Koushinetsu in Guided tour
- Age 3~Age 80
- 1~2 hours
- 08:00 / 10:00 / 12:00 / 14:00 / 16:00
It is a 60-minute tour plan of sailing kayak "Mirage Tandem Island". Mirage Tandem Island (Mirage Tandem Island) is a sailing kayak equipped with HOBIE's proprietary system called Mirage Drive, which makes it easier and faster than rowing with oars! In addition, the instructor will use the wind to operate the kayak with a sail and take you where you want to go. You don't have to worry about overturning, so you can ride with your dog! (Charged) Also, there is basically no need to worry about getting wet, but please come in clothes that you don't mind getting dirty and are easy to move around in. *If it rains lightly, the event will be held, so please bring rain gear if rain is expected. The instructor will guide you through the nature and recommended points of Saiko. It is a guided tour for one person, as well as for one group of friends and family only. Please come and experience a special time on the lake that you cannot experience in everyday life.
かなり雨が降っているなかのアクティビティだったので、そこまで楽しめないだろうと覚悟して参加しました。 ところが、むしろ雨で良かったと思うくらい楽しい経験に。 雨でも服が濡れないように様々な装備を貸してくださったので、雨足が強くなってきても、気兼ねなく冒険気分を味わうことができました。 大自然に囲まれた非日常空間。 日頃のストレスが解消されて大満足です。 途中、スタッフの方が心配して見に来てくださったり、安全面でも手厚く配慮してくださり、悪天候でも本当に楽しく安全で快適なレジャーを楽しめました。 また近いうちに伺いたいです。
- Age 3~Age 80
- 3~4 hours
- 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 16:00 / 16:30 / 17:00 / 17:30 / 18:00 / 18:30 / 19:00
[Limited time plan from September to November] Rent a traditional house with an irori hearth, Toro - a house that spins history - and enjoy the local tastes of autumn with the experience of making your own gohei mochi. This plan includes a robatayaki food set using the irori hearth. Our staff will prepare the fire in the hearth and the ingredients. All you have to do is light the fire in the hearth and enjoy it at your own convenience. Enjoy a casual and gourmet trip to Shinshu. [Irori grilling plan menu] Assortment of mushrooms and autumn vegetables Shinshu salmon Shinshu premium beef Clay pot rice Pickled Nozawana Ina Valley is one of the leading grain regions in Nagano Prefecture! Clean spring water flows from the Southern Alps, and delicious rice is cultivated. Let's use this locally grown rice to make local dishes of this area together^^ Miso, which is essential for gohei mochi, is also locally grown! We will make several types of miso to suit your preferences, such as sweet miso, walnut miso, and sansho miso, and use them in gohei mochi. Enjoy a luxurious holiday where you can enjoy the precious experience of lighting a fire in the hearth right in front of you and the gourmet food of Shinshu at the same time! ~Experience timetable~ ◆ Arrival We serve Takato Houjicha, a traditional tea from Ina. Take your time drinking tea and exploring the traditional Japanese house! ◆ Let's cook rice in a clay pot! Let's start cooking right away, first cook rice in a clay pot♪ ◆ Let's make miso sauce! Secret miso sauce ^^ You'll find yourself tasting it ^^;;; ◆ Let's make dumplings! Stick them together with your hands! It's the old-fashioned way of making them, and children will definitely have fun! ◆Meals Light a fire in the hearth and enjoy the locally grown autumn flavors and the gohei mochi you just made.---------------- [Mid-September to mid-October] Matsutake mushroom option: 15,000 yen/set We cannot guarantee that matsutake mushrooms will be picked in the mountains on the day you arrive, so they are not included in the regular hearth grilling plan. If you would like to add matsutake mushrooms to the above plan, we will only accept reservations and will provide them if they are available. Payment is also required at check-out. As you will be cooking the meal yourself, you can also make the clay pot rice included in the plan into matsutake rice. This is a selfish request from us to only provide ingredients picked in the local mountains, but it is a plan and option that allows you to enjoy the ultimate luxury. Please understand this before making your reservation.
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