- Age 20~Age 99
- 2~3 hours
Food that combines the spirit of hospitality and history of Date Masamune with ``terroage,'' a combination of ``terroir,'' which refers to the climate, natural features, and human activities of a region, and ``marriage,'' which refers to the matching of food and alcohol. It's an experience. Date Masamune was particular about entertaining his guests, and his style was to offer heartfelt hospitality. ``In order to entertain people, rather than preparing a large number of dishes, please be considerate and cook the food in front of them, or bring your own food and serve it in a dignified way.'' ``Feast people.'' It's good to have one for everything. (Both from the Kimura Uemon Memorandum) Dishes that use carefully selected ingredients produced in Miyagi Prefecture, including the Akiu area, and the Akiu cuisine cultivated by the climate of Akiu. Marriage with wine from Winery. The event will be held at Akiusha, a charming cafe-restaurant that was opened in a renovated 160-year-old private house. So far, we have held ``First Group: Visiting Oshika in Autumn,'' which featured deer from the Oshika Peninsula, ``Second Group: In Love with the Sea of Sanriku,'' which featured wakame seaweed from Ishinomaki, and ``Third Group: Appreciating the Autumn Harvest.'' The fourth group is titled ``Congratulations on the coming year,'' and features ingredients such as nameko mushrooms and mountain shimeji mushrooms grown in Akiu. We have prepared a special menu to recreate the New Year's dishes. Each group enjoyed a course meal and Akiu wine as their main ingredients. Stay tuned to see what kind of theme and what kind of Miyagi Prefecture ingredients will be featured next!
- Age 20~Age 99
- Within 1 hour
- 00:00 / 00:30 / 20:00 / 20:30 / 21:00 / 21:30 / 22:00 / 22:30 / 23:00 / 23:30
"Hakushu" was made at the Hakushu Distillery in Yamanashi Prefecture. I use it in the water to be charged with natural water of the Southern Alps. The blender is a single malt whiskey born, picking out the ideal malt. As fresh as the forest young leaves, with malt with a smoky flavor hintily, Please enjoy peculiarity, born with overlapping sake that gives complexity and depth. We will compare four kinds of "Hakushu 18 years", "Hakushu 12 years", "Shirahashi" and "Chita". I will give you a bottle for everyone you guessed. ~ Flow of the day ~ 1. Store visit (Please come at convenient time) 2. This time, I will introduce 4 kinds of drinks you drink. 3. Tasting four kinds of liquor. Pour 15 ml and taste a little. 4. Flowers will bloom in talks while carving flavor, taste, etc. in the memory of the tongue. 5. Answer ~ Answer correct answer 6. * If you answer everything correctly, one bottle gift
- Age 20~Age 99
- Within 1 hour
- 00:00 / 00:30 / 20:00 / 20:30 / 21:00 / 21:30 / 22:00 / 22:30 / 23:00 / 23:30
Yamazaki distillery was the first whiskey to be made in Japan. A representative of single malt whiskey "Yamazaki" We will compare four types of "Yamazaki 18 Years" "Yamazaki 12 Years" "Shinyamazaki" "Chita". I will give you one bottle of your choice for those who guessed it. ~ Flow of the day ~ 1. Store visit (Please come at convenient time) 2. This time, I will introduce 4 kinds of drinks you drink. 3. Tasting four kinds of liquor. Pour 15 ml and taste a little. 4. Flowers will bloom in talks while carving flavor, taste, etc. in the memory of the tongue. 5. Answer ~ Answer correct answer 6. * If you answer everything correctly, one bottle gift
- Age 20~Age 99
- Within 1 hour
- 00:00 / 00:30 / 20:00 / 20:30 / 21:00 / 21:30 / 22:00 / 22:30 / 23:00 / 23:30
Drink and compare four types of Hibiki 21 years, Hibiki 17 years, Hibiki Japanese harmony, and Chita (grain whiskey), which are the highest peaks of "Blended De Whiskey" containing sake using non-malt crops. I will give you one bottle to those who guessed it. ~ Flow of the day ~ 1. Store visit (Please come at convenient time) 2. This time, I will introduce 4 kinds of drinks you drink. 3. Tasting four kinds of liquor. Pour 15 ml and taste a little. 4. Flowers will bloom in talks while carving flavor, taste, etc. in the memory of the tongue. 5. Answer ~ Answer correct answer 6. * If you answer everything correctly, one bottle gift
- Age 20~Age 75
- 2~3 hours
- 11:30
① Learn about sake brewing. Learn about the history of sake and the differences in how it is made. ② Drink and compare three types of sake: sweet, medium-dry, and dry. Enjoy seasonal mini-sized dishes. ③Try new sake cocktails and more. Try new ways to enjoy sake, such as cocktails based on sake ④ Lunch Finally, for lunch, try sake lees-based ``keema curry'' or ``mapo tofu bowl.'' Approximately 2 hours lunch time Please apply for 2 or more people. Due to the arrangement of ingredients (fish), cancellations cannot be made from 4 days in advance.
- Age 6~Age 100
- 5~6 hours /Over 6 hours on the day
- 09:00
Let's pick up the terroir at a wonderful winery in Hokkaido! !! We will visit a small winery near Sapporo. Guide European wineries, wander around the vineyards with a gluttonous guide who runs a restaurant in Sapporo, learn about brewing, taste, and gracefully enjoy wine while feeling the terroir of wine. Enjoy a lunch that goes well with wine. A day to create memories with wine at a unique winery.
収穫期真っ最中のツアーでした。貴重な収穫〜醸造の過程をお話を聞きながら見学したり、試飲しながら楽しむことができました。試飲といっても総合的にボトル1本近く飲んだと思うので、ワイン好きな方には特におすすめです(もちろん調整もできます) ワインに合わせたランチも美味しく、お腹いっぱいになりました。 朝は市内ホテルから、帰りは新千歳空港までと旅程もアレンジしてくださり、このお値段で良かったのでしょうか?という満足度です。 ありがとうございました。
- Age 20~Age 99
- 2~3 hours
- 18:30
This is an English-language event where you can enjoy carefully selected sake with explanations of sake and traditional Japanese food for overseas visitors to Japan. Of course, Japanese people can also participate. We are planning to stick to affordable prices and casual, so please feel free to interact with other participants. Anyone who wants to learn about the basics of sake while enjoying great sake is welcome to join us!
- Age 6~Age 100
- 5~6 hours /Over 6 hours on the day
- 09:00
Let's pick up the terroir at a wonderful winery in Hokkaido! !! We will visit a small winery near Sapporo. Guide European wineries, wander around the vineyards with a gluttonous guide who runs a restaurant in Sapporo, learn about brewing, tasting, gracefully wine while feeling the local terroir Enjoy a lunch that goes well with wine. A day to create memories with wine at a unique winery.
- Age 20~
- 1~2 hours
That Sun We offer 3 types of Japan whiskey from the lineup of. It is an experience meeting for about one hour.
- Age 20~Age 90
- 3~4 hours
- 10:00 / 12:00 / 13:00 / 14:00
This is a tour of a Japanese sake brewery departing from Mt. Takao. Sake is becoming increasingly popular around the world, and Japan's traditional sake brewing method using rice koji has been registered as an intangible cultural heritage by UNESCO. Some of the sake breweries around Mt. Takao are open for tours, and a guide will accompany you during the tour to explain the production and process of sake brewing. You can also sample the sake after the tour. The tour is easy, as you will travel to the brewery in a car driven by the guide. Please join us before or after hiking Mt. Takao!
- Age 10~Age 70
- Over 6 hours on the day
- 09:00
A one-day cycling tour to enjoy mainly the Harie area of Takashima City, Shiga Prefecture. In the morning, after arriving at Shin-Asahi Station, leave your luggage and rent a bicycle, then cycle along Takashima's rural roads. For lunch, enjoy a BBQ using local ingredients. In the afternoon, visit Harie, the "hometown of fresh water," to see the traditional lifestyle that uses spring water, and enjoy local sake at Kawashima Sake Brewery. On this tour that combines nature and culture, experience the rich nature and charm of the region to the fullest. -Experience Outline- 9:10 Meet We will be waiting for you in front of the JR Shin-Asahi Station ticket gate. 10:00 Departure Depart Kabata House by bicycle 10:30 Fishing experience Fishing experience at Takashima Spring 11:30 Lunch 14:00 Observation Harie - Observation tour of Kabata, the home of fresh water, and Kawashima Sake Brewery
- Age 0~Age 100
- 1 Day or more
- 13:00 / 13:50
Fukushimagata is located in Niigata City. This is a special and luxurious tour that includes a lagoon boat experience, lagoon cuisine, local sake, and drinking with lagoon fishermen in the evening, along with the traditional Japanese scenery. It is a must-see for bird lovers, nature lovers, and lovers of rural life. ~Experience flow~・Pick up at Niigata Station (13:00) or Niigata Airport (13:50). ・Board a helicopter at Niigata Airport. After a sightseeing flight over Niigata City, head to Fukushimagata. ・★Experience the "lagoon" of Fukushimagata!! ①Boat ride at Fukushimagata (40 minutes) ②Lagoon fishing experience (40 minutes) ③Lagoon walk (20 minutes) (100 minutes)・★Experience lagoon cuisine and tasting around the hearth!! ①Cooking explanation from a local person ②Lagoon fishermen talking over drinks around the hearth. There is also a tasting of fine sake. (60 minutes) ・★ Move to Tsukioka Onsen "Bettei Echigo no Sato", which was ranked 4th in the 100 Best Hotels and Ryokans in Japan selected by professionals. Depart from Fukushimagata at 5:30 pm to 6:00 pm. ・★ Enjoy a multi-course dinner using ingredients from Niigata prefecture and a soak in the hot springs. *Optional Fukushimagata accommodation plan is also available. "Rifuso" Day 2 ・★ Move from Tsukioka Onsen to Fukushimagata at 6:00 am the next morning and take a bird watching walk along the water with a ranger's commentary. (Stay at Fukushimagata for about 100 minutes from 6:20 am to 8:00 am) ・★ View Fukushimagata View Fukushimagata and Echigo Plain from the observation deck. Ranger's commentary included. ・★ Special private tour of the building. ・At 8:20 am, return to Tsukioka Onsen "Bettei Echigo no Sato" for breakfast. After checking out, "Walk around the hot spring town" (10:00 am to 11:00 am, 60 minutes) ・ Move to the Italian restaurant "Nora Cucina" for lunch. "Italian lunch using Niigata ingredients" (11:40-13:00, 80 minutes) · Move to DHC Sake Brewery for "Sake brewery tour" and "Sake pairing" (13:10-14:40, 90 minutes) · Arrive Niigata Station around 15:30.
- Age 20~Age 100
- 4~5 hours
- 10:05
This tour will take you by taxi to three wineries and a cheese factory in the Furano area, and you can enjoy lunch at the same time. Take a leisurely taxi ride to visit three unique wineries - Furano Wine in Furano City, Tada Farm in Kamifurano Town, and Domaine Raison in Nakafurano Town - and a cheese factory in Furano City. This is a relaxing plan to enjoy lunch at the end. Since it is a shared ride, you are sure to have lively discussions about wine with your new travel companions. There are lots of special benefits that can only be found here! This is a special tour that is only available for a limited time and in limited quantities in October. Come with friends or as a couple and enjoy the new charms of autumn in Furano!! [Tour itinerary] (5 hours) 10:05 Depart from Furano Station 10:15-10:55 Domaine Raison Winery tour, boutique tour, tasting 11:15-11:55 Tada Farm, cider tasting while looking at the fields from the log house deck, winery tour (viewed through glass due to natural yeast fermentation), direct store tour 12:15-13:20 Furano Wine Winery tour, tasting in the barrel aging warehouse, direct store tour. If you purchase, you can also ship wine purchased at other wineries together 13:30-13:55 Furano Cheese Factory, tour of the production room and aging warehouse through glass, shopping at the direct store 14:05-14:55 Lunch at Furano Wine House, set lunch of petit fondue, hamburger steak (pork), rice and coffee *Payment for other orders is to be made on-site by the customer. 15:05 Arrive at Furano Station. Disband. Please help us by filling out a questionnaire. There will be a souvenir.
- Age 20~Age 100
- 3~4 hours
- 09:05 / 14:00
This is a taxi tour of three wineries in the Furano area. You can easily take a taxi to visit three unique wineries: Furano Wine in Furano City, Tada Farm in Kamifurano Town, and Domaine Raison in Nakafurano Town. Since it is a shared ride, you are sure to have lively wine discussions with your new travel companions. There are lots of special benefits that you can only get here! This is a special tour with limited time and quantity only available in October. Come with friends or as a couple and enjoy the new charms of autumn in Furano!! [Tour itinerary] (Time required: 3 hours 20 minutes) <Morning departure / Afternoon departure> 9:05 / 14:00 Depart from Furano Station 9:25-9:55 / 14:20-15:20 Tada Farm - Cider tasting while looking at the fields from the log house deck - Winery tour (viewing through glass due to natural yeast fermentation) - Direct store tour 10:15-10:55 / 15:10-15:50 Domaine Raison - Winery tour - Boutique tour, tasting 11:05-12:15 / 16:00-17:10 Furano Wine - Winery tour, tasting in the barrel aging warehouse, direct store tour. If you have made a purchase, you can also send wine purchased at other wineries together 12:25 / 17:20 Arrive at Furano Station - Disband ※Please cooperate with the survey. Souvenirs are available.
- Age 20~Age 100
- 1~2 hours
- 19:00
Did you know that there are many types of sake? Overseas, there may be few opportunities to taste and compare sake and learn the differences. If you're traveling to Japan, why not try sake? On this tour, you will learn the basics of sake from a sake expert and sample and compare several types of sake. We will gather at a local izakaya and sample three types of sake along with some snacks.
- Age 20~Age 85
- 4~5 hours
- 10:30
An old private house lunch, Tarai boat experience, cafe, leisurely luxury course around sake breweries ♪ Finally, you can enjoy tasting and shopping at Hokusetsu Sake Brewery before returning home! [via/route] Ogi port (accommodation) → Shukunegi/lunch → Tarai boat experience → Otaki Rakusha/Satoyama Cafe Yamazato → Hokusetsu Sake Brewery → To your accommodation (Ogi port)
- Age 20~Age 85
- 3~4 hours
- 13:00
Visit four sake breweries! Luxury Sake Brewery Tour ♪ [Via/route] Ryotsu Port (accommodation) → Tenryohai Sake Brewery (shopping) → Obata Sake Brewery (tasting/shopping) → Hemi Sake Brewery (shopping) → Kato Sake Brewery (shopping) → Hotel To (Ryotsu Port)
- Age 20~Age 100
- 1~2 hours
Sake has a long history in Japan. Since 700 AD it was used in religious ceremonies. For almost 1000 years, sake was mainly produced in Shrines and temples. Even now, Sake is one of the main offerings left for Shinto Gods. Learn all about the history of this ancient relationship, while tasting the delicious Niigata Sake in the heart of a Shinto Shrine.
- Age 20~Age 100
- 1~2 hours
- 16:30
Become yourself a sake master after taking part in EDGE OF NIIGATA's unique lecture. You will not only gain the skills to differentiate all the types of sake, but you will also learn the best food pairing options for each type. The lecture takes place in a renovated traditional Japanese home that is now a restaurant-café with a unique retro feel. First, you will receive our Sake presentation. Then, you can test your new skills with practice. Try four different types of Sake and match them with freshly prepared delicious traditional Japanese dishes.
- Age 20~Age 80
- 5~6 hours
- 13:00
In Matsuyama, Ehime Prefecture, which has a rich land surrounded by the sea and mountains, breweries that brew craft beers unique to the area have sprung up one after another over the past few years. A tour of four unique breweries in Matsuyama. In addition to tasting craft beer, you can enjoy Matsuyama's history and culture while touring breweries such as Matsuyama Castle, popular tourist areas Mitsuhama, and Dogo Onsen.
- Age 20~Age 80
- Over 6 hours on the day
- 12:00
In Matsuyama, Ehime Prefecture, which has a rich land surrounded by the sea and mountains, breweries that brew craft beers unique to the area have sprung up one after another over the past few years. This is a tour to visit three unique breweries in Matsuyama. In addition to tasting craft beer, you can enjoy Matsuyama's sea to your heart's content while touring breweries such as Gogojima Island, a popular tourist area, and Monchhichi Beach, a popular sunset spot.
- Age 6~Age 70
- 1~2 hours
- 10:00 / 13:30 / 15:30
"Tazawako Beer" is the first "craft beer" made in Akita Prefecture. We will guide you through the manufacturing process of craft beer, which has won many awards at international competitions held in Germany, stubbornly adhering to Germany's "use only wheat, hops, yeast, and water" (reinheitsgebot). !! You will also have a tasting.
- Age 20~Age 100
- 2~3 hours
- 19:00
Hold your own private sake tasting party and learn about Okayama sake in English. In this casual party-style workshop, you'll learn how to taste Japanese sake, the basic types of sake, and about basic sake brewing techniques. Your hostess will prepare several types of seasonal sake, plus snacks that match with the sake. Enjoy conversing with your hostess, who is a long-term resident. Japanese guests can enjoy practicing and conversing in English in a natural setting.
- Age 20~Age 100
- 2~3 hours
- 19:00
Visit two local sake bars and taste locally produced sake. Learn about Okayama sake in English, how to drink & taste sake, and enjoy conversing with your guide. Japanese guests can enjoy practicing and conversing in English in a natural setting. About your guide: Your guide is American, and is a long-term resident of Okayama Prefecture. She is a Japanese sake aficionado and is certified as a Sake Sommelier by the Sake Sommelier Association (London).
- Age 20~Age 80
- 1~2 hours
- 12:00 / 15:00
What is WASHU FES?Washu Fes is a sake festival where you can enjoy seasonal Japanese sake, food, and culture.Washu Fes supports sake breweries that continue to take on challenges in the region, sake that is popular among local people, and sake lovers .Washu Fes is held in spring, summer, and autumn, so you can enjoy delicious seasonal sake.There are still many delicious sakes that you may not know.Visit the “Washu Fes” to taste delicious sake and food, and have fun with sake breweries and sake fans.We promise that there will be new discoveries about sake and the splendor of Japanese culture.We are sincerely looking forward to your visit.Ticket including :・Sake tasting -You can compare different kinds of sake from different breweries in Japan! ・Sake textbook - You can learn basic knowledge of sake and have more fun with this sake textbook. ・Sake cup - You can taste sake with WashuFes original cup.・Water - We provide bottle water for you to prevent overdrinking.
- Age 20~Age 99
- Within 1 hour
- 10:00 / 14:00
Pursuing the ultimate local sake brewing! I want to make a local sake that can only be made at my house, so I'm very particular about the ingredients such as rice, yeast, and water. The sake produced by Nishide Sake Brewery is the result of extraordinary efforts, such as sending young carpenters to other regions to train them. In this program, you can observe and listen to the brewing process and the attention to ingredients, and also experience tasting and comparing sake that can be said to be the fruit of the process (for a fee). *For foreign nationals: Information on the day will be in Japanese only.
- Age 20~Age 99
- Within 1 hour
- 11:00
Azuma Sake Brewery is said to be the first in the area to use a stone-built storehouse suitable for temperature control, which is important for sake brewing. The storehouses are made of Kannonshita stone, which is excavated in Komatsu. In this program, you can observe sake brewing in the middle of preparation at Komatsu's stone warehouse, which has been certified as a Japan Heritage, and at the end, you can also compare sake. A rare opportunity to see the inside of the brewery during preparation! Why not take this opportunity to experience the GEMBA Monodzukuri Expo. *For foreign nationals: Information on the day will be in Japanese only.
- Age 0~Age 99
- 3~4 hours
- 10:30 / 15:00
The long-awaited cherry blossom season is here, who will you enjoy cherry blossom viewing with this year? ☆ Night cherry blossoms with a beautiful contrast with the blue-lit Otonashi River ☆ Pretty cherry blossoms that herald the arrival of spring in the warm sunlight Which cherry blossom do you prefer? **** Oji has been known as a famous cherry blossom spot since the Edo period. Asukayama, where Shibusawa Eiichi spent his later years, is a famous cherry blossom spot planted by the 8th Tokugawa Shogun Yoshimune for the enjoyment of the common people. In addition, Otonashi Waterfront Park, where you can enjoy the night cherry blossoms, has long been a popular spot for sightseeing where you can see different spectacular views of cherry blossoms and autumn leaves in each season. First, let's take a look at Asukayama dyed pink from the observation deck on the 17th floor of Hokutopia! Next, we will visit the historic Oji Shrine, one of the 10 most famous shrines in Tokyo, and then visit the private "Red Brick Sake Brewery (former Brewing Research Institute)". This is a sacred place for sake that has contributed to the modernization of Japanese sake brewing and industrial development. The National New Sake Tasting Competition, which has now been moved to Hiroshima Prefecture, was also held here. For the master brewers who learned the latest techniques here and brought them back to their local sake breweries, this is also a second home. You can see the internal structure of this beautiful 120-year-old historical building and the tools used at the time, and enjoy sake that can only be drunk here. During the sake tasting experience, a guide who is a certified sake sommelier will introduce various sakes and convey their appeal. You can also taste the limited edition "Tobiei", brewed with yeast from the cherry blossoms of Asukayama, where Eiichi Shibusawa spent his later years. You may find your favorite drink! ? After a stroll through the cherry blossom-lined streets of Asukayama, you will be guided to a premium seat along the Otonashi River. Enjoy a special cherry blossom viewing bento and delicious sake to your heart's content while watching the cherry blossoms from a special seat. At night, you can enjoy the mysterious blue lighting! This is a blissful time that is only available now! *****This year, we are offering a special cherry blossom viewing experience thanks to the generosity of the Kita Ward Tourism Association! Recommended point 1☆We have special seats along the Otonashi River! No need to worry about finding a spot. Enjoy the cherry blossoms in a premium seat! Recommended point 2☆Sake tasting experience at a private national important cultural property! Visit and taste the sake brewery designed by Tsumaki Yoroi, one of the three great architects of the Meiji period, known for the Yokohama Red Brick Warehouse! Recommended point 3☆Special cherry blossom viewing bento! Enjoy a cherry blossom viewing bento packed with local delicacies! Recommended point 4☆International cherry blossom viewing experience with foreign guests! The guide is in Japanese, English, and Chinese. A little bit of international exchange! ? *****※There are limited seats, so make your reservation early! ※It is difficult to predict the growth of the cherry blossoms, but please rest assured that we will accept date changes (if there is availability) or cancellations up to 24 hours in advance. ※Please select your preferred drink (alcoholic or soft drinks) as an option.
- Age 20~Age 80
- 1~2 hours
- 12:00 / 15:00
What is WASHU FES?Washu Fes is a sake festival where you can enjoy seasonal Japanese sake, food, and culture.Washu Fes supports sake breweries that continue to take on challenges in the region, sake that is popular among local people, and sake lovers .Washu Fes is held in spring, summer, and autumn, so you can enjoy delicious seasonal sake.There are still many delicious sakes that you may not know.Visit the “Washu Fes” to taste delicious sake and food, and have fun with sake breweries and sake fans.We promise that there will be new discoveries about sake and the splendor of Japanese culture.We are sincerely looking forward to your visit.
- Age 20~Age 50
- Over 6 hours on the day
- 11:30
Tokamachi City, Niigata Prefecture, is one of the snowiest areas in the world. This tour will take you to see and experience the traditional event "Muko-nage and Suminuri," also known as the "Strange Festival of Echigo," held on Little New Year in the snow-covered Matsunoyama region. On December 5, 2024, Japan's "traditional sake brewing" was registered as an Intangible Cultural Heritage by UNESCO! Niigata Prefecture has the most sake breweries in Japan, and alcohol is an inseparable and deep connection to the city. This time, you can visit Tsunan Brewery, sample sake, and shop! It's cold, but your body and mind will be warmed by this tour, where you can enjoy Tokamachi in winter!
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