List of FOOD TOUR
Famous Kurashiki City as a staple attractions of Okayama Prefecture. The streets to leave the Edo of emotion very beautiful, even in the information magazine of the journey have been frequently published. Okayama City in Kita-ku area also castles and historic sites, is very recommended for lovers is a lot of history, such as the shrine. In addition, since the origin of the leading fruit in the whole country also taste hunting, such as peaches and grapes are very popular for families. Beautiful sunset is felt the beautiful sea and the sun is Ushimado area of ??Setouchi City that seen spot. It is popular as olive groves and also has tourist attractions such as beaches. It is also fun to try the pottery-making experience of Bizen, which is counted as one of Japan six old kilns. Leisure facilities and, such as amusement parks, Okayama Prefecture, enjoy sport of sea-mountain. Favorite leisure spots should surely find.
- Age 18~Age 70
- 1 Day or more
Tsuyama Castle, which boasts over 100,000 visitors at the Tsuyama Cherry Blossom Festival and Tsuyama Castle Momiji Festival, was specially rented out to host the first ever Tsuyama Castle dinner party (cultural experience, historical lecture, dinner party). Keiji Takeuchi, who has been awarded the Michelin Bib Gourmand for 10 consecutive years, and Teruyoshi Saito, owner and chef of the French restaurant Hortensia, created a special menu for this dinner party using local ingredients. In addition to providing local food such as Tsuyama's meat-eating culture (Tsuyama Wagyu beef), the special content will include hospitality by the Sengoku warlords, including the first lord of Tsuyama Castle, Tadamasa Mori, traditional Japanese dance, fireworks, and other performances, as well as a tour of the art exhibition venue of the Mori Art Festival, which is held during the period, and accommodation at The Shiroyama Terrace Tsuyama Villa, a high-value-added accommodation with hot springs, or accommodation at the castle town lodge Kojiya, which can be rented as a whole.
- Age 18~Age 70
- 1 Day or more
Tsuyama Castle, which boasts over 100,000 visitors at the Tsuyama Cherry Blossom Festival and Tsuyama Castle Momiji Festival, was specially rented out to host the first ever Tsuyama Castle Dinner (cultural experience, historical lecture, and dinner party). Keiji Takeuchi, who has been awarded the Michelin Bib Gourmand for 10 consecutive years, and Teruyoshi Saito, owner and chef of the French restaurant Hortensia, created a special menu for this dinner party using local ingredients. In addition to providing local food such as Tsuyama's meat-eating culture (Tsuyama Wagyu beef), the special content will include hospitality by the Sengoku warlords, including the first lord of Tsuyama Castle, Tadamasa Mori, traditional Japanese dance, and fireworks, making for a special experience. The event will also include a tour of the art exhibition venue of the Mori Art Festival, which is being held during the event, and a stay at The Shiroyama Terrace Tsuyama Villa, a high-value-added accommodation with hot springs, or the castle town lodge Kojiya, which can be rented as a whole.
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