【For Rainy Days】 Okinawa in Okinawa cultural experience / Okinawan food / Sanshin instrument Page 2
- Age 5~Age 100
- Within 1 hour
Singing is the instrument of Okinomiya! We will teach you how to make a unique voice of Okinawa music while playing the basics of vocals, and how to play the three lines with rich expressiveness. Okay even for beginners!
- Age 6~Age 100
- 2~3 hours
Bukubuku tea is a unique type of tea that has been enjoyed during the Ryukyu dynasty in “hospitality” to the book-enclosure messenger, departure, departure, and celebration. By using organic brown rice as the main ingredient, it has been loved as an earth-friendly tea. Furthermore, water minerals are important for bubbling and bubbling, and offshore hard water is optimal. You can experience the history and culture of Ryukyu from the tea ceremony of Ryukyu Bukubuku Tea and feel the spirit of “Omotenashi” while thinking about the Ryukyu Dynasty.
- Age 6~Age 100
- 1~2 hours
- 11:00 / 13:00
This plan popular with girls' trips, school trips, and families ♪ Let's play stucco Shisa-lion making in the power spot of nature surrounded by sea and forest. Tiles, Yachimun, and coral parts are placed on plaster dumplings to create the desired shape. Let's complete the original Shisa! ! Also, I'm glad that the created Shisa can take home On the day ♪ Please spend a relaxing time while watching the sea.
漆喰は取り扱いづらいので細かい形は再現しづらかったけど、逆にそれによって味のあるシーサーができました。 自由にやらせてくれて、急かされることもなく、子供もすごく楽しんでくれていたし、大人も満足で、ここに来てよかったです。
- Age 7~Age 100
- 1~2 hours
- 10:00 / 15:30
The Nago Museum features an exposed display that does not use a case. We are working to make the exhibits feel close to you. On the first floor, you can learn the lifestyles of food, clothing, and housing, including Agu. On the second floor, you can learn the wisdom of predecessors, such as the Nago industry.
- Age 7~Age 100
- 1~2 hours
- 10:00 / 15:30
It is a "healing" course where you can feel the sound and the gentle breeze. This course, which aims at "Nagosu Castle" from "Seseragi Park", is a healing course that allows you to feel the nature such as the river serage and the breeze with your skin.
- Age 7~Age 100
- 1~2 hours
- 10:00 / 15:30
Guided tour to guide the food culture of Nago. Let's get in touch with the food culture and liveliness of Nago at the Nago City Market, which has a large selection of meat shops, fruit and vegetables stores and fresh fish stores.
- Age 3~Age 90
- 4~5 hours
Spend time with us! A petite migration experience where you can experience the normal life of Okinawa and a little bit of life! The host family will be guided to the basic sugar cane farmer. In the sugar cane field, you can help with daily field work and enjoy the sugar cane cutting experience if you are new to it! In addition, animals such as goats, bullfights, and pigs are also bred on the premises, so it is very popular with children such as feeding experience! Let's cook Okinawa's home-style home-cooked rice together for lunch! There must be many new discoveries such as Okinawan culture, lifestyle, and island language! !! * The host family may change depending on the day.
- Age 0~Age 80
- 1~2 hours
- 10:00 / 14:00
[Making Yushi Tofu & Okinawan Cuisine!]English Below↓This is a hands-on course of traditional Okinawan “Yushi Tofu” and Okinawan Cooking!You will also receive a recipe for making tofu with a mixer & recipes that you can do at home!The course will be conducted in Japanese and English, so it is recommended for those who want to experience a variety of languages.There will also be a talk about island tofu and okara.Let's enjoy a different kind of Okinawan experience together! Making Yushi Tofu and Okinawan Cuisine! This is a hands-on course of traditional Okinawan “Yushi Tofu” and Okinawan Cooking!You will also receive a recipe for making tofu with a mixer & recipes that you can do at home!The course will be conducted in Japanese and English, so it is recommended for those who want to experience a variety of languages.There will also be a talk about island tofu and okara.Let's enjoy a different kind of Okinawan experience together!
- Age 6~Age 100
- 2~3 hours
- 13:00
Would you like to experience Fukugi dyeing, a unique Okinawan technique? As the name suggests, plant dyeing is done by extracting dyes from "grass leaves, flowers, and trees" to dye fabric. The colors are more colorful than you would imagine from the name "plants." Fukugi is used as a windbreak in Okinawa, and can dye fabric a "bright yellow." It is also famous as a tree from which the yellow dye for bingata is harvested. Leaves are harvested and boiled over a bonfire for dyeing. Savor the time it takes for the color to be extracted. You can take home what you dyed. Our staff will explain everything carefully, so it's safe for beginners, children, and women! ★What to bring Please come empty-handed. ★What to dye We will dye a tenugui. (You can also purchase a tote bag separately and dye it.) [Optional T-shirts and tote bags can be purchased. ] In addition to what you bring with you, we also have T-shirts and tote bags available. T-shirts 1,500 yen (tax included) Tote bags 800 yen (tax included)
- Age 13~Age 100
- Within 1 hour
- 13:30
An online experience of making Okinawa's classic sweets "Chinsuko" with an aunt on the island. In addition to the basic ingredients, we will also deliver brown sugar and salt from Ie Island to your home. After baking, let's have a chat with the island's grandmother while eating freshly made chinsuko ~ ★ ~ Flow of the day ~ ➀ Greetings and self-introduction (5 minutes) ② Chinsuko making experience (30 minutes) * LIVE delivery of IE Beach in 10 to 15 minutes waiting time for baking (depending on the weather) ③ Introduction of Ie Island (10 minutes) ④ Q & A (10 minutes) -What to prepare in advance- ・ Medium to large balls・ Microwave oven or toaster with oven function ・ Work space * If you are concerned about scattering, please prepare newspapers. (To cover the keyboard of a desk or computer) * Since it is made by hand, please bring cooking gloves if you are concerned.
- Age 3~Age 70
- 1~2 hours
- 09:00 / 14:00
Experience farming and make your own traditional Okinawa seasoning, "Koregusu"! Harvest island chilies in the fields of local farmers! Use the island chilies you harvested and "Donan" awamori from Yonaguni Island to make "Koregusu", a traditional Okinawa seasoning. Q. What is Koregusu? A. It is a spicy seasoning made by soaking island chilies in awamori, which is indispensable to Okinawa cuisine! It can be used in a wide range of dishes, not just soups, but also stir-fries, tacos, pizza, and more!
コーレーグースが沖縄に旅行に来た際には毎回買って帰るほど好きすぎて、今回こんな魅力的な体験ができるということで体験させていただきました! 自分で収穫した唐辛子からコーレーグースを作れるなんてとっても楽しかったです! すぐに持って帰ることもできていいですね。 子供と来ても楽しめそうだなと思いました!
- Age 0~Age 99
- 1~2 hours
- 20:00
No language required! Okinawa No cultural knowledge required! New sensation night entertainment ★ Ryukyu Amazing Night ★ People all over the world are crazy about the speedy performance that mixes “OKINAWA CULTURE” x “CLUB MUSIC”! !
- Age 0~Age 100
- Within 1 hour
You can watch the stage where an islander like an entertainer deals with everyday life. Five works are presented in the "Shop of the Ryukyu" with the wish that "Let Ryukyu's performing arts culture be put on the boat and let it travel around the world."
- Age 3~Age 90
- Within 1 hour
- 14:00
Traditional culture transmitted to the islands of Yaeyama, numerous festivals and dances born from there, here is a region where arts are thriving enough to be said that Yaeyama is an island of poetry, an island of songs, a village of dancing. Touch the island of Yaeyama and enjoy the island's entertainment. Number of dances transmitted to Yaeyama Program · Number of folk songs ○ Performance time Approximately 45 minutes ○ There is a cafe in the lobby space, so you can stay slowly.
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