Shikoku in Historic sites tour
- Age 1~Age 70
- Over 6 hours on the day
- 08:40
◇ View the world's largest whirlpools, "Naruto Whirlpools"◇ Tokushima Awaodori Kaikan (experience the authentic Awa Odori dance)◇ Lunch at Awajishima's popular cafe "Happy Pancake" ~Schedule~ [07:30-08:30] ▼Pick up at your hotel or guesthouse, hotel or guesthouse on the Osaka Loop Line [08:40] ▼Nihonbashi Station Exit 2 (Namba-Shinsaibashi area) [11:10] ▼Naruto Whirlpools (approx. 110 mins) [13:40] ▼Tokushima Awaodori Museum (approx. 90 mins) [16:10] ▼Awajishima Happy Pancakes (approx. 90 mins) [17:40] ▼After a fun day of sightseeing, start heading back. [19:10] ▼Shinsaibashi, Dotonbori area (free time/approx. 1 hour) The following fees are to be paid by the customer. ① Tide-viewing boat: The ride takes about 30 minutes, and departs every 40 minutes. Reference price: 1,800 yen for adults, 900 yen for children (ages 7-11). ② Walking trail: 510 yen for adults, 410 yen for junior and senior high school students, 260 yen for elementary school students, free for children under 6. ③ Participation fees for the Awa Odori dance must be paid by each participant. The performance lasts about 40 minutes, and admission is 800 yen for adults and 400 yen for elementary and junior high school students. Closed: December 28th to January 1st, February, June, September, and the second Wednesday of December (the following day if the Wednesday falls on a public holiday). This is a mixed tour, and participants come from all over the world.
- Age 0~Age 99
- 2~3 hours
This tour bus departs and arrives in Kotohira, perfectly timed to capture sunset views at Chichibugahama Beach in Kagawa Prefecture. Chichibugahama Beach is a long beach in Mitoyo City, Kagawa Prefecture. It's become a hot topic on social media for its ability to capture photos resembling the Uyuni Salt Flats in Bolivia at low tide! *The operating schedule varies depending on the season, ensuring you can enjoy beautiful sunsets. Please check the departure time before heading out. *Depending on weather and other conditions, you may not be able to take photos like those shown on the website. *The vehicle operating on the day may be a jumbo taxi. ◉ This tour bus is timed to capture the most beautiful sunsets. Enjoy the perfect sunset at the perfect time. ◉ Direct evening bus from Kotohira. You can join the tour after visiting Kotohira Shrine! Chichibugahama Beach, which is difficult to access by public transportation, can be easily reached by bus. Photo courtesy of Mitoyo City Tourism and Exchange Bureau. <The operating schedule varies depending on the season, ensuring you can enjoy beautiful sunsets.> Please check the departure times below before heading out>▶ Schedule A (November and December) Departs Konpira Sando Entrance at 15:00, departs JR Kotohira Station at 15:05, arrives Chichibugahama at 17:15, departs Chichibugahama at 17:55, arrives Konpira Sando Entrance at 18:00, arrives JR Kotohira Station ▶ Schedule B (October) Departs Konpira Sando Entrance at 15:30, departs JR Kotohira Station at 15:35, arrives Chichibugahama at 16:15, arrives Chichibugahama at 17:45, departs Chichibugahama at 18:25, arrives Konpira Sando Entrance at 18:30, arrives JR Kotohira Station ▶ Schedule C (March and September) Departs Konpira Sando Entrance at 16:15, departs JR Kotohira Station at 16:20, arrives Chichibugahama at 17:00, arrives Chichibugahama at 18:30, departs Chichibugahama at 19:10 Arrives at Konpira Sando Entrance 19:15 Arrives at JR Kotohira Station ▶ Schedule D (April and August) 16:45 Departs from Konpira Sando Entrance 16:50 Departs from JR Kotohira Station 17:30 Arrives at Chichibugahama 19:00 Departs from Chichibugahama 19:40 Arrives at Konpira Sando Entrance 19:45 Arrives at JR Kotohira Station ▶ Schedule E (May) Departs from Konpira Sando Entrance 17:05 Departs from JR Kotohira Station 17:45 Arrives at Chichibugahama 19:15 Departs from Chichibugahama 19:55 Arrives at Konpira Sando Entrance 20:00 Arrives at JR Kotohira Station ▶ Schedule F (June and July) Departs from Konpira Sando Entrance 17:20 Departs from JR Kotohira Station 18:00 Arrives at Chichibugahama 19:30 Departing Chichibugahama at 20:10, arriving at Konpira Sandoguchi at 20:15, arriving at JR Kotohira Station
- Age 7~Age 80
- 2~3 hours
In the winter of 1180 (Jisho 4) at the end of the Heian period, at Takanawa Castle, located in the middle of the Seto Inland Sea, which was the sphere of influence of the Taira clan, Kono Michikiyo responded to Yoritomo and raised an army against the Taira clan. Due to his meritorious communication in the Genpei War, he established a sphere of influence in almost all of eastern Nakayo, Iyo Province, centered on Kono District, Kazahaya County. However, in the Jokyu Incident of 1221 (Jokyu 3), many of the Kono clan sided with the retired Emperor Gotoba and marched to Yamashiro Province, but were defeated, most of their territories were confiscated, and they were in a desperate situation. It was Michiari who got the family back on its feet. He challenged the Mongol invasion, fought bravely by charging into enemy ships in Hakata Bay, and recovered his former territory. He is said to be the "founder of the Kono clan's revival." The triumphant return of the Kono clan, Kono Michiari, who challenged the Mongol invasion, is now revived after 400 years! 16:10 Registration begins at the Kashima Ferry Waiting Room at Hojo Port16:30 Registration closes *Parking is at the individual's discretion16:50 Orientation begins17:03 Depart Hojo Port, arrive Kashima Port (change boats)17:10 Depart Kashima Port, view the Kono Navy Fleet, travel counterclockwise to view Tamari Island and Samudo Island, and circle Kashima (approximately 30-40 minutes)17:50 Return to Kashima Port, view the religious ceremony at Kashima Shrine / head to the dining venue just in time for the sunset / enjoy dinner outdoors (victory celebration)18:07 Sunset19:30 Depart Kashima Port, arrive Hojo Port, disband
- Age 13~Age 80
- 1~2 hours
- 14:00 / 14:30 / 15:00 / 15:30
When we first started as a kimono shop, we at tokinowa have been proposing kimono that are all of high quality. After getting dressed, you can freely stroll around the historic Kashino Club residence. Enjoy Japanese sweets made with Wasanbon and our chef's handmade yuzu Basque cheesecake along with Awa Bancha tea, a Tokushima specialty, and spend a relaxing, extraordinary time.
- Age 13~Age 80
- 2~3 hours
- 17:30
The fresh fish prepared by the chef right in front of you is superb! The delicate knife skills are also a highlight. Sushi, the soul food of Japan, is so fresh that it melts in your mouth. (10 pieces, soup included) A special sushi lunch in the "Former Kashino Family Residence", a nationally registered tangible cultural property, is an extraordinary experience. In the summer, you can enjoy fireworks in the atmospheric garden from evening to night!
- Age 13~Age 80
- 2~3 hours
- 11:00
You will enjoy delicious Japanese soul food, onigiri, made by a chef in the "Former Kashino Family Residence," a registered tangible cultural property of the country. (Pickles and soup are included) The Japanese tradition of "decorative cutting" up close is a highlight! You can also taste four types of Japanese tea along with your lunch. This experience is unique in that you can drink Awa Bancha, a specialty of Tokushima.
- Age 20~Age 80
- 5~6 hours
- 13:00
In Matsuyama, Ehime Prefecture, which has a rich land surrounded by the sea and mountains, breweries that brew craft beers unique to the area have sprung up one after another over the past few years. A tour of four unique breweries in Matsuyama. In addition to tasting craft beer, you can enjoy Matsuyama's history and culture while touring breweries such as Matsuyama Castle, popular tourist areas Mitsuhama, and Dogo Onsen.
- Age 13~Age 80
- 2~3 hours
- 16:30 / 17:00
Tokinowa was founded as a costume shop, and all of the Japanese clothing provided by the company is of high quality. After getting dressed, you will have the opportunity to take photos and stroll around the historic Kashino Club residence and gardens. Enjoy a relaxing evening with an original cocktail made by a sommelier using ingredients from Tokushima.
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