Smelt fishing / Ice fishing in Japan
Smelt is fished all year round, but it is a winter the season of about October to March. "Ice hole fishing," which can be called winter of tradition of Japan, the already early Showa era, Nagano Prefecture Matsubarako and Lake Nojiri, there is a record of to have been carried out by enthusiasts of fishing in Lake Yamanaka in Yamanashi Prefecture. Fishing in the frozen surface of a lake There is a real thrill of smelt fishing, but worry thing is still cold and toilet problem for beginners and families. In the boarded to "dome ship" recently, recreational fishing is popular to fish from a hole opened in the bottom of the vessel. Such as a stove and toilets are provided on board, and comfortable to enjoy the smelt fishing. Will vary adequacy of "dome ship" by fishing, we recommend a pre-check. Time when the smelt are particularly riding butter before and after puppet festival. Smallish smelt is eaten whole because there is thin and soft bone. Tempura, fried, in addition, such as fried chicken, nice freshness smelt you can eat in sashimi.
![[Hokkaido/Sapporo suburbs] Wakasagi fishing experience on ice at Ibarado River! Comes with smelt tempura ♪ ~Transportation from Sapporo Station included~の画像](https://img.activityjapan.com/10/40530/10000004053001_nRoS3Q9c_3.jpg?version=1705200482)
- Age 3～Age 255
- 3～4 hours
- 08:45 / 12:45
About 30 to 45 minutes by car from central Sapporo, experience smelt fishing on ice, which is currently attracting attention at the very popular spot [Ibarado River]! Transportation from Sapporo Station is included, and all tools are available for rental, so feel free to join us. Please wear warm clothing as this is an outdoor activity. The guide will make tempura of the smelt you caught on the spot, so you can enjoy it. If you have any troubles such as not being able to bait, not being able to touch the fish, or not knowing the tips for fishing, our guides will do their best to support you! We will do our best to help you focus on fishing!
初めてのワカサギ釣り楽しかったです。 スタッフの方もとても親切でした。 ただ残念だったのが自分で釣ったワカサギを天ぷらにしますねといってスタッフの方が持って行きましたが、そのあと何も連絡がなく、結局天ぷらは食べられませんでした。天ぷらを楽しみにしていただけに残念でした、何か行き違いがあったのかもしれませんね。
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