Kanto Reservation for Food making

[Tokyo Metropolitan University] Using organic ingredients "Natural yeast bread making" Small Number of participants system for up to 6 people (experience course) 1 minute walk from Toei University station

Plan ID:15789 Tokyo / Meguro Food making / Bread making class Provide：天然酵母パン焼き教室ナブル

Age 12～Age 100
1～2 hours
10:00 / 13:00 / 18:00

Using natural yeast, you can make four kinds of bread: sesame bread, basil bread, chocolate mini bread, and pizza bread. If you like bread, if you are interested in making natural yeast bread, please come! Time required Will be approximately 2 hours. Mon, Tue, Thu, Sat: 10:00, 13:00 Friday: 10:00, 13:00, 19:00 Wednesday: only 19:00 Day holiday

Rating 5.0

The venue is very close to the train station. Hard to get lost. You can learn how to make delicious bread with natural yeast and very few ingredients. The instructor is skillful and always pay attention to detail.

For Rainy Days
In Door Activity
24'～25' New Year's Campaign Sale

Kanto Reservation for Food making | Activity Japan

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