Koushinetsu in Eco-tourism

• Age 3～Age 60
• 3～4 hours
• 08:00 / 13:00

Here are the English descriptions for each tour:CAVE Tour in Aokigahara Jukai near Mt. Fuji - 3 hoursExplore the mystical Aokigahara Jukai near Mt. Fuji with a 3-hour cave tour.Aokigahara Trekking Tour around Mt. Fuji - 3 hoursImmerse yourself in the beauty of Aokigahara with a 3-hour trekking tour around Mt. Fuji.Rainbow Trout Fishing Experience at Lake Motosu - 3 hoursEnjoy a 3-hour fishing experience targeting Rainbow Trout at Lake Motosu.Beetle Hunting Tour - June & August, 2 hours + 1 hour travelJoin the exciting search for stag beetles and rhinoceros beetles during this 2-hour tour in June and August, with an additional hour for travel.River Exploration Tour - 3 hoursEmbark on a 3-hour river tour to discover and observe various fish and wildlife .Snowboarding & Skiing Tour at Fujiten Yamanashi - 3 hoursExperience the thrill of snowboarding and skiing at Fujiten Yamanashi during this 3-hour tYamanashi Nature Tour Menu♪Choose from the 8 menus below. 1. 3 hours CAVE tour in the Aokigahara forest near Mt. Fuji 2. Aokigahara trekking tour around Mt. Fuji 3 hours 3. Rainbow trout fishing experience at Lake Motosu 3 hours 4. Beetle and stag beetle hunting tour June/August 2 hours + 1 hour travel5. 3-hour river tour to look for fish and creatures6. 3-hour snowboarding & ski tour at Fujiten Yamanashi7. Yamanashi edible leaf tour and cooking tempura with leaves for 3 hours8. Lure Fishing Tour: Black Bass, Smallmouth Bass, Catfish, Carp 3 hours

• For Rainy Days
• In Door Activity
• For Groups

• Age 3～Age 60
• 3～4 hours
• 09:00 / 13:00

From March to May holidays, we will be holding a wild vegetable tour at the foot of Mt. Fuji in Yamanashi Prefecture. There are two sessions, AM and PM, where you search for wild vegetables in the fields with a wild vegetable guide, and the tour ends with making tempura and eating them. This is a tour where you will learn about the points of catching wild vegetables, how to cook them, and take them home with you. This tour is suitable for families, toddlers, and elementary school students. If you are using a train or bus, we can also pick you up and drop you off at Kawaguchiko Station. Get off at Shinjuku Busta bound for Kawaguchiko Station. Wild vegetables to be collected: Tara buds, Udo, Zenmai, Kogomi, Japanese pepper leaves, and others. What to bring: UpDawn trekking shoes. Walk for over an hour through rocky fields. There are height differences. Bags, hats, and drinks for take-home items: 1 set of tempura making tools, wild vegetables for take-home orders, and more. We look forward to your participation everyone. Due to transportation costs, the minimum number of participants for this tour is 5 or more, so please be patient.

• For Rainy Days
• For Groups