- Age 5~Age 90
- 2~3 hours
- 10:00
'Fall' in love with the scenery, tastes and traditions of the seasonHighlights✔ Experience one of Japan's top lantern festivals✔ Trek around the multicoloured lakes of 'Goshikinuma' in Urabandai-Asahi National Park✔ Cycle through the countryside before a vineyard picnic✔ Take in the Autumn scenery as you conquer Mt. Adatara✔ Refresh with an overnight stay in 'Dake Onsen' hot spring villageGet ready to throw yourself into the sights, smells, sounds and spirit of Autumn in the Japanese countryside! ~ 'Kampai' with the locals as you dance behind festival floats at one of Japan's best lantern festivals – the Nihonmatsu Chochin Matsuri!~ Cycle through the countryside before rewarding yourself with a picnic in a local vineyard.~ Trek around vibrant volcanic lakes and conquer multi-coloured mountains.~ Indulge in local dishes made from freshly harvested veggies and fruit.~ After all that action and adventure – rejuvenate with a soak in a hot spring bath.Escape the city for the weekend and discover why there's no better season to 'fall' in love with Japan!
- Age 12~Age 100
- 1 Day or more
- 09:30
Enjoy your stay at MONS GORA, a private villa created in May 2023, a rental villa with a free-flowing hot spring. Furthermore, this is a special plan that includes dinner at "Maison KEI", located in Gotemba, which was started by Parisian French restaurant "Restaurant KEI" and Japanese confectionery shop "Toraya", and a private tour of the museum!
- Age 12~Age 100
- Over 6 hours on the day
- 08:30
Travel by helicopter from Tokyo and enjoy a "sky walk over the forest and Fuji Five Lakes sightseeing flight"! Furthermore, after arriving at Fuji Oshino Heliport, transfer to a car and head to Lake Saiko, where you can see Mt. Fuji. A guide will lead you through the pedal kayak HOBIE experience, lunch, and a walk through the sea of trees. This is a day trip plan from Tokyo that includes round-trip helicopter ride and round-trip taxi transportation to the hotel.
- Age 2~
- 5~6 hours
- 09:00
Matsushima Bay is famous for its picturesque views of tiny islands dotted across calm blue waters, but many do not realise that the group of larger islands-the Urato Islands-are actually home to many of Shiogama City's townspeople, including local fishermen and oyster farmers. The waters of Matsushima Bay are some of the worlds most fertile for cultivating oysters.So fertile, in fact, that many of Japan's (and even overseas) oyster farms source their oyster 'seeds' from these very waters.In many ways, Matsushima Bay and the Urato Islands are the birthplace of the oysters that end up on our plates all around the world.On this tour, you can experience the life of an oyster farmer by jumping aboard a local fishing boat and watching the harvest process right in front of your eyes! You'll also have the chance to try some huge, juicy oysters straight from the water-they don't get much fresher than this !! Take the rest of the harvest back to shore and enjoy a seafood BBQ as you take in views over the water.Before and after your oyster experience you'll also have time to explore the island itself, learning more about the history and lifestyle of the people who live there and discovering hidden views of one.
- Age 2~
- 2~3 hours
- 07:30
Many assume that the auctions held at big-city markets like Toyosu (prev Tsukiji) in Tokyo are the heart of Japan's seafood trade, but this is actually the second time the giant tuna have been sold to market! The true heart of the action actually occurs a day earlier at Shiogama City Fish Market, the home of the largest catch of fresh tuna in all of Japan.Experience the action for yourself with this rare chance to view the auction up-close from the market floor itself, guided by a local tuna wholesaler.This area is usually completely off-limits to the public (who can view from the closed-off gallery)-only on this tour will you gain special permission to enter the market as if you were a local wholesaler yourself! The auction is also famous for being the fastest in Japan, with the action over and done with in around 30 minutes! Watch in awe as the pack of wholesalers moves down the lines and lines of giant tuna at a crazy pace, calling out unintelligible prices and bids as they go. After the auction, retreat to the onsite seafood restaurant where you'll have the chance to carve-up one of the massive tuna bought at the same auction.Use the fresh sashimi to make your own nigiri-sushi and devour it for breakfast, alon
- Age 21~
- 1~2 hours
Level-up your sake drinking game with this masterclass at the well renown Urakasumi Sake Brewery in Shiogama City. Urakasumi have been producing sake in Shiogama since 1724, including the sacred ceremonial sake used at Shiogama Shrine, the most important Shinto shrine in northern Japan. Known for its 'classic and elegant' sake, Urakasumi varieties pair excellently with the abundant local seafood which Shiogama is famous for.During this masterclass, not only will you have the opportunity to sample several varieties of Urakasumi's premium range of sake, you will learn how to best appreciate each drop; from the optimum drinking vessel to what kind of food to pair it with! You will be provided with a range of tasty bites of local produce to experiment pairing with, including the locally produced 'moshio' (seaweed salt ) .Having produced moshio for over a thousand years, Shiogama locals often add seaweed salt to various foods, including using it as a substitute for soy-sauce when eating sus hi, as well as adding a unique dimension of flavor by dissolving it in their mouths before drinking sake.
- Age 2~
- 3~4 hours
- 10:45
If you've visited Japan before you have probably been to countless shrines and temples and left feeling 'shrined out'.Delve into a deeper experience of the Shinto religion by receiving a formal blessing at one of the most important spiritual hubs in northern Japan, the 1200 year old Shiogama Shrine. Discover the essence of Shinto as you learn about the history of the religion, the symbolism behind many of the objects and rituals you've seen at shrines across Japan, and the ways in which this same essence is very much prevalent in the daily lifestyle of the Japanese people.After receiving the formal blessing, continue your exploration further by indulging in a local lunch based on the Shinto concept of 'Naorai', where people become closer to 'Kamisama' (the Shinto God) through consuming the same offerings presented during the ceremony.Finally, take a walk through the town of Shiogama and uncover the essence of Shinto present in the daily life of the towns people.
- Age 0~Age 99
- 1~2 hours
- 17:00 / 18:45 / 20:30
★ Duration:2019 Dec. 21 (Saturday) -Dec. 25 (Wednesday) 5-day ★ "Strange hotel Maihama Tokyo at bay", last Year per popular, now Year also will be held a Christmas dinner in the first floor restaurant "Jurassic Diner"! In addition to the all-you-can-eat and all-you-can-drink buffet format, this time you can enjoy shows such as singing and dancing with the popular robot “Robohon”. Please enjoy delicious food and sake with your family and friends.
- Age 6~Age 99
- 1~2 hours /2~3 hours /3~4 hours /4~5 hours /5~6 hours
This is a plan where you can enjoy the local cuisine of Gozan using seasonal ingredients at Ugetsu Chaya in the precincts of Daigoji Temple in Kyoto. Mountain cuisine created based on the traditional cuisine of Daigoji Temple. Please enjoy it with the taste of Kyoto full of taste. Daigoji Temple is registered as a World Heritage Site. It is also famous as a cherry-blossom viewing spot because Hideyoshi Toyotomi, the ruler of Taiko, held a splendid "Daigo Hanami". The numerous cultural assets and gardens that dot the vast grounds are must-sees during seasons such as autumn foliage.
- Age 0~Age 100
- 3~4 hours
眺めのよい大きなみかん山・・・・ バーベキュー場より近いみかん山、雨天時でも楽しんで頂けるバーベキュー場、直ぐ横のみかん畑など園内数ヶ所にみかん山がございます。 また、平らなみかん山もありますので、小さなお子さんや、山道が苦手な方にも安心して楽しんで頂けます。
- Age 0~Age 99
- 1~2 hours
- 17:00 / 19:30
★ Duration:2019 August 15 (Thu)-August 18 (Sun) only ★ Family feeling Hawaii on a date or Disney return ♪♪ Henn na Hotel Maihama Tokyo Come to Bay “Hawaiian Dinner Fair”! [Menu (example)] < Cold appetizer > Salad of green papaya and vermicelli, tuna tuna Ahi Poki style, Lomi Lomi salmon, seafood and fusilli basil salad, carrot, curly kale, dragon fruit salad・ Raw spring roll of steam chicken and mizuna < Hot appetizer > Mexican salsa, mochiko chicken, gavel herb roast, garlic shrimp & calamari chorizo and cauliflower peperoncino egg benedict hawaiian tradition Steamed taro wrapped in banana leaves < Rice pasta > Hawaiian jambalaya, Mentaiko and large leaf pasta, pork chiumen, Hawaiian-style fried noodles < Meat dish > Fried chicken spare ribs and pork belly BBQ Sauce, DE DE Loco Moco ~ Demigrass Sauce, Mexican Tacos < dessert > Mini pancake, caramel nut pound cake, acai fruit cocktail, etc.
- Age 0~Age 99
- 1~2 hours
- 10:00 / 14:00
At "Experience-based old private house inn Tabinosha", we will guide you through the seasonal Shizuoka mountain village experience! This is a special program that you can enjoy together with the farmers in one of the leading tea-growing areas in Shizuoka, a tea-producing region, where tea fields coexist with nature, animals and plants using the Globally Important Agricultural Heritage System Chagusaba farming method.
- Age 0~
- 3~4 hours
Enjoy a local pot that warms up to the core, surrounded by the villagers and the hearth at the villager's restaurant, which is only empty once a month. I'm just much, this more please feel free real luxury. It is the time of the month reset time. All you have to do is eat around the hearth and talk, but I think it's time to love the village. Don't miss the local hot pot on the hearth! For appetizers, you can also enjoy Ueda burdock dishes and villagers' vegetables dishes. I'll do it every month, so please go visit. And let's look at the beautiful stars and candles ♪
- Age 5~
- 1~2 hours
- 08:00
Discover the 'real' mochi-an ancient cuisine recognized by UNESCO! Tour Highlights: ✔ Enjoy a taste (literally) of ancient 'mochi' food culture! ✔ Learn more about the local mochi cuisine from a 'Mochi Meister' ✔ Try pounding some with a mini-mochi-making pestle and hammer Japanese cuisine has been recognized as an UNESCO World Heritage Intangible Cultural Asset, including Ichinoseki City's local food culture of 'mochi' (rice-cake) .This fun experience prgram allows you to enjoy a taste (literally) of this ancient food culture! At 'Hiraizumi Club', a 150 year old farmhouse, learn more about the local mochi cuisine from a 'Mochi Meister', before trying your hand at pounding some with a mini-mochi-making pestle and hammer. Once it's ready, enjoy comparing different toppings – from traditional Japanese flavors to some more familiar to the palette of international guests! For a different texture altogether, you'll also try frying some dried mochi and watching as it swells and grows into chewy deliciousness over the grill. Enjoy with a few extra side dishes of local cuisine for a fun, interactive and tasty breakfast! == Closed on Tuesdays Adults: 5,000 JPY (tax incl.) Children: 2,500 JPY (tax incl.)
- Age 0~Age 90
- 4~5 hours
- 10:30
Enjoy 50 minutes of private baths, 10: 30-15: 00 breaks in private rooms, and local cuisine that incorporates the fruits of the mountains and seas. .. The spring quality of Myoko Onsen is a weakly alkaline simple spring that is kind to the body and is effective for rheumatism, neuralgia, gynecological diseases, skin diseases, fatigue recovery, etc. As for the bathroom, there is a large public bath for men and women and an open-air bath in the independently built hot spring building, and a private bath "bosom" in the annex where even families can relax. ~ Private bath KAI "Bonus" that makes use of traditional "Japanese culture" ~ In 1954, the maiden's bath named by the painter Kosugi Misai, who is related to the area, was renewed and reborn as a private bath. The traditional bath from the middle of the Showa period has become a spacious and nostalgic bath with a view of the scenery by devising the interior, bathtub, and windows without changing its shape. Please relax to your heart's content.
- Age 2~Age 80
- 1~2 hours
○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○ ○ ラス 型 型 型 型 ラス ラス ラス ラス ラス ラス ラス ラス ラス ラス ラス 海 海 海 海 海 海 海We are proud of our seats ♪ We also have a wide range of marine activities that can be enjoyed by a variety of people, including families, friends, and couples. Have a great day, play to your heart's content and eat to your heart's content! ○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○~Oyster Q house~All-you-can-eat oysters~Q hot pot *The hot pot is made with vegetables. The set includes all-you-can-eat meat, all-you-can-eat steamed and grilled oysters, free refills of rice, fried chicken, and a platter of potatoes. Comes with 2 drinks.We have a wide variety of menus, including both alcoholic and soft drinks.If you have any questions, please feel free to contact us. Tel: 0738-42-7775
- Age 20~
- 2~3 hours
- 18:30
◆ A tour to meet people and sake while eating Ishinomaki ◆ Ticket, you can get a booklet with a MAP that introduces registered shops, and you can visit your favorite shop with a guided Night tour. Example) 1st) Introducing the menu that can be selected with the eating and drinking place "Narumi" Ticket ① Vegetable cooking course ・ 3 points appetizer assortment Tofu ・ Vegetable pickles ・ Oyster pickles ・ Vegetable tempura 5 points assortment ② Yakitori course ・ 3 points appetizer assortment Tofu ・Pickled vegetables ・ Pickled oysters ・ 5 points of grilled chicken ③ Grilled fish course ・ Assorted 3 appetizers Tofu ・ Pickled vegetables ・ Pickled oysters ・ 1 point of grilled fish Any service common to 3 courses ・ Compare 2 glasses of beer or 3 types of sake 2 rice balls and 1 soft drink (cola, ginger ale, orange juice, oolong tea, tea) 2nd) Soba and sake "Omotaka" Ticket A course: Soba and Japanese sake course With 5 appetizers Miyagi 's local sake or soft drink, Zaru soba B course: Soba and tempura course 5 or 6 kinds of seasonal tempura and Miyagi 's local sake 1 cup or soft drink, Zaru soba C course: Vegetable course Soba and appetizer 3 points and Miyagi 's local sake 1 cup or soft drink, vegetable tempura 3rd) Ticket Tsukemono, 1 cup of beer, 2 cups of highball or soba with water, or Japanese sake No. 1 + 2 karaoke songs * Common to 3 places , In addition, please On-site pay. Please come and enjoy food and sake with the locals.
- Age 3~Age 70
- 3~4 hours
- 09:00
Pacific oysters from Lake Kamo represent the winter bounty of Sado. At Lake Kamo, one of Japan's top 100 scenic spots, it is cultivated with great care for a year. Oysters grown in Lake Kamo are soft and creamy! The peak season is from November to May, when everything gets cold♪ After peeling the oysters from the shell with the help of a fisherman, enjoy your favorite dishes at the Sado outdoor base! !
- Age 0~Age 100
- 1 Day or more
A great value tourist passport that can be used for about 30 popular tourist spots on the main island of Okinawa, as well as more than 100 menus such as marine activities, meals, and transportation. I want to enjoy the whole local experience, not just visiting sightseeing spots! Recommended for those who say.
- Age 20~
- 2~3 hours
- 16:00
Choose your favorite sake from specialty store and go drinking with the owner! Tour Highlights: ✔ Enjoy a tasting session of local sake ✔ Walk to a local yakitori place with Mr. Garman, store owner as your guide ✔ Enjoy some delicious yakitori with your chosen sake 16:00 Enjoy a tasting session of local sake at a sake specialty store.Store owner, Mr. Garman, will give you some tips and advice about which varieties pair well with 'yakitori' (grilled skewers) .Choose a bottle of your favouirite to take with you to dinner! Walk to a local yakitori place with Mr. Garman as your guide. 17:00 'Kampai!' (Cheers!) Enjoy some delicious yakitori with your chosen sake-how do they pair? Learn more about sake and Aomori from fun conversation with Mr. Garman! 18:00 Program ends at yakitori restaurant (don't drink too much !!) == 7,000 JPY per pax (min. 2 persons) ** Tour is available between Jan.10-Dec.25.
- Age 0~Age 100
- 2~3 hours
- 11:30
Luminous Kobe 2 “GW Special Cruise!” ◆ Recommended points ◎ “Strawberry Sweets Room” is born! The "Strawberry Sweets Room" with all-you-can-eat sweets will be open for a limited time on board Luminous Kobe 2! Those traveling on lunch cruises and dinner cruises can also enjoy the "Strawberry Sweets Room" at no additional charge. ◎Let's see the "Osaka/Kansai Expo Venue" from the sea! The route is a special route that allows you to see Yumeshima from the sea, which will be the venue for the Osaka-Kansai Expo next year. You can experience a cruise unique to Luminous Kobe 2, such as making a wide turn and taking a leisurely view of the Expo venue, or stopping the ship at a scenic spot. [GW Special Lunch Cruise] Dates: 4/27, 28, 29, 5/3, 4, 5, 6 Price: Adults 7,800 yen, children 3,900 yen, infants 1,900 yen (buffet + sweets room + free soft drinks + Boarding fee + consumption tax included) Operating hours: 11:30-14:00 (2 hours 30 minutes cruise) [THE KOBE CRUISE buffet] ◆FOOD MENU <Live Kitchen>・Mini beef loin steak with Japanese sauce <Cold dish>・Cocktail of grilled salmon and small pieces with mentaiko mayo sauce, flounder and colorful vegetables marinated in yuzu pepper, Southern bonito carpaccio with Japanese-style vinaigrette, cold roast beef with Japanese-style onion sauce, Italian marinated smoked chicken and grilled eggplant <salad>, Kobe seasonal vegetable melange Salad, potato salad, spaghetti salad, tomato, cucumber, broccoli, Awaji onion, young corn (hot dish), grilled smoked chicken, ethnic lemon sauce, stir-fried scallops and squid with salt sauce, white fish fritters, chili sauce, Chinatown meat Shumai and mini xiaolongbao, crispy fried chicken, french fries, minestrone soup, paella-style seafood pilaf, THE KOBE CRUISE Kobe beef curry, Tamba Koshihikari rice, naan (savory), Kiryu yeast roll, petit boules, ciabatta (dessert)・Strawberry blancmange ・Strawberry rare cheese mousse ・Strawberry shortcake ・Strawberry mini tart ・Strawberry pudding ・Strawberry Freisier ・Strawberry tiramisu ・Strawberry Baumkuchen ・Strawberry mille crepe ・Rare strawberry mousse ・Rare chocolate mousse ・Berry Macarons, Tochiotome ice cream, Belgian chocolate ice cream ◆DRINK MENU <All-you-can-drink soft drinks> Orange juice, Apple juice, Cola, Ginger ale, Oolong tea, Coffee, Black tea *Menu may change depending on availability on the day. ※The photograph is an image. *Buffet + sweets room + free soft drink + boarding fee + consumption tax included
- Age 0~Age 100
- 2~3 hours /3~4 hours
- 11:00
Sapporo 's little-known spot "Benizakura Park". From Makomanai Subway Station, take a walk through the forest behind you while enjoying the cherry blossoms in spring and the autumn leaves in autumn. Enjoy Genghis Khan, rainbow trout dishes, etc. in the park ♪ [Plan flow] ① Set ② Transfer from Makomanai Station to Benizakura Park: 50 minutes ③ Meal: 70 minutes ④ Transfer from Benizakura Park to Makomanai Station: 50 minutes ⑤ End / dissolution
- Age 20~
- 2~3 hours
- 18:30
'Imagine' you're a local with ... 'Umajin?'! Tour Highlights: ✔ Experience unique hats of a symbol of historical horse-breeding town ✔ Perfect communication tool also with a 'Good Design' award ✔ Indulge in a light-hearted night of bar-hopping 'Umajin'… part horse (uma), part man (jin)… a symbol of historical horse-breeding town, Towada City.These, err, unique hats might look strange, but they are actually the perfect communication tool and have even been recognised with a 'Good Design' award! You might feel mildly embarrassed to wear it at first, but you'll soon discover the mysterious community building power of 'Umajination' – how a strange hat can instil excitement and joy with each inquisitive glance from passers-by.Indulge in a light-hearted night of bar-hopping between some of Towada's fantastic local haunts with your local expert 'Umajin' guide! == 8,000 JPY
- Age 0~Age 100
- 2~3 hours
- 11:30
Luminous Kobe 2 “GW Special Cruise!” ◆ Recommended points ◎ “Strawberry Sweets Room” is born! The "Strawberry Sweets Room" with all-you-can-eat sweets will be open for a limited time on board Luminous Kobe 2! Those traveling on lunch cruises and dinner cruises can also enjoy the "Strawberry Sweets Room" at no additional charge. ◎Let's see the "Osaka/Kansai Expo Venue" from the sea! The route is a special route that allows you to see Yumeshima from the sea, which will be the venue for the Osaka-Kansai Expo next year. You can experience a cruise unique to Luminous Kobe 2, such as making a wide turn and taking a leisurely view of the Expo venue, or stopping the ship at a scenic spot. [GW Special Dinner Cruise] Dates: 4/27, 28, 29, 5/3, 4, 5 Price: Adults 8,600 yen, children 4,800 yen, infants 1,900 yen (buffet + sweets room + free soft drink + boarding fee + consumption tax included) Flight time: 17:30-20:00 (2 hours 30 minutes cruise) [THE KOBE CRUISE buffet] ◆FOOD MENU <Live Kitchen>・Mini steak with beef loin Japanese sauce <Cold dish>・Grilled salmon and small pillar cocktail with mentaiko mayo sauce, flounder and colorful vegetables marinated with yuzu and pepper, southern bonito carpaccio with Japanese-style vinaigrette, cold roast beef with Japanese-style onion sauce, smoked chicken and grilled eggplant with Italian marinade (salad), Kobe seasonal vegetables melange salad, Potato salad, spaghetti salad, tomatoes, cucumbers, broccoli, Awaji onions, young corn (hot dish), grilled smoked chicken, ethnic lemon sauce, stir-fried scallops and squid in salt sauce, white fish fritters, chili sauce, Chinatown meat shumai and Mini xiao long bao, crispy fried chicken, french fries, minestrone soup, paella-style seafood pilaf, THE KOBE CRUISE Kobe beef curry, Tamba Koshihikari rice, naan <savory>, Kiryu yeast roll, petit boules, ciabatta <dessert>, strawberries Blancmange, strawberry rare cheese mousse, strawberry shortcake, strawberry mini tart, strawberry pudding, strawberry Freisier, strawberry tiramisu, strawberry Baumkuchen, strawberry mille crepe, rare strawberry mousse, rare chocolate mousse, berry macaron, Tochiotome Ice Cream / Belgian Chocolate Ice Cream ◆DRINK MENU <All-you-can-drink soft drinks> ・Orange juice, apple juice, cola, ginger ale, oolong tea, coffee, black tea *Menu may change depending on availability on the day. ※The photograph is an image. *Buffet + sweets room + free soft drink + boarding fee + consumption tax included
- Age 3~Age 99
- 2~3 hours
- 10:00
"Experience-based old folk house inn Tabinosha" will guide you through the seasonal Shizuoka-like mountain village experience! We will guide you to pick up chestnuts and ginkgo. Waseda chestnuts begin to bear fruit around the end of August every year, and you can enjoy them until around September. Ginkgo is also a little late, and the ripe yellow fruits begin to fall from around the same time. Please enjoy a blissful time to collect the blessings of early autumn, which the local grandfather who manages the fields has cultivated with great care over a year, under the autumn sky where a pleasant breeze flows. You can take the chestnuts and ginkgo you picked up as souvenirs. After a pleasant sweat, return to Tabinoya for lunch! Enjoy the blessings of early autumn such as chestnut rice cooked in a kettle, handmade astringent skin boiled, and Hokuhoku ginkgo! In addition, you may not be able to experience it if the growth conditions are poor due to the weather. Please note that. 10 o'clock Tabinosha meeting? Check today's schedule while having local tea? Move to the field by car (about 5 minutes)? Chestnut picking, ginkgo picking experience (about 60 minutes)? Return to Tabinosha for lunch Rice? After eating and taking a break, go home (around 12: 30-13: 00)
- Age 0~
- 1 Day or more
Enjoy a local pot that warms up to the core, surrounded by the villagers and the hearth at the villager's restaurant, which is only empty once a month. Stay at a guest house in UEDAVILLAGE (Ueda Mura), which is located at the top of a mountain as much as a house. Wake up in the morning and admire the magnificent view from Hoshimidai. I'm just much, this more please feel free real luxury. It is the time of the month reset time. All you have to do is eat around the hearth and talk, but I think it's time to love the village. Don't miss the local hot pot on the hearth! For appetizers, you can also enjoy Ueda burdock dishes and villagers' vegetables dishes. I'll do it every month, so please go visit. And let's look at the beautiful stars and candles ♪
- Age 20~
- 2~3 hours
- 18:00
Eat & drink like a local down the alleyways of Hachinohe Tour Highlights: ✔ Find eight atmospheric alleyways (called 'Yokocho') ✔ Be taken to a local favorite cocktail bar called 'Prince' ✔ Taste unique drink mixed by the famous cocktail master ✔ Enjoy a local meal at a popular 'izakaya' style restaurant The real city of Hachinohe can be found down its back-street alleyways! In the center of town you'll find eight atmospheric alleyways (called 'Yokocho'), each lined with tiny restaurants and bars.Your guide will help you navigate the maze After taking a memorable photo or two, you'll first be taken to a local favorite cocktail bar called 'Prince' for a unique drink mixed by the famous cocktail master! Next you'll enjoy a local meal at a popular 'izakaya' style restaurant (like a Japanese style pub or tapas bar). 18:00 Meet at Hachinohe Portal Museum 'Hachi' (Pick-up from hotel also possible from central Hachinohe) 18:15 Guided tour of alleyway area 18:40 'Kampai!' (Cheers!) At 'Prince' cocktail bar 19:00 Local dinner (1 drink included) at 'izakaya' restaurant 'Akira' == 9,500 JPY per pax ** Tour is available between Jan.10-Dec.20
- Age 18~Age 70
- 2~3 hours
- 16:00 / 16:30 / 17:00 / 17:30 / 18:00
Navigating the Yoshino River on an open top boat. It is beautiful when the sunset is reflected in the river flowing from east to west. After the cruise, head to the nearby restaurant and bar. Enjoy a menu using seasonal vegetables at a restaurant run by the couple. You can enjoy your husband's hobby pottery and 80'S record collection. ~ Flow of the On the day ① Yoshino River Sunset Cruise 60 minutes ② 90 minutes dinner at the restaurant bar
- Age 20~
- 1~2 hours
- 18:00
Discover the tastes of a tiny town in its tiny bars! Tour Highlights: ✔ Visit bars usually full of lively local regulars with guide ✔ Eat, drink and be merry with the bar owners and local customers Welcome to the tiny, retro izakayas and bars of Miyako City, yet to be discovered by tourists! These bars are usually full of lively local regulars, so it might be a little intimidating to enter on your own the first time…! On this tour , you'll have an English-speaking local guide to lead the way.Eat, drink and be merry with the bar owners and local customers, with your guide there to help overcome any language barriers.You'll visit two local drinking holes and enjoy some local grub and a glass of your favorite drop at each.Discover new tasty favorites as you master how to eat and drink like a true Japanese local! 18:00 Meet with your guide at Miyako Station (marked with red crab cap) 18:10 After a brief introduction, start a hopping tour and go to the first store 18:20 Arrive at the first store & eat and drink 18:50 Move to the second store 19:00 Arrival at the second store & eating and drinking 19:30 End of hopping tour, local dissolution
- Age 1~Age 88
- 2~3 hours /3~4 hours
- 11:00
Sapporo's spot spot To Red Sakura Park From the subway Makomanai station, walk through the forest spreading behind the scenes, while enjoying cherry blossoms in spring and autumn leaves in autumn. In the park, Genghis Khan, rainbow trout and so on, ♪ tongue drum Tour Steps ① Assemble ② Move from Makomanai station to Red Saka Park: 50 minutes ③ meal: 70 minutes ④ Move from Red Sakura Park to Makomanai station: 50 minutes ⑤ End
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