- Age 18~Age 99
- 1~2 hours
- 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00
A small face salon located 5 minutes on foot from Yotsubashi Station and 10 minutes on foot from Shinsaibashi Station. In this plan, you can receive KADOMORI's unique manipulative treatment, which is received by Japanese celebrities and athletes around the world. It is a plan that you can not experience anywhere else, such as receiving a manipulative treatment wearing Jinbei, which is popular among foreigners, and becoming beautiful while enjoying Japanese tea and Japanese sweets.
- Age 18~Age 99
- 1~2 hours
- 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00
A small face salon located 5 minutes on foot from Yotsubashi Station and 10 minutes on foot from Shinsaibashi Station. This plan allows you to experience the latest beauty acupuncture in Japan. It will be a plan that you can not experience anywhere else, such as wearing Jinbei and receiving treatment at the popular "Hedgehog Beauty Acupuncture", and becoming beautiful while enjoying Japanese tea and Japanese sweets.
- Age 18~Age 99
- 1~2 hours
- 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00
四ツ橋駅から徒歩5分、心斎橋駅から徒歩10分の場所にある小顔サロンです。 こちらのプランは日本の最新の美容鍼が体験できます。 人気の高い「ハリネズミ美容鍼」で甚平を着て施術を受けたり、日本茶や和菓子を楽しみながら美しくなるという他では体験できないプランになります。
- Age 4~
- 1~2 hours
- 09:00 / 10:30 / 13:00 / 15:00
1 Sun We are conducting writing team experience classes. You can decorate it as a set piece that you can remember things about the trip even if you return home. Sun It is also possible to take pictures with kendo wear and bamboo sword as body form.
- Age 3~Age 80
- 5~6 hours
- 09:15
We will travel around various places in a private car (taxi). From the "Cup Noodle Museum", you will have a guided tour of the "Kobayashi Ichizo Memorial Museum", a great man representing Ikeda, and the "Ikeda Castle Ruins". In the first part, you will have the opportunity to experience copying sutras and zazen at "Kyuanji Temple", which was founded by Gyoki Bodhisattva, was a temple established by Emperor Konoe, and was visited by Toyotomi Hideyoshi. For lunch, you will enjoy a specially planned "Nichireku Special" lunch at Hirakawa River. In the second part, you will visit the "Oshima Tsumugi Museum" to see the workshop and exhibits, take photos wearing Oshima Tsumugi, soothe yourself in the hot springs at "Fushiohkaku", and enjoy a "seasonal bento" lunch. Enjoy a day in Ikeda, Osaka!
- Age 5~Age 100
- Within 1 hour
- 11:00
Approximately 70% of domestic incense sticks are manufactured on Awaji Island. Among them, the Ei district is where many manufacturers gather, and you can smell the delicious aroma of incense as you walk through the town. It has even been selected as one of the "100 Scented Landscapes" by the Ministry of the Environment. This is a valuable experience where you can visit an incense manufacturer that has been manufacturing incense since 1905 and still maintains traditional handmade manufacturing methods, learn about the history of Awaji Island incense sticks, knowledge of fragrance, and the manufacturing process from a fragrance master called a "Koshi", and experience part of the manufacturing process while receiving a lecture from a veteran craftsman. After learning the basics of incense from a fragrance master called a "Koshi" at an incense manufacturer on Awaji Island, which accounts for approximately 70% of the domestic incense market, you will receive a lecture from a veteran craftsman and experience part of the actual manufacturing process. It is a valuable opportunity to listen to the craftsman's story! *The experience will involve cutting the sticks into bonkiri (a bonkiri stick) and putting them raw on the sticks.
- Age 5~Age 100
- 1~2 hours
- 11:00
Approximately 70% of domestic incense sticks are produced on Awaji Island. Among them, the Ei district is where many manufacturers gather, and you can smell the delicious aroma of incense as you walk through the town. It has even been selected as one of the "100 Scented Landscapes" by the Ministry of the Environment. Visit an incense manufacturer that has been producing incense since 1905 and continues to produce it by hand, learning about the history of Awaji Island incense sticks, knowledge of fragrance, and the manufacturing process from a fragrance master called a "Koshi", and experiencing making your own original incense. After learning the basics of incense by visiting a manufacturer of incense sticks on Awaji Island, which accounts for approximately 70% of domestic incense sticks, and learning about the history and knowledge of fragrance of Awaji Island incense sticks, as well as the traditional manufacturing process, it's time to make your own incense! Choose the color of the incense, put the ingredients and water in a mortar and knead. Blend your favorite fragrances and knead again, then use a die to shape the incense. Take it home and let it dry thoroughly for about a week, and your incense is ready! You can experience making your own scent at home. [Experience Schedule] 11:00 Meeting Observe the traditional incense manufacturing process at Awaji Umekundo Ei Factory (30 minutes) 11:30 Learn about the history of incense and fragrance knowledge from a Kohshi (producer) and experience making incense (80 minutes) 12:50 Scheduled to end
- Age 5~Age 100
- 1~2 hours
- 11:00
Approximately 70% of domestic incense sticks are produced on Awaji Island. Among them, the Ei district is where many manufacturers gather, and you can smell the delicious aroma of incense as you walk through the town. It has even been selected as one of the "100 Scented Landscapes" by the Ministry of the Environment. Visit an incense manufacturer that has been producing incense since 1905 and continues to produce it the traditional way, learning about the history of Awaji Island incense sticks, knowledge of fragrance, and the manufacturing process from a fragrance master called a "Koshi", and experiencing making your own original sachet. After learning the basics of incense by visiting an incense manufacturer on Awaji Island, which accounts for approximately 70% of the domestic incense market, and learning about the history of Awaji Island incense stick production, knowledge of fragrance, and the traditional manufacturing process, you can finally experience making an incense sachet. You can mix your favorite fragrance ingredients and make an original sachet to put in your favorite sachet, and enjoy the scent at home. [Experience Schedule] 11:00 Meeting point Observe the traditional incense manufacturing process at Awaji Baikondo Ei Factory 11:30 Learn about the history and scents of incense from a Kohshi (producer) and experience making a scented sachet (50 minutes) 12:20 Scheduled end
- Age 6~Age 100
- 2~3 hours
- 10:00
Fish caught in the Nada area, south of Awaji Island, are eaten in sushi restaurants in Tokyo. You can board a fishing boat with a veteran fisherman who makes a living from fixed net fishing. He usually landes his catch at 15 locations a day, but on this tour you will visit one of them. It is a valuable experience to learn how fixed net fishing works, the secret of the deliciousness of the fish caught here, and the hardships they endured. You can also purchase the fish caught that day. You can board a fishing boat with the fisherman and observe fixed net fishing up close. When you arrive at the fishing ground where the fixed net is set, the fisherman will pull up the net called a box net with the fish caught in it. He uses a machine halfway, but at the end he pulls up the heavy rope by hand. Normally he does this work at 15 locations a day. After a while, you can hear trivia such as how to distinguish between male and female fish and the species of fish caught that day, the secret of their deliciousness, and the hardships they endured. Apparently, some of the requests are quite unusual, coming from affiliated aquariums who say, "If you catch this fish, please let us know!" After that, the fish return to port and are lifted into the tanks at the landing area. This is hard work, but it's a cool sight to see the fishermen smoothly unloading the catch. After the experience, you can also purchase the fish that were landed that day and go home. ■Experience Schedule10:00 Meet up (This may change depending on the tides on the day. In that case, the Awaji Island Tourism Association will contact you.)10:05 Preliminary briefing (about fixed net fishing and safety precautions)10:15 Depart from Nada Fishing Port (Depart for fishing experience)11:15 Return to Nada Fishing Port11:20 Landing and sorting of fish12:00 Scheduled end
- Age 6~Age 100
- 1~2 hours
- 10:30
Visit the Yura Fisheries Cooperative Association's unique fish auction with a professional fisherman and broker who also supplies fish to famous fish markets such as Toyosu Market, high-end restaurants, and Michelin-starred restaurants. Experience the lively fishing town of Yura Port, a natural harbor with the largest variety of fish landed on Awaji Island. Yura Port is located in the exact center of the eastern side of Awaji Island. With the Kitan Strait stretching out before it and a wide fishing ground stretching from Osaka Bay to the Pacific Ocean, Yura Port is known as a natural harbor, and in addition to high-end fish such as sea bream and conger eel, about 150 types of fresh seafood are landed each season. This time, you will sneak into the Yura Fisheries Cooperative Association auction, which is usually only open to those involved, together with a professional fisherman who also supplies fish to markets and high-end restaurants nationwide. This is a valuable private tour experience that is held once a day and is limited to a maximum of four people. You can watch the auction right next to the fishermen, have them guide you around the fishing port, and enjoy the atmosphere of the local fishing town, with the people working energetically at Yura Port. [Yura Fisheries Cooperative Association auction] The fishermen themselves line up crates of fish one after another on a wooden platform. The fishermen instantly select the fish, quickly write the purchase price in chalk on palm-sized rectangular plates, and throw them one after another into a designated box-like area, where the person inside the box wins the bid to the highest bidder. This is a unique system of the Yura Fisheries Cooperative Association. It only takes a few tens of seconds, but you can see the tension and speed of the professional scene with your own eyes. This process is repeated over and over, and once again the fish are selected, the price is decided, and the bill is thrown in. During this time, fresh fish are brought in one after another from the boats docked at the port. This auction continues for about an hour. In the past, on days with a large catch, the auction would continue until the evening. ■Schedule10:30 Meet at Yura Fishing Port (Market) (Meet Awajishima Suisan Yamaguchi, a professional fisherman)10:35 Take a tour of Yura Fisheries Cooperative Association with Yamaguchi, a professional fishermanFirst, he shows us one fresh fish after another caught in the waters off Awaji Island, such as sea bream, flounder, horse mackerel, hairtail, octopus, abalone, and turban shells, before they are shipped to markets at high prices. After listening to an explanation of the unique auction method of Yura Fisheries Cooperative Association, we move to the auction site. The auction finally begins.11:30 Visit to Yura Fisheries Cooperative Association auction (Go to the auction site with Yamaguchi, a professional fisherman)Professional fisherman Yamaguchi will participate in the auction. Everyone can observe the auction up close. (Please observe within the designated area.) 12:00 Auction observation ends and the auction disbands. (Yamaguchi is currently participating in the auction. We apologize for not being able to see you off properly. Please be careful on your way home.)
- Age 0~Age 100
- 5~6 hours
- 09:30 / 10:40 / 13:00
This is a private guided tour limited to one group (up to 5 people) per day, where a city-certified guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". *If there are more than 5 people, please contact us. This is a 5-hour private guided tour limited to one group (up to 5 people) per day, where a city-certified local guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". If there are no particular requests from customers, we will guide you with the following model course. [Model course] Fukura Port / Uzushio Dome Nanairokan ~ Awaji Ningyoza ~ Fukura Fishing Port Area ~ Strolling around Fukura's old townscape ~ Machinaka Aquarium Gyogyo Town ~ Fukura Marche ~ Uzu no Oka Onaruto Bridge Memorial Hall, etc. *The above is only a model course and can be arranged. If your reservation is approved, the local guide in charge on the day will contact you in advance, so if you have any requests regarding the itinerary, please communicate with the guide in advance via email or LINE, etc. to confirm the itinerary. Please note that when making arrangements, the stops will be limited to Minami Awaji City.
- Age 0~Age 100
- 4~5 hours
- 09:30 / 10:40 / 13:00
This is a private guided tour limited to one group (up to 5 people) per day, where a city-certified guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". *If there are more than 5 people, please contact us. This is a 4-hour private guided tour limited to one group (up to 5 people) per day, where a city-certified local guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". If there are no particular requests from customers, we will guide you with the following model course. [Model course] Fukura Port / Uzushio Dome Nanairokan ~ Awaji Ningyoza ~ Fukura Fishing Port Area ~ Strolling around Fukura's old townscape ~ Machinaka Aquarium Gyogyo Town ~ Fukura Marche ~ Uzu no Oka Onaruto Bridge Memorial Hall, etc. *The above is only a model course and can be arranged. If your reservation is approved, the local guide in charge on the day will contact you in advance, so if you have any requests regarding the itinerary, please communicate with the guide in advance via email or LINE, etc. to confirm the itinerary. Please note that when making arrangements, the stops will be limited to Minami Awaji City.
- Age 0~Age 100
- 3~4 hours
- 09:30 / 10:40 / 13:00 / 14:30
This is a private guided tour limited to one group (up to 5 people) per day, where a city-certified guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". *If there are more than 5 people, please contact us. This is a 3-hour private guided tour limited to one group (up to 5 people) per day, where a city-certified local guide who knows the tourist spots of Minami Awaji City will accompany your group only and guide you according to your wishes such as "I want to know", "I want to see", "I want to go", "I want to experience". If there are no particular requests from customers, we will guide you with the following model course. [Model course] Fukura Port / Uzushio Dome Nanairokan ~ Awaji Ningyoza ~ Fukura Fishing Port Area ~ Strolling around Fukura's old townscape ~ Machinaka Aquarium Gyogyo Town ~ Fukura Marche ~ Uzu no Oka Onaruto Bridge Memorial Hall, etc. *The above is only a model course and can be arranged. If your reservation is approved, the local guide in charge on the day will contact you in advance, so if you have any requests regarding the itinerary, please communicate with the guide in advance via email or LINE, etc. to confirm the itinerary. Please note that when making arrangements, the stops will be limited to Minami Awaji City.
- Age 6~Age 100
- 1~2 hours
- 18:00
Experience program You can experience Kodo, one of the representative arts of Japan. 1. A medicinal tea blended with fragrant ingredients will be served as a welcome drink. 2. You will sit in a chair at a Noir Cafe with a flower shop run by a top Japanese flower artist. I will give you a brief explanation about incense. 3. You will be asked to smell the incense of Kyara, Agarwood, and Sandalwood, which are representative fragrant woods. After that, you will experience listening to the scent of incense and applying the scent. Four. After listening to incense, enjoy matcha green tea and sweets.
- Age 6~Age 100
- 2~3 hours
- 18:00
Experience program You can experience Kodo, one of the representative arts of Japan. 1. A medicinal tea blended with fragrant ingredients will be served as a welcome drink. 2. Choose your favorite flowers at Noir Cafe, which has a flower shop run by a top Japanese flower artist. Let's put flowers in the incense seat while receiving instructions (flowers and containers can be taken home). 3. Make an ash mold for the incense burner. (The customer makes an ash mold, puts charcoal in it, and burns the incense.) We listen to the typical incense woods, Kyara, Agarwood, and Sandalwood. Four. Make matcha. (I will tell you how to make delicious matcha, so please enjoy it with the tea and sweets that you have made yourself.)
- Age 13~Age 100
- 3~4 hours
- 10:00
With a history of 1400 years, tiles have protected Japanese houses, including shrines and temples. Among them, there are "Onishi" who have the skills of a master craftsman who draws a blueprint in his head while looking at the drawing with his own eyes without using blueprints or molds, and finishes it only with the sense of his fingertips and a handmade spatula. You can make a one-of-a-kind oni tile by learning from an "Onishi" how to make oni tile by hand using "name-do" soil that is more than 2 million years old. Awaji Island is one of the three major production areas of tiles in Japan, and is the number one producer of smoked tiles that shine with "silver". Tiles have a history of more than 1400 years, and tile making has been going on in Awaji Island for more than 400 years. Moreover, the soil used for Awaji tiles is still more than 2 million years old, and the very fine particles of "name-do" are used to create smoked tiles that shine with a beautiful silver color by baking (smoking) them in a kiln. In Japan, onigawara tiles have been used to decorate roofs as a talisman since ancient times. Even today, these onigawara tiles are carefully handcrafted by oni-shi (demon craftsmen) without the use of machines. Normally, you don't get to see onigawara tiles being made, but in this experience, you can watch the onigawara craftsmen's skills up close and make onigawara tiles together. Since this experience is limited to one group, you can make onigawara tiles without worrying about other people. If you have any questions or questions about how to make them, you can ask the onigawara maker at any time, and it is an experience where you can experience traditional techniques in a private atmosphere. [Procedure] 1. Draw a rough sketch of the image (you can also bring a draft with you) 2. Decide on the design of the onigawara tile 3. Together with the onigawara maker, use tile clay (nametsu) to create a rough shape 4. Let it cure (eat lunch (each person) during this time) 5. Finish the fine details using a spatula and your fingertips 6. Completed (you can also take a commemorative photo with the onigawara maker) *The work will then be carefully dried and fired and delivered in about two months. *For lunch, you can enjoy Awaji Island's specialty "Kawara-yaki" at the facility (additional charge required).
- Age 4~Age 99
- Within 1 hour
Sushi is now popular all over the world! At the Osaka Sushi Chef Experience Center, you can experience making authentic sushi. You can experience Japanese food culture firsthand♪ We will carefully teach you how to make authentic sushi, from the size of the rice to how to make it. 8 pieces of sushi (tuna, salmon, shrimp, egg, eel, crab, etc.) + mini udon hot pot *Contents may change depending on the season. After the experience, you will be given a diploma. *Explanation will be in Japanese during the experience.
- Age 0~Age 100
- Within 1 hour
\Make the experience even more moving than it was at that moment/It has become commonplace to take pictures of the excitement of seeing a wonderful scenery and share it on social media, but we cannot see ourselves melting into the scenery. With a drone, you can capture large-scale footage that completely envelops you and the scenery. Would you like to capture never-before-seen footage with a drone, whether it's as a memory of your travels, as a record of commemorative events, or as a photo of sports and activities? We will visit your designated location throughout the Kansai region and shoot videos and still images for approximately 30 minutes per flight. Please feel free to contact us to discuss where and what kind of footage you would like to shoot. ~Flow of the day~ ① Location scouting/meetings We preview the site and discuss the shooting plan (about 10 minutes) ② Fly the shooting drone and shoot (about 30 minutes) ③ Data delivery If using AirDrop, on the spot If you would like to give it to us or download it, we will give you the URL.
- Age 0~Age 100
- 1~2 hours
- 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00
月間約400万人の日本人が利用する情報サービス「Holiday」 日本で大人気のサービスを運営しているからこそ知っている「とっておきの京都」をご案内します! 京都旅行の思い出に長く残る素敵な写真でお返しいたします♪
- Age 0~Age 100
- 1~2 hours
- 09:00 / 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00
The information service "Holiday", which is used by about 4 million Japanese people every month, is very popular in Japan. We will repay you with wonderful photos that will remain in your memories of your trip to Osaka for a long time.
- Age 0~Age 100
- 2~3 hours
- 12:00
Yumekoan is a nostalgic and peaceful hut in a rural area overlooking the Hira mountain range, one of the "Eight Views of Omi" to the west of Lake Biwa. The entire inn is reserved for you, so you can relax and unwind. There is also a soothing Japanese garden. In spring, you can pick wild vegetables, stroll along the cherry blossom-lined streets, and pick strawberries. In summer, you can swim in the lake, enjoy water sports, and fish. In autumn, you can hike in the artistic world of autumn leaves. In winter, you can ski and snowboard in a world of silver. There is a hot spring facility nearby that will warm you to the core. In addition, Biwako Valley (Terrace) is a 15-minute drive away. On a nice day, you can enjoy a 360° panorama of the four seasons. Please use Yumekoan as your base to enjoy the natural blessings of the lake country. ◎ BBQ plan where you can bring your own drinks! ◎ The entire inn is reserved for you for 150 minutes, so you can relax and unwind! ◎The basic plan is from 12:00 to 14:30, but you can extend the time for 2,000 yen per hour per group! ◎As it is a covered terrace, you can experience it even on rainy days.
- Age 0~Age 99
- 1 Day or more
- 15:00
You can camp empty-handed in a private forest space in Kannabe Kogen, Toyooka City, Hyogo Prefecture. Since this is a campsite managed by the smoking workshop "Enjin", all guests can experience smoking. In addition, the BBQ set includes local brand beef "Tajima beef", brand chicken "Tajima chicken", and brand pork "smoked loin". ~ Flow of the day ~ 15:00 Check-in 16:00 Smoking experience 17:00 BBQ 6:00 Balloon experience 11:00 Check-out
- Age 1~Age 100
- Within 1 hour
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00
Amanohashidate, which appears in mythology, has been visited by many tourists for a long time. It is a plan to enjoy cruising such Amanohashidate on a chartered motor boat. After leaving Amanohashidate Pier, you will be impressed by the view of Amanohashidate over Miyazu Bay, passing through the Circular Bridge and the Amanohashidate Canal! Please spend a luxurious time with your own chartered cruising!
- Age 20~Age 100
- 2~3 hours
Sushi to enjoy on board! Enjoy sushi while gazing at the scenery. [Pine plan] All-you-can-drink included 8500 yen Charter reservations are possible from 10 people!
- Age 20~Age 100
- 2~3 hours
Sushi to enjoy on board! Enjoy sushi while gazing at the scenery. [Bamboo plan] All-you-can-drink included 7500 yen
- Age 20~Age 100
- 2~3 hours
Sushi to enjoy on board! Enjoy sushi while gazing at the scenery. [Plum plan] All-you-can-drink included 6500 yen
- Age 4~Age 99
- Within 1 hour
Sushi is now popular all over the world! At the Osaka Sushi Chef Experience Center, you can experience making authentic sushi. You can experience Japanese food culture firsthand♪ We will carefully teach you how to make authentic sushi, from the size of the rice to how to make it. 8 pieces of sushi (tuna, salmon, shrimp, egg, crab, eel, etc.) + mini udon hot pot *Contents may change depending on the season. After the experience, you will be given a diploma. *Explanation will be in Japanese during the experience.
- Age 18~Age 100
- 5~6 hours
Saturday night battle limited field reserved plan.
- Age 18~Age 100
- 5~6 hours
Weekday It is a field exclusive plan of night battle limited to (Mon-Fri).
- Age 10~Age 100
- Over 6 hours on the day
It is a field charter plan of Sunday, public holiday limited to lunchtime.
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