（Page 2）Tokyo Experience, leisure, play reservation

Matcha Making Tokyo! Matcha experience (Tokyo/Asakusa)

Plan ID:57540 Tokyo / Asakusa/Ueno Food making / Cooking class Provide：Sushi Making Tokyo｜Cooking Class in Japan

Age 4～Age 90
Within 1 hour
11:00 / 13:00 / 15:00 / 17:00

Our friendly staff will help you have the best time in Japan. Let's dive into Japanese culture together! ▶︎About our class Our sushi making experience cooking class started in Tokyo in 2023. The theme is "Japanese food" and "experience". We started with the desire to enjoy Japanese food culture and sushi making with people from all over the world! Let's enjoy the ramen making experience together in Japan! I look forward to seeing you in Japan! ! ▶︎Menu, schedule It's about 1 hour. Let's enjoy matcha and Japanese sweets while making your own matcha! ▶︎Location Our cooking class is located in the center of Asakusa, a 1-minute walk from Asakusa Station! Asakusa is one of the most popular tourist destinations in Tokyo, where history and culture remain strong, and everyone wants to visit once. After the meal, you can take memorable photos with the landmarks of Asakusa! It is also recommended to go sightseeing in Asakusa before or after the class! ▶︎Instructor, staff All cooking classes are held in English. Local staff with extensive overseas experience will provide you with the best entertainment! It will surely be an unforgettable memory!

Ramen & Sushi making experience (two popular cooking experiences in Japan)

Plan ID:57539 Tokyo / Ginza/Tsukiji Food making / Cooking class Provide：Sushi Making Tokyo｜Cooking Class in Japan

Age 4～Age 90
2～3 hours
10:00 / 14:00

Sushi and ramen are representative of Japanese culture, and the best way to enjoy Japanese food is to master these two!! Our friendly staff will help you have the best time in Japan! Let's dive into Japanese culture together! ▶︎MenuYou can learn how to make the most popular sushi and ramen in our Japanese cooking class! 1: RamenYou can master all the ramen soup and char siu! 2: Nigiri sushiThe most popular and standard sushi style in Japan, and the origin of sushi! ▶︎LocationOur class is located in the heart of Tsukiji (just 5 minutes from the station), Tokyo's most popular tourist city, and is a must-visit place at least once in your life because of its many unique fish markets and cultures. We also recommend taking a stroll around Tsukiji before and after class! ▶︎Instructor/Staff IntroductionOur English-speaking local staff will enthusiastically teach you great lessons. It's sure to be an unforgettable memory in Tokyo!

[Most popular! ] Sushi making experience (Tokyo/Asakusa)

Plan ID:48659 Tokyo / Asakusa/Ueno Hobby / Cultural experience / Traditional culture experience / Sushi making experience Provide：Sushi Making Tokyo｜Cooking Class in Japan

Age 4～Age 90
1～2 hours
10:00 / 12:00 / 14:00 / 16:00

Are you ready to become a "sushi chef"? Sushi is a representative of Japanese culture, so making sushi is the best way to enjoy Japanese food!! Our friendly staff will help you have the best time in Japan. Let's dive into Japanese culture together! ▶︎About our class Our sushi making experience cooking class started in Tokyo in 2023. The theme is "Japanese food" and "experience". We started with the desire to enjoy Japanese food culture and sushi making with people from all over the world! ▶︎Menu There are many different types of sushi in Japan. In this cooking class, you will learn how to make nigiri sushi and roll sushi. 1: Nigiri sushi The most standard and popular sushi in Japan, and also the origin of sushi. 2: Roll sushi A type of sushi that is popular around the world, where ingredients are wrapped in rice. ▶︎Schedule It is about 2 hours. In the first hour, you will learn the history of sushi and how to make sushi, and actually make sushi! The second hour is free time to make sushi and meal time. After the meal, you can take a memorable photo with the landmark of Asakusa! ▶︎LocationOur cooking class is located in the center of Asakusa, a 1-minute walk from Asakusa Station! Asakusa is one of the most popular tourist destinations in Tokyo, with a strong history and culture. It is also recommended to go sightseeing in Asakusa before or after the cooking class! ▶︎Instructors and staffAll cooking classes are held in English. Local staff with extensive overseas experience will provide you with the best entertainment! Your memories in Tokyo will surely be unforgettable! ▶︎Menu changesThe following menus can be accommodated. ・Vegan・Vegetarian・Gluten-free・Halal・Allergy (no meat, nuts, fruit)※Please be sure to respond in advance if you need to change the menu. ※We cannot accommodate menu changes on the day of the event. ※We cannot accommodate requests for likes and dislikes of ingredients or changes to desired ingredients.

[Departing from Chofu, Tokyo] Kids Special Adventure 5-meal camper camp 2 DAYS with nature experience (free rental of stupid boots)

Plan ID:46808 Tokyo / Tachikawa/Chofu/Kichijoji Sightseeing tour/Guided tour / Guided tour / Eco-tourism Provide：野川自然学校

Age 3～Age 12
1 Day or more
08:00

A two-day, one-night nature experience tour from July 20th to August 31st. Meet at the east exit of Chofu Station or at Fukadaiminawainosato at 8:00 a.m. (Basically scheduled to be held Monday to Tuesday or every week from Thursday to Friday) If it is a spring tide: Go to Miura Beach to search for rocks, tour the headwaters, and try bait fishing If it is not a spring tide: Go to Yamanashi Prefecture to search for rocks at Lake Motosu, lure fishing for rainbow trout, trekking in the Aokigahara Jukai forest and cave exploration Lunch In the afternoon, explore the river and forest Dinner At night, go into the forest to look for rhinoceros beetles and stag beetles. All of us will take a bath in a nearby hot spring. Camp in a camper van, and the next day, have breakfast and look for Tokyo Daruma frogs, green tree frogs, Japanese lantern frogs, Japanese rat snakes, Japanese lizards, and Japanese lizards in the forest. Lunch and look for rare creatures in the river in the afternoon. Oyanirami, Mugitsuku, Medaka, Newt, etc. Dinner Wrap Up Briefing Session Around 19:00 We plan to disband at Chofu Station or Fukadai Nigiwai no Sato. What to bring: Marine shoes (from the end of March to October), swimsuit, rash guard, spats, drinks, hat, rucksack, plastic case for taking home + Bukubuku (battery-powered oxygen supply machine) What to prepare on your side: Car transportation, rubber boots (from November to mid-March), net, storage bucket We look forward to your participation.

Rating 5.0

今回、兄弟にて参加させて頂きましたが子供のやりたい事全て詰め込んで頂き、そして都度updateの写真にほっこりさせて頂き、子供達はとても満足。興奮状態でした。私には出来ない事を体験でき素晴らしかったです。ありがとうございました。

[Chofu, Tokyo] Crab & Shrimp Day is held all year round, a day to catch, learn about and eat crabs and shrimp in the sea and rivers.

Plan ID:55299 Tokyo / Tachikawa/Chofu/Kichijoji Mountain sports (mountain activities) / Insect collecting Provide：野川自然学校

Age 3～Age 18
Over 6 hours on the day
07:00

This is a tour for children only. Children who can travel by train will meet at the east exit of Chofu Station, and those who are being picked up by car will meet at Fukadai Nigiwai no Sato. This is a Kids Summer Homework DAY at Nogawa Nature School from 7am to around 5pm, with two meals included. Summer vacation independent research plan. One-day child care plan. Held every weekday. From mid-July to the end of August, 7am Chofu Station East Exit, Ground Level (for children who can ride the train) Fukadai Nigiwai No Sato (for children picked up and dropped off by car) ~Experience Outline~ 7am to 11pm Search for crabs and shrimp on the rocky shores of the sea, looking for flathead sea bass, Asian prawns, smooth herringbone, four-spotted conger eel, sea anemone, red sea cucumber, false isocras, Shinjo, warty river crab, sea shrimp and gun shrimp @ Yokosuka Wada Nagahama Beach 11am to 12pm Animal explanation and LUNCH GUSTO 1pm to 3pm Search for crayfish, Yamato swamp shrimp, striped shrimp and swamp shrimp in Yokosuka's rivers. 17:00 to 18:00 Break: McDonald's & information session Scheduled to disband after 18:00 Chofu Station or Fukadai Nigiwai no Sato What to bring: Marine shoes, change of clothes, swimsuit, drinks (lots), hat, backpack, insect repellent, plastic case Nogawa Nature School We look forward to your participation.

[Tokyo, Chofu] Year-round tour of light-collecting experience for kiter insects, learning about insects that gather around light @ Yamanashi

Plan ID:55296 Tokyo / Tachikawa/Chofu/Kichijoji Mountain sports (mountain activities) / Insect collecting Provide：野川自然学校

Age 3～Age 18
1 Day or more
21:00

This is a tour for children only. Children who can travel by train will meet at the east exit of Chofu Station, and those who are picked up by car will meet at Fukadai Ninja no Sato. From 9pm to around 9pm the next day, you can't ignore the insects for 24 hours. Summer vacation Kids Summer Home work DAY at Nogawa Nature School. Summer vacation independent research plan 2-day child care plan Held every weekday. From mid-July to the end of August 7am Chofu Station East Exit Ground Exit (for children who can ride the train) Fukadai Ninja no Sato (for children who are picked up by car) ~Experience flow~ 9pm to 10pm Move to Yamanashi Prefecture 10pm to midnight Light collection It continues until morning. Insect explanationCamping planned from midnight9am to 12pmMiyama stag beetle insect collecting12pm to 1pmLUNCH at GUSTO1pm to 3pmMiyama stag beetle insect collecting15pm to 5pmMove to Tokyo17pm to 18pmDINNER at SUSHIROAfter 18pmInsect collecting @ Tachikawa at 21pmPlanned to disband at Nishi-Kokubunji StationWhat to bring: change of clothes, drinks (lots), hat, backpack, insect repellent, plastic caseNogawa Nature School looks forward to your participation.

[Chofu, Tokyo] Year-round event, learning about the breeding, larva, pupa and adult cycle of rhinoceros hornworms

Plan ID:55291 Tokyo / Tachikawa/Chofu/Kichijoji Mountain sports (mountain activities) / Insect collecting Provide：野川自然学校

Age 3～Age 18
Over 6 hours on the day
07:00

This is a tour without children. Children who can travel by train will meet at the east exit of Chofu Station, and those who are picked up by car will meet at Fukadai Nigiwai no Sato. Summer vacation with two meals from 7:00 to around 21:00 Kids Summer Home work DAY at Nogawa Nature School. Summer vacation independent research plan One-day child care plan Held every weekday. From mid-July to the end of August 7:00am Chofu Station east exit ground exit (for children who can ride the train) Fukadai Nigiwai no Sato (for children who are picked up by car) ~Experience flow~ 7:00am to 9:00am Walk around several places in the forest and collect rhinoceros hornworm insects 9:00am to 12:00pm Lecture on how to raise them, creating a breeding environment (plastic cases, rotten wood, mats, and individuals will be prepared here) Parents will participate in the lecture online or we will send you images so that you can watch the video later, so parents should catch up on the parts that the children cannot catch up on. Free annual support Q&A via Nogawa Nature School's official LINE. 12:00 to 13:00 GUSTO 13:00 to 15:00 We will search for first instar larvae in several places in the forest, splitting rotting wood and compost, focusing on larvae. 16:00 to 17:00 Break McDonald's and information session 18:00 to 21:00 Night insect catching experience 21:00 Nishi-Kokubunji Station Disbandment schedule What to bring: Change of clothes, drinks (lots), hat, backpack, insect repellent Nogawa Nature School We look forward to your participation.

[Tokyo/Chofu] Kids Special Adventure Nature experience tour held on birthday month, thank you 3900 yen for children with 2 meals per day

Plan ID:48724 Tokyo / Tachikawa/Chofu/Kichijoji Sightseeing tour/Guided tour / Guided tour / Eco-tourism Provide：野川自然学校

Age 6～Age 12
Over 6 hours on the day
08:00

We will hold tours for elementary school students and above, birthday months, and children only. We will apply for one child per adult, but please note that adults cannot participate in the tour as they will only be picked up and dropped off. We will hold a Happy Birthday Thank You Tour for children (3,900 yen for children). 8:00 AM meeting point Chofu Station East Exit or Fukadai Nigiwai Sato meeting point Morning: Sea, river, mountain tour @ Tokyo, Kanagawa Prefecture 11:30 AM: Lunch Afternoon: Sea, river, mountain tour @ Tokyo, Kanagawa Prefecture 5:00 PM: Dinner Scheduled to end around 6:00 PM, Chofu Station East Exit or Fukadai Nigiwai Sato, total 8 hours, 2 meals included Happy Birthday Tour will be held. We look forward to your participation. What to bring: marine shoes (from the end of March to October), swimsuit, rash guard, spats, drinks, hat, rucksack, plastic case to take things home with + bubbler (battery-powered oxygen supply device) What you need to prepare: car for transportation, rubber boots (from November to mid-March), net, storage bucket. We look forward to seeing you.

[Tokyo, Asakusa] A fun Japanese cooking experience with Japanese moms! Full of moms' wisdom! A colorful vegetable-based sushi experience!

Plan ID:51952 Tokyo / Asakusa/Ueno Food making / Cooking class Provide：TOKYO BUNBUN 東京文聞

Age 4～Age 80
1～2 hours
10:00 / 11:00 / 12:00 / 13:00

You can experience making Japanese cuisine in Asakusa, Tokyo! The dishes we will prepare include seasonal vegetables with sesame dressing, fried eggs, tofu miso soup made from dashi stock, and 9 types of colorful temari sushi.Would you like to join us in making delicious Japanese cuisine in a beautiful traditional house? The teachers are veteran and kind Japanese housewives! The dishes are nutritious, beautiful to look at, and full of ancient wisdom! We offer high-quality Japanese dishes such as Edo Kiriko, Arita ware, and Kutani ware. Please feel free to come and visit a Japanese family. Children can join in the fun too! We look forward to seeing you brightly and happily!

Ramen Cooking Class in Tokyo with Pro Ramen Chef / Vegan possible

Plan ID:55775 Tokyo / Nerima Food making / Cooking class Provide：Luna Nueva

Age 6～Age 100
1～2 hours
09:00 / 12:00 / 15:00

For this experience, we've got everything set up, from the soup and ramen sauce to the fragrant oil and chashu. First things first, we'll craft semi-soft boiled eggs. Then, we'll dive into prepping ramen toppings, followed by slicing and combining the ingredients for our gyoza, which we'll then deftly fold. After that, we'll infuse the chashu with its delicious flavors and sizzle up the gyoza to perfection.The grand finale includes crafting the soup, boiling the noodles, and the oh-so-cool noodle draining technique that never fails to impress. Finally, we'll artfully assemble the toppings onto the ramen. Trust me, learning the ins and outs of ramen creation will undoubtedly deepen your love for this dish .

[Tokyo, Asakusa] <Seasonal Experience> Experience making mochi and ozōni until the end of February!

Plan ID:57510 Tokyo / Asakusa/Ueno Hobby / Cultural experience / Traditional culture experience / Traditional culture experience Provide：BUB ACTIVITY CENTER

Age 2～Age 100
Within 1 hour
09:00

We will send you an experience according to the season ♪ Until the end of February 2025, you can experience mochi pounding and ozoni making! [Mochi pounding and ozoni making experience] A fun hands-on workshop celebrating Japanese culture by pounding rice, shaping the mochi, and eating it deliciously. ① Welcome & Introduction Friendly staff will welcome you and introduce the history and evolution of mochi pounding. ② Pounding glutinous rice Pound the glutinous rice and knead it into a beautiful shape after the dough is made. ③ Cooking and plating Once the mochi is ready, it's time to make ozoni! Finally, add ingredients to finish it off and learn the technique of plating to make all the dishes visually enjoyable. ④ Tasting & photo time Taste the finished dishes and enjoy the taste of Japan. Take a photo of this moment to keep it as a memory.

[Tokyo, Asakusa] <Making Ramen> Experience the fun of making ramen in Asakusa!

Plan ID:57509 Tokyo / Asakusa/Ueno Food making / Cooking class Provide：BUB ACTIVITY CENTER

Age 2～Age 100
1～2 hours
17:00

[Ramen making] Experience the fun of making ramen in Asakusa. From making fresh noodles to tasting, it's perfect for foodies and families alike. ① Welcome & Introduction Start with a friendly greeting from the staff, get equipped, and learn the flow of the activity. Learn the fascinating history of ramen and how it has evolved. ② Learn the techniques of ramen char siu Learn how to make delicious char siu and make your ramen making journey more fulfilling. ③ Noodle making Make the dough, knead it in the traditional way, and cut the fresh noodles. ④ Cooking and finishing Boil the hand-made noodles and complete the ramen with various toppings. ⑤ Tasting Enjoy the ramen you worked so hard to make to your favorite taste. ⑥ Photo shoot Take photos of all the steps and pose with the finished ramen!

[Tokyo Metropolitan University] Using organic ingredients "Natural yeast bread making" Small Number of participants system for up to 6 people (experience course) 1 minute walk from Toei University station

Plan ID:15789 Tokyo / Meguro Food making / Bread making class Provide：天然酵母パン焼き教室ナブル

Age 12～Age 100
1～2 hours
10:00 / 13:00 / 18:00

Using natural yeast, you can make four kinds of bread: sesame bread, basil bread, chocolate mini bread, and pizza bread. If you like bread, if you are interested in making natural yeast bread, please come! Time required Will be approximately 2 hours. Mon, Tue, Thu, Sat: 10:00, 13:00 Friday: 10:00, 13:00, 19:00 Wednesday: only 19:00 Day holiday

Rating 5.0

The venue is very close to the train station. Hard to get lost. You can learn how to make delicious bread with natural yeast and very few ingredients. The instructor is skillful and always pay attention to detail.

[Tokyo 23 Wards] Experience the classic Japanese home party "Takoyaki Party" at your accommodation. Perfect for when you can't go out due to rain (for overseas visitors)

Plan ID:53640 Tokyo / Shinagawa/Ota Entertainment / Event & party Provide：ケイワイ・プランニング

Age 6～Age 80
1～2 hours

Let's TAKOPA! We will cater a full course of soul foods from the Kansai area of Japan: takoyaki, okonomiyaki, yakisoba, and cotton candy. Our staff will prepare everything, so all you have to do is grill and eat it yourself. Experience a major home party in Japan. You can enjoy it from the comfort of your own home, so it's perfect for those times when you can't go out or don't want to go out in bad weather. *Application conditions: No allergies among participants. Accidents during the cooking experience, such as burns, are at your own risk. There will be a smell of oil. Hotels are generally not allowed (okay if permission is obtained). Kitchens will be used for pre-processing. 1500W of power will be used during cooking (there may be restrictions on the use of electrical appliances). We can accommodate a minimum of 3 to 6 servings. Any number of people is acceptable. *Ingredients (to be described later) <Takoyaki> <Okonomiyaki> <Yakisoba> <Cotton candy>

Tokyo Experience, leisure, play reservation | Activity Japan Page 2

最近チェックしたプラン