- Age 8~Age 100
- 2~3 hours
This plan is a buckwheat noodle plan that you can experience from grinding soba noodle with grinding stone to powder. You can experience buckwheat while feeling comfortable nature in a green environment with parks which are spacious close by. The journey time is about 3 hours.
外国人2人を含め、初体験の6人で伺いました。事前の電話連絡で印象が良かったので、期待しておりました。 期待通り、玄そば挽き、混ぜる、こねる、延ばす、たたむ、切るとフルコース丁寧な指導で全員満足いたしております。 2人ほどは途中修理不可能になってしまいましたが、各自自分で作ったそばの味は格別でした。 川越市中心からは少々離れていますが、霞ヶ関駅からタクシー利用すれば10分ぐらいで着きます。
- Age 3~Age 90
- 2~3 hours
- 11:00
In Japan, we eat sushi rolls on special occasions such as celebrations and festivals. It looks beautiful and has an excellent nutritional balance, making it one of Japan's hospitality dishes. Let's make such traditional sushi rolls together! In addition, you can also learn recipes for miso soup and chawanmushi. Lectures will be given in English, so please do not worry if you are not comfortable with Japanese. It's very easy once you get the hang of it! Everyone from children to adults can enjoy it. We are looking forward to seeing you all. Venue: The event will be held at a cooking studio near Shinjuku, Chiyoda, and Minato Ward. We will contact you about the location after booking. Menu: ・How to make soup stock ・Maki sushi ・Chawanmushi ・Miso soup ・Dessert (white sesame pudding)
アメリカ人の友達と2人で参加しました。英語が堪能なインストラクタ-さんで、和やかに楽しく料理をつくることができました。日本人の私は自宅で茶碗蒸しや、本格的な巻きずしを作ったことがありませんが、こうして作るんだ!と非常に参考になりました。出汁をとるところから始まり、興味深々な外国人の友達と私も勉強になりました。3連休でインストラクタ-の方を調整頂くことに大変だったとは思いますが、本当にこちらでお世話になって良かったです。皆さん、是非おススメです!!!
- Age 7~Age 80
- 2~3 hours
- 09:30 / 13:30
Place the shiroba glaze of your favorite color on the copperplate and bake it and make original accessories and accessories. ~ Flow of the day ~ ① Decide on the work to be assembled (15 minutes) ② Demonstration and experience (100 minutes)
七宝焼を体験したくて、探して行きました。 初歩的な事から丁寧に教えてくださり、素敵なブローチを作ることが出来ました。 終わった後は、コーヒーも入れてくださりホッと一息。楽しい時間をすごす事ができました。 ありがとうございました!
- Age 6~Age 100
- 1~2 hours
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00
"Samurai Training Tokyo Asakusa" is a samurai experience plan supervised by Takafuji Ukon, the head of the Ukon School of Sword Dance, which is active on the world stage. Feel like a samurai by changing into a hakama and holding a sword in Asakusa, a popular tourist destination in Japan! A swordsman from the school will carefully teach you how to use a sword. The content is designed to allow you to enjoy swordsmanship without being too rigid, so it is also fun for children and groups. At the end of the experience, you will be presented with an official school certificate with your photo, so please feel free to make a memorable and recordable memory of Japan! Since it is a completely private lesson for each group, you can of course participate alone, but please feel free to make a reservation with friends, couples, family, or groups. ① Enter the store ② Choose your costume and change ③ Take a photo with your sword ④ Start with etiquette in the dojo (if there are more than two people, the venue will be different.) ⑤ Practice drawing, sheathing, and kata ⑥ Practice fighting ⑦ Video shooting ⑧ End the experience with etiquette ⑨ After changing clothes, you will be given the photo data (SD card) and a certificate with your face photo ⑩ End
殺陣は全く未経験だったのですが、先生のご指導により、動画を撮影して記念に残すことができました。スタッフさんと先生の連携も良く、楽しい体験になりました。殺陣の体験は他にもあるかと思いますが、①衣装を着て写真撮影 ②顔写真入り認定証 ③持参のカメラで動画を撮影してくれる といった、他にはないサービスがあります。皆様にも是非お勧めしたいです。
- Age 8~Age 80
- 2~3 hours
Located a 15-minute walk from Tsukiji, in a modern Japanese kitchen space, we will give a wide variety of lectures on everything from Edomae sushi to roll sushi, which is popular overseas.We are sincerely responding to all customer requests, such as vegetarian menus, Muslim-friendly menus, and even lessons on preparing to open a restaurant overseas.We will also give you tips for sightseeing in Tokyo.
- Age 8~Age 100
- 2~3 hours
- 11:00 / 14:00 / 17:00
If you are interested in art and Japanese pop culture (anime and manga), you will enjoy small group manga drawing classes taught by professional manga artists. You will learn from instructors who are professional assistants of HUNTER × HUNTER and active manga artists. Whether you draw regularly or are a complete beginner, your instructor will explain the process step by step and teach you new skills. Experience the traditional analog manga technique that has been around for 100 years. Draw your own original manga!
- Age 6~Age 80
- 1~2 hours
- 14:00
You can experience making traditional Japanese food "Onigiri" in Ariake, Tokyo. While the rice is cooking, prepare the ingredients for the rice balls: shrimp tempura, grilled salmon, pickled plums, tuna, and edamame. After sterilizing the rice ball mold and spatula by boiling, make the rice balls. Make 5 pieces while showing the key points on how to hold them. You can enjoy two of the finished rice balls on the spot while looking out at the view of Tokyo Bay. Please take the rest home. You can take home the tools you used, such as molds and spatulas, as souvenirs! We will donate 10% of the money you deposited to organizations such as the Red Cross. You can learn about Japanese soul food in a fun and delicious way, and make a donation in hopes of world peace. This is a special workshop held by Seiko, a world-renowned designer and rice ball evangelist. ~Procedure of the experience~ 13:50 Gather in front of the front entrance of Brillia Mare Ariake. 14:00 We will explain the flow of the hand washing/preparation experience and prepare for hand washing. 14:10 Cooking rice and preparing shrimp tempura, tuna, etc. After setting the rice in the rice cooker, we will prepare the ingredients for the rice balls. 14:50 Make rice balls. Make 5 rice balls using a rice ball mold. 15:20 Tasting time Enjoy the finished rice balls while enjoying the view.
- Age 5~Age 100
- 2~3 hours
- 12:00
You can experience the traditional Japanese art of geisha entertainment while enjoying delicious food and drinks at a restaurant in a traditional Japanese house built over 260 years ago! ・Directly connected to Kazamatsuri Station, or a 10-minute taxi ride from Odawara Station ・Experience the traditional Japanese culture of geisha entertainment ・Tailor-made kaiseki cuisine prepared by the head chef ・You can taste local sake and juices from Hakone and Odawara (additional charges apply) ・You can grill sweetfish on the hearth in a 260-year-old traditional Japanese house, and enjoy tea in the tea room. Since the Edo period (1600-1868), geishas have been indispensable at banquets at traditional Japanese restaurants, such as dancing and playing the shamisen to liven up the party. Such restaurants have an image of "no first-time customers" and "price is up to you," so many people who wanted to experience geisha entertainment may have been hesitant to take the plunge. With the aim of protecting the traditional culture of Odawara and Hakone and conveying its charm, a "Traditional Culture Experience Plan" has been created at Kaiseki Oshimizu in Suzuhiro Kamaboko no Sato, where you can experience geisha dancing and geisha play while dining. Hakone Yumoto boasts the second largest geisha culture after Kyoto. Experience the traditional Japanese culture of "geisha" while enjoying Japanese food and sake prepared by the head chef in an old gassho-style house built over 260 years ago.
- Age 10~Age 85
- 1~2 hours
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00
Not only will we teach you how to wear a kimono, but we will also teach you how to walk, stand, sit, and even pose for photos! Would you like to have fun together and experience the beautiful movements taught by actresses who are active in historical dramas? We will teach you how to walk beautifully while wearing a kimono, and tips on how to look beautiful when photographed. A slightly different program that you won't find anywhere else! Fun kimono experience! ! Create unforgettable memories in a beautiful traditional Japanese house! Please pose in a kimono and we will give you a photo!
- Age 18~Age 80
- 2~3 hours
- 12:00
A professional photographer will take your picture! Dressed in a kimono with a sash over it, you can make rice balls and miso soup from a kamado rice stove. Enjoy the experience and photo shoot, just like in a morning drama♪ (*^^*) [Limited to one group per day] Only from 12:00 to 15:00, up to 3 people 1st person only⇒¥24,000 (¥26,400 including tax) 2nd and 3rd people⇒¥18,000 (¥19,800 including tax) *It's a great deal if you use it with multiple people♪ [Time required] 2.5 to 3 hours (varies slightly depending on the number of people) [Included] ・Photo shoot by a professional photographer ・Kimono rental, dressing ・Ingredients and food for the shoot (rice balls, miso soup) ・Kamado cooking experience and tasting ・Posing instruction *New Japanese hairstyle (Japanese hairstyle style hair arrangement) is an additional option (¥8,800 including tax). *You can also wear your own kimono. In that case, the price will not change. Please arrange for the dressing by yourself. (Changing clothes at the studio is also included in the time) [Notes on New Japanese Hair Arrangement and Dressing] ・Depending on the type, length, and amount of hair, we may not be able to do the new Japanese hairstyle. In that case, we will suggest another hairstyle. ・Depending on your height and body type, the kimono provided at our studio may not fit you. We will do our best to take the best possible photos, but we ask for your understanding in the above cases.
- Age 0~Age 100
- 3~4 hours
- 12:30
Explore the charming Yanaka-Sendagi area in Tokyo, where you can experience the essence of traditional Japan. Start your journey at Yanaka Ginza, a historic shopping street that dates back to 1950. Enjoy delicious sweets, freshly fried meat cutlets, and seasonal seafood. But the experience doesn't end with your taste buds. Dive deeper into Japanese culture as you witness enchanting puppet shows reminiscent of tales from bygone eras, pass through the iconic thousand torii gates at Nezu Shrine, and even try your hand at painting beckoning cat figurines. This immersive tour offers a rich blend of culinary delights and cultural exploration, all set against the backdrop of a charmingly retro atmosphere.
- Age 12~Age 100
- 1~2 hours
- 11:30
☆ Watch Japanese knife making on a 240-inch large screen You can watch powerful videos about Japanese manufacturing, the skills of knife craftsmen, and the passion behind Japanese knives. ☆ Experience using a "sashimi knife" used by professionals You can experience cutting tuna with a sharp Japanese knife that is difficult to use except for chefs. ☆Make your own tuna bowl using the tuna you cut yourself You can also enjoy Japanese sake and miso soup along with the tuna bowl made using professional grade tuna ordered from Toyosu.
- Age 6~Age 100
- 1~2 hours
- 11:00
In this class you can learn how to make teriyaki chicken.Teriyaki chicken is a dish in which chicken is baked in a sweet sauce with soy sauce as the base.It is a typical home-style dish in Japan and one of the most popular bento dishes.Please come to this class to learn how to cook it in the authentic Japanese way and eat it together as lunch.Also, you can learn onigiri (rice ball) and tamagoyaki (omelet), which are indispensable Japanese home-style dishes. Classes are available for groups of 4 to 40 participants.Our English-speaking instructor will support you side by side while chatting with you, so please relax and join us!We will bring you a fun time and delicious happiness.We look forward to meeting you all.
- Age 6~Age 100
- 1~2 hours
- 11:00
In this class, you can learn how to make inari sushi of a traditional Japanese dish.Inarizushi is fried tofu skin cooked in sweet dashi broth and filled with vinegared rice. In Japan, it has been eaten and enjoyed since the Edo period (about 400 years ago).The juicy taste of fried tofu fills your mouth as you eat it. Let's learn how to make this addictive recipe!Also, you can learn how to make miso soup, omelet, and spinach with sesame paste, which are indispensable Japanese home cooking.Classes are available for groups of 4 to 40 participants.Our English-speaking instructor will support you side by side while chatting with you, so why not relax and join us!We will bring you a fun time and delicious happiness.We look forward to meeting you all.
- Age 20~Age 65
- 3~4 hours
- 13:00
◆ Special invitation for one day only. ◆Limited to those who can come on March 14, 2024!You can experience this Japanese culture for free.We will accept applications in the order they are received early.If you are interested, please contact us as soon as possible!---------------------------------------------------------------A special Japanese culture experience at a quiet shrine in Tokyo. You can enter a shrine that is usually not open to tourists. First, wear a kimono and hold a sword to feel like a samurai, and women will have their hair done to match their kimono, so take lots of memorable photos. The plan also includes a photo shoot by a professional Japanese photographer, so we will also give you the data! There are some points in the shrine that cannot be photographed, but we have permission, so we will also take photos of the experience. In the Japanese-style room, you can enjoy tea and sweets, and a precious performance of gagaku (one of Japan's oldest musical instruments) right in front of you. Since it is inside the building, you can experience it even on rainy days! You can enjoy all of these in one place! Don't miss this special experience, a collaboration between us and the shrine! ~Experience flow~12:50 Meeting We will be waiting for you near the large ginkgo tree (in front of the dance hall) in the grounds of Shichisha Shrine. 13:00 Change into kimono Hair set for women 14:00 Shoot in the dance hall Props such as swords are provided, so feel like a samurai and have your photo taken by a professional photographer! 14:40 Move to the Japanese-style room Enjoy tea, sweets, and live gagaku music. 15:50 Pray for a safe journey in the main hall 16:30 End of experience 17:00 Change into your clothes and head home safely. *Please note that the estimated start time and experience time may change depending on the number of participants.
- Age 20~Age 75
- 2~3 hours
- 11:30
① Learn about sake brewing. Learn about the history of sake and the differences in how it is made. ② Drink and compare three types of sake: sweet, medium-dry, and dry. Enjoy seasonal mini-sized dishes. ③Try new sake cocktails and more. Try new ways to enjoy sake, such as cocktails based on sake ④ Lunch Finally, for lunch, try sake lees-based ``keema curry'' or ``mapo tofu bowl.'' Approximately 2 hours lunch time Please apply for 2 or more people. Due to the arrangement of ingredients (fish), cancellations cannot be made from 4 days in advance.
- Age 5~Age 100
- Within 1 hour
- 15:00 / 17:00
The koto is a representative Japanese musical instrument that has been around for 1000 years. The melody is very elegant and Japanese. It will be an unforgettable memory of your trip to Japan. In this program, you will actually touch the koto and practice simple songs. Recommended for people who love music.
- Age 0~Age 100
- 1~2 hours
- 10:00 / 13:30
This is a plan that allows you to experience making "Flower Chozumizu" at Oshijo, which has been used as a setting for novels and movies♪ You can make it with your favorite flowers! You can take a commemorative photo with your own work! Let's enjoy together a valuable experience that can only be done here! For customers from foreign countries, an English-speaking guide will accompany you. [What is Hanachōzu? ] A chozubachi with flowers floating in it before worship.
- Age 5~Age 100
- 2~3 hours
- 11:00 / 14:00
Experience traditional ceremonies and meals at Kanda Myojin, which has a 1,300-year history as the guardian deity of Tokyo. The current building was rebuilt in 1934, and you can enter the precious building designated as a nationally registered tangible cultural property, and experience a ritual performed by Shinto priests and shrine maidens called Shoden Sanhai. After the ceremony, it is time for a meal called Naorai. This meal is also included in the traditional ceremony, and you can have a delicious meal while having a valuable experience.
- Age 0~Age 100
- 1~2 hours
- 10:10
★This event is not a private event.★★This event will be held jointly with other customers.★This is an experience program where you can learn about sumo, a traditional Japanese culture. We will introduce you to the training content and rules of sumo, allowing you to experience sumo for yourself. The program will be conducted in Japanese, English, or both, depending on your nationality. After the experience, you will enjoy a chanko nabe lunch supervised by a former sumo wrestler. ~ Flow of the day ~ ① Gathering ② Explanation of the history of sumo, training content, decisive moves, prohibited moves, etc. 20 minutes ③ Sumo efforts 10 minutes ④ Challenge a former sumo wrestler (only for those who wish) 10 minutes ⑤ Commemorative photo 5 minutes ⑥ Chanko lunch/Q&A 45 minutes ⑦ Dissolution If you have any questions, please feel free to ask us anything.
- Age 6~Age 100
- 1~2 hours
Would you like to make your own Kimekomi work? We will prepare the bare wood in a carved state in advance, so you can make your own product just by choosing your favorite cloth and applying the wood grain. Experience the "Paulownia Kimekomi Zaiku" that can only be experienced at Hakocho. We will prepare a box that has already undergone the "carving" process, so you can freely choose the fabric yourself, and then "color" and "kimekomi".
- Age 3~Age 99
- 1~2 hours
- 10:00
[Around Atsugi / Annual owner plan for vegetable making! ] You can experience from seedling planting to harvesting by yourself throughout the year ♪ Making a lot of vegetables of about 20 kinds a year ♪ <Recommended by friends and family ♪> ■ Recommended points 〇 Years (half a year depending on the period) The owner raised it by himself Harvest vegetables ♪ ・ You can plant vegetable seedlings and harvest vegetables that you have grown yourself until harvest ♪ I hope that it will be useful for children's dietary education ♪ ・ Regularly for one year If you come, you will know what you need to grow vegetables.・ Recommended for those who want to rent a field near their home and grow vegetables with their family and friends in the future! (I'm telling you how to do it on weekends while working) ・ I want to eventually aim for self-sufficiency! Recommended for those who want to live in the countryside! If you experience it before you start living in the country, you will not be in trouble even if you move! There are activities at least once a month from planting seedlings and sowing seeds. (Activities will be held twice a month from May to November) * We will talk about the schedule from the next time onwards. Please be assured that we will adjust the schedule as much as possible. 〇Agricultural experience close to the city center and the city ♪ ・ Unlike ordinary tourist farms, you can work freely! Activities in the natural space can really be refreshed. It will also be an education through the five senses of children. ■ Experience date and time ・ 10:00 to 12:00 ■ Participation fee ・ 1 family: ¥ 150,000 * No additional fee will be charged. *-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-
- Age 6~Age 80
- 2~3 hours
- 11:00 / 13:00 / 15:00 / 17:00 / 19:00
Experience-making course to make a cup that gives off a rainbow-colored shine like black opal. You can make your own constellation and foot to make one wine cup or goblet in the world. The motif of the vessel that gives off a rare glow in the world is the dark matter "Dark Matter" that Einstein predicted. 95% of the universe filling the surroundings of celestial bodies such as constellations more It is a substance that occupies. It may be irresistible and beautiful for space lovers. Omotesando-yaki The latest in fashion area A contemporary ceramic art created by Taku Nakano, a leading ceramic artist in Omotesando. Materials that are rare in ceramics, such as ceramics, glass, and rare metals, are fused and modernized using gold joints. Sublimated pottery. Unparalleled in Japan and around the world. Course flow 1. Preparation Explanations(10 minutes) 2. Production (120 to 180 minutes) (Two finished products: If you want to make many products, consult)
- Age 6~Age 80
- 2~3 hours
- 11:00 / 13:00 / 15:00 / 17:00 / 19:00
Choose antiques from the Edo period and the Meiji period, choose ceramic and glass necks, stems, and feet and transfer them (gold joints) to make Omotesando ware, such as the world's only wine glass, shot glass, and goblet. Experience lecture. You can choose antiques in the workshop, or bring your own vessel and enjoy various arrangements and remakes. Let's get closer to the charm of creating a container that transforms into a surprisingly modern way by combining the materials created by Mr. Nakano. Omotesando-yaki The latest in fashion area A contemporary ceramic art created by Taku Nakano, a leading ceramic artist in Omotesando. Ceramics, glass, rare metals, and other rare materials for pottery are modernly fused and sublimated into a bowl using gold splices. Unparalleled in Japan and around the world. TNCA: Taku Nakano CeramicArts Course flow 1. Preparation Explanations(10 minutes) 2. Selection of materials 3. Production (120 to 180 minutes) (Two finished products: those who want to produce a lot
- Age 6~Age 80
- 1~2 hours
- 11:00 / 13:00 / 15:00 / 17:00 / 19:00
Choose from the Edo period and Meiji period antiques, choose ceramic feet and transfer them (gold joints), and experience the making of Omotesando ware, including only one goblet in the world. Mr. Taku Nakano is a ceramic artist at Omotesando pottery who continues to produce “a vessel that no one has ever seen” with the motif of the universe. You can choose antiques in the workshop, or bring your own vessel and enjoy various arrangements and remakes. Let's get closer to the charm of creating a container that transforms into a surprisingly modern way by combining the materials created by Mr. Nakano. Course flow 1. Preparation Explanations(10 minutes) 2. Selection of materials 3. Production (60 minutes)
- Age 6~
- 1~2 hours
- 13:30
After practicing the “food” character with basic calligraphy such as dots, stops, and payments, select the character you want to write. After receiving the certificate of completion, you can enjoy special organically grown tea and seasonal Japanese sweets and water sweets. Feel free to experience calligraphy. After practicing basic characters, write your favorite characters and your name. You can learn the difference between 硯, sumi, and brush, and know the origin of kanji and hiragana. After practice, you can enjoy Japanese sweets and fruits that love the season.
- Age 6~
- 1~2 hours
- 13:30
After having your teacher make a traditional tea ceremony in the tea room, move to the counter seat and make your own tea. After that, you will have seasonal Japanese sweets and fruits. The tea ceremony is not only a place to drink tea, but also an opportunity to experience traditional Japanese culture. After enjoying the teacher's tea according to the manner, try making your own tea. [Experience contents] After having a dried confectionery, you will have a cup of tea made by the teacher. Basically a regular customer less Up to 4 people will sit in the tearoom. First-come, first-served basis That more Customers can also experience tea made by another teacher. [More experience] Try making your own tea! Teaching by the teacher and making tea yourself
- Age 6~
- 1~2 hours
- 10:00
Challenge vegan cuisine that is rapidly gaining popularity overseas. Let's make ramen and dumplings. Like Kujo Tokyo, I am particular about the ingredients. The most popular thing that foreign tourists want to eat when they come to Japan is ramen. But for those who want a little bit of animal fat ramen or vegan dishes. Ramen and dumplings are made with vegans that have recently attracted attention for their health, beauty and lifestyle. Can you make really delicious ramen with vegans that do not use eggs, dairy products, or honey, as well as meat and fish? If you drink a bite of soup, the question disappears. You can also enjoy making gyoza. [Experience content] It is you to decide the taste of miso ramen by mixing 3 types of miso and leek oil [Meals] Vegan Miso Ramen, Organic Green Tea
- Age 6~
- 1~2 hours
- 10:00
The most popular Japanese food is the Edo-style handful. Professional craftsmen will guide you in making hand-grips using seasonal fish and vegetables. “Sushi” experience is one of the purposes of traveling in Japan. There are delicious famous sushi restaurants and easy-to-eat sushi restaurants adult Would you like to hold sushi at Kujo Tokyo? What is a famous store Year A sushi chef who has also trained will carefully guide you in making sushi. How about dinner with sushi you grabbed by yourself? It will be an unforgettable memory of your trip to Japan. You can enjoy not only fresh seafood but also vegetable sushi. [Experience] Holding sushi [Meals] Nigiri sushi, soup or miso soup
- Age 6~
- 1~2 hours
- 10:00 / 15:30
Look back and enjoy the history of sushi while making colorful and colorful sushi. adult Ki Nigiri Sushi was born in the Edo period and is a fast food for the impatient Edo kid. Before that, sushi was "push paper" or rose paper (flyer paper). Even now across Japan There are still a variety of push-buttons. You will experience the creation of a vivid push-push. You can also enjoy seasonal vegetable dishes and miso soup made from shrimp heads. [Experience content] We will challenge to make a push. [Meals] Oshizushi, miso soup, seasonal vegetable dishes, pickles
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