heat transfer changes depending on how the beans roll and how the wind hits them, so even if the conditions are slightly different, the taste will not be the same and an original taste will be created. The staff will give you a thorough lecture, so please feel free to try it. When the roasted beans are cooled and ground in a coffee mill, a scent containing various elements, including the scent of nuts, caramel, and citrus, rises. This is the moment when the coffee beans emit the most aroma in their life. There are hundreds of elements of the aroma, which becomes a complex and rich coffee aroma that fascinates many people. Then comes the finishing process. Hot water is poured over the fragrant freshly ground beans to extract the maximum aroma and flavor, but there is also an appropriate way to pour the hot water. When you put the carefully extracted coffee in your mouth, your face will naturally break into a smile. *One cup of roasted and ground beans will be used for tasting, but you can take the remaining beans home with you.
- Age 0~Age 100
- 2~3 hours
- 10:00 / 13:30
<Introducing an unknown old-style folk house cafe in Yokohama♪> When you think of Yokohama, you probably imagine a big city, right? In fact, Yokohama has many historic buildings with a long history, and cafes using old-style houses are secretly booming! Why is there a cafe here? What is the history of this building? We will tell you the inside story of this place and the story behind the birth of the cafe as we head to the location. After you have had a wonderful time, we will take you to the nearest station of your choice. Experience the true charm of Yokohama! ★Make your reservation early!!
- Age 13~Age 80
- 2~3 hours
- 11:00
You will enjoy delicious Japanese soul food, onigiri, made by a chef in the "Former Kashino Family Residence," a registered tangible cultural property of the country. (Pickles and soup are included) The Japanese tradition of "decorative cutting" up close is a highlight! You can also taste four types of Japanese tea along with your lunch. This experience is unique in that you can drink Awa Bancha, a specialty of Tokushima.
- Age 3~Age 80
- 3~4 hours
- 10:30
Empty-handed is OK. No need to prepare anything. First, you will change into a kimono. Dressing and simple hair setting will be done here. We also have bags, sandals, and tabi that match your kimono. You will wear a kimono and enjoy lunch and walking around the city. As an option, it is also possible to request a photo shoot by a professional photographer or a professional hair and makeup artist. Rickshaw rides around the city are also wonderful (rickshaws run from April to October).
- Age 3~Age 80
- 5~6 hours
- 09:15
We will travel around various places in a private car (taxi). From the "Cup Noodle Museum", you will have a guided tour of the "Kobayashi Ichizo Memorial Museum", a great man representing Ikeda, and the "Ikeda Castle Ruins". In the first part, you will have the opportunity to experience copying sutras and zazen at "Kyuanji Temple", which was founded by Gyoki Bodhisattva, was a temple established by Emperor Konoe, and was visited by Toyotomi Hideyoshi. For lunch, you will enjoy a specially planned "Nichireku Special" lunch at Hirakawa River. In the second part, you will visit the "Oshima Tsumugi Museum" to see the workshop and exhibits, take photos wearing Oshima Tsumugi, soothe yourself in the hot springs at "Fushiohkaku", and enjoy a "seasonal bento" lunch. Enjoy a day in Ikeda, Osaka!
- Age 3~Age 100
- Within 1 hour
- 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00
It would be a waste to just take a selfie in your yukata, so let's capture the best photo of your gorgeous yukata! A photographer will accompany you on your walk and take plenty of photos of you in your beautiful yukata, so you can take lots of photos with compositions other than just selfies, and photos of you blending into the city in your kimono! [Location Photo Plan] -------- 1 hour, 50 shots, 30,800 yen including tax (Saturdays, Sundays, and holidays + 5,500 yen including tax) -------- Walking around the city in a yukata with a photographer is not something you can experience many times in your life. This price and quality is possible only with Kimono Rental VASARA! A day with the best photos and memories! The photos taken will be adjusted in color and delivered by data mail in about a week. *Retouching such as skin processing and face slimming will not be performed. Additional cut options 10 cuts ¥3,300 (tax included) 30 cuts ¥5,500 (tax included) There is no additional charge for shooting up to 2 people. If you are making a reservation for two people, please make a reservation for one person for the "Location Shooting Plan" and "Women's Kimono" or "Men's Kimono". [Kimono Rental and Dressing] With VASARA's rental kimono, dressing and hair styling are also included, so you can come empty-handed! You can choose from a variety of patterns for each kimono plan. There is a wide variety of sandals and obi, so you can enjoy total coordination. After choosing a kimono and dressing and hair styling, enjoy walking around the city. Of course, even after the photo shoot, you can enjoy walking around the city in your Japanese attire until the return time. *The fee includes the shooting fee (30,800 yen including tax * Saturdays, Sundays, and holidays + 5,500 yen including tax) and the yukata rental and dressing fee (women's standard yukata 3,630 yen including tax). By making a reservation with this plan, you can enjoy all of the yukata rental, dressing, and photo shoot. *If you arrive late to the reservation time, the shooting time cannot be changed or extended. *After delivery, we cannot accept artistic complaints, requests for reshooting, or requests for refunds. Thank you for your understanding. *If you wish to extend the shooting time, we may not be able to accept it due to the photographer's schedule. *You cannot specify the photographer. *We will select the most suitable photos to deliver. Photos cannot be changed. Thank you for your understanding. *We do not perform retouching such as skin processing or face slimming. *About returning the item ・Rental on the day is available until 17:30. ・If you return the item between 17:30 and 18:00, a late fee of 1,100 yen (tax included) will be charged per person. *Extended stays will be available until 17:30 the next day for 2,200 yen (tax included) per person.
- Age 6~Age 100
- 1~2 hours
- 11:00
In this class you can learn how to make teriyaki chicken.Teriyaki chicken is a dish in which chicken is baked in a sweet sauce with soy sauce as the base.It is a typical home-style dish in Japan and one of the most popular bento dishes.Please come to this class to learn how to cook it in the authentic Japanese way and eat it together as lunch.Also, you can learn onigiri (rice ball) and tamagoyaki (omelet), which are indispensable Japanese home-style dishes. Classes are available for groups of 4 to 40 participants.Our English-speaking instructor will support you side by side while chatting with you, so please relax and join us!We will bring you a fun time and delicious happiness.We look forward to meeting you all.
- Age 6~Age 100
- 1~2 hours
- 11:00
Do you know that there are many different types of sushi?In this class, you can learn how to make futomaki and temari sushi, both of which are perfect for parties.Futomaki is a thick roll of sushi topped with sushi rice and several ingredients on a sheet of nori.Temari-zushi is sushi topped with sashimi and vegetables on a round formed piece of rice.Both are characterized by their gorgeous appearance. In Japan, it is a popular dish for celebratory occasions.In the lesson, we will carefully teach you how to make them, so please join us. You can fully experience the meticulousness of Japanese cuisine.Also, you can learn how to make miso soup and tamagoyaki (omelet), two essential Japanese home-style dishes.Classes are available for groups of 4 to 40 students.English-speaking instructors will support you side by side with chats and care, so please relax and join the class!We will bring you a fun time and delicious happiness.We look forward to meeting you all.
- Age 6~Age 100
- 1~2 hours
- 11:00
In this class, you can learn how to make inari sushi of a traditional Japanese dish.Inarizushi is fried tofu skin cooked in sweet dashi broth and filled with vinegared rice. In Japan, it has been eaten and enjoyed since the Edo period (about 400 years ago).The juicy taste of fried tofu fills your mouth as you eat it. Let's learn how to make this addictive recipe!Also, you can learn how to make miso soup, omelet, and spinach with sesame paste, which are indispensable Japanese home cooking.Classes are available for groups of 4 to 40 participants.Our English-speaking instructor will support you side by side while chatting with you, so why not relax and join us!We will bring you a fun time and delicious happiness.We look forward to meeting you all.
- Age 3~Age 100
- Within 1 hour /1~2 hours
- 09:00 / 09:30 / 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 16:30 / 17:00
It would be a waste to just take a selfie in your yukata, so let's capture the best photo of your gorgeous yukata! A photographer will accompany you on your walk and take plenty of photos of you in your beautiful yukata, so you can take lots of photos with compositions other than just selfies, and photos of you blending into the city in your kimono! [Location Photo Plan] -------- 1 hour, 50 shots, 27,500 yen including tax (Saturdays, Sundays, and holidays + 5,500 yen including tax) -------- Walking around the city in a yukata with a photographer is not something you can experience many times in your life. This price and quality is possible only with Kimono Rental VASARA! A day with the best photos and memories! The photos taken will be adjusted in color and delivered by data mail in about a week. *Retouching such as skin processing and face slimming will not be performed. Additional cut options 10 cuts ¥3,300 (tax included) 30 cuts ¥5,500 (tax included) There is no additional charge for shooting up to 2 people. If you are making a reservation for two people, please make a reservation for one person for the "Location Shooting Plan" and "Women's Kimono" or "Men's Kimono". [Kimono Rental and Dressing] With VASARA's rental kimono, dressing and hair styling are also included, so you can come empty-handed! You can choose from a variety of patterns for each kimono plan. There is a wide variety of sandals and obi, so you can enjoy total coordination. After choosing a kimono and dressing and hair styling, enjoy walking around the city. Of course, even after the photo shoot, you can enjoy walking around the city in your Japanese attire until the return time. *The fee includes the shooting fee (30,800 yen including tax * Saturdays, Sundays, and holidays + 5,500 yen including tax) and the yukata rental and dressing fee (women's standard yukata 3,630 yen including tax). By making a reservation with this plan, you can enjoy all of the yukata rental, dressing, and photo shoot. *If you arrive late to the reservation time, the shooting time cannot be changed or extended. *After delivery, we cannot accept artistic complaints, requests for reshooting, or requests for refunds. Thank you for your understanding. *If you wish to extend the shooting time, we may not be able to accept it due to the photographer's schedule. *You cannot specify the photographer. *We will select the most suitable photos to deliver. Photos cannot be changed. Thank you for your understanding. *We do not perform retouching such as skin processing or face slimming. *About returning the item ・Rental on the day is available until 17:30. ・If you return the item between 17:30 and 18:00, a late fee of 1,100 yen (tax included) will be charged per person. *Extended stays will be available until 17:30 the next day for 2,200 yen (tax included) per person.
- Age 0~Age 100
- 1~2 hours
- 09:00 / 09:30 / 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 16:30
It would be a waste to just take a selfie in your yukata, so let's take the best photo of your gorgeous yukata! A photographer will accompany you on your walk and take plenty of photos of you in your beautiful yukata, so you can take lots of photos with compositions other than just selfies, and photos of you blending into the city in your kimono! [Location Photo Plan] -------- 1 hour, 50 shots, 27,500 yen including tax (Saturdays, Sundays, and holidays + 5,500 yen including tax) -------- Walking with a photographer in a kimono is not an experience you can have many times in your life. This price and quality is only possible with VASARA kimono rental! A day with the best photos and memories! The photos taken will be adjusted in color and delivered by data mail in about a week. Additional shot options 10 shots ¥3,300 (tax included) 30 shots ¥5,500 (tax included) If you are making a reservation for two people, please make a reservation for "Location shooting + Standard kimono for women" for one person and "Women's kimono", "Men's kimono", or "Children's kimono". [Kimono rental and dressing] VASARA's kimono rental includes dressing and hair styling, so you can come empty-handed! You can choose from a variety of patterns for each plan. There is a wide variety of sandals and obi, so enjoy total coordination. After choosing a kimono and getting dressed and hair styling, enjoy walking around the city. Of course, you can enjoy walking around the city in a kimono until the return time after the photo shoot. *The fee includes the photo shoot fee (30,800 yen including tax * Saturdays, Sundays, and holidays + 5,500 yen including tax) and the yukata rental and dressing fee (women's standard yukata 3,630 yen including tax). By booking this plan, you can enjoy yukata rental, dressing, and photo shoot. *If you arrive late for your reservation time, the photo shoot time cannot be changed or extended. *After delivery, we cannot accept artistic complaints, requests for reshooting, or requests for refunds. Please note. *If you wish to extend the photo shoot time, we may not be able to accept it due to the photographer's circumstances. *You cannot specify the photographer. *We will select the most suitable photo to deliver. You cannot change the photo. Thank you for your understanding. *We do not perform retouching such as skin processing or face slimming. *About returning the item ・Same-day rental is available until 17:30. ・If you return the item between 17:30 and 18:00, a late fee of 1,100 yen (tax included) will be charged per person. *Extended stays are available until 17:30 the next day for 2,200 yen (tax included) per person.
- Age 0~Age 100
- 1~2 hours
- 11:00
居酒屋やお店でゴーヤーチャンプルは食べるけど、本当の地元の人は何を食べてるんだろう? しまんちゅが昔から食べている沖縄の家庭料理を教わって一緒に味わおう! ■石垣島出身のねえねえ(お姉さん)が教えてくれるガチ地元料理 ■家に帰っても真似して石垣島を思い出そう
- Age 0~Age 100
- Within 1 hour
- 17:00
Island time felt in Ishigaki Island, Okinawa Prefecture. The gently flowing sunset time. While listening to the sound of the waves, the sound of the sanshin. ■Professional sanshin players and singers perform live sanshin while watching the sunset. ■Let's actually touch the sanshin and play the tone.
- Age 0~Age 80
- Within 1 hour
- 10:00 / 12:00
沖縄県・石垣島でサトウキビの収穫体験をしよう! ■サトウキビはいつが1番美味しいか知っていますか? ■収穫したサトウキビは普段どうなる!? ざわわな世界。サトウキビを、石垣島で作り続けている農家さんと一緒に収穫体験をして、かじりついてみましょう♬
- Age 5~Age 100
- Within 1 hour
- 11:00
Approximately 70% of domestic incense sticks are manufactured on Awaji Island. Among them, the Ei district is where many manufacturers gather, and you can smell the delicious aroma of incense as you walk through the town. It has even been selected as one of the "100 Scented Landscapes" by the Ministry of the Environment. This is a valuable experience where you can visit an incense manufacturer that has been manufacturing incense since 1905 and still maintains traditional handmade manufacturing methods, learn about the history of Awaji Island incense sticks, knowledge of fragrance, and the manufacturing process from a fragrance master called a "Koshi", and experience part of the manufacturing process while receiving a lecture from a veteran craftsman. After learning the basics of incense from a fragrance master called a "Koshi" at an incense manufacturer on Awaji Island, which accounts for approximately 70% of the domestic incense market, you will receive a lecture from a veteran craftsman and experience part of the actual manufacturing process. It is a valuable opportunity to listen to the craftsman's story! *The experience will involve cutting the sticks into bonkiri (a bonkiri stick) and putting them raw on the sticks.
- Age 5~Age 100
- 1~2 hours
- 11:00
Approximately 70% of domestic incense sticks are produced on Awaji Island. Among them, the Ei district is where many manufacturers gather, and you can smell the delicious aroma of incense as you walk through the town. It has even been selected as one of the "100 Scented Landscapes" by the Ministry of the Environment. Visit an incense manufacturer that has been producing incense since 1905 and continues to produce it by hand, learning about the history of Awaji Island incense sticks, knowledge of fragrance, and the manufacturing process from a fragrance master called a "Koshi", and experiencing making your own original incense. After learning the basics of incense by visiting a manufacturer of incense sticks on Awaji Island, which accounts for approximately 70% of domestic incense sticks, and learning about the history and knowledge of fragrance of Awaji Island incense sticks, as well as the traditional manufacturing process, it's time to make your own incense! Choose the color of the incense, put the ingredients and water in a mortar and knead. Blend your favorite fragrances and knead again, then use a die to shape the incense. Take it home and let it dry thoroughly for about a week, and your incense is ready! You can experience making your own scent at home. [Experience Schedule] 11:00 Meeting Observe the traditional incense manufacturing process at Awaji Umekundo Ei Factory (30 minutes) 11:30 Learn about the history of incense and fragrance knowledge from a Kohshi (producer) and experience making incense (80 minutes) 12:50 Scheduled to end
- Age 5~Age 100
- 1~2 hours
- 11:00
Approximately 70% of domestic incense sticks are produced on Awaji Island. Among them, the Ei district is where many manufacturers gather, and you can smell the delicious aroma of incense as you walk through the town. It has even been selected as one of the "100 Scented Landscapes" by the Ministry of the Environment. Visit an incense manufacturer that has been producing incense since 1905 and continues to produce it the traditional way, learning about the history of Awaji Island incense sticks, knowledge of fragrance, and the manufacturing process from a fragrance master called a "Koshi", and experiencing making your own original sachet. After learning the basics of incense by visiting an incense manufacturer on Awaji Island, which accounts for approximately 70% of the domestic incense market, and learning about the history of Awaji Island incense stick production, knowledge of fragrance, and the traditional manufacturing process, you can finally experience making an incense sachet. You can mix your favorite fragrance ingredients and make an original sachet to put in your favorite sachet, and enjoy the scent at home. [Experience Schedule] 11:00 Meeting point Observe the traditional incense manufacturing process at Awaji Baikondo Ei Factory 11:30 Learn about the history and scents of incense from a Kohshi (producer) and experience making a scented sachet (50 minutes) 12:20 Scheduled end
- Age 10~Age 100
- 4~5 hours
First, you will observe the making of a Japanese sword (forging) for about an hour. After that, you will create a small knife under the guidance of a swordsmith who has inherited the art of making Japanese swords. The "Small Knife Making Experience" has been running for over 10 years. During that time, hundreds of people have tried it, and we have improved it to give you a better experience of blacksmithing. Everyone is worried, thinking "It looks difficult" or "Can I do it?" but don't worry. I'll be there with you. I'll fully support you! Experience the excitement of seeing your first small knife completed!
- Age 13~Age 100
- 1~2 hours
- 10:00 / 10:30 / 11:00 / 13:30 / 14:00 / 14:30 / 15:00
Kuniyoshi Castle is a mountain castle that was the base when the three great heroes Tokugawa Ieyasu, Toyotomi Hideyoshi, and Oda Nobunaga attacked Asakura. You will experience the tea ceremony in the room of the Kuniyoshi Castle History Museum, which is designated as a nationally registered tangible cultural property. ~Experience procedure~ ① Reception Please tell the museum reception that you will be participating in the tea ceremony and enter the museum. Please wait in the room in front of the room. ② Tea ceremony ③ Tea ceremony experience
- Age 6~Age 100
- 2~3 hours
- 13:00
Would you like to experience Fukugi dyeing, a unique Okinawan technique? As the name suggests, plant dyeing is done by extracting dyes from "grass leaves, flowers, and trees" to dye fabric. The colors are more colorful than you would imagine from the name "plants." Fukugi is used as a windbreak in Okinawa, and can dye fabric a "bright yellow." It is also famous as a tree from which the yellow dye for bingata is harvested. Leaves are harvested and boiled over a bonfire for dyeing. Savor the time it takes for the color to be extracted. You can take home what you dyed. Our staff will explain everything carefully, so it's safe for beginners, children, and women! ★What to bring Please come empty-handed. ★What to dye We will dye a tenugui. (You can also purchase a tote bag separately and dye it.) [Optional T-shirts and tote bags can be purchased. ] In addition to what you bring with you, we also have T-shirts and tote bags available. T-shirts 1,500 yen (tax included) Tote bags 800 yen (tax included)
- Age 13~Age 100
- 4~5 hours
Purify your mind, body, and spirit in Kyoto. Start your day with a wholesome tofu lunch and a walking tour of hidden spring water sources.
- Age 13~Age 99
- 1~2 hours
- 14:00
Welcome to Tokyo, Japan!If you have chance to come to Tokyo, not only enjoying sightseeing, but we recommend you try one of Japanese traditional artistic activities.Join us making delicious and beautiful "Wagashi", traditional Japanese sweets.Different from workshop at a room in an apartment, you can experience real genuine one at a small, quaint, local, real Mochi shop in Shinjuku, led by a Japanese Wagashi artisan.For this reason, many national and international celebrities have also become our customers.You will be making some pieces of seasonally inspired "Nerikiri", a kind of Wagashi made of sweet white bean paste and MOCHI.First, watch closely and learn while we demonstrate how to make Wagashi, then it's your turn to try your hand at Wagashi making. Delicately form the colored dough into various shapes by hand and carefully add lines with tools to perfectly portray "the seasonal beauty of Japan".Even if you have little experience in creative activities or cooking, we will carefully guide you through the process.
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