Tokushima/Naruto in Tea picking
![[Tokushima] Learn lactic acid fermented tea [Awa Yocha], which is rare in the world and has been selected as a World Heritage Site of Food "Aji no Ark"の画像](https://img.activityjapan.com/10/36421/10000003642101_XcH6kkAv_3.JPG?version=1622853679)
- Age 0～Age 99
- 2～3 hours
Everything from tea picking to processing is done carefully by hand, and each producer has different properties of lactic acid bacteria and fermentation period, and you can enjoy various tastes such as acidity, sweetness, and aroma. , Made only in small mountain villages, the technology is designated as a national important cultural property. In this experience, you can fully experience the charm of lactic acid fermented tea while visiting the tea plantation while listening to Mr. Takagi, a young leader of Awa evening tea producers, about Awa evening tea. The content of the experience changes depending on the time, and from July to August, you can mainly experience the picking of tea leaves, and from September to October, you can taste delicious new tea. ～ Flow of the day ～ 1. About Mr. Takagi's thoughts on Awabancha 2. Awa evening tea tasting 3. Tour of the tea plantation 4. Put tea leaves (200g) in a special bag * Takeaway gift ・ Tea leaves packed by yourself (200g) )
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