- Age 12~Age 80
- 3~4 hours
- 09:00 / 11:00 / 13:30
* You are very lucky to find this page. I support the secretary! If you make a reservation from this page for 6 people, 1 person will get free [cash back locally]! In autumn and winter, the transparency of the water increases to the maximum, and it is the season of Yoshinogawa green, not Niyodo blue ♪ The photo shines more than usual. You can rest assured that there is a hot shower even if it is cold. Customers are pleased. Take the upstream course of Oboke on the Yoshino River, which is the best in Japan. The best torrent in Japan! Speaking of which, the Yoshino River that flows through Tokushima and Kochi prefectures! !! An outdoor course filled with the fun of nature, which is a bit different from a calm river. One of the attractions of the tour is that you can choose your favorite course in about 3 hours ♪ Many people who are new to rafting and who have wanted to try it once have come. Rafting is a water sport where you can get on one boat and breathe together to break through torrents. It is said that it originated in the United States, and now it is a popular activity that no one knows overseas such as New Zealand in Nepal. Even if you are worried about getting along with other people, you can often see them talking to each other in a blink of an eye because they cooperate with each other for some reason.
- Age 5~Age 100
- 2~3 hours
It is a plan to visit two udon restaurants in a udon taxi and a farmer of "Sanuki no Mezame", an asparagus of Kagawa prefecture's original variety. Visit the Sanuki awakening field, listen to the farmers' stories, sample the harvested Sanuki awakening locally, bring it to a udon shop in the market, make it tempura and enjoy it with Sanuki udon. increase. Why do not you experience the udon culture unique to Kagawa Prefecture? ~ Flow of the day ~ ① Pick up at the meeting place or desired place by udon taxi 10 minutes ② Meal at the first udon shop 20 minutes ③ Move by udon taxi 20 minutes ④ Sanuki Awakening Harvest experience, freshly picked Sanuki Awakening ⑤ 20 minutes by udon taxi ⑥ Taste Sanuki's awakening tempura and udon harvested at a udon shop in the market
- Age 7~Age 70
- 4~5 hours
- 17:30
A powerful fireworks display that you can see from the Seto Inland Sea by renting out your favorite luxury cruiser. Approximately 8,000 large balls and star mine color the night sky of Takamatsu. Please spend a special night with that important person.
- Age 13~Age 75
- 1~2 hours
- 07:00 / 09:00 / 11:00 / 13:00 / 15:00 / 17:00
The Kagami River, which flows through Kochi City, has its source in the mountainous area of Kochi City, and has contributed to the prosperity of the city. It is said that Ryoma Sakamoto also swam there, and near the river mouth there is an island called Maruyamadai, which is associated with Taisuke Itagaki. In 2021, it will also be the setting for the anime “The Dragon and the Freckled Princess” directed by Mamoru Hosoda. Packrafts are smaller, lighter, and more stable than canoe kayaks. The paddle is the same as a kayak, with blades on both ends, so even first-time paddlers can easily maneuver it. The view of the city seen from above the river looks different and offers a fresh perspective. It is a 2-hour experience to explore Kagami River by packraft. You may be able to observe a surprising number of living creatures, which is part of the fun. Packrafts are single-seaters and can be enjoyed by healthy people of junior high school age and above. *Some of the images posted include images taken in Niyodogawa Town, where other plans are being held.
- Age 6~Age 99
- 1~2 hours
- 09:00 / 09:30 / 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ The best experience at "Monobegawa" ♪ Even beginners are OK! SUP cruising with friends, family and pets ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ <Bonus> ① Present of tour photo data taken with a camera! ② Good access to Hirome Market! It's about an hour's drive away! ③ Onigiri and drink service! ④ There are many famous sightseeing spots in Kochi nearby ♪ [Surrounding sightseeing spots] ・ Anpanman Museum: Approximately 5 minutes by car ・ Ryuga Cave: Approximately 15 minutes by car ・ Noichi Zoo: Approximately 20 minutes by car <Overview> It is a course where you can enjoy the popular "SUP experience" and "excellent BBQ" using meat sent directly from the zoo! The place of SUP experience is Hinomiko, and the water quality is so transparent that the bottom is transparent! In addition, since there is almost no river flow, you can enjoy sap with peace of mind ♪ * BBQ is an option. It can be added for 5000 yen per person. ◇ Time ◇ Tour time / 3 hours (including changing clothes) 9: 00 ~ 13: 30 └ Please select your desired start time. ◇ Number of people ◇ Please contact us if you have 1 group, 2 or more people and 10 or more people. ◇ Amount ◇ Adults (12 years old and over) 7,500 yen / 1 child (6-11 years old) 3,500 yen / 1 person ◇ Eligibility for participation ◇ ・ Target age 6 years old and over (people under 12 years old ride with adults)・ Health status If you have the following symptoms / chronic illness, or if you have any questions or concerns, please indicate in the remarks column when applying. Respiratory and lung diseases (asthma, emphysema, pulmonary tuberculosis, etc.), epilepsy, insulin-dependent diabetes, heart disease, etc. Birafu 1224-2 ◇ What to bring ◇ ・ You can get wet ・ Please bring your shoes, drinks, sunscreen, towels, change of clothes, hat, poncho ・ There is no changing room, so please bring your own poncho for changing clothes Please bring a replacement contact for contacts and a glasses band for glasses ◇ Cancellation policy ◇ In case of cancellation due to customer's convenience, the following cancellation fee will be charged. 2 days before: 30%, the day before: 50%, the day: 100% Cancellation fee will not be charged for cancellation up to 3 days before the SUP experience. ◇ Others ◇ Even after the reservation is confirmed, the event may be canceled depending on the weather conditions. note that. ◇ Inquiries ◇ [Office] Building G, 3-15 Miyamada-cho, Tosayamada-cho, Kami-shi, Kochi 782-0037 [Store] 1-32-2 Midorigaoka, Nankoku-shi, Kochi 783-0086
- Age 5~Age 75
- 2~3 hours
- 13:00
What is "mandarin orange" !? Simply put, "mandarin orange peel" is mixed with the "food" given to the "sea bream grown by eating orange peel". Ehime Prefecture has the highest production of cultured red sea bream in Japan! In addition, the production of citrus fruits is also the highest in the country. The "fruit fish" unique to Ehime, which is famous for "mandarin oranges," is this "mandarin orange bream"! This plan includes a farming tour of "Mikan-tai", a feeding experience, and a meal of sea bream, so you can enjoy learning about "Mikan-tai" directly from the producer. ~ Flow of experience ~ 13:00 Nakata Fisheries Meeting / Reception --- 13:30 Tour of red sea bream (commentary by producer) --- Feeding experience (at Ikesu connected to land) 14:30 Experience ends ... Free 17:00 Meal of red sea bream (move to the dining place by yourself) * Only for group applicants, it is possible to move by boat from Roadside Station Kisaiya Square to Nakata Fisheries. Inquiry required (---walk ... car)
- Age 18~Age 70
- 5~6 hours
- 09:00
・ Tosa Washi is one of Kochi's most valued traditional crafts. Try making your one-and-only papercraft using Tosa washi paper. ・ The tour will also include a visit to Nikobuchi, a hidden waterfall basin created by the clear Niyodo River, and a famous chinkabashi (submersible bridge) along the river that offers splendid sights of the area. [ACTIVITY DETAILS] Tosa Washi is a traditional paper produced in Kochi, believed to have over 1000 years of history, with records showing that it was presented as a tribute Tosa Washi is one of Kochi's most valued traditional handicrafts. The quality of Tosa Washi is guaranteed by the high quality of local raw materials (paper mulberry) used in its making and the beautiful clean river water of the Kochi rivers. tour invites participants to explore the rich tradition of Tosa Washi by making their own paper fan. Since the core theme of the tour is water, which is the raw material for washi, the tour also takes visitors to Nikobuchi, at ributary of the clear Niyodo River, and a famous submersible bridge that offers unobstructed views of the local nature. You can embrace the powerful narrative of water, rivers, and paper in one day.
- Age 18~Age 70
- Over 6 hours on the day
- 09:00 / 10:00
Get a feel of the simple countryside life with the local people of the Inogawa community in Okawa, the most sparsely populated village in Japan. Enjoy the experience of making konjac.Enjoy Okawa Black Beef BBQ lunch, an Okawa Village local specialty, known for its [ACTIVITY DETAILS] ● In Okawa Village, the most sparsely populated village in Japan, there is Inokawa, a long, vertical commune schema at an elevation difference of 380 meters. Spending a day here lets participants feel what's it like to live like a local in their community — feeling dazzled by the power of nature, touched by the existence of tiny plants, seeing a person come out of their home drawn by the “You there?” Call of the guide… You may It's a kind of tour that changes its itinerary depending on the encounters we make as we walk around. ● Okawa Black Beef, the village's specialty. The meat is very tender, with fine marbling and high-quality fat.
- Age 18~Age 70
- Over 6 hours on the day
- 08:30 / 11:15
Immerse into the nature of the splendid Shikoku Karst as your heart desires through cycling and hiking all in one day. The tour takes you to several breathtaking sights on an e-bike. Meet the friendly cows of Kumakogen and taste their famous ice cream or milk , too! [ACTIVITY DETAILS] From Himetsurusho to Tengu Highlands and back, you can enjoy a one-hour cycling tour with a view of the mountains on the other side of Okawamine. After about an hour hike at the Tengu Highlands, stop for a well-deserved break and enjoy the famous Kumakogen ice cream or milk made from Shikoku Karst milk at Himetsurusho. [ITINERARY] ① 8:30 Take a local bus from JR Matsuyama Station ➁ 9:40 Get off at Kumakogen Station. Change to a taxi. ③ 11: 15- Hotel Himetsurusho (Free time & Lunch, E-bike cycling brief by tour cycling guide, Departure) ④ 12: 30-13: 30 Hiking at Tengu Highlands ⑤ 13: 30-14: 00 E-bike cycling from Tengu Highlands. Head to Hotel Himetsurusho ➅ 14: 00-14: 30 Shikoku Karst ice cream or milk tasting ➆ 14: 30-16 : 00 Head to Kumakogen Station by taxi ➇ 17: 00-18: 10 Board a local bus from Kumakogen Station and head to Matsuyama Station
- Age 20~Age 70
- Over 6 hours on the day
- 09:00
Since ancient times, Mt. Ishizuchi, the highest mountain in western Japan, has been regarded as a sacred mountain of worship (Shugendo). Our tour guides will take participants on a spiritual adventure to the mountain through powerful storytelling of the place, while a Shinto priest will lead the ascension to the shrine. [ITINERARY] ① 9:00 Meet at Iyo Saijo Station. Depart by taxi ② 9: 15-10: 45 Ishizuchi Shrine (Walk around the shrine, pray and observe a conch shell performance accompanied by a tour guide) ③ 10: 45-11: 30 Move to Ishizuchi Tozan Ropeway by taxi ④ 11: 40-15: 00 Take the Ishizuchi Mountain Ropeway for a round trip to Joju Trail. Visit Joju Shrine and have lunch at Shiraishi Ryokan. ⑤ 15: 00-15: 50 Take a taxi from Ishizuchi Mountain Ropeway and head back to JR Iyo Saijo Station. Tour ends upon arrival at the station.
- Age 18~Age 70
- 5~6 hours
- 10:00
At the foot of Mt. Ishizuchi, the highest mountain in Shikoku, Saijo City is dotted with breathtaking scenery and abundant nature. You can enjoy the city's numerous gushing water stops called "Uchinuki," the magnificent mountains of the Ishizuchi mountain range, and the [ITINERARY] ① 10:00 Gather at JR Iyo Saijo Station. Depart after tour brief ② 10: 00-12: 00 JR Iyo Saijo Station → Uchinuki → Isono Shrine → Hokokuji Temple → Togu Shrine → Tonoyama → Kurose Dam → Ishizuchi Fureai no Sato ③ 12: 00-13: 30 Experience local cuisine at Ishizuchi Fureai no Sato and enjoy time with local communities ④ 13: 30-16: 00 Ishizuchi Fureai no Sato → Rural scenery → Ryu Shrine (View of the Seto Inland Sea) → JR Iyo Saijo Station
- Age 18~Age 70
- 4~5 hours
- 09:00
We visited a farmer who rents a bicycle in Takamatsu City and grows "Sanuki no Awake", an original variety of asparagus from Kagawa prefecture. We will talk about Sanuki's Awakening field tour and how to grow it. Bring the harvested Sanuki Awakening to a udon shop in the market, make it into tempura, and have it with Sanuki udon. Takamatsu's unique cycling route, where you can enjoy views of the sea, rivers and mountains in a short time, is also attractive. ~ Flow of the day ~ ① Orientation, bicycle rental procedure, bicycle lecture 40 minutes ② Cycling along the Kato River while looking at the market and Sanuki sea, river, mountains 80 minutes ③ Asparagus harvesting experience, tasting freshly picked asparagus 70 minutes to interact with farmers ④ Move to the market by cycling 65 minutes ⑤ Taste the vegetable tempura harvested at the udon shop 30 minutes ⑥ Walk around the Umachi shopping street 15 minutes
- Age 18~Age 70
- 4~5 hours
- 09:00
Riding a bicycle rental in Takamatsu City, we visited a farmer to see the agriculture in Kagawa prefecture, which is the smallest area in Japan. We will talk about field tours and how to grow broccoli. Bring the harvested broccoli to a udon shop in the market, make it into tempura, and have it with Sanuki udon. Takamatsu's unique cycling route, where you can enjoy views of the sea, rivers and mountains in a short time, is also attractive. ~ Flow of the day ~ ① Orientation, bicycle rental procedure, bicycle lecture 40 minutes ② Cycling along the Kato River while looking at the market and Sanuki sea, river, mountains 90 minutes ③ Broccoli harvest experience, interaction with farmers 60 minutes ④ Cycling 65 minutes ⑤ Taste the vegetable tempura harvested at the udon shop 30 minutes ⑥ Walk around the Umachi shopping street 15 minutes
- Age 16~Age 80
- 2~3 hours
- 08:00
It is a trail running tour before breakfast that you can see the Seto Inland Sea and the city of Takamatsu from the market. After driving through mountain roads, burial mounds, and scenic points that only local runners know, power charge with Iriko and original Sanuki udon with a lot of protein that can only be eaten with this plan at the udon shop in the market. Would you like to experience the best morning activities in Takamatsu? ~ Flow of the day ~ ① Orientation 20 minutes ② Mineyama trail running, 100 minutes to take a photo at an Instagram spot ③ 30 minutes to taste the original Sanuki udon
トレラン初心者なのでキツいんじゃないかと思って参加したのですが、ゆっくりとしたペースで無理なく楽しく体を動かせました♪ 走った後のうどん最高! 苦手なトレランが好きになれそうです!
- Age 5~Age 90
- 4~5 hours
- 09:10
Megijima, a small island in the Seto Inland Sea, is said to have been inhabited by demons long ago, and is also known as "Onigashima." In this plan, you will go around Megijima on a catamaran yacht, land and enjoy beachcombing and pizza making experience. Would you like to go find the treasure of Megijima together? ~ Flow of the day ~ ① Orientation 10 minutes ② Catamaran yacht cruising to Megijima 30 minutes ③ Megijima walking, beach combing 90 minutes ④ Yacht around the island / cruising 45 minutes ⑤ Experience making pizza with local ingredients, lunch, on the island Enjoy time 90 minutes ⑥ 30 minutes to Takamatsu Port by catamaran yacht cruising
- Age 15~Age 100
- 3~4 hours
- 10:00 / 13:00
The best time to warm yourself up by setting up a tent in the nature of the sliding floor valley in the national park, pouring water on the hot sauna stones spread on the wood stove, and steaming the sauna. <Option> You can order pizza at the lodge at the water's edge in the Sauna Valley during the sauna for 2,000 yen per person. <Items to be prepared by the customer> ★ Essential preparations 〇Underwear that can get wet (swimsuits are preferable) ★ Good items 〇Quick-drying T-shirt ◆ Items included in the price ・ A set of sauna equipment ・ Guide fee・ Sweets (s'more) ・ Drinks ・ One-day accident insurance * Cancellation may occur due to bad weather.
- Age 10~Age 100
- 2~3 hours
- 08:30 / 13:30
Wajiki rafting that can be participated from the fifth grade of elementary school. Go down while capturing the rippling river! There is a little thrill, and it is a very satisfying course for both children and adults. I want to enjoy going down more rippling than the family target! Recommended for those who say. A river guide with more than 10 years of experience as a rafting guide will guide you, so you can participate with confidence even for the first time.
- Age 7~Age 80
- 2~3 hours
- 09:30 / 13:30
This is a class to learn basic operations such as how to ride SUP and safety. Let's enjoy a sea walk while experiencing SUP. It is a relaxing 2-hour course. * The event may be canceled due to marine conditions. * The displayed time is the meeting time. * Please be sure to come at the meeting time to secure time for reception and change of clothes. * The location may change if there are waves.
- Age 0~Age 100
- 2~3 hours
- 09:30 / 13:00 / 13:30
Baumkuchen is made from cutting bamboo in a bamboo grove and making a fire. Enjoy the day to see if you can do it well! You can interact with goats and chickens who are in charge of mowing on the premises.
バウムクーヘンを美味しく頂くまでの工程がとても楽しいです。竹をノコギリで切るなんて家ではさせてあげる機会もないので子供達が楽しんでいました。広い草原でゆっくりしながら作業をするのでとても気持ちよかったです。可愛いヤギとも触れ合えて大満足です。スタッフの方もとても丁寧で心地よく過ごせました。
- Age 15~Age 80
- 1~2 hours
"Henro" is a pilgrimage to 88 temples related to Kobo Daishi in Shikoku. Asano Sohonten has been selling pilgrimage supplies for 130 years at Kirihataji Temple. Collect your favorite beads to make your own original amulet. To Kirihata-ji, change into a pilgrimage costume and be guided by the Asano shopkeeper. At Kirihata-ji, we hold a memorial service for our ancestors. ~ Flow of the day ~ 1. How to use pilgrimage supplies and the charm of Shikoku Sacred Ground 2. Making amulets with your favorite beads 3. Changing into a pilgrimage costume (rental) 4. Asano shopkeeper's guide to walking along the approach to Kirihata Temple 5. Kirihata Temple Pilgrimage to ancestors at the temple * 1 original amulet for takeaway gifts
- Age 15~Age 80
- 2~3 hours
"Watanabe's" is an indigo dyeing workshop based in Kamiita-cho, which is known as the production center of Awa indigo, which consistently manufactures, dyes, and produces "medicines" that are dyes from indigo cultivation. You can experience indigo dyeing by choosing your favorite from 5 items (products) carefully selected by Mr. Watanabe, an indigo master and dyer. Clothing dyed with indigo is said to have deodorant, antibacterial, and insect repellent effects, and is a traditional craft that has been loved by people since the Edo period. This experience is recommended for those who are interested in the charm of indigo and the history of indigo that they have never known before, and those who want to directly experience the beauty of Awa indigo, which is a symbol of Japan Blue. ~ Flow of the day ~ 1. About Mr. Watanabe's thoughts on indigo making (with Wasanbon and tea, which is a specialty of Kamiita Town) 2. Aihata Easy-to-use workshop 3. Original indigo dyeing that can be used for a long time Production of works ・ Choose from 5 items: T-shirt ・ Stall ・ Hat ・ Cushion cover ・ Bandana ※ Takeaway gift ・ 1 original indigo dye ・ Original indigo dyed work (T-shirt ・ Stall ・ Hat ・ Cushion cover ・ Bandana One of them)
- Age 15~Age 80
- 2~3 hours
- 13:00
The cocoon pot, a ceramic art workshop, is located on a lush hill surrounded by seasonal flowers and trees. The original and beautiful blue Ai Asagi's "Celadon" created by his father, Mitsuo, in the first generation. Mitsuharu Sato, one of the few potters in Japan who makes this celadon work, will carefully guide you, so you can enjoy pottery with peace of mind even for the first time. In addition, Mr. Sato will create your own original work. There is also Dogakuji Temple, which is the second temple of the Shikoku-specific sacred place, and it is one of the pleasures to take a walk around the workshop. ~ Flow of the day ~ 1. About the charm of "Kikama" and beautiful works 2. Ceramic art work production by "hand-bending" (1 point) 3. Creating an image of a walking design near the workshop 4. Custom-made work production by the kiln * Takeaway gift ・ Own work by hand-made by ceramic artist Mitsuharu Sato (1 piece) * The work will be mailed at a later date
- Age 0~Age 99
- 2~3 hours
- 13:00
As the name suggests, "Blue Indigo Kiln", which is a quaint workshop where a 100-year-old Japanese house was renovated by itself and the second generation Toshiyuki Matsushita works on ceramic works, is blue, indigo, and dark blue. It features an elegant work that uses the glaze of the above as an accent color. The indigo bowl goes well with both Japanese and Western dishes and enhances the deliciousness of the dish. In the experience plan, you can experience both the "hand-kneading" technique, which even beginners can easily work on, and the "electric potter's wheel". ~ Flow of the day ~ 1. About the charm of "blue indigo kiln" and beautiful works 2. Ceramic art work production by "hand-bending" and "electric potter's wheel" (1 piece each) 3. Custom-made work production by kiln * Takeaway Gifts ・ Own work by "hand-bending" and "electric potter's wheel" (1 each) -Made-to-order work by ceramic artist Toshiyuki Matsushita (1) * The work will be mailed at a later date
- Age 0~Age 99
- 2~3 hours
"Okubo Blacksmith" made with traditional techniques is a field blacksmith that has been around for 100 years. Each carefully made kitchen knife is easy to cook, sharp and delicious, so it is popular with the general public and is also used by professional cooks. It is Mr. Kimasa, the 3rd generation, and Mr. Ryuichi, the 4th generation, who continue to make kitchen knives that cannot be parted once used. Mr. Kimasa has a wonderful skill that was selected as a master craftsman of the present generation, and there are many customers from all over the country who come for kitchen knives. In a workshop that feels like you have traveled back in time to the world of old tales, you can observe the making of kitchen knives with brilliant craftsmanship and bring back one all-purpose kitchen knife to the world. ~ Flow of the day ~ 1. Blacksmith Okubo Parents and children about techniques (Characteristics of iron knives, how to sharpen, how to handle) 2. Experience of cutting vegetables with Japanese knives and checking the sharpness and taste 3. Tour of the knife making workshop * Takeaway gift ・ Take away one desired all-purpose kitchen knife. * You can enter your name if you wish.
- Age 0~Age 99
- 2~3 hours
The origin of Awa Washi has a history of about 1300 years ago, when people who served in the imperial court called the Inbe tribe planted hemp and kozo to make paper and cloth. .. As a "maker of new materials", "Awagami Factory", which has released Japanese paper from the world of "tradition" and is developing various techniques and researching materials, has developed Japanese paper that can be printed by inkjet, and the world. It is evaluated as a high quality paper so that the artists inside visit it to use it in their works. After learning how to make paper by a Japanese paper craftsman, you can print your favorite photos and memory data on Japanese paper to make a work. ~ Flow of the day ~ 1.1 About the history of Awa Japanese paper for 300 years 2. Tour of the production site of Japanese paper craftsmen 3. Experience of making original handmade Japanese paper 4. Print your favorite photo data on Japanese paper Awa Japanese paper print of photo data with souvenirs (shipped at a later date)
- Age 0~Age 99
- 3~4 hours
- 11:00
"Yuyama box" is a special lunch box that was used during "Yuyama (act of going out to play in Noyama)" in Tokushima from the Edo period to around 1965. On the day of the festival, such as the peach festival and the iris festival, the children went out to the mountain with colorful play boxes. We will talk about Tokushima's unique culture, "Yuyama Box," and actually serve food in the Yuyama Box for tasting. In addition, Mr. Shimauchi, who presides over the table coordination studio, suggested how to use it in various scenes, and it is an experience that is packed with the charm of Yuyama Box. ~ Flow of the day ~ 1. History of Yuyama box, thoughts of ancestors, how to use modern style 2. Experience and tasting of dishes served in Yuyama box 3. Appreciation of Yuyama box featuring various patterns * Take-out gift Yuyama Box Cultural Preservation Association Original Yuyama Box (* Mailed at a later date)
- Age 6~Age 80
- 1~2 hours
"Table Kobo kiki" is a shop that manufactures and sells original products that take advantage of the charm of solid wood, from small chopstick rests to large single-plate tables. You can choose your favorite wood from several types and laser-engrave a dial or illustration you designed on a wooden clock or cup holder to experience making it. Please take home a warm wooden accessory that is perfect for a relaxing time. Also, please enjoy the view of "Mt. Bizan" from the terrace side at the back of the workshop shop. ~ Flow of the day ~ 1. About attractive products in the solid board table specialty store "Table Kobo kiki" 2. Production of original clock or original cup holder ・ Design ・ Laser engraving ・ Polishing and oiling ※ Take-out gift ・ Original produced Watch or cup holder
- Age 0~Age 99
- 2~3 hours
Okada Taru is a company that inherits the craftsmanship that has been handed down since its founding in 1948, continues to stick to round shapes, and continues to make one of the few wooden products in Tokushima that is carefully handmade one by one. "Barrels," "drawers," and "tubs" are traditional crafts that are inseparable from Japanese life and food culture. The more you use it, the more attractive it becomes over time. The original wood products made here will change your life in the future. ~ Flow of the day ~ 1. Culture and product introduction of "barrel", "chest" and "fortune" by Mr. Okada 2. Tour of Okada barrel factory 3. Experience of making original wood products * Take-out gifts, original wood products and barrels made Take away one of the, chest, and tub
- Age 0~Age 99
- 1~2 hours
- 10:00
"Matsushige Fruits and Vegetables", which is cut by three brothers, produces safe and delicious "Naruto Kintoki" and "Lotus root" so that it won the best prize in the nutritional value contest lotus root category at Organic Eco Festa 2020. I am. From October to February (* excluding December), you can dig lotus roots, and from August to November, in addition to the Kintoki harvest experience, you can also observe the shipping work and teach the producer's direct recipe. .. ~ Flow of the day ~ 1. Characteristics of "Naruto Kintoki" and "Lencon" and direct information from producers About delicious eating 2. "Lotus root" or "Naruto Kintoki" harvest experience 3. Harvested vegetable shipping work experience 4. Learn homemade lotus root cooking tasting and recipes directly from the producer * Takeaway gifts [Naruto Kintoki] and [Lotus root] (1 kg each)
- Age 20~Age 99
- 1~2 hours
The Akui River system in Tokushima City is underground water that contains a lot of minerals and has a mellow taste. Here, the brewery "Saito Sake Brewery" in 1985 continued to brew sake using traditional tank squeezing. The major brand "Goten Sakura" won the gold medal at "LONDON Sake SAKE CHALLENGE", the oldest competition in Europe that specializes in sake. In addition to Goten Sakura, which has a clean and soft taste with little miscellaneous taste, "Goten Sakura Junmai Daiginjo Sake" and "Goten Sakura Junmai Ginjo Sake" are made in Tokushima Prefecture in addition to water and rice. The raw material "LED Yume Yeast" is used. In addition to enjoying a wide variety of sake, you can also enjoy seasonal sake such as sake from the brewery and barrel sake. You can also sell by scale, and you can take as much as you like. ~ Flow of the day ~ 1. About sake that Saito Sake Brewery is particular about 2. About sake tasting and delicious sake that you can enjoy each season 3. Brewery tour * Take-out gift, 2 bottles of sake
最近チェックしたプラン
Please wait a moment