- Age 0~Age 100
- Over 6 hours on the day
Seasonal vegetables harvested at home farm, seafood from the Sea of Japan, Tajima A chef who uses cows and trained in France sifts his arms. Dishes include appetizers, fish dishes, meat dishes, desserts (with homemade bread), of course! Food for children can also be prepared. After supper, if the weather is good, astronomical observation of planets and seasonal constellations with a 60 cm aperture telescope, it is recommended that you wake up early the next morning and go to the castle in the sky of Takeda Castle ruins! A bath in the room toilet Because it is a Western-style twin bed type complete with, it is the best for the stay in a couple and a couple.
- Age 0~Age 100
- Over 6 hours on the day
Seasonal vegetables harvested at home farm, seafood from the Sea of Japan, Tajima A chef who uses cows and trained in France sifts his arms. Dishes include appetizers, fish dishes, meat dishes, desserts (with homemade bread), of course! Food for children can also be prepared. After supper, if the weather is good, astronomical observation of planets and seasonal constellations with a 60 cm aperture telescope, it is recommended that you wake up early the next morning and go to the castle in the sky of Takeda Castle ruins! There is a bath in the room toilet Because it is complete, even small children are safe.
- Age 0~Age 100
- 1 Day or more
Seasonal vegetables harvested at home farm, seafood from the Sea of Japan, Tajima A chef who uses cows and trained in France sifts his arms. Dishes include appetizers, fish dishes, meat dishes, desserts (with homemade bread), of course! Food for children can also be prepared. After supper, if the weather is good, astronomical observation of planets and seasonal constellations with a 60 cm aperture telescope, it is recommended that you wake up early the next morning and go to the castle in the sky of Takeda Castle ruins!
- Age 0~Age 100
- 1 Day or more
Seasonal vegetables harvested at home farm, seafood from the Sea of Japan, Tajima A chef who uses cows and trained in France sifts his arms. Dishes include appetizers, fish dishes, meat dishes, desserts (with homemade bread), of course! Food for children can also be prepared. After supper, if the weather is good, astronomical observation of planets and seasonal constellations with a 60 cm aperture telescope, it is recommended that you wake up early the next morning and go to the castle in the sky of Takeda Castle ruins!
- Age 5~Age 100
- 1~2 hours
- 09:00 / 10:00 / 13:00 / 14:00 / 15:00
Description and factory tour of the tile, is a plan that can actually look at the craftsmanship up close at the factory.
- Age 7~Age 75
- 1~2 hours
- 10:00
This is an experience tour where you can learn about Japan's fragrance culture and create your own original fragrance together with a master incense maker. Awajishima is the number one incense producing area in Japan. Take a stroll through Eiura, a town where incense production began around 1850, and visit an incense stick workshop where traditional handicrafts are still used. Together with a master incense maker, you will mix your own original fragrance using natural incense ingredients used in high-quality incense sticks. You will also create your own sachet and incense.
- Age 6~Age 99
- 1~2 hours
- 10:30
[Kiyoshikojin Seichoji Temple] Since ancient times, fire, which is indispensable for people's lives, has been revered as a sacred thing that purifies all things. The furnace (kitchen), which handles fire, is the center of the home and company. Kojin faith brings benefits such as family safety, business prosperity, and good luck in warding off evil. Why don't you visit Kiyoshikojin Seichoji Temple at least once in your life?
以前より楽しみにしていました清荒神清澄寺ガイドツアーに参加して来ました。 清澄寺までの道程は緩やかな坂道ですが参道には魅力的なお店や出店がいっぱいで歩いてるだけで楽しかったです。 またガイドの方は地元宝塚の専属ガイドさんで清荒神のみならず宝塚のことに精通しており色々教えて頂きました。 個人で行くと事前に調べたり色々大変ですがガイドツアーなら聞けば色々教えて頂けるのでズボラな私にはピッタリでした。 清荒神に関係のない宝塚のお勧めレストランまで聞いちゃいました(笑) 境内は広々とし資料館や売店まであり仏具まで購入できます。 お寺好きや歴史好きにお勧めのツアーです!!
- Age 6~Age 100
- 3~4 hours
- 10:30
A fishing boat cruise around Nushima Island, located southeast of Awaji Island. Nushima is known as the setting for the Japanese myth "The Legend of Onokoro." This is a one-hour course where you can get a feel for Japan's ancient legends, history, and origins while explaining Japanese mythology and looking at rocks related to it. After the cruise, enjoy a seafood bowl made with fresh seafood at a restaurant. This is an activity that allows you to experience Japanese mythology and nature.
- Age 1~Age 60
- Over 6 hours on the day
- 08:40
Tourists: Looking to experience snow and take beautiful photos, but not necessarily ski. Beginners: This tour is perfect for beginners. [B] Beginner package includes equipment rental and ski lessons to get started. Skiers: This tour is not suitable for experienced skiers. Rokko Mountain Ski Resort: Altitude: 931 meters Number of slopes: 4 runs (1 beginner/2 intermediate/1 advanced) Total length of slides: 1.2 kilometers Number of cable cars: 4 Average temperature: December: 3°C/37.4°F, January: 1°C/33.8°F, February: 2°C/35.6°F, March: 6°C/42.8°F Skiing is a high-risk activity, so please take out appropriate insurance in advance. Japanese law stipulates that the vehicle usage time should not exceed 10 hours, so the tour conductor will shorten the itinerary according to the actual travel situation on the day. Please let us know! Between 20:00 and 21:00 on the day before the trip, we will send you the tour guide information and vehicle information for the next day by email, so please check it. It's probably in the trash! Please note that during busy periods, the push time of emails may be delayed. If you receive multiple emails due to special circumstances, please refer to the latest email. If you have WeChat, you can actively add it according to the tour guide's account in the email. We apologize for the traffic congestion caused by the long distance travel. In addition, we will not bear the subsequent costs for delays caused by traffic congestion. During the busy tourist season and other special circumstances, the departure time of the itinerary may be advanced or slightly delayed (the specific departure time will be notified by email the day before the trip), so please prepare in advance. Since the one-day tour is a shared itinerary, please do not be late to the meeting place or attractions. There will be no refund if you are late. Please note that you will be responsible for any accidents caused by lateness. Please let us know! In the event of bad weather or other force majeure, the operating hours of amusement facilities and program performance times may be delayed or changed without notice, and some projects may be canceled. This product may be adjusted according to weather and other factors, and staff may contact customers to request them to cancel outdoor activities and make other adjustments according to the actual situation on the day. The travel, sightseeing and stay time included in the itinerary may vary depending on the situation on the day. In the event of traffic congestion, weather conditions, etc., the tour guide may reasonably adjust the order of attractions in the itinerary based on actual conditions and circumstances, without reducing the number of attractions in the itinerary. This tour is a mixed tour, and participants come from all over the world.
- Age 15~Age 100
- Over 6 hours on the day
- 10:45
Takeno Town is located just 10 minutes by train from Kinosaki Onsen. Along the coast of Takeno-cho, Toyooka City, Hyogo Prefecture, there is not only the beautiful color of the sea, but also a variety of geology and topography from the formation of the Sea of Japan to the present day. In addition, Takeno-cho still has a townscape of houses made of roasted cedar boards that have been passed down since ancient times, and the townscape still has the atmosphere of a small Japanese fishing port. In Takeno, a quiet town where old Japanese houses still remain, you can experience a variety of activities that allow you to experience the Japanese countryside. List of activities (city guide/fishing experience/fishing boat cruising/geo canoeing (*not available in winter)
- Age 20~Age 100
- 4~5 hours /5~6 hours
- 09:50
The Hyogo/Harima region is blessed with rich nature and is rich in ingredients made from beautiful water. This tour will include a tour of the production of "Ibonoito" hand-stretched somen, a specialty product unique to this region with a history of over 600 years, and a visit to "Oimatsu Sake Brewery", a sake brewery in Shiso, which is said to be the birthplace of Japanese sake. You can enjoy lunch and experience Japanese food culture at the dining room.
- Age 6~Age 100
- 3~4 hours
- 10:30
Pearls are a Japanese gemstone that has been attracting attention from around the world. In Kobe, where many pearl processing workshops are located, you can experience gold leafing on pearls and visit the processing site. [Planned travel agency] Company name: JTB Co., Ltd. Store name: JTB Kobe Branch Address: 6F Matsuoka Building, 70 Kyomachi, Chuo-ku, Kobe 650-0034 Contact: kobe_jimukyoku@jtb.com Business hours: 9:30-17:30 Store closed: Saturdays, Sundays, holidays, and holidays Registration number: Japan Tourism Agency Registered Travel Agency No. 64 "Full member of the Japan Association of Travel Agents" General travel business manager: Yusuke Kosaka General travel business manager explanation: The travel business manager is responsible for transactions at the sales office that handles your trip. If you have any questions about this travel contract, please ask the travel business manager during the above business hours. Payment method: Payment can only be made online. If you make a reservation online, please agree to the following before proceeding. If you do not agree, please choose another reservation method. [When entering into a travel contract] The terms and conditions explanation sheet will be provided to you in the form shown on the screen (HTML). Establishment of travel contract: The travel contract will be considered established when the reservation/purchase completion screen, which is displayed after the reservation/purchase information confirmation screen, is displayed. Reservations are accepted by the JTB Kobe branch. To make changes or cancellations, please contact the relevant department listed in the confirmation email automatically sent to you when the contract was concluded.
- Age 20~Age 80
- 3~4 hours
- 17:30
An English interpreter guide will guide you through a very satisfying night with delicious side dishes and all-you-can-drink at a popular izakaya for Kobe businessmen, a light drink and sweets at a stylish hidden bar unique to Kobe, and a satisfying night of ramen, which is currently very popular in Kansai. . You can also try karaoke for an additional fee.
- Age 6~Age 99
- 1~2 hours
- 13:00
When most people think of Takarazuka, they think of the Takarazuka Revue, but surprisingly, there are not only operas, but also hot springs, memorial halls, and other attractions around Takarazuka Station. After the performance in Takarazuka, why don't you take a walk around the city from a different side with a tour guide? There will surely be new discoveries! ~Time schedule~ 13:00 [Meet in front of the Hankyu Takarazuka station ticket gate] The tour starts here! Although the road is flat, you will walk about 2 kilometers, so please wear comfortable shoes on the day. 13:10 [Birthplace of Carbonated Rice Crackers and Wilkinson Vending Machine] The popular carbonated water "Wilkinson Tansan" when drinking a highball. Did you know that this "Wilkinson Tansan" originated in Takarazuka? In front of Takarazuka Onsen, there is an all-Wilkinson vending machine only here in Japan. 13:20 [Takarazuka Onsen Hotel Wakamizu] During the Showa era, Takarazuka Family Land and hot springs were located along the Muko River, and it was a prosperous resort. There are only a few hotels in operation now, but the atmosphere of the hot spring town of yesteryear still lingers in the air. 13:40 [Takarazuka Ohashi] After passing Takarazuka Onsen, a large tower apartment is currently under construction on the site where the "Takarazuka Hotel", which was founded in 1923, used to be. Please take a look at the town of Takarazuka, which has been renewed with the changing times. The view from Takarazuka Bridge is a great photo spot. The set of Takarazuka Opera, Hankyu Railway and Mukogawa can only be seen here. The sidewalk of Ohashi is also spacious, so you can take pictures slowly. (Every 30 minutes on the hour, the fountain "Big Phoenix" rises from the Muko River, so if you're lucky, you can see it.) 13:55 [Tezuka Osamu Memorial Museum] Did you know that Mr. Osamu Tezuka was actually from Takarazuka? Uka Born in Toyonaka City, Osaka Prefecture in 1928, I lived in Takarazuka City, Hyogo Prefecture from the age of 5, when I was just starting to understand things, to my sensitive boyhood, and until I was about to enter adulthood when I was 24. A museum has been built in Takarazuka to commemorate his achievements, not only as a city where he once lived, but also as a city that gave the underlying theme of all Tezuka manga. 14:40 [Hana no Michi] I think it goes without saying for Takarazuka fans, but it seems that Hana no Michi also means a flower path to the Takarazuka Grand Theater. It is truly a “flower path to the world of dreams”. There are bronze statues of opera performances such as "The Rose of Versailles" and a bronze statue of "Ichizo Kobayashi", the founder of Hankyu Corporation and the Takarazuka Revue. 14:50 [Takarazuka Hotel] There is a newly relocated Takarazuka Hotel in the middle of Hananomichi. In 2009, the Takarazuka Hotel was selected as the official hotel of the Takarazuka Grand Theater with the concept of "continuing your dreams here." Please take a look at the dignified appearance. 15:00 [Arrival at Takarazuka Station]
- Age 7~Age 75
- 1~2 hours
- 14:10
[Walk with the guide and discover! Charm of Awaji ~Kariya Course~] Kariya is located in the northeastern part of Awaji Island and has prospered as a fishing town since ancient times. You can experience calligraphy at "Choonji", which is located on the hill of the temporary house and has valuable books of celebrities who became models for novels. This is a town walking tour that touches on the history and culture of Awaji. The chief priest of Choonji is a famous calligrapher. You can enjoy calligraphy as if you were drawing a picture, freely and according to your heart. Main course Meet at Minami-no-Machi bus stop on the Awagami Awahime Bus ⇒ Calligraphy experience at Choonji Temple and visit Sazo Idemitsu's book ⇒ Kotoshironushi Shrine ⇒ Sennenichi Sake Brewery (sake brewery tour and sake tasting) ⇒ dissolution
- Age 7~Age 75
- 1~2 hours
- 12:40
[Walk with the guide and discover! Charm of Awaji ~Parche Kaori no Yakata Course~] Awaji Island, where fragrant wood was first introduced to Japan, is now a local industry for incense sticks and incense, and boasts the highest production volume in Japan. After seeing various exhibits related to fragrance at the “Parche Kaoru no Yakata”, a facility with the theme of fragrance, you can experience making incense. Afterwards, we will visit a demonstration experiment site where herbs are grown in a medium made from recycled polyester fibers. Main course Meet at the "Parche Kaori no Yakata/Parche Kaori no Yu" bus stop on the "Awagami Awahime Bus" ⇒ Visit the facility ⇒ Experience making incense ⇒ Visit the greenhouse ⇒ Visit "STYLEM AGRI LABO" ⇒ Dismiss at the site * "Parche" The "Awagami Awahime Bus Southern Sightseeing Tour", which stops at the Kaori no Yakata/Parche Kaori no Yu bus stop, operates only on weekends and holidays from March 19th to November 3rd.
- Age 7~Age 75
- 1~2 hours
- 11:00
[Walk with the guide and discover! Charm of Awaji ~Izanagi Jingu Course~】Izanagi Jingu, which enshrines two gods, Izanagi no Mikoto and Izanami no Mikoto, is said to be the oldest shrine in Japan, and appears in the Kojiki and Nihonshoki. Experience a special formal worship at the worship hall of Izanagi Jingu. Main course Meet at "Izanagi Jingu-mae" bus stop of "Awajin Awahime Bus" ⇒ Special formal worship at Izanagi Jingu ⇒ Stroll around Izanagi Jingu ⇒ End
- Age 7~Age 75
- 1~2 hours
- 13:15
[Walk with the guide and discover! Charm of Awaji ~Iwaya Course~] ``Eshima'', one of the traditional places of ``Onokoro Island'', which is said to be the first land in Japan, and ``Iwakushi Shrine'', which is said to be the home of Mr. Ebisu of Nishinomiya. and "Ebisu-sama", and the retro townscape of "Iwaya Shopping Street", which prospered as the gateway to Awaji Island, with a guide staff. Main course Meet at "Iwaya Port Terminal" bus stop of "Awagami Awahime Bus" ⇒ Eshima ⇒ Iwakusu Shrine and Ebisu ⇒ Stroll around Iwaya Shopping Street ⇒ End at "Awajishima Tacoste"
- Age 20~Age 99
- 3~4 hours
- 13:00
A visit to a sake brewery is a must on any trip to the Kansai region of Japan. Nada Ward in Kobe City is the place with the largest production of sake in Japan, and there are about 30 sake breweries in the area called "Nada Gogo", which stretches 24km from east to west. The history of sake brewing dates back to around 1330. Speaking of "Nada's sake", it is so famous that it appears in classic rakugo, and Nada is blessed with various conditions suitable for sake brewing. Mineral-rich hard water called "Miyamizu", the production area of "Yamada Nishiki", which is famous as "the king of sake rice", and "Rokko Oroshi" blowing down from Mt. Rokko bring a cold and optimal climate. This tour will take you to 3 carefully selected locations and sample over 25 different types of sake. A guide who is familiar with sake and the Nada area will guide you to the profound world of sake. ~ Flow of the day ~ 13:00 Meet in front of the ticket gate of Ishiyagawa Station (Hanshin Line) 13:30 1st place Sake brewery With a history of over 250 years, it is the smallest sake brewery in Nada Ward, and the production volume is 1.8 bottles ( 1.8L) It is a small scale of about 40,000 bottles. Although the scale is small, there are well-known high-quality brands that are known all over Japan. You will be able to taste mainly unpasteurized sake (liquor with live yeast) that can only be enjoyed in Japan. This yuzu sake is the best! *We are not open on Saturdays and Sundays, so we will take you to another sake brewery. note that. 14:00 2nd place Sake brewery Founded in 1751, the president is the 13th generation brewery. There are a wide variety of authentic sake, including "Junmai Ginjo", which has been served at the Nobel Prize banquet five times in the past. The souvenir corner has a wide variety of snacks, sake bottles, masu, and more. Tasting with an explanation from the brewer is always very popular with tourists! 15:00 3rd Place Sake Brewery This is the biggest sake brewery in Japan. There is a museum that exhibits the traditional construction methods. Wear a happi coat and take a memorable photo at a commemorative photo spot. 15:30 4th place In Sakagura Nada Ward, it's a small sake brewery, but a sake master with over 60 years of experience will serve you sake. While making traditional, high-quality sake, it is also innovative and rich in variety. For example, there are whiskeys that have been aged in American oak for 14 years, sherry that has been aged in brandy barrels for 14 years, and sake that is a blend of white wine Chardonnay and sake. The image of Japanese sake will be overturned. This is optional, and there is a paid tasting counter. You can enjoy a small plate of cheese made from dairy cows raised on Mt. Rokko and the finest Shizukuzake. 16:30 Leave Uozaki Station (Hanshin Line)
- Age 0~Age 100
- 1~2 hours
- 12:00 / 16:30 / 17:15 / 19:15 / 19:30
The Kobe Grill & Salad Bar grill menu uses local brand ingredients such as Kobe beef, Kobe pork, and Tamba red chicken, and is prepared to allow you to enjoy the deliciousness of the ingredients. You can choose your favorite dish from a total of five main dishes. The salad bar also offers fresh vegetables and a variety of toppings and dressings, as well as bread, rice, soup, and desserts. Enjoy your meal in the style you like. ◆Operating hours◆【All year round】Lunch cruise 12:00-14:00【April-September】Twilight cruise 17:15-19:00/Night cruise 19:30-21:15【October-March】Twilight cruise 16:30-18:15/Night cruise 19:15-21:00◆What is included in the price◆Boarding fee + meal + free soft drinks◆Prices from 7,700 yen for adults, 3,300 yen for children, 1,650 yen for infants*Children's main dish is hamburger steak*A kids' menu (curry set or pancake set) will be provided for infants. ◆FOOD MENU <Selectable main dish> You can choose one dish per personA Grilled Kobe beef and Kobe pork hamburger [130g] (demi-glace sauce)B Grilled Kobe pork [120g] (ginger-flavored sauce)C Grilled Tanba red chicken [120g] (tomato sauce)D Grilled fresh fish of the day [100g] (white wine sauce) + 1,000 yenE Grilled domestic beef [80g] (red wine sauce) + 2,000 yen<Salad bar> [Salad] ・Green salad ・Lettuce ・Mizuna ・Cherry tomatoes ・Carrots etc. [Toppings] ・Beans ・Olives ・Couscous ・Sesame ・Chia seeds ・Quinoa ・Fried onions ・Almonds ・Sunflower seeds ・Garlic chips ・Bacon topping etc. [Dressing] Sesame, Japanese, Italian, Caesar, Olive oil, Rock salt, Black pepper [Soup] Corn soup, Minestrone, Curry [Rice] White rice [Bread] 8 types [Dessert] 3 types ◆Soft drinks all-you-can-drink ・Orange juice ・Apple juice ・Cola ・Ginger ale ・Oolong tea ・Coffee & black tea *This will be served at a venue dedicated to Kobe Grill & Salad Bar, and will be a different venue from customers who choose the French course or Teppanyaki course. *The menu may change depending on the availability on the day. *If the minimum number of participants is not met, the course will be changed to the French course (Sunshine). *If the minimum number of participants is not met and the French course is changed, the limited-time all-you-can-eat strawberry sweets will not be available. Please note in advance. *The photo is for illustrative purposes only.
- Age 0~Age 100
- 1~2 hours
- 12:00 / 14:30 / 16:30 / 19:15
Concerto's cruising plan that takes you leisurely through the blue ocean☆Time passes slowly overlapping the sounds of the waves♪Safe sailing, meals, scenery, performances and events, and heartfelt service...all of this. The meaning of ``concerto'' is the harmony of ``concerto''. ◆Operating hours◆ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄Lunch cruise 12:00-14:00 Tea cruise 14:30-16:00 Twilight cruise 16:30-18:15 Night cruise 19:15-21:00◆Fare ◆ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄Boarding fee + 1 soft drink of your choice ◆Soft drink ◆  ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄■~2/29 Soft drink orange juice apple juice Grapefruit Juice Pineapple Juice Mango Juice Cola Ginger Ale Oolong Tea Coffee Tea ■3/1 Soft Drinks to Choose fromOrange Juice Oolong Tea Coffee Tea *The photo is for illustrative purposes only.
- Age 5~Age 100
- 3~4 hours
- 11:00 / 15:00
A cooking class for sukiyaki using Kobe beef in Sannomiya, Kobe, a visit to a shrine, and an experience of Japanese origami. A cooking class and tasting experience of sukiyaki using the very popular Kobe beef. In addition, at Ikuta Shrine in Kobe, which has a long history of over 1800 years, you can do a unique water divination and express your gratitude for today's connections with the participants. You can experience origami, a traditional Japanese game, and make popular origami cranes and shuriken. Once you get to know the participants, it's time for the cooking class. You will all make sukiyaki using Kobe beef, which is extremely popular in Japan. You will cut fresh Japanese vegetables into easy-to-eat pieces and enjoy the freshness and nutrition of the vegetables. You will also make the warishita and dashi, which determine the taste of sukiyaki. Enjoy the sweetness of the Kobe beef and the deliciousness of the dashi and eat to your heart's content. You will definitely feel happy. A cooking class for sukiyaki using Kobe beef in Kobe, visiting a shrine, and experiencing Japanese origamiA cooking class and tasting experience for sukiyaki using the popular Kobe beef. In addition, we will have a distinctive water divination at Ikuta Shrine in Kobe, which has a long history of over 1800 years, and express our gratitude for today's connection with the participants.Experience origami, a traditional Japanese game, and make popular origami cranes and shuriken. Once you get to know the participants well, it's time for the cooking class We will all make sukiyaki using Kobe beef, which is extremely popular in Japan. We will cut fresh Japanese vegetables into easy-to-eat pieces and enjoy the freshness and nutrition of the vegetables.Enjoy the sweetness of Kobe beef and the deliciousness of the broth, and fill your stomach. You will definitely feel happy.
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