List of FOOD TOUR

• Age 7～Age 80
• Over 6 hours on the day
• 09:00

This is a day tour that walks around Tadanoumi, Takehara City. Tadanoumi is closely related to the name of Taira no Tadamori (the father of Taira no Kiyomori). After climbing Mt. Kurotaki with a guide and seeing the beauty of the many islands in the Seto Inland Sea like a diorama, you can enjoy seafood rice bowls topped with plenty of fresh fish. After Zen meditation and sutra copying at Shoun-ji Temple, you will tour the history of Kagi Castle and Tokoura Shrine, which are closely related to the Kobayakawa navy. ~ Flow of the day ~ 9:00 Meet at Takehara City Tadanoumi Port 2nd parking lot (in front of Aohata Jam Deck) 9:10 Kurotakiyama hiking 11:30 Ajidokoro Sunrise Lunch 13:30 Winning Zen meditation and sutra copying experience 15:00 Town walk 16:00 Takehara City Tadanoumi Port 2nd Parking Lot

• Age 18～Age 70
• 1 Day or more

Tsuyama Castle, which boasts over 100,000 visitors at the Tsuyama Cherry Blossom Festival and Tsuyama Castle Momiji Festival, was specially rented out to host the first ever Tsuyama Castle dinner party (cultural experience, historical lecture, dinner party). Keiji Takeuchi, who has been awarded the Michelin Bib Gourmand for 10 consecutive years, and Teruyoshi Saito, owner and chef of the French restaurant Hortensia, created a special menu for this dinner party using local ingredients. In addition to providing local food such as Tsuyama's meat-eating culture (Tsuyama Wagyu beef), the special content will include hospitality by the Sengoku warlords, including the first lord of Tsuyama Castle, Tadamasa Mori, traditional Japanese dance, fireworks, and other performances, as well as a tour of the art exhibition venue of the Mori Art Festival, which is held during the period, and accommodation at The Shiroyama Terrace Tsuyama Villa, a high-value-added accommodation with hot springs, or accommodation at the castle town lodge Kojiya, which can be rented as a whole.

• For Groups

• Age 18～Age 70
• 1 Day or more

Tsuyama Castle, which boasts over 100,000 visitors at the Tsuyama Cherry Blossom Festival and Tsuyama Castle Momiji Festival, was specially rented out to host the first ever Tsuyama Castle Dinner (cultural experience, historical lecture, and dinner party). Keiji Takeuchi, who has been awarded the Michelin Bib Gourmand for 10 consecutive years, and Teruyoshi Saito, owner and chef of the French restaurant Hortensia, created a special menu for this dinner party using local ingredients. In addition to providing local food such as Tsuyama's meat-eating culture (Tsuyama Wagyu beef), the special content will include hospitality by the Sengoku warlords, including the first lord of Tsuyama Castle, Tadamasa Mori, traditional Japanese dance, and fireworks, making for a special experience. The event will also include a tour of the art exhibition venue of the Mori Art Festival, which is being held during the event, and a stay at The Shiroyama Terrace Tsuyama Villa, a high-value-added accommodation with hot springs, or the castle town lodge Kojiya, which can be rented as a whole.

• For Groups

• Age 13～Age 70
• 5～6 hours
• 13:00

Relaxing and Gourmet half day tour in Iwakuni area. <<Max 3 persons>> We offer a special half day tour which includes the notable sightseeing spots in Iwakuni area and some unique food experience such as dropping by 100 flavors ice cream shop and an hidden restaurant in the forest. It worth visiting if you have free time in afternoon. 13:30 Meeting up at Iwakuni st. *1 Move to Kintaikyo Bridge by bus *2 14:00 Kintaikyo Bridge Stopping by the “over 100 flavors” ice cream shop 14:30 Kikko Park strolling Taking a ropeway to Iwakuni castle 15:15 Iwakuni castle Move back to the Kintaikyo bridge 16:30 Kintaikyo to Irori Sanzoku restaurant*3 Use a public transportation to Irori Sanzoku restaurant 17:00 Dinner at Irori Sanzoku restaurant 19:30 We’ll split up at Shin-Iwakuni st.