Things to do in Hokuriku
Taking advantage of the varied terrain, it is the charm of Hokuriku 3 Prefecture to enjoy the Sea of ??Japan, snowy mountains, and air activity. Or views from Kanazawa plains to the Sea of ??Japan, such as views of the Hakusan and Toyama Bay from the sky, if paragliding tandem flight, you can discover a different landscape with the ground. In Toyama, which is surrounded by mountains, the Kurobe River, Shogawa, Jinzu, Miyagawa swim in a river can experience, such as is the popular thrilling rafting by taking advantage of rapids.
- Age 10~Age 85
- 1~2 hours
- 10:00 / 12:30
[2 minutes by car from Takefu IC] Experience soba-making in the birthplace of Echizen soba! Most popular! Even small children are welcome! You can eat the soba you made as Fukui's specialty oroshi soba, or take it home. 1 hit (about 2 servings): 2,200 yen
- Age 13~Age 80
- 4~5 hours
"Mikata Five Lakes" are five lakes with five different colors. A 30km bicycle ride around the lake is called Gokoichi. We will guide you around Gokoichi on a rental bicycle. We will show you the highlights and recommended photo spots of each lake. Lunch is also included, which is recommended by the guide. If you cancel in the event of rain, we will refund the full amount. ~Experience flow~ ① Reception Check in at the tourist information center inside JR Mihama Station. We will decide on a rental bicycle and inform you of the itinerary for the day and precautions. ② Let's Cycling Start with the guide ③ Rest, photos, and shopping along the way We will take a break at the highlights and photo spots. You can also buy souvenirs along the way. ④ Lunch We will have a lunch recommended by the guide.
- Age 4~Age 70
- 1~2 hours
- 10:00
Mikuni Port is considered one of the leading fishing ports in Fukui Prefecture. You can experience making your own ultimate crab bowl using two whole female Echizen crabs, Seiko crabs, purchased from Mikuni Port Market. You can enjoy the experience with the instructor while listening to lectures such as explanations of the parts and how to peel them. Since special crab scissors are used and no knives are used, even beginners and children can participate with confidence. Arrange to your liking on top of rice made with Koshihikari rice grown in Fukui Prefecture, and your original crab bowl is ready! Once completed, enjoy the crab bowl you made at the attached restaurant. The taste of the rice bowl you made yourself is exceptional! ★Procedure on the day of the experience [STEP 1] 9:50-10:00 (approximately 10 minutes) Please gather 10 minutes before the event time and complete the registration. [STEP 2] 10:00-10:05 (about 5 minutes) Guidance starts [STEP 3] 10:05-11:00 (about 55 minutes) Crab bowl making experience starts! [STEP 4] 11:00-11:45 (about 45 minutes) Let's eat at the attached restaurant!
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