【Price high to low】 Shikoku in Traditional culture experience
- Age 13~Age 100
- 1 Day or more
Warm Up Your Body and Mind in a Hot Spring Town! We are Tranquwell, a company specializing in creating wellness retreat tours in Japan. This 4-day luxury retreat is designed for wellness seekers looking to discover themselves and connect with like-minded individuals. Warm up your body and mind, and rejuvenate yourself through various activities such as ZAZEN (Zen meditation), medicinal cuisine, Goma fire ritual, daily morning yoga, while staying in a luxury Ryokan (traditional Japanese inn) with a private hot spring.
- Age 10~Age 75
- Over 6 hours on the day
- 09:00
Enjoy traditional handcrafting experience at blacksmith's. As we are living in a society where people are more and more focused on digital technology, blacksmith's skills and techniques seem to be disappearing from our lives. The Tatara Steel Manufacturing & Forging Workshop located on the Shimanto riverside offers knife forging experience.
- Age 13~Age 80
- 1~2 hours
- 14:00 / 14:30 / 15:00 / 15:30
We are Tokiwa Co., Ltd.! We were founded as a kimono store, so we can provide authentic Japanese clothing. We have a wide selection of clothing that will bring out the individuality of the wearer. Taking photos at a registered tangible cultural property is sure to be a great memory. You can also enjoy Tokiwa's popular sweets, Wasanbon Japanese sweets and yuzu Basque, along with Awa Bancha tea, which Tokushima is proud of.
- Age 13~Age 80
- 2~3 hours
- 16:30 / 17:00
We are Tokiwa Co., Ltd.! We were founded as a kimono store, so we can provide authentic Japanese clothing. We have a selection of clothing that will bring out the individuality of the wearer. Taking photos at a registered tangible cultural property is sure to be a great memory. In the evening, you can enjoy a relaxing time with your loved ones while sipping on our original cocktails.
- Age 5~Age 100
- 2~3 hours
It is a plan to visit two udon restaurants in a udon taxi and a farmer of "Sanuki no Mezame", an asparagus of Kagawa prefecture's original variety. Visit the Sanuki awakening field, listen to the farmers' stories, sample the harvested Sanuki awakening locally, bring it to a udon shop in the market, make it tempura and enjoy it with Sanuki udon. increase. Why do not you experience the udon culture unique to Kagawa Prefecture? ~ Flow of the day ~ ① Pick up at the meeting place or desired place by udon taxi 10 minutes ② Meal at the first udon shop 20 minutes ③ Move by udon taxi 20 minutes ④ Sanuki Awakening Harvest experience, freshly picked Sanuki Awakening ⑤ 20 minutes by udon taxi ⑥ Taste Sanuki's awakening tempura and udon harvested at a udon shop in the market
- Age 13~Age 80
- 3~4 hours
- 11:00
We are Tokiwa Co., Ltd.! We will guide you through the "Former Kashino Family Residence," which is registered as a national tangible cultural property. You can also enjoy the atmosphere of picking seasonal snacks blooming in the garden. You can also experience an extraordinary space by tasting the chef's carefully prepared 24 seasonal dishes in a course format.
- Age 15~Age 80
- 2~3 hours
- 13:00
The cocoon pot, a ceramic art workshop, is located on a lush hill surrounded by seasonal flowers and trees. The original and beautiful blue Ai Asagi's "Celadon" created by his father, Mitsuo, in the first generation. Mitsuharu Sato, one of the few potters in Japan who makes this celadon work, will carefully guide you, so you can enjoy pottery with peace of mind even for the first time. In addition, Mr. Sato will create your own original work. There is also Dogakuji Temple, which is the second temple of the Shikoku-specific sacred place, and it is one of the pleasures to take a walk around the workshop. ~ Flow of the day ~ 1. About the charm of "Kikama" and beautiful works 2. Ceramic art work production by "hand-bending" (1 point) 3. Creating an image of a walking design near the workshop 4. Custom-made work production by the kiln * Takeaway gift ・ Own work by hand-made by ceramic artist Mitsuharu Sato (1 piece) * The work will be mailed at a later date
- Age 3~Age 100
- Within 1 hour
It is said that "Japan's last clear stream"Shimanto I reserved a river Houseboat It is a hospitality plan to go sightseeing sightseeing. It is the charm only of the reservation only that it can be relaxed without hesitation only with the companion and the family who agree. You can set your preferred departure time, so please use it according to your travel plans. Majestic and rich in a relaxed atmosphere Shimanto You can spend an upgraded time to enjoy the view of the river.
- Age 13~Age 80
- 2~3 hours
- 17:30
This is Tokiwa Co., Ltd. The fresh fish that the chefs prepare right in front of you is superb! The delicate knife skills are also a highlight. Sushi, the soul food of Japan, is so fresh that it melts in your mouth. (10 pieces, soup included) A special sushi lunch in the "Former Kashino Family Residence," a nationally registered tangible cultural property, is an extraordinary experience. In the summer, you can enjoy fireworks in the atmospheric garden from evening to night!
- Age 20~Age 70
- Over 6 hours on the day
- 09:00
Since ancient times, Mt. Ishizuchi, the highest mountain in western Japan, has been regarded as a sacred mountain of worship (Shugendo). Our tour guides will take participants on a spiritual adventure to the mountain through powerful storytelling of the place, while a Shinto priest will lead the ascension to the shrine. [ITINERARY] ① 9:00 Meet at Iyo Saijo Station. Depart by taxi ② 9: 15-10: 45 Ishizuchi Shrine (Walk around the shrine, pray and observe a conch shell performance accompanied by a tour guide) ③ 10: 45-11: 30 Move to Ishizuchi Tozan Ropeway by taxi ④ 11: 40-15: 00 Take the Ishizuchi Mountain Ropeway for a round trip to Joju Trail. Visit Joju Shrine and have lunch at Shiraishi Ryokan. ⑤ 15: 00-15: 50 Take a taxi from Ishizuchi Mountain Ropeway and head back to JR Iyo Saijo Station. Tour ends upon arrival at the station.
- Age 0~Age 99
- 2~3 hours
"Okubo Blacksmith" made with traditional techniques is a field blacksmith that has been around for 100 years. Each carefully made kitchen knife is easy to cook, sharp and delicious, so it is popular with the general public and is also used by professional cooks. It is Mr. Kimasa, the 3rd generation, and Mr. Ryuichi, the 4th generation, who continue to make kitchen knives that cannot be parted once used. Mr. Kimasa has a wonderful skill that was selected as a master craftsman of the present generation, and there are many customers from all over the country who come for kitchen knives. In a workshop that feels like you have traveled back in time to the world of old tales, you can observe the making of kitchen knives with brilliant craftsmanship and bring back one all-purpose kitchen knife to the world. ~ Flow of the day ~ 1. Blacksmith Okubo Parents and children about techniques (Characteristics of iron knives, how to sharpen, how to handle) 2. Experience of cutting vegetables with Japanese knives and checking the sharpness and taste 3. Tour of the knife making workshop * Takeaway gift ・ Take away one desired all-purpose kitchen knife. * You can enter your name if you wish.
- Age 0~Age 99
- 2~3 hours
- 13:00
As the name suggests, "Blue Indigo Kiln", which is a quaint workshop where a 100-year-old Japanese house was renovated by itself and the second generation Toshiyuki Matsushita works on ceramic works, is blue, indigo, and dark blue. It features an elegant work that uses the glaze of the above as an accent color. The indigo bowl goes well with both Japanese and Western dishes and enhances the deliciousness of the dish. In the experience plan, you can experience both the "hand-kneading" technique, which even beginners can easily work on, and the "electric potter's wheel". ~ Flow of the day ~ 1. About the charm of "blue indigo kiln" and beautiful works 2. Ceramic art work production by "hand-bending" and "electric potter's wheel" (1 piece each) 3. Custom-made work production by kiln * Takeaway Gifts ・ Own work by "hand-bending" and "electric potter's wheel" (1 each) -Made-to-order work by ceramic artist Toshiyuki Matsushita (1) * The work will be mailed at a later date
- Age 13~Age 80
- 2~3 hours
- 11:00
This is Tokiwa Co., Ltd.! You can enjoy delicious rice balls, a Japanese soul food, made by a chef in the "Former Kashino Family Residence," a registered tangible cultural property of the country. (Pickles and soup included) The Japanese tradition of "decorative cutting" up close is a highlight! You can also taste four types of Japanese tea along with your lunch. This experience is unique in that you can drink Awa Bancha, a specialty of Tokushima.
- Age 7~Age 100
- 4~5 hours
- 10:00
To commemorate and remember the journey Tokushima Do you not experience the traditional culture of At the "Yuyama Box Painting Experience Egoshi Kagoda Store", we are performing painting experiences and woodworking experiences.
- Age 1~Age 70
- 5~6 hours
- 08:40
Get on and off at the meeting point08:40 ▼Nihonbashi Station Exit 2 (Namba-Shinsaibashi area)07:30-08:30 ▼Pick up at hotel or guesthouse, hotel or guesthouse on the Osaka Loop Line11:00 ▼Naruto Whirlpools (approx. 110 mins)16:00 ▼Awaji Island Happy Pancakes (approx. 90 mins)17:30 ▼After enjoying sightseeing for the day, start heading back.18:30 ▼Shinsaibashi, Dotonbori area (free time/approx. 1 hour)Guests can play in the Osaka Shinsaibashi area for about an hour. Once you're done playing, the tour ends in the Shinsaibashi area. Guests who don't want to play can disband directly in the Shinsaibashi area.
- Age 18~Age 70
- 4~5 hours
- 09:00
We visited a farmer who rents a bicycle in Takamatsu City and grows "Sanuki no Awake", an original variety of asparagus from Kagawa prefecture. We will talk about Sanuki's Awakening field tour and how to grow it. Bring the harvested Sanuki Awakening to a udon shop in the market, make it into tempura, and have it with Sanuki udon. Takamatsu's unique cycling route, where you can enjoy views of the sea, rivers and mountains in a short time, is also attractive. ~ Flow of the day ~ ① Orientation, bicycle rental procedure, bicycle lecture 40 minutes ② Cycling along the Kato River while looking at the market and Sanuki sea, river, mountains 80 minutes ③ Asparagus harvesting experience, tasting freshly picked asparagus 70 minutes to interact with farmers ④ Move to the market by cycling 65 minutes ⑤ Taste the vegetable tempura harvested at the udon shop 30 minutes ⑥ Walk around the Umachi shopping street 15 minutes
- Age 0~Age 99
- 2~3 hours
Everything from tea picking to processing is done carefully by hand, and each producer has different properties of lactic acid bacteria and fermentation period, and you can enjoy various tastes such as acidity, sweetness, and aroma. , Made only in small mountain villages, the technology is designated as a national important cultural property. In this experience, you can fully experience the charm of lactic acid fermented tea while visiting the tea plantation while listening to Mr. Takagi, a young leader of Awa evening tea producers, about Awa evening tea. The content of the experience changes depending on the time, and from July to August, you can mainly experience the picking of tea leaves, and from September to October, you can taste delicious new tea. ~ Flow of the day ~ 1. About Mr. Takagi's thoughts on Awabancha 2. Awa evening tea tasting 3. Tour of the tea plantation 4. Put tea leaves (200g) in a special bag * Takeaway gift ・ Tea leaves packed by yourself (200g) )
- Age 18~Age 70
- 4~5 hours
- 09:00
Riding a bicycle rental in Takamatsu City, we visited a farmer to see the agriculture in Kagawa prefecture, which is the smallest area in Japan. We will talk about field tours and how to grow broccoli. Bring the harvested broccoli to a udon shop in the market, make it into tempura, and have it with Sanuki udon. Takamatsu's unique cycling route, where you can enjoy views of the sea, rivers and mountains in a short time, is also attractive. ~ Flow of the day ~ ① Orientation, bicycle rental procedure, bicycle lecture 40 minutes ② Cycling along the Kato River while looking at the market and Sanuki sea, river, mountains 90 minutes ③ Broccoli harvest experience, interaction with farmers 60 minutes ④ Cycling 65 minutes ⑤ Taste the vegetable tempura harvested at the udon shop 30 minutes ⑥ Walk around the Umachi shopping street 15 minutes
- Age 5~Age 99
- 2~3 hours
- 11:00
Itano Town is surrounded by the clear stream Yoshino River and the Sanuki Mountains, and the climate is suitable for peach production. The cafe run by Mr. Nishimori, who carefully grows peaches over the course of a year, is called "p-chyna café." 』. Here, we offer sweets and drinks that use plenty of peaches. You can enjoy the decoration experience and the original menu, which is the main cake for you to taste peaches. Please enjoy the dessert made with peaches to your heart's content, which can only be done at a cafe run by a peach farmer. ~ Flow of the day ~ 1. About the charm of peaches unique to producers 2. Cake making experience topped with fresh cream and peach confiture 3. Tea time with "Peach-making special dessert set" 4. "Homemade fruit confiture" Enjoy it with pancakes or yogurt, or put it in tea or herb tea. * Takeaway gift ・ 1 bottle of homemade fruit confiture ・ "pchyna café" shopping ticket for 500 yen
- Age 0~Age 99
- 1~2 hours
- 10:00
"Matsushige Fruits and Vegetables", which is cut by three brothers, produces safe and delicious "Naruto Kintoki" and "Lotus root" so that it won the best prize in the nutritional value contest lotus root category at Organic Eco Festa 2020. I am. From October to February (* excluding December), you can dig lotus roots, and from August to November, in addition to the Kintoki harvest experience, you can also observe the shipping work and teach the producer's direct recipe. .. ~ Flow of the day ~ 1. Characteristics of "Naruto Kintoki" and "Lencon" and direct information from producers About delicious eating 2. "Lotus root" or "Naruto Kintoki" harvest experience 3. Harvested vegetable shipping work experience 4. Learn homemade lotus root cooking tasting and recipes directly from the producer * Takeaway gifts [Naruto Kintoki] and [Lotus root] (1 kg each)
- Age 18~Age 70
- 3~4 hours
- 15:00 / 18:00
In this plan, Tokushima 's sake (local sake) and Tokushima ramen, mainly to enjoy the dance experience of "Awa Odori", which can be said to be a traditional performing art that Tokushima It is a tour that combines not only experience but also bar hopping, and both entertainment and gourmet genres are made in Tokushima. From the beginning to the end, it is a tour where you can fully enjoy Tokushima
- Age 0~Age 80
- Within 1 hour
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00
We will guide you through the streets of Udatsu by Rickshaw with explanation. Why don't you take a stroll around the town elegantly while listening to the deep history that you cannot understand just by passing?
- Age 0~Age 99
- 1~2 hours
You can enjoy afternoon tea elegantly in the tangerine field. Please enjoy coffee, mandarin orange juice, and Awa evening tea with sweets packed in a traditional craft of Tokushima prefecture. For Awa Bancha, "Shinobu-chan no Banchaya" in Kamikatsu-cho is a business trip service. Mandarin orange picking is also possible depending on the season. (Estimated season: October to December) *Varies depending on the year ~ Point ~ ・You can enjoy an extraordinary cafe in a tangerine field surrounded by nature ・You can taste both Japanese and Western sweets depending on the season ・Professional You can enjoy the evening tea brewed by
- Age 7~Age 100
- Within 1 hour
- 09:00 / 10:00 / 11:00 / 13:00 / 14:00 / 15:00
旅の記念や思い出に徳島の伝統文化を体験してみませんか♪ 「遊山箱絵付け体験 江渕鏡台店」では絵付け体験や木工細工体験を行っています。
- Age 7~Age 100
- 3~4 hours
- 09:00 / 13:00
Why do not you experience the traditional culture of Tokushima as a memorial and memory of your trip? At the “Yusan Box Painting Experience Ebuchi Kagamidai Store”, you can experience painting and woodworking.
- Age 0~Age 80
- Within 1 hour
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00
We will guide you through the streets of Udatsu by Rickshaw with explanation. Why don't you take a stroll around the town elegantly while listening to the deep history that you cannot understand just by passing?
- Age 0~Age 99
- Within 1 hour
★ ☆ ~ We will help you make memories with your motto of safety first ~ ~ ★
- Age 8~Age 100
- Within 1 hour
It is a plan to make two "Oya-yaki" works using electric rooks. We make three with electric rook, and I choose two works that I like. The staff cut and finished the two selected works and baked it. Select the color to be finished out of 5 colors. Completion will be about a month and a half later (there may be some time depending on the timing of kiln placement). * It is free if receipt is coming to the store. In the case of mailing, we will ship by cash on delivery.
- Age 10~Age 100
- 1~2 hours
- 10:00 / 13:00
The Rocro experience is made from a large block of clay. If you are the first person, make it from a teacup and practice to spread the clay lightly. You can try it again without being bothered by failure. The time limit is about 2 hours after a break.
初めてのろくろ体験をさせて頂きました。服が汚れないようにスリッパ、エプロン、ズボンなども準備して下さりすごく安心して取り組むことが出来ました。 力が入りすぎていびつになったり、歪んだりしましたが丁寧な指導をして下さり素敵な作品が作れました。子供は経験があったのである程度は本人に任せて下さり久しぶりに土と触れ合えて楽しかったようです。ありがとうございます。次回は絵付を楽しみにさせていただきます。
- Age 0~Age 100
- 2~3 hours
- 09:30 / 13:00 / 13:30
Baumkuchen is made from cutting bamboo in a bamboo grove and making a fire. Enjoy the day to see if you can do it well! You can interact with goats and chickens who are in charge of mowing on the premises.
バウムクーヘンを美味しく頂くまでの工程がとても楽しいです。竹をノコギリで切るなんて家ではさせてあげる機会もないので子供達が楽しんでいました。広い草原でゆっくりしながら作業をするのでとても気持ちよかったです。可愛いヤギとも触れ合えて大満足です。スタッフの方もとても丁寧で心地よく過ごせました。
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