Kanto Reservation for Vocational experience at For Groups | Activity Japan
- Age 20~Age 90
- Within 1 hour
- 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00
Do you like sake? This experience allows you to compare 8 carefully selected types of sake that can only be tasted in Japan. First, let's learn a little about sake. Let's start by trying sake with low alcohol content. The average alcohol content of sake is 15-16%. Some sake is lower, while others are higher. Another feature of sake is that it is easy to pair with food, whether it is sweet or dry, or at a certain temperature. Enjoy the pairing with snacks. The last glass is sweet sake, which can be enjoyed as a dessert.・Gakki Masamune Junmai Sake Junjo (Fukushima Prefecture) Junmai sake with an excellent balance of juicy sweetness and acidity ・Tamanohikari Junmai Daiginjo (Kyoto Prefecture) A strong flavor, yet smooth on the throat ・Sharaku Junmai Daiginjo (Fukushima Prefecture) A fruity aroma in the mouth ・Dainanai Junmai Kimoto Dashiwari (Fukushima Prefecture) A mellow, well-balanced sake with a pleasant umami and acidity on the aftertaste ・Kudoki Jouzu Junmai Ginjo (Yamagata Prefecture) A gorgeous, fruity aroma ・Oze no Yukidoke Junmai Daiginjo Mizore Sake (Oze no Yukidoke) ... Fresh, fruity, and juicy in taste ・Seiai (Blue Ao) ... A mysterious indigo color created by adding blue natural herbs to Junmai Ginjo sake ・Amazake (Sweet sake) ... Koji amazake, so nutritious that it is called a "drinkable IV drip," was a summer drink that was popular with people of all ages and genders during the Edo period.
- Age 2~Age 100
- 1~2 hours
- 11:00
[Knife-making workshop] Functional Japanese knives that showcase Japanese craftsmanship. Design and make your own knife in this hands-on workshop. ① History and craftsmanship of knives Explore the rich history of knife-making while learning how to sharpen with professional tools. ② Under shaping guidance, carefully shape the blade and finish it into your desired design. ③ Finish by polishing. ④ Attaching the handle and finishing the knife The handle is firmly attached to the knife to ensure a comfortable and durable fit. ⑤ Commemorative photo Take home not only the sharpened knife, but also a photo of your memories!
- Age 20~Age 100
- 1~2 hours
- 11:00 / 13:00 / 15:00 / 17:00
Welcome to Roppongi 7557 Whiskey Tasting!Our Whiskey Flights include:- The most famous Japanese whiskies- Rare and hard to find Whiskies- Award Winning Japanese whiskiesWe will introduce you to many mysterious charms of Japanese whiskies.To all WHISKY DRINKERS OF THE WORLD, please come join us!〜Flow of experience〜①The instruction video10min-The making process, tastes, etc...② Tasting 4 glasses of Japanese whiskies35min-Hibiki 21 years, Yamazaki non-aged, Hakushu non-aged, and Chita non-aged with Snacks③Blind whiskey tasting game15min-Chivas Regal Mizunara 18 years, Hakushu non-aged, and Today's special
- Age 2~Age 100
- 3~4 hours
- 10:30
We start by splitting real bamboo and making a platform for nagashi somen! We harvest the vegetables to be cooked in the pesticide-free vegetable field and cook them together. The menu is vegetarian (vegan). Enjoy freshly picked seasonal vegetables. Nagashi somen is an experience where you neatly assemble split bamboo and eat the noodles that flow under water. The nagashi somen platform made from real bamboo is very beautiful, fun and a wonderful experience. After the meal, you can also try your hand at bamboo crafts if you wish.
- Age 6~Age 100
- 1~2 hours
- 12:00 / 14:30 / 17:00
SAMURAI SUSHI TOKYO offers three courses. ・Sushi Making Course (12,000 yen/tax included) where you can enjoy a basic sushi experience ・Sushi Making Course + Japanese Sake Set (15,000 yen/tax included) which includes a Japanese sake experience ・Premium Sushi Making Course (30,000 yen/tax included) which uses high-quality limited ingredients and includes a matcha experience and Japanese sweets all in one set *The Premium course is a private lesson for a private reservation, so please contact us directly if you are interested. <Highlights> ・A sushi chef who has trained as a sushi chef will give a lecture on how to make Edomae sushi ・Native speakers will be employed as guides and will give explanations in fluent English <Experience content/meal menu> ・Explanation of the history of sushi ・Sushi quiz ・Sushi making experience ・Enjoy the sushi you made yourself
- Age 4~Age 100
- 2~3 hours
- 10:00
Little Edo Kawagoe still retains the atmosphere of Edo. Kawagoe is famous for its historical scenery, including its warehouse-style streets, historical buildings, and cultural assets, but there are many other lesser known charms of Kawagoe, such as the rice and vegetables grown in the surrounding rural areas. This time, you can enjoy the experience of picking tea leaves from Sayama tea, which is said to be "the color of Shizuoka, the aroma of Uji, and the taste of Sayama," and Kawagoe tea, the roots of Sayama tea.
- Age 3~Age 80
- 2~3 hours
- 15:00
[Early dinner included, greedy Satoyama experience] ~ Make hot chicken hotpot & bamboo pot rice with bamboo crafts and homemade bamboo pot ~ It also leads to social contribution of bamboo forest regeneration! Scoop Farm, which wants to pass on the beautiful Satoyama to future generations, is working on bamboo forest regeneration. You will experience Satoyama life through the bamboo materials generated in the process. [Bamboo craft production experience] Make a bamboo pot using bamboo. In addition, you can experience making various bamboo crafts as options! ☆ Additional options ☆ ・ Cup (500 yen / piece) ・ Bamboo Kappo (1000 yen / piece) ・ Stilts, bamboo lantern (2000 yen / piece each) ・ Bamboo speaker, Kappo sake sake vessel making (1500 yen / piece) etc. You can take home the chopsticks you made ♪ If you wish, please let us know when you make a reservation. Each will add about 5 to 30 minutes to the production time. *We may not be able to accommodate without a reservation. [Making rice in a bamboo pot] Using thick bamboo from the mountain behind "Farm Restaurant and Cafe Zeze," owned by Scoop Farm, we will make a "bamboo pot" for cooking rice and making chicken hotpot. First, cut the bamboo to make the pot, then put the prepared rice and ingredients in it and put it on the fire. If you wish, you can also experience lighting the stove. In addition to rice and hot pot, we will have an early dinner with a dish using vegetables from the farm and a dessert using vegetables from the field. If you would like to make bamboo crafts as an option, you can make your own chopsticks, chopstick rests, and cups while the pot is on the fire and wait for the rice and hot pot to be completed. In addition, you can order additional meals, side dishes, and drinks on the farm restaurant's business days (LO 14:30). You can add sake (600 yen / 1 cup) for Kappo sake. (This is not available to those who drive a car.) [An experience that also contributes to society] Abandoned bamboo forests are a problem all over the country. Problems such as forestry control, animal damage, and landscape deterioration are occurring. Bamboo crafts and bamboo pot experiences will help solve these problems that are spreading all over Japan. Let's have fun interacting with bamboo and incorporating it into our lives!
- Age 20~Age 99
- Within 1 hour
- 00:00 / 00:30 / 20:00 / 20:30 / 21:00 / 21:30 / 22:00 / 22:30 / 23:00 / 23:30
"Hakushu" was made at the Hakushu Distillery in Yamanashi Prefecture. I use it in the water to be charged with natural water of the Southern Alps. The blender is a single malt whiskey born, picking out the ideal malt. As fresh as the forest young leaves, with malt with a smoky flavor hintily, Please enjoy peculiarity, born with overlapping sake that gives complexity and depth. We will compare four kinds of "Hakushu 18 years", "Hakushu 12 years", "Shirahashi" and "Chita". I will give you a bottle for everyone you guessed. ~ Flow of the day ~ 1. Store visit (Please come at convenient time) 2. This time, I will introduce 4 kinds of drinks you drink. 3. Tasting four kinds of liquor. Pour 15 ml and taste a little. 4. Flowers will bloom in talks while carving flavor, taste, etc. in the memory of the tongue. 5. Answer ~ Answer correct answer 6. * If you answer everything correctly, one bottle gift
- Age 20~Age 99
- Within 1 hour
- 00:00 / 00:30 / 20:00 / 20:30 / 21:00 / 21:30 / 22:00 / 22:30 / 23:00 / 23:30
Yamazaki distillery was the first whiskey to be made in Japan. A representative of single malt whiskey "Yamazaki" We will compare four types of "Yamazaki 18 Years" "Yamazaki 12 Years" "Shinyamazaki" "Chita". I will give you one bottle of your choice for those who guessed it. ~ Flow of the day ~ 1. Store visit (Please come at convenient time) 2. This time, I will introduce 4 kinds of drinks you drink. 3. Tasting four kinds of liquor. Pour 15 ml and taste a little. 4. Flowers will bloom in talks while carving flavor, taste, etc. in the memory of the tongue. 5. Answer ~ Answer correct answer 6. * If you answer everything correctly, one bottle gift
- Age 20~Age 99
- Within 1 hour
- 00:00 / 00:30 / 20:00 / 20:30 / 21:00 / 21:30 / 22:00 / 22:30 / 23:00 / 23:30
Drink and compare four types of Hibiki 21 years, Hibiki 17 years, Hibiki Japanese harmony, and Chita (grain whiskey), which are the highest peaks of "Blended De Whiskey" containing sake using non-malt crops. I will give you one bottle to those who guessed it. ~ Flow of the day ~ 1. Store visit (Please come at convenient time) 2. This time, I will introduce 4 kinds of drinks you drink. 3. Tasting four kinds of liquor. Pour 15 ml and taste a little. 4. Flowers will bloom in talks while carving flavor, taste, etc. in the memory of the tongue. 5. Answer ~ Answer correct answer 6. * If you answer everything correctly, one bottle gift
- Age 1~Age 75
- 3~4 hours
- 10:00
This is an agricultural experience event in Midori Ward, Chiba City, where you can experience farming, harvesting, rice planting, and rice harvesting. A veteran farmer with 12 years of experience in agricultural experience events will provide you with an agricultural experience that will satisfy you in any weather and season. In addition to agricultural experiences such as harvesting and rice harvesting, you can also cook rice in a rice cooker using a feather pot and firewood, cook soup or miso soup with harvested agricultural products in an outdoor atmosphere, and sometimes hold a life-changing "rice ball making" workshop. Those who wish can also purchase agricultural products and processed products such as naturally grown vegetables without fertilizer or pesticides, which are rarely available for purchase, and sun-dried rice. ~Experience flow~10:00 Gathering Smile Village Someya Farm Home10:00-10:30 Move to rice field or field10:30-11:00 Self-introduction, explanation of toilets, etc.Self-introduction of each participant, including participants, and guidance to toilets (toilets are only in the field)11:00-12:00 Agricultural experienceDepending on the season and time, we will do harvesting, farm work, rice planting, rice harvesting, etc.12:00-13:00 Cooking riceLike outdoor activities, all participants will cook rice in a kamado (a rice cooker) or a rice cooker with firewood, and make soup or miso soup with agricultural products available at the time13:00- Lunch (In some cases, we will hold a workshop on making rice balls or give a theme to make friends.)14:00 Fill out a questionnaire14:30 Those who wish to disband can purchase agricultural products and processed products available at the time.
- Age 0~Age 100
- 5~6 hours
Today, let's experience making salt together while enjoying the fun of the sea and nature! "I want to eat delicious food and live happily in any era!" We look forward to sharing with you our story of aiming for a self-sufficient life and our life with nature. ### Experience Overview In this experience, we will gather at Nodahama Beach in Sosa City, Chiba Prefecture, and collect seawater. After that, we will cook salt in an outdoor stove between the bakery "Namamai Pan" and the private lodging "Piyopiyo House Kumikami" in Katori City, Chiba Prefecture. On the way, we will prepare a fluffy sandwich made of raw rice bread using local ingredients for lunch. It is easy for children to do. We hope you will feel the change of seasons through activities in nature. The taste of freshly cooked salt is exceptional! ### Time Schedule- **10:00 - 10:30** Meet and move to the sea- **10:30 - 11:30** Collect seawater- **11:30 - 12:00** Move to Piyopiyo House Kumikami- **12:00 - 13:00** Lunch (sandwiches made with local ingredients)- **13:00 - 15:00** Cook seawater- **15:00 ** End and disband ☆Times may vary depending on the meeting place. ### Date of eventEvery fourth Sunday of every month (except July)Can also be held on days other than the above. If you wish, please contact us by message. ### Location/Access【Meeting place】Any of the following:Soda Airport Terminal 2, 1F outside pick-up space, Sawara Station, Seven-Eleven Noei Notehama Store【Salt cooking place】Piyopiyo House Kumikamihttps://buzzbuzzlife.theshop.jp/There is free parking for those who come by car. [Important] If you are coming by car, any number of people can participate. If you would like to be picked up and dropped off, the maximum number of seats is 3 depending on the size of the car. Children will be counted as 0 seats if they are held in their arms, and 1 seat if they are sitting alone. ### What you need- Change of clothes (clothes that can get wet or dirty)- Towel- Hat and sunscreen (outdoor work)- Water bottle (please bring your own drink)### What is included in the fee- Experience fee- Lunch (raw rice bread sandwich made with local ingredients)- Material cost### Q&A- **Q: Can I swim in the sea? **A: This is not a swimming area, so you cannot swim. - **Q: How do you collect seawater? **A: You will be asked to enter the sea up to your knees and fill it with seawater. The water temperature is based on the temperature approximately two months before. The water temperature is expected to be low from February to April. - **Q: Will the activity be canceled due to weather? **A: This is an outdoor activity, so it will be canceled for safety reasons if it rains or the waves are high.
- Age 4~Age 100
- 1~2 hours
Hello everyone! Welcome to Katori City! Today, let's enjoy the fun of nature and take a look into the mysterious world of Japanese honeybees together! "I want to eat delicious food and live happily in any era!" We moved from Tokyo and are looking forward to sharing our story of becoming self-sufficient and our life with nature. ### Experience Overview In this experience, you will look inside a Japanese honeybee hive in the open land of Katori City, Chiba Prefecture. It is easy for children to do. We hope you will feel the change of seasons through activities in nature. After that, you will enjoy making lip balm using Japanese honeybee beeswax indoors (bakery)! Natural beeswax is said to have moisturizing, anti-inflammatory, antibacterial, and healing effects, and has various uses other than body care. After the experience, you can relax on the spacious wooden deck. Nearby are the tourist destinations of Koedo Sawara and the power spot of Katori Shrine. ### Time Schedule- **10:30 - 11:00** Reception- **11:00 - 11:30** Visit to Japanese honeybees- **11:30 - 12:00** Making lip balm- **12:00** End/Disbandment### Location/Access【Location】Rice Bread/Piyo Piyo House Kumikamihttps://buzzbuzzlife.theshop.jp/Free parking available. ### Required Items- Clothes that you don't mind getting dirty (usually, they don't get dirty very often. Japanese honeybee droppings can be washed off)### What is included in the fee- Experience fee- Cost of materials (beeswax, etc.)### Q&A- **Q: Is it okay for children? **A: Of course! Please experience with an adult. - **Q: Can I be stung by Japanese honeybees? **A: If you touch them gently, they won't sting you. If they are in a bad mood, they will attack before stinging, so if they attack you, just keep your distance. If a hornet is nearby, it is fighting, so do not reach out. Please follow the instructions of the staff. -**Q: Can I stay overnight? A. Piyopiyo House Kumikami is a private lodging facility located 0 minutes walk from the event venue. If you would like to stay overnight, please make a reservation. https://buzzbuzzlife.theshop.jp/-**Q. Is there a shuttle service? A. For those staying at the private lodging, we provide a shuttle service as a private lodging service. Please note that we do not provide a shuttle service for other people. Thank you very much for watching this event! I hope that you will be able to reaffirm the importance of nature through this experience. I look forward to meeting you all!
- Age 20~Age 75
- 2~3 hours
- 11:30
① Learn about sake brewing. Learn about the history of sake and the differences in how it is made. ② Drink and compare three types of sake: sweet, medium-dry, and dry. Enjoy seasonal mini-sized dishes. ③Try new sake cocktails and more. Try new ways to enjoy sake, such as cocktails based on sake ④ Lunch Finally, for lunch, try sake lees-based ``keema curry'' or ``mapo tofu bowl.'' Approximately 2 hours lunch time Please apply for 2 or more people. Due to the arrangement of ingredients (fish), cancellations cannot be made from 4 days in advance.
- Age 20~Age 99
- 2~3 hours
- 18:30
This is an English-language event where you can enjoy carefully selected sake with explanations of sake and traditional Japanese food for overseas visitors to Japan. Of course, Japanese people can also participate. We are planning to stick to affordable prices and casual, so please feel free to interact with other participants. Anyone who wants to learn about the basics of sake while enjoying great sake is welcome to join us!
- Age 20~
- 1~2 hours
That Sun We offer 3 types of Japan whiskey from the lineup of. It is an experience meeting for about one hour.
- Age 0~Age 100
- 2~3 hours
- 10:00
Want to experience the countryside in the wilderness? This plan is half-day We will give you a rural experience. Sowing seeds, planting and harvesting seedlings, make lunch together and interact. (Please note that there may be changes depending on the weather and growth conditions)
- Age 20~Age 100
- 2~3 hours
You can experience a simple sake course by the owner and pairing of sake and food. The raw material rice for sake is 100% from the local Kasama city within a radius of 5 km from the brewery, and only new rice within 5 months after harvesting first-class rice or higher is used. As with sake, the food is only natural food without additives. A long-established sake brewery. The buildings are all over 150 years old. A company that was greeted hundreds of years ago still exists on the premises. This is the first brewery in Japan (world) to serve sake.
- Age 15~Age 100
- 1~2 hours
- 10:30
Kamakura is a popular tourist destination for Japanese and foreign visitors. It is a place where many Japanese traditions have been preserved along with nature. And it was a birthplace of the Kamakura shogunate known as the samurai regime. In this program, you can visit the blacksmith workshop that is operated in Kamakura by direct descendant of legendary sword master Masamune. Also you can appreciate and actually hold a Japanese sword which is, at present, regarded as a fine masterpiece of Art. This program is conducted with Japanese only. Foreign language explanation is an optional service.
- Age 4~Age 80
- 1~2 hours
- 10:30 / 12:30
[Vegetable harvesting + farm lunch experience] - Experience real agriculture in a casual setting! - [Agricultural experience] Experience agriculture at Scoop Farm, which is committed to organic farming. This experience takes place in a tranquil setting that is sometimes used for filming TV dramas and promotional videos. You will get a taste of the actual farm work for about 10-15 minutes, focusing on the tasks that cannot be mechanized. In addition to spreading compost, picking up tree roots, removing weeds, and preparing the soil to revive abandoned farmland to its former Satoyama form, you will also do a wide range of tasks, including watering to prevent drought, sowing seeds and planting seedlings, and shipping products. You will experience farm work by focusing on "what is actually being done" rather than "an experience prepared for the experience." After participating a few times, you may be able to become a farmer yourself. - [Harvesting experience] Try harvesting seasonal vegetables! Our staff will kindly teach you the tricks to finding ripe vegetables. We will also teach you the necessary knowledge to enter organic farmland. You can take home the vegetables you harvest! *November to December is the off-season (when crops are replaced) for the fields, so the experience will be centered around farm work. If you are unable to harvest, you can receive vegetables from a nearby partner farm as a souvenir. [Food Experience] Enjoy lunch at "Farm Restaurant and Cafe Zeze," which serves vegetables from the farm. *The vegetables you harvest will change depending on the crop situation on that day.
- Age 12~Age 80
- Over 6 hours on the day
- 10:00
Create your own tea in wonderful nature garden! Our garden is located in a deep mountain area. You got tired in city? Why don't you create your own tea in a wonderful nature?
- Age 0~Age 99
- 3~4 hours
- 10:30 / 15:00
The long-awaited cherry blossom season is here, who will you enjoy cherry blossom viewing with this year? ☆ Night cherry blossoms with a beautiful contrast with the blue-lit Otonashi River ☆ Pretty cherry blossoms that herald the arrival of spring in the warm sunlight Which cherry blossom do you prefer? **** Oji has been known as a famous cherry blossom spot since the Edo period. Asukayama, where Shibusawa Eiichi spent his later years, is a famous cherry blossom spot planted by the 8th Tokugawa Shogun Yoshimune for the enjoyment of the common people. In addition, Otonashi Waterfront Park, where you can enjoy the night cherry blossoms, has long been a popular spot for sightseeing where you can see different spectacular views of cherry blossoms and autumn leaves in each season. First, let's take a look at Asukayama dyed pink from the observation deck on the 17th floor of Hokutopia! Next, we will visit the historic Oji Shrine, one of the 10 most famous shrines in Tokyo, and then visit the private "Red Brick Sake Brewery (former Brewing Research Institute)". This is a sacred place for sake that has contributed to the modernization of Japanese sake brewing and industrial development. The National New Sake Tasting Competition, which has now been moved to Hiroshima Prefecture, was also held here. For the master brewers who learned the latest techniques here and brought them back to their local sake breweries, this is also a second home. You can see the internal structure of this beautiful 120-year-old historical building and the tools used at the time, and enjoy sake that can only be drunk here. During the sake tasting experience, a guide who is a certified sake sommelier will introduce various sakes and convey their appeal. You can also taste the limited edition "Tobiei", brewed with yeast from the cherry blossoms of Asukayama, where Eiichi Shibusawa spent his later years. You may find your favorite drink! ? After a stroll through the cherry blossom-lined streets of Asukayama, you will be guided to a premium seat along the Otonashi River. Enjoy a special cherry blossom viewing bento and delicious sake to your heart's content while watching the cherry blossoms from a special seat. At night, you can enjoy the mysterious blue lighting! This is a blissful time that is only available now! *****This year, we are offering a special cherry blossom viewing experience thanks to the generosity of the Kita Ward Tourism Association! Recommended point 1☆We have special seats along the Otonashi River! No need to worry about finding a spot. Enjoy the cherry blossoms in a premium seat! Recommended point 2☆Sake tasting experience at a private national important cultural property! Visit and taste the sake brewery designed by Tsumaki Yoroi, one of the three great architects of the Meiji period, known for the Yokohama Red Brick Warehouse! Recommended point 3☆Special cherry blossom viewing bento! Enjoy a cherry blossom viewing bento packed with local delicacies! Recommended point 4☆International cherry blossom viewing experience with foreign guests! The guide is in Japanese, English, and Chinese. A little bit of international exchange! ? *****※There are limited seats, so make your reservation early! ※It is difficult to predict the growth of the cherry blossoms, but please rest assured that we will accept date changes (if there is availability) or cancellations up to 24 hours in advance. ※Please select your preferred drink (alcoholic or soft drinks) as an option.
- Age 6~Age 100
- 1~2 hours
- 10:00
<Agricultural experience content> You can experience the process of growing vegetables in a series of three sessions. In the first session, you will plant seedlings. In the second session, you will manage tomatoes and rake leaves, and in the third session, you will experience the actual harvest. Of course, you can participate only once, but we recommend participating consecutively so that you can see the growth. Let's also hear about how to grow tomatoes and trivia! *The work may change depending on the condition of the crops. <Great points> ☆ Delicious tomatoes or tomato products are included as souvenirs ☆ You can learn about the growth of vegetables! ☆ Recommended for those who live in the Nishitokyo area! ☆ The strongest microtourism, try an agricultural experience that you can't experience in everyday life! ☆Family, friends, and solo participants are all welcome.<Dates>1st: 12/04 (Sat) 10:00-12:002nd: 01/08 (Sat) 10:00-12:003rd: 02/26 (Sat) 10:00-12:00 *Changed from 2/19 (Sat)*Dates and times may be changed due to crop conditions. *Special options will be available for the final 3rd session★・Empty-handed BBQ plan (local vegetables and Tomato cuisine) at an old folk house hearth ・Accommodation plan at Iwakura Onsen "Tamataya"<Number of people>Applications are limited to a maximum of 10 people for each date. *Age restrictions: Elementary school age and above. <Facility overview>・Restrooms・Luggage storage・Parking space*There are no changing rooms, showers, or lockers.*Please keep your valuables with you.*The event will be held rain or shine as work will be done inside a greenhouse. [Inquiries] Corporate Sales Division Incentive & Conference Division Tabisuru Yasai Secretariat
- Age 3~Age 80
- 2~3 hours
- 13:30
Experience School at Sayama 's tea farmer, Yokotaen. Many valuable experiences such as tea picking, tea brewing, tea Factory tour so on. While enjoying simple rural scenery and nature, you can study tea.
- Age 3~Age 80
- 2~3 hours
- 13:30
A tea farmer at Iruma, an experiencing School at Ikenoya-en. Many valuable experiences such as tea picking, tea brewing, tea Factory tour so on. You can study tea while watching the vast tea fields.
- Age 3~Age 80
- 2~3 hours
- 13:30
A tea farmer at Iruma, an experiential School at Nishizawa Garden. Many valuable experiences such as tea picking, tea brewing, tea Factory tour so on. You can study tea while dropping in nearby Zen temple.
- Age 3~Age 80
- 2~3 hours
- 13:30
Experience School at Sayama 's tea farmer, Yokotaen. Many valuable experiences such as tea picking, tea brewing, tea Factory tour so on. While enjoying simple rural scenery and nature, you can study tea.
- Age 3~Age 80
- 2~3 hours
- 13:30
An experienced School at Sayoshien, a tea farmer at Sayama. Many valuable experiences such as tea picking, tea brewing, tea Factory tour so on. While enjoying simple rural scenery and nature, you can study tea.
- Age 3~Age 80
- 2~3 hours
- 13:30
Tenazawa's tea farmer, an experiential School at Wada Garden. Many valuable experiences such as tea picking, tea brewing, tea Factory tour so on. While enjoying simple rural scenery and nature, you can study tea.
- Age 3~Age 80
- 2~3 hours
- 13:30
Tenazawa's tea farmer, an experiential School at Wada Garden. Many valuable experiences such as tea picking, tea brewing, tea Factory tour so on. While enjoying simple rural scenery and nature, you can study tea.
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