- Age 0~Age 100
- 1~2 hours
- 11:00
居酒屋やお店でゴーヤーチャンプルは食べるけど、本当の地元の人は何を食べてるんだろう? しまんちゅが昔から食べている沖縄の家庭料理を教わって一緒に味わおう! ■石垣島出身のねえねえ(お姉さん)が教えてくれるガチ地元料理 ■家に帰っても真似して石垣島を思い出そう
- Age 12~Age 100
- 1~2 hours
- 13:30
*Reservations for 1 to 2 adults are accepted for a flat fee of 5,000 yen due to instructor fees.・It is an experience to draw a pattern on a vessel using scraping and line engraving techniques.・You can choose either a cup or a bowl. We will ask for your preference at the time of booking.・Up to 1 piece per person will be baked for free and handed over to the customer. (Up to 3 months waiting time) No shipping fee if received directly at the workshop, separate shipping fee if shipped.
- Age 15~Age 99
- 1~2 hours /2~3 hours
- 10:00
Start by harvesting shell ginger and preparing the materials! While surrounded by the pleasant scent of shell ginger, you will make a mini Gansiner, an arrangement of a traditional folk tool. Duration: Approximately 2.5 hours Number of people/price: 2-5 people ¥4,500/person (¥6,500/person) Reservations accepted: Up to 3 days in advance What is Gansiner? In the past, women in Okinawa would carry heavy or large objects on top of a Gansiner on their heads. Nowadays, it is popular to use it as a mat for watermelon offerings or a trivet, or to arrange it and display it as interior decoration. Recommended for those who want to make a souvenir unique to Okinawa. Those who want to be soothed by the natural scent. Those who are interested in making materials for grass weaving.
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