Things to do in Shikoku Page 1
In Shikoku, the charm of water activities you can enjoy. Active system, such as a wake board hover board kite surfing, both of laid-back system over the islands of the Seto Inland Sea in sea kayaking is popular. Yoshino is one of the leading rafting spot Japan. Torrent down you can enjoy the Oboke-Koboke. Canoe touring is recommended in the leisurely faction Shimanto River. In Namerayuka Valley Canyoning, Caving You can also experience a period limited in the Shodoshima.
- Age 12~Age 99
- 2~3 hours
- 17:30
Imabari City is located in the center of the Seto Inland Sea, known for its beautiful landscapes of many islands. Since ancient times, this area has been a key point for maritime traffic connecting the east and west of the Seto Inland Sea, and in the Middle Ages, Japan's largest pirates, the Murakami Kaizoku, were active here. In the early modern period, in order to control maritime traffic on the Seto Inland Sea, Todo Takatora, a master of castle construction in Japan, built Imabari Castle, which can be said to be the culmination of sea castles. For this performance, a special stage will be set up against the backdrop of the magnificent illuminated castle tower of Imabari Castle, which is known as the strongest castle in Japan. Ichikawa Danjuro, a famous actor who represents Kabuki, a fusion of traditional Japanese music and dance that is registered as a UNESCO Intangible Cultural Heritage, will give a special performance of Renjishi, a masterpiece that represents Kabuki dance. (English audio guide included). In addition, during the performance, theater guides in traditional Japanese clothing will serve limited-edition Kabuki bento lunches made with seafood from the Seto Inland Sea, providing traditional Japanese hospitality along with the gorgeous stage. This plan includes a premium Kabuki ticket to Imabari Castle (S seat), a special Kabuki bento box, a bus to your hotel after the performance, and JR Hotel Clement Imabari (one night with breakfast).
- Age 4~Age 75
- 5~6 hours
- 10:00
The Shimanto River has a deep river valley created by meandering rivers over many years, and the scenery remains untouched with few man-made objects. This tour is perfect for those who want to enjoy the Shimanto River at a leisurely pace. You can enjoy a rafting-like river ride down the rapids, and enjoy diving and other activities according to the river conditions. There is also plenty of time for SUP (stand-up paddleboarding), where you can enjoy the Shimanto scenery. For lunch, enjoy a handmade bento packed with local ingredients on the riverbank. There is also a snack time where you can enjoy freshly brewed coffee, tea, and local snacks, allowing you to forget about the busyness of everyday life and surrender yourself to nature.
- Age 6~Age 80
- 2~3 hours
■Experience overview・This is an experience where you will fillet and grill a whole raw bonito・You will cut it yourself and arrange it on a plate・You will be able to eat the grilled bonito that you have filleted and grilled on the spot■Experience procedure1. Fillet a whole raw bonito2. Grill the raw bonito (the segments after it has been filleted) over straw3. Cut the grilled bonito4. Arrange the bonito and you're done5. Enjoy a lunch of freshly grilled bonito over straw (seared bonito, rice, miso soup)■Experience fee per person 4,900 yen (tax included) *Same price for elementary school students and above *Participation is possible from upper elementary school students ■Number of people that can be booked per reservation is 4 to 6 people ■Experience period April 1st to October 31st ■Experience location Susaki City Sports Center Canoe Field Experience Learning Building Access: <Car> About 50 minutes from Kochi Station, about 55 minutes from Kochi Airport
- Age 10~Age 80
- Over 6 hours on the day
The location is Uwajima City, Ehime Prefecture. In the Edo period, it was called "Date Uwajima Domain". The Date Lord also enjoyed fishing in this area by floating his boat in the sea. We want you to enjoy fishing in the same sea as the Lord, while thinking back to the old days! That is "Date Lord Fishing". The philosophy is "The customer is the Lord". ○ All fishing equipment is prepared. We even have a topknot prepared. You can participate empty-handed. ○ Bait will be provided (basically bait fishing). If you wish, you can also use tairaba or jig. Please consult with us. ◯ We will also take care of removing the hooks from the fish you have caught. The Lord does not need to touch the fish. Please leave it to us to kill the fish to preserve its freshness. ◯ Support on how to fish is included. Even first-timers can rest assured that support is included. ◯ Of course, life jackets are also prepared. We even have topknots that will make you feel like a Lord. This is a boat fishing experience where you can leave everything to us and do it empty-handed. You don't need any equipment or knowledge. You can participate as if you were a lord. ------------■Schedule■(This is a rough schedule, so the time may vary)7:30 Depart Matsuyama and head to Uwajima by pick-up car9:30 Arrive at portExplanation and depart by preparation boatVisit "Yura Shrine"10:30 Start fishing12:30 Return to portLunch14:00 Depart from the local areaDrop off at Uwajima roadside station17:00 Arrive Matsuyama------------■Fishing timeFishing time is basically about 2 hours. You can add fishing time in the afternoon as an option (¥6,600). You can also change the meeting time if you would like to fish in the afternoon, so please contact us.■LunchLunch will be a bento box and seared bonito. Please let us know if you have any allergies or other things you cannot eat. You can also eat Uwajima specialties at a restaurant. In that case, a different experience menu will be provided. Please inquire. ■About clothing: It is safer to wear clothes that you don't mind getting wet and non-slip shoes such as boots on the boat. Boots and jackets are available for rental. Please inquire. ■If you are worried about seasickness, please take medicine to prevent seasickness.
- Age 3~Age 120
- 5~6 hours
- 09:00
By chartered taxi, you will visit Oku-Iya Nijukazura Bridge, an observation point overlooking the Ochiai village designated as an Important Preservation District for Groups of Traditional Buildings, and Iya Valley, which is rated as a two-star Michelin Green Guide. . <Sightseeing spots> All year round Ochiai Village Observation Deck Visit the observatory overlooking Ochiai Village, which has been designated as an Important Preservation District for Groups of Traditional Buildings. Iya Valley (Hinoji Valley/Manneken Pis) Visit the Iya Valley, which received two stars from the Michelin Green Guide, and the Manneken Pis statue. Please note that the sightseeing spots to visit are different in summer and winter. please. Summer (April to November) Nagoro Scarecrow Village Visit a mysterious village located in the innermost part of Iya, where there are more scarecrows than local residents. Oku-Iya Nijukazurabashi A healing spot surrounded by rich nature. It is also said that it was worn by the Heike family as they headed to the ``Heike no Baba'' on Mount Tsurugi. Winter (December to March) Iya Kazura Bridge/Biwa Falls It is said that this bridge was built by a Heike fugitive to escape from his pursuers, and it is said that the Heike fugitive used to play the biwa while wandering through the capital of Kyoto. It's a waterfall. Oboke Gorge Sightseeing Pleasure Boat Surrounded by cliffs that look like towering marble sculptures, you can enjoy a thrilling ride down the river with cherry blossoms in the spring and autumn leaves coloring the clear stream in the fall. *Itinerary order and local stay time may change depending on local traffic conditions and departure location. *If you are unable to make a reservation for a taxi or lunch location, your reservation may be cancelled. note that.
- Age 6~Age 80
- 2~3 hours
Seaside Discovery Tour: Guided Fish Market Tour with Authentic Seto Inland Sea Tastingand Local Breakfast Delights!Exclusive Market Exploration:・Venture into a typically off-limits market with our expert guide.Secretive Auction Experience:・Observe live auctions using unique gestures for communication. Frozen Adventure:・Tour a freezer storage where even wet towels can freeze.Middle Wholesaler Shop Visit:・Explore a shop featuring a variety of local fish from Seto Inland Sea and Nearby Coastal Areas.・Discover techniques for maintaining good quality and freshness.・Sample Seto Inland Sea delicacies, including fresh sashimi featuring local specialities.Culinary Delight: ・Enjoy a two-hour guided tour concluding with a delightful fish-based breakfast at a renowned restaurant favored by market professionals.
- Age 12~Age 80
- 1~2 hours
Guided Lunch-inclusive Fisherman's Visit and Harbor Stoll Tour.Boat Visit with a Guide:・Explore a local fisherman's boat accompanied by a guide.Interview Sessions with a Fisherman:・Conduct a personalized one-on-one interview with the fisherman. The guide will facilitate aconversation covering topics such as the caught fish, fishing techniques, types of boats, beliefs in" funarama" (boat spirits), marine litter and the challenges and rewards of being a fisherman.Taxi Transfer Experience after Harbor Area Exploration:After a leisurely stroll near the fishing port, take a taxi to the Umimachi Shopping Street.Culinary Delight:・Enjoy a two-hour guided tour concluding with a delightful fish-based lunch at the renowned,long-established Eatery, Okeichan, favored by market professionals
- Age 13~Age 80
- Over 6 hours on the day
- 09:00
The Koboke course is about 9 kilometers in length and is a very satisfying one-day course. There are 8 torrents in all! The boat can accommodate up to 7 people. You can enjoy it with your friends or with other customers you met on that day. You will be healed while gazing at the spectacular scenery of Koboke Gorge, and sometimes it will be violent, and then you will spend the day descending the strongest torrent in Japan. There is also a lunch break at the lunch point in the middle of the course. (Lunch is included in the price.) Let's spend the whole day playing in the Yoshino River and wash away the stress of the day! * If the amount of water increases due to rain, etc. and exceeds the specified amount of water, the course will be changed to the Oboke Course or the Anauchi Course. ~ Flow of the day ~ 9:00 Gathering / Reception Please gather at least 5 minutes before the meeting time. Reception, filling out the participation consent form, after explanation, change into a wet suit and move to the river. 10:10 Safety explanation on the river A safety explanation by the guide and practice of rowing and movement in the boat. 12:15 am finish, lunchtime After finishing the morning course, take a lunch break at the lunch point. (About 1 hour) 15:30 Goal, move to base After finishing the day course, move to base by car. *The goal time varies depending on the amount of water and the situation. 16:30 Dissolution After arriving at the base, change clothes, and after the photo screening of the day, you will be free to disband. *If you have time to move or check in after changing clothes, it is okay to disband first.
48歳と42歳のカップルが1日コースに挑戦しました。女性のガイドさんが親切丁寧、楽しくガイドしていただけたので疲労を忘れ1日中楽しめました。 ホテルに帰って泥のように寝たのは御愛嬌
- Age 7~Age 80
- 2~3 hours /3~4 hours
- 10:00 / 13:00
Starting in 2023 ♪ This is a sauna tent rental plan limited to 1 AM/PM group. *SAVOTTA Finnish sauna tent equipment rental 5,980 yen + number of participants.
- Age 5~Age 100
- 2~3 hours
It is a plan to visit two udon restaurants in a udon taxi and a farmer of "Sanuki no Mezame", an asparagus of Kagawa prefecture's original variety. Visit the Sanuki awakening field, listen to the farmers' stories, sample the harvested Sanuki awakening locally, bring it to a udon shop in the market, make it tempura and enjoy it with Sanuki udon. increase. Why do not you experience the udon culture unique to Kagawa Prefecture? ~ Flow of the day ~ ① Pick up at the meeting place or desired place by udon taxi 10 minutes ② Meal at the first udon shop 20 minutes ③ Move by udon taxi 20 minutes ④ Sanuki Awakening Harvest experience, freshly picked Sanuki Awakening ⑤ 20 minutes by udon taxi ⑥ Taste Sanuki's awakening tempura and udon harvested at a udon shop in the market
- Age 15~Age 65
- Over 6 hours on the day
- 08:00
★ After visiting a shrine that can only be reached by boat, dive in the sea where corals spread! !! A mysterious and extraordinary experience ★ An hour and a half drive from Matsuyama. Coral reefs spread out there, and the sea surrounded by colorful fish spreads out. If you enter the sea through the approach leading to the sea of the shrine, you can experience being surrounded by fish. It's shallow, so even if you're scared, you can start from where you can get your feet, so you can rest assured! When you arrive at the sea, take a boat and set sail! !! Visit the "Yura Shrine", a shrine that can only be reached by boat! !! Coral is spreading in front of the shrine. You can relax just by floating in the sea. Professional instructors will swim with you, so even those who are not good at swimming are OK. We also have a charter plan, so please feel free to contact us! On the way to the sea The south of Ehime prefecture is full of delicious food, so please fully enjoy the hidden charm of Ehime! We will take a lot of pictures both underwater and on land! We will also guide you to Instagram spots along the way! !! ~ Schedule example ~ Meet at the shop at 8:00 (please contact us if you wish to pick up) -Stop at the roadside station (freshly fried Jakoten, etc.)-10: 30 Arrival at the site, preparation, explanation → Depart by boat! Experience diving-13: 00 Return to the facility and shower / change clothes-Lunch-15:00 Local departure * On the way back, stop by "Uwajima Kisaiya Square" (freshly fried Jakoten and ROYCE'Uwajima store limited chocolate souvenirs (You can also shop) -17: 30 Arrive at Matsuyama and send
- Age 5~Age 75
- 2~3 hours
- 13:00
What is "mandarin orange" !? Simply put, "mandarin orange peel" is mixed with the "food" given to the "sea bream grown by eating orange peel". Ehime Prefecture has the highest production of cultured red sea bream in Japan! In addition, the production of citrus fruits is also the highest in the country. The "fruit fish" unique to Ehime, which is famous for "mandarin oranges," is this "mandarin orange bream"! This plan includes a farming tour of "Mikan-tai", a feeding experience, and a meal of sea bream, so you can enjoy learning about "Mikan-tai" directly from the producer. ~ Flow of experience ~ 13:00 Nakata Fisheries Meeting / Reception --- 13:30 Tour of red sea bream (commentary by producer) --- Feeding experience (at Ikesu connected to land) 14:30 Experience ends ... Free 17:00 Meal of red sea bream (move to the dining place by yourself) * Only for group applicants, it is possible to move by boat from Roadside Station Kisaiya Square to Nakata Fisheries. Inquiry required (---walk ... car)
- Age 18~Age 70
- 5~6 hours
- 09:00
・ Tosa Washi is one of Kochi's most valued traditional crafts. Try making your one-and-only papercraft using Tosa washi paper. ・ The tour will also include a visit to Nikobuchi, a hidden waterfall basin created by the clear Niyodo River, and a famous chinkabashi (submersible bridge) along the river that offers splendid sights of the area. [ACTIVITY DETAILS] Tosa Washi is a traditional paper produced in Kochi, believed to have over 1000 years of history, with records showing that it was presented as a tribute Tosa Washi is one of Kochi's most valued traditional handicrafts. The quality of Tosa Washi is guaranteed by the high quality of local raw materials (paper mulberry) used in its making and the beautiful clean river water of the Kochi rivers. tour invites participants to explore the rich tradition of Tosa Washi by making their own paper fan. Since the core theme of the tour is water, which is the raw material for washi, the tour also takes visitors to Nikobuchi, at ributary of the clear Niyodo River, and a famous submersible bridge that offers unobstructed views of the local nature. You can embrace the powerful narrative of water, rivers, and paper in one day.
- Age 18~Age 70
- Over 6 hours on the day
- 09:00 / 10:00
Get a feel of the simple countryside life with the local people of the Inogawa community in Okawa, the most sparsely populated village in Japan. Enjoy the experience of making konjac.Enjoy Okawa Black Beef BBQ lunch, an Okawa Village local specialty, known for its [ACTIVITY DETAILS] ● In Okawa Village, the most sparsely populated village in Japan, there is Inokawa, a long, vertical commune schema at an elevation difference of 380 meters. Spending a day here lets participants feel what's it like to live like a local in their community — feeling dazzled by the power of nature, touched by the existence of tiny plants, seeing a person come out of their home drawn by the “You there?” Call of the guide… You may It's a kind of tour that changes its itinerary depending on the encounters we make as we walk around. ● Okawa Black Beef, the village's specialty. The meat is very tender, with fine marbling and high-quality fat.
- Age 18~Age 70
- Over 6 hours on the day
- 08:30 / 11:15
Immerse into the nature of the splendid Shikoku Karst as your heart desires through cycling and hiking all in one day. The tour takes you to several breathtaking sights on an e-bike. Meet the friendly cows of Kumakogen and taste their famous ice cream or milk , too! [ACTIVITY DETAILS] From Himetsurusho to Tengu Highlands and back, you can enjoy a one-hour cycling tour with a view of the mountains on the other side of Okawamine. After about an hour hike at the Tengu Highlands, stop for a well-deserved break and enjoy the famous Kumakogen ice cream or milk made from Shikoku Karst milk at Himetsurusho. [ITINERARY] ① 8:30 Take a local bus from JR Matsuyama Station ➁ 9:40 Get off at Kumakogen Station. Change to a taxi. ③ 11: 15- Hotel Himetsurusho (Free time & Lunch, E-bike cycling brief by tour cycling guide, Departure) ④ 12: 30-13: 30 Hiking at Tengu Highlands ⑤ 13: 30-14: 00 E-bike cycling from Tengu Highlands. Head to Hotel Himetsurusho ➅ 14: 00-14: 30 Shikoku Karst ice cream or milk tasting ➆ 14: 30-16 : 00 Head to Kumakogen Station by taxi ➇ 17: 00-18: 10 Board a local bus from Kumakogen Station and head to Matsuyama Station
- Age 18~Age 70
- 5~6 hours
- 10:00
At the foot of Mt. Ishizuchi, the highest mountain in Shikoku, Saijo City is dotted with breathtaking scenery and abundant nature. You can enjoy the city's numerous gushing water stops called "Uchinuki," the magnificent mountains of the Ishizuchi mountain range, and the [ITINERARY] ① 10:00 Gather at JR Iyo Saijo Station. Depart after tour brief ② 10: 00-12: 00 JR Iyo Saijo Station → Uchinuki → Isono Shrine → Hokokuji Temple → Togu Shrine → Tonoyama → Kurose Dam → Ishizuchi Fureai no Sato ③ 12: 00-13: 30 Experience local cuisine at Ishizuchi Fureai no Sato and enjoy time with local communities ④ 13: 30-16: 00 Ishizuchi Fureai no Sato → Rural scenery → Ryu Shrine (View of the Seto Inland Sea) → JR Iyo Saijo Station
- Age 18~Age 70
- 4~5 hours
- 09:00
We visited a farmer who rents a bicycle in Takamatsu City and grows "Sanuki no Awake", an original variety of asparagus from Kagawa prefecture. We will talk about Sanuki's Awakening field tour and how to grow it. Bring the harvested Sanuki Awakening to a udon shop in the market, make it into tempura, and have it with Sanuki udon. Takamatsu's unique cycling route, where you can enjoy views of the sea, rivers and mountains in a short time, is also attractive. ~ Flow of the day ~ ① Orientation, bicycle rental procedure, bicycle lecture 40 minutes ② Cycling along the Kato River while looking at the market and Sanuki sea, river, mountains 80 minutes ③ Asparagus harvesting experience, tasting freshly picked asparagus 70 minutes to interact with farmers ④ Move to the market by cycling 65 minutes ⑤ Taste the vegetable tempura harvested at the udon shop 30 minutes ⑥ Walk around the Umachi shopping street 15 minutes
- Age 18~Age 70
- 4~5 hours
- 09:00
Riding a bicycle rental in Takamatsu City, we visited a farmer to see the agriculture in Kagawa prefecture, which is the smallest area in Japan. We will talk about field tours and how to grow broccoli. Bring the harvested broccoli to a udon shop in the market, make it into tempura, and have it with Sanuki udon. Takamatsu's unique cycling route, where you can enjoy views of the sea, rivers and mountains in a short time, is also attractive. ~ Flow of the day ~ ① Orientation, bicycle rental procedure, bicycle lecture 40 minutes ② Cycling along the Kato River while looking at the market and Sanuki sea, river, mountains 90 minutes ③ Broccoli harvest experience, interaction with farmers 60 minutes ④ Cycling 65 minutes ⑤ Taste the vegetable tempura harvested at the udon shop 30 minutes ⑥ Walk around the Umachi shopping street 15 minutes
- Age 16~Age 80
- 2~3 hours
- 08:00
It is a trail running tour before breakfast that you can see the Seto Inland Sea and the city of Takamatsu from the market. After driving through mountain roads, burial mounds, and scenic points that only local runners know, power charge with Iriko and original Sanuki udon with a lot of protein that can only be eaten with this plan at the udon shop in the market. Would you like to experience the best morning activities in Takamatsu? ~ Flow of the day ~ ① Orientation 20 minutes ② Mineyama trail running, 100 minutes to take a photo at an Instagram spot ③ 30 minutes to taste the original Sanuki udon
トレラン初心者なのでキツいんじゃないかと思って参加したのですが、ゆっくりとしたペースで無理なく楽しく体を動かせました♪ 走った後のうどん最高! 苦手なトレランが好きになれそうです!
- Age 5~Age 90
- 4~5 hours
- 09:10
Megijima, a small island in the Seto Inland Sea, is said to have been inhabited by demons long ago, and is also known as "Onigashima." In this plan, you will go around Megijima on a catamaran yacht, land and enjoy beachcombing and pizza making experience. Would you like to go find the treasure of Megijima together? ~ Flow of the day ~ ① Orientation 10 minutes ② Catamaran yacht cruising to Megijima 30 minutes ③ Megijima walking, beach combing 90 minutes ④ Yacht around the island / cruising 45 minutes ⑤ Experience making pizza with local ingredients, lunch, on the island Enjoy time 90 minutes ⑥ 30 minutes to Takamatsu Port by catamaran yacht cruising
- Age 15~Age 100
- 3~4 hours
- 10:00 / 13:00
The best time to warm yourself up by setting up a tent in the nature of the sliding floor valley in the national park, pouring water on the hot sauna stones spread on the wood stove, and steaming the sauna. <Option> You can order pizza at the lodge at the water's edge in the Sauna Valley during the sauna for 2,000 yen per person. <Items to be prepared by the customer> ★ Essential preparations 〇Underwear that can get wet (swimsuits are preferable) ★ Good items 〇Quick-drying T-shirt ◆ Items included in the price ・ A set of sauna equipment ・ Guide fee・ Sweets (s'more) ・ Drinks ・ One-day accident insurance * Cancellation may occur due to bad weather.
- Age 20~Age 99
- 4~5 hours
- 11:00
Misato, where you can feel nature all year round, is a rich mountain village where the original scenery of Japan remains. Fireflies dance in the moss phlox, plum blossoms, and the Kawata River in early summer, and the illuminated Takagai masonry is a fantastic sight. "Ohata Sake Brewery", which runs a plum wine factory in this area, is popular for its original plum wine made from home-grown plums that have been certified as "Tokushima An 2GAP Agricultural Products". We will be greeted by Mr. and Mrs. Sugi, who have a gentle smile, and tasting and lunch while watching the scenery of the mountains will be a relaxing time. We also make original plum wine that you can take home as a souvenir. ~ Flow of the day ~ 1. Welcome drink and story of Misato plum blossoms 2. Umeshu savory "Lunch box" and "Homemade snacks" full of local ingredients 3. Optional experience according to the season (* Plum blossom viewing, plum blossoms depending on the season) 4. Original blended plum wine brewing 5. Plum wine and plum syrup with "homemade snacks" * Take-out gift, plum wine brewing set, plum wine
- Age 20~Age 99
- 5~6 hours
- 10:00
Kamiyama Town is about 40 minutes by car from Tokushima City. In a mountain village surrounded by abundant nature, there is a nanobrewery "KAMIYAMA BEER" run by artists Manus Sweeney and Sayaka who have migrated from overseas. You can enjoy it with a unique local beer that combines the taste of Kamiyama, pairing, and a meal using local ingredients. You can enjoy beer even more by taking a walk, visiting the brewery, and making beer glasses and coasters. ~ Flow of the day ~ 1. Welcome drink 2. Making original beer glass and coaster 3. Walking around and brewery tour 4. Beer tasting 5. Lunch (dish using local ingredients) * Takeaway, special beer set, original beer glass ·coaster
- Age 12~Age 100
- Over 6 hours on the day
- 09:00 / 10:00
Japan's leading torrent Yoshino River Koboke course! A long course of the world's highest class in terms of water quality, water volume, and power, with several ultra-class torrents throughout the course! ! After overcoming the torrent, you can feel the beauty of the emerald green Yoshino River, which has a gentle flow and is so clear that you can see the bottom of the river. Dark green forest and water, pure white clouds and torrents. Play to your heart's content and blow away your daily stress! Whether you're a junior high school student or older, or a beginner, our experienced and funky guides will support you. All Happy Raft guides are RAJ (Japan Rafting Association) certified. A trained guide will guide you so that even beginners can raft safely. Happy Raft's special bagel sandwich lunch is also great while watching the spectacular view of "Koboke Gorge" in the quasi-designated park ♪ All-you-can-eat sandwiches of your choice with hand-made bagels every day!
- Age 0~Age 100
- 1~2 hours
Udon Teachers will teach you how to make authentic Sanuki handmade udon in 40 to 60 minutes, starting from kneading the powder, spreading it with a rolling pin, and boiling it. After making it, taste it! The taste of udon that you make and eat yourself is exceptional! Please feel free to visit us.
初めてのうどん作り、楽しかったです♪ 曲かけていただいて、こねるなどの単調な作業も楽しく過ごすことができました! スタッフの皆様もスムーズに体験ができるようサポートしていただき、良い体験が出来ました!
- Age 2~Age 60
- 5~6 hours
Our slope is like a private beach, so you don't have to worry about being seen by others. A luxurious course that offers unlimited use of banana boats and towing tubes at the mouth of Japan's cleanest river, Niyodo River, and BBQ on the riverbank for lunch! You can play for 4 hours between 10:00 and 15:00. You can choose the start time according to your convenience! For BBQ, we will prepare 200g of grilled meat per person, seafood (clams, turban shells, Nagataro shells, clams, etc.), 500ml of juice per person, and 500ml of tea per person. We hope you will enjoy the Niyodo River with fun and a full stomach. Since it is not held at the sea, you won't get sticky with the tide! The water quality of the clean Niyodo River is beautiful. Shellfish are purchased from Nishimura Fisheries, which is famous in Usa-cho, Tosa City. Meat is sourced from Niku-dokoro Gyu-tatsu, which is an affiliated store of our store. Reservations are accepted for 4 to 10 people, but if you want more than that, please discuss and decide.
- Age 13~Age 65
- 2~3 hours /3~4 hours
- 09:00 / 11:00 / 13:30
Rafting is the first time, but I want to experience the torrent! I want to participate with my family! I want to enjoy sightseeing! The short course is recommended for those who say. Although the course is less difficult than the Koboke course, it is a recommended course that you can fully enjoy! You can also enjoy nature while descending the four famous places, and you can swim and dive! All tour photos are free gifts♪ (You can view them on your mobile phone immediately after the tour.)
雨で寒さを気にしてましたが、ウェットスーツを着るので全く問題ありませんでした。 途中、岩に座礁しましたが、全員で力を合わせて脱出した事は子供の教育にも良かったと思いました。
- Age 6~Age 100
- 1~2 hours
- 11:00
★ Let's enjoy the authentic taste made in Kagawa prefecture familiar in Udon prefecture! ★ Domestic wheat 100% use! Supervised by a shop "ANAUKIYA" where queues of Tsuda / Matsubara service area are available. Seasonal udon of soul food boasted by Kagawa prefecture. Why do not you actually experience handmade udon making? The staff firmly teaches everyone the commitment unique to "ANABIKA". In this plan, you learn how to make udon from powder carefully and experience it. After 1 hour (only the experience time) you will be able to eat udon you made after "Udon craftsman!" Experience from today.
- Age 12~Age 80
- 3~4 hours /Over 6 hours on the day
- 10:00
Go down Koboke's downstream course on the best Yoshino River in Japan. Japan's best torrent! Speaking of Tokushima Prefecture and Kochi Yoshino River flowing through the prefecture! This is a one-day course where you can enjoy Koboke, which is considered to be particularly intense in Yoshino River, with professionals. I want to attack more torrents! ♪ super perfect for active people At lunch time, you will be accompanied by a popular local voluminous stamina bento. An outdoor course filled with the fun of nature, a bit different from the calm river. The tour can be fully experienced in about 6 hours. There are many repeaters who are familiar with luffing, Rafting Even those who are new to can challenge. A course filled with the greatness and beauty of nature. Also, Rafting Is a water sport that rides on a single boat and breaks through torrents and all together. It is said that the United States originated, and now there are no people in Nepal who do not know abroad such as New Zealand. Activity is. Even people who are uneasy about getting on with other people often cooperate with each other, so if you notice it, you can often see it quickly.
- Age 0~Age 100
- 2~3 hours
- 11:00 / 17:00
◇◆Regular Course◆◇A great location with a sense of freedom! Enjoy a memorable BBQ on the covered terrace while watching the beautiful blue gradation of the sea. Reservations are required, so there is no need to worry about getting up early to reserve a spot! There is no need to transport tape tents or table sets, so you can enjoy BBQ at your leisure. There are two sessions: 11:00-14:00 in the afternoon and 17:00-20:30 in the evening, so please choose one. Course Contents Regular Course Ingredients 4 types of meat (kalbi, loin, pork, chicken) 4 types of vegetables Wieners Thick-cut bacon Scallops Squid Rice BBQ grill Drinks are not included in this plan. You are welcome to bring your own. Options: 90-minute all-you-can-drink 1,800 yen (draft beer, highball, chuhai) All-you-can-drink soft drinks 600 yen (apple, orange, Calpis, oolong tea) *Not applicable for several people in a group Applicable for the whole group Kalbi...900 yen Loin...950 yen Pork...600 yen Chicken...600 yen Assortment of 4 kinds of meat (kalbi, loin, pork, chicken)...2,000 yen Wiener...500 yen Scallops (3 pieces)...500 yen Squid...500 yen Assortment of various vegetables...500 yen French fries & fried chicken...900 yen Rice...100 yen *All prices include tax
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