Sendai in Cooking class

[Miyagi/Matsushima] Sculpture on vegetables or fruits! Thai carving experience ♪ Beginners OK

Plan ID:46510 Miyagi / Sendai Food making / Cooking class Provide：はすのはねカフェ

Age 10～Age 100
Within 1 hour
10:00 / 13:30

Using daikon radish, carrots, and cucumbers, carve them into leaves and other shapes, put them in a bottle, pickle them, and bring them home.

[Miyagi/Sendai] Make and eat Japanese rice balls! A great lunchtime experience (with pick-up from Kita-Sendai Station): Available in English

Plan ID:58370 Miyagi / Sendai Food making / Cooking class Provide：saya.saya.sendai

Age 3～Age 100
Within 1 hour
12:00

Let's make and eat "onigiri", a traditional Japanese home-cooked food! We will explain the key points of how to make onigiri, such as grilled salmon, pickled plum, tuna mayo, kelp, and bonito flakes, so try making onigiri with your favorite ingredients. You can eat the completed onigiri on the spot. For hygiene reasons, you cannot take them home. You can learn about Japanese soul food in a fun and delicious way. ~Schedule~ ① Wash your hands and prepare We will prepare your hands while explaining the flow of the experience. ② Sit down and explain the ingredients and how to make them ③ Taste the ingredients Each person will make onigiri. ④ Enjoy the onigiri you made Make onigiri with 5 different ingredients. In addition to the traditional ingredients of "onigiri", such as pickled plum, salmon, and kelp, you will make simple rice balls with popular ingredients at convenience stores such as tuna mayo. It's perfect for a lunchtime experience!