Mie in Chopsticks making experience
Many people have been rooted also habit to carry My chopsticks, chopsticks are recognized as indispensable to life. Of course you can purchase the My chopsticks out the charge, but in workshop that can chopsticks making experience, you can experience the make chopsticks to use when they eat. Even in Mie Prefecture are held classroom that can chopsticks making experience, it is also the boom. Chopsticks is intended to be used when you eat every day, a meal, is Japan's unique culture. Colorful original of chopsticks making experience of using such shells that are caught in triple you can. Before we advance to go on sightseeing trips to triple, by making a reservation a shop that can chopsticks making experience in the activity Japan, you can smooth experience. Dad from small children of 2 years of age, can be mom, grandpa, also enjoy up to grandma, self-made goods it is also possible to take home as a souvenir.
![[Mie Prefecture]-Your own original because you use it every day! My Chopsticks making experience(Kawasaki head office) 2 people ~ groups welcome!の画像](https://img.activityjapan.com/10/11929/10000001192901_0AtezwTp_3.jpg?version=1579828159)
- Age 8～Age 100
- Within 1 hour
- 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00
The food culture of eating with chopsticks is widely distributed in the Asian region. However, most Japanese families have a habit of using them for grandpa, grandma, dad, mother, eldest son, eldest daughter and so on. This is a unique culture even in the world. Looking at the West, the knife and fork are all the same. We want you to experience the making of mochi while thinking about such things and to touch the culture.
![[Mie Prefecture / Ise] Children and organizations welcome to use their own original "Chopsticks making experience" because they use everyday! Shimotsuke Factory Storeの画像](https://img.activityjapan.com/10/11927/10000001192701_4zV96CX1_3.jpg?version=1579665308)
- Age 8～Age 100
- Within 1 hour
- 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00
The food culture of eating with chopsticks is widely distributed in the Asian region. However, most Japanese families have a habit of using them for grandpa, grandma, dad, mother, eldest son, eldest daughter and so on. This is a unique culture even in the world. Looking at the West, the knife and fork are all the same. We want you to experience the making of mochi while thinking about such things and to touch the culture.
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