Tokyo Reservation for Cooking class | Activity Japan
Gourmet is a must those who love! Well especially access in Tokyo, in the center of Shinjuku and Harajuku to show a crowded with young and old, will continue to introduce the shop recommended. And popular cafe that has become a hot topic now, where taste Suites, is a long-established restaurant with the old history, classic in your local gourmet noodles, curry, hamburger, the information you want, such as ... to know, such as grilled meat packed. Here, boring just food to eat! And plans to learn the cuisine of even your recommended for those who are wondering what Let's make the actual cooking on their own, such as how to choose the classroom of cookware, to unusual plan that unusual, we will introduce a variety of plans for food you. Even with your friends, even one person! By all means, please feel free to join us!
![[Machida, Tokyo] Vegetable harvesting experience at a mountain top field, vegetarian cooking experience, and nagashi somen experienceの画像](https://img.activityjapan.com/10/55707/10000005570701_1IgGyMt8_3.jpeg?version=1722912062)
- Age 2～Age 100
- 3～4 hours
- 10:30
We start by splitting real bamboo and making a platform for nagashi somen! We harvest the vegetables to be cooked in the pesticide-free vegetable field and cook them together. The menu is vegetarian (vegan). Enjoy freshly picked seasonal vegetables. Nagashi somen is an experience where you neatly assemble split bamboo and eat the noodles that flow under water. The nagashi somen platform made from real bamboo is very beautiful, fun and a wonderful experience. After the meal, you can also try your hand at bamboo crafts if you wish.
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