- Age 20~Age 75
- 2~3 hours
- 11:30
① Learn about sake brewing. Learn about the history of sake and the differences in how it is made. ② Drink and compare three types of sake: sweet, medium-dry, and dry. Enjoy seasonal mini-sized dishes. ③Try new sake cocktails and more. Try new ways to enjoy sake, such as cocktails based on sake ④ Lunch Finally, for lunch, try sake lees-based ``keema curry'' or ``mapo tofu bowl.'' Approximately 2 hours lunch time Please apply for 2 or more people. Due to the arrangement of ingredients (fish), cancellations cannot be made from 4 days in advance.
- Age 6~Age 100
- 1~2 hours
Would you like to make your own Kimekomi work? We will prepare the bare wood in a carved state in advance, so you can make your own product just by choosing your favorite cloth and applying the wood grain. Experience the "Paulownia Kimekomi Zaiku" that can only be experienced at Hakocho. We will prepare a box that has already undergone the "carving" process, so you can freely choose the fabric yourself, and then "color" and "kimekomi".
- Age 6~
- 1~2 hours
- 13:30
After practicing the “food” character with basic calligraphy such as dots, stops, and payments, select the character you want to write. After receiving the certificate of completion, you can enjoy special organically grown tea and seasonal Japanese sweets and water sweets. Feel free to experience calligraphy. After practicing basic characters, write your favorite characters and your name. You can learn the difference between 硯, sumi, and brush, and know the origin of kanji and hiragana. After practice, you can enjoy Japanese sweets and fruits that love the season.
- Age 6~
- 1~2 hours
- 13:30
After having your teacher make a traditional tea ceremony in the tea room, move to the counter seat and make your own tea. After that, you will have seasonal Japanese sweets and fruits. The tea ceremony is not only a place to drink tea, but also an opportunity to experience traditional Japanese culture. After enjoying the teacher's tea according to the manner, try making your own tea. [Experience contents] After having a dried confectionery, you will have a cup of tea made by the teacher. Basically a regular customer less Up to 4 people will sit in the tearoom. First-come, first-served basis That more Customers can also experience tea made by another teacher. [More experience] Try making your own tea! Teaching by the teacher and making tea yourself
- Age 6~
- 1~2 hours
- 10:00
Challenge vegan cuisine that is rapidly gaining popularity overseas. Let's make ramen and dumplings. Like Kujo Tokyo, I am particular about the ingredients. The most popular thing that foreign tourists want to eat when they come to Japan is ramen. But for those who want a little bit of animal fat ramen or vegan dishes. Ramen and dumplings are made with vegans that have recently attracted attention for their health, beauty and lifestyle. Can you make really delicious ramen with vegans that do not use eggs, dairy products, or honey, as well as meat and fish? If you drink a bite of soup, the question disappears. You can also enjoy making gyoza. [Experience content] It is you to decide the taste of miso ramen by mixing 3 types of miso and leek oil [Meals] Vegan Miso Ramen, Organic Green Tea
- Age 6~
- 1~2 hours
- 10:00
The most popular Japanese food is the Edo-style handful. Professional craftsmen will guide you in making hand-grips using seasonal fish and vegetables. “Sushi” experience is one of the purposes of traveling in Japan. There are delicious famous sushi restaurants and easy-to-eat sushi restaurants adult Would you like to hold sushi at Kujo Tokyo? What is a famous store Year A sushi chef who has also trained will carefully guide you in making sushi. How about dinner with sushi you grabbed by yourself? It will be an unforgettable memory of your trip to Japan. You can enjoy not only fresh seafood but also vegetable sushi. [Experience] Holding sushi [Meals] Nigiri sushi, soup or miso soup
- Age 6~
- 1~2 hours
- 10:00 / 15:30
Look back and enjoy the history of sushi while making colorful and colorful sushi. adult Ki Nigiri Sushi was born in the Edo period and is a fast food for the impatient Edo kid. Before that, sushi was "push paper" or rose paper (flyer paper). Even now across Japan There are still a variety of push-buttons. You will experience the creation of a vivid push-push. You can also enjoy seasonal vegetable dishes and miso soup made from shrimp heads. [Experience content] We will challenge to make a push. [Meals] Oshizushi, miso soup, seasonal vegetable dishes, pickles
- Age 7~Age 75
- 2~3 hours
- 10:00 / 15:30
The basis of food is “soybean”. Tofu is made from squeezed soymilk after mashing and boiling soybeans. A lot of nutrition remains in the pomace that squeezes plenty of soy beans. Japanese people do not mix fried okara with soup stock and eat tofu as it is, fry it up, make it deep fried, freeze it tofu, etc. I ate protein every day as a soy dish. For Japanese people, miso soup using miso made from soybeans, and cold sushi and tofu dishes with soy sauce made from soybeans are the basic home cooking that is essential. It is a course where you can enjoy the basics of Japanese cuisine by making tofu that can be said to be a synonym for Japanese cuisine and tasting a variety of processed soybean dishes.
- Age 1~Age 99
- Within 1 hour
- 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00
Let's paint a cute daruma with colon! Of course, you can also write your favorite kanji and words. Children as well as their families can enjoy it, so stop by when you wake up to Asakusa.
- Age 3~
- 2~3 hours
- 09:00 / 10:00
Wear a high quality silk kimono and enjoy strolling in Asakusa, a district which has a more traditional old atmosphere in Tokyo. We have many gorgeous kimonos actually worn during the traditional dance and you may select one of your choice. Yoko Namishima who is a traditional dance instructor with an experience of more than 30 years together with an expert of kimono dressing will help you to get dressed. On the street when someone is wearing kimono everyone may turn around and admire it. This is a unique experience which would make you feel proud of yourself. Men's hakama and children's kimono and happi-coat are also available. Our staff knows Asakusa inside out and will guide you to the best photo spots. We can arrange a photographer as an option. 【Namishima Yoko Nihon Buyo Class】 Japanese traditional dance "nihon-buyo" is a part of "kabuki" called "shosa-mono" which means movement. Yoko Namishima left Nihon-buyo school and created her own stage performance, and became a representative of「Shin-buyo」which is a new style of dancing. Her concept is to promote the Japanese spirit of harmony and hospitality through the dance and she is involved as an instructor of dancing, sword battling and kimono dressing in performances held all over the country and across the world.
一人での参加でしたが、楽しく過ごせました。 着物はどれも本格的なもので、丁寧に着付けてくださいました。オプションの写真はその場で2枚現像して台紙に入れてくれ、残りはCDROMで渡してくれました。 折角体験するならオプションの写真も付けることをお勧めします。
- Age 6~
- 1~2 hours
- 09:00 / 10:00 / 11:00 / 13:00 / 14:00 / 15:00
Let's wear a yukata and experience authentic Japanese traditional dance in Asakusa, a district of Tokyo which is the hub of arts! Yoko Namishima - a teacher with over 30 years of experience gives instructions with joy and great attention to each learner. In case of 2 or more participants, she performs a nihonbuyo-dance after the lesson! We are delighted to have everyone from beginners to even those who find hard to wear yukata! Feel free to join us! 【Namishima Yoko Nihon Buyo Class】 ・You can learn about the spirit of harmony and hospitality through the nihonbuyo-dance. ・By easy-to-understand instructions you can learn dancing with an easy mind. ・Lesson held in a perfect environment: a 3-minute walk from the main station and Asakusa district which is the hub of arts. ・Professional instructions are provided by Namishima teacher from traditional and contemporary dances to yukata dressing. Japanese traditional dance "nihon-buyo" is a part of "kabuki" called "shosa-mono" which means movement. Yoko Namishima left Nihon-buyo school and created her own stage performance, and became a representative of「Shin-buyo」which is a new style of dancing. Her concept is to promote the Japanese spirit of harmony and hospitality through the dance and she is involved as an instructor of dancing, sword battling and kimono dressing in performances held all over the country and across the world .
- Age 3~Age 99
- Within 1 hour
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00
You will experience the Japanese traditional arts "fighting (fighting)". Starting with a kimono, starting from a seat, a representative type is guided by an active murderer (actor). In the end, I will perform a play for about three minutes. (1 hour required)
- Age 6~Age 75
- 1~2 hours
- 10:00 / 14:00
Why not experience the traditional Japanese culture of Ikebana in a room with a tea ceremony room? We have taken proper measures against COVID-19, so you can experience it with peace of mind. Since it is aimed at foreigners, it will be conducted in English.
- Age 12~Age 100
- 2~3 hours
- 13:00
3 hours exciting cycling trip! Who wants to discover not only sightseeing spot but also the Japanese daily scene in Tokyo Shitamachi (traditional) area? You can freely drop by the point where you find interesting! At the end of the tour, we can also be able to take a handmade workshop! (A kaleidoscope for now) ★Route★ [Akihabara→Kuramae→Asakusa→Kappabashi→Okachimachi→Akihabara]
- Age 4~Age 100
- 2~3 hours
- 11:30 / 12:00 / 12:30
This is a slightly luxurious houseboat charter plan that is only available during the day and includes snow crab and seasonal desserts. With a minimum of 20 adults, the tour lasts about 2 hours and can be done at any time from 11:30 to 2:00 p.m. Cruising across time and space, traveling back and forth between Edo and modern times, is a series of new discoveries, such as visiting the 14 bridges of the Sumida River, Tokyo Tower and Tokyo Sky Tree. all you can drink.
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