List of Red sea bream

• Age 3～Age 80
• 5～6 hours

Thank you very much for seeing it. Delicious to eat! ! Even beginners and women have caught a lot! ! The captain and fishing professional can give a lecture on how to fish while fishing, so even first-timers can feel at ease! ! If you need it, we will introduce you to a shop that will cook the fish you caught! ! You can enjoy it even after catching a fish♪ *The facility is locked and off-limits to anyone other than those involved, so it is a private space!

• For Rainy Days

• Age 11～Age 70
• Over 6 hours on the day
• 05:00 / 12:00

The recommended times for courses such as red snapper, SLJ, and casting are as follows. We are available 24 hours a day for departures other than the times listed. If you have a preferred departure time, please fill it in when making your reservation.

• For Rainy Days

• Age 10～Age 80
• 2～3 hours
• 13:30

What is the "Sushi Making Experience" at Tokyo Sushi School? ■ Learn at a "sushi-specialized school" that produces sushi chefs. At Tokyo Sushi School, instructors with extensive experience as sushi chefs carefully teach everything from the basics to the finer points of nigiri sushi, making it easy for anyone to learn how to make sushi. Sushi made using traditional techniques has an exceptional flavor. ■ Make three servings of sushi using ingredients carefully selected by our chef. Don't underestimate the experience. Choose from tuna, sea bream, white fish, salmon, flounder, blackthroat seaperch, conger eel, shrimp, sweet shrimp, gizzard shad, egg, squid, octopus, ark shell, surf clam, negitoro roll, kappa roll, kanpyo roll, and three types of gunkan. You'll get to make so many different types of sushi. [Who is participating?] There are a variety of reasons for participating. I want to eat sushi I've made myself. I love fishing. I want to make sushi using fish I've caught myself. I want to try making sushi myself. I'm considering enrolling and want to see what the school is like. It's a great workshop to use while traveling. It's a great way to create memories. [What kind of experience can you get?] Learn to make your own Edomae sushi. Even if you think you can't make sushi in just a few hours, it's definitely possible! Experienced instructors will carefully teach you the tricks, so anyone can make sushi. The experience is held on weekdays and Saturdays from 1:30 PM to 3:30 PM. *Only on Saturdays, this course is available for groups of three or more. [Learn with family and friends] One instructor is available for groups of four to five, so you can learn together with your family and friends. If the number of participants is large, we will increase the number of instructors to accommodate. [Eat the sushi you make] You can eat the sushi you made, and it's even available to take home. Sushi made directly from a sushi chef has an exceptional taste. [Foreigners can enjoy making sushi with peace of mind.] Recommended for those looking to create a memorable experience from their trip. Many people worry about not understanding Japanese, but don't worry. It's mostly practical, so you can make sushi even if you don't understand the language. Supplementary materials are also available.

• For Rainy Days
• In Door Activity
• For Groups

• Age 4～Age 90
• 4～5 hours

The instructor, who is a nationally certified guide-interpreter, will guide you through the Tsukiji Outer Market and buy fresh fish (tuna, salmon, sea bream, yellowtail) and wasabi. After that, you will travel by subway to the instructor's home (a tower apartment directly connected to Higashi-Ikebukuro Station). At the instructor's home, you will learn how to make sushi rice, how to cut tuna, how to grate wasabi, and how to make three types of sushi (nigiri, rolled, and gunkan), and you will actually make them. After that, you will eat the sushi you made with miso soup made by the instructor. You will receive a gift of the instructor's recipe and an easy-to-make kit used to make rolled sushi. ~Experience flow~ ① Stroll around Tsukiji (about 1 hour) The instructor will explain Japanese ingredients, etc. to you. If there is something you want to buy, the instructor will take you to the store. ② Travel to the instructor's home (about 40 minutes) by subway. It will take about 40 minutes, but during that time, the instructor will explain about Japan. ③ Sushi making (about 1 hour 40 minutes) You can experience making sushi rice, cutting fish, grating wasabi, and making three types of sushi. ④ Sushi party (about 1 hour 10 minutes) Eat the sushi you made with miso soup prepared by the instructor. The instructor is a guide-interpreter, so please feel free to ask any questions. If guests go shopping in Tsukiji, the party will take longer. We will shorten the party time so that it will end in 4 and a half hours. Time extensions are available free of charge.

• For Rainy Days
• In Door Activity