Shikoku in Sightseeing tour/Guided tour

• Age 3～Age 120
• 5～6 hours
• 09:00

By chartered taxi, you will visit Oku-Iya Nijukazura Bridge, an observation point overlooking the Ochiai village designated as an Important Preservation District for Groups of Traditional Buildings, and Iya Valley, which is rated as a two-star Michelin Green Guide. . <Sightseeing spots> All year round Ochiai Village Observation Deck Visit the observatory overlooking Ochiai Village, which has been designated as an Important Preservation District for Groups of Traditional Buildings. Iya Valley (Hinoji Valley/Manneken Pis) Visit the Iya Valley, which received two stars from the Michelin Green Guide, and the Manneken Pis statue. Please note that the sightseeing spots to visit are different in summer and winter. please. Summer (April to November) Nagoro Scarecrow Village Visit a mysterious village located in the innermost part of Iya, where there are more scarecrows than local residents. Oku-Iya Nijukazurabashi A healing spot surrounded by rich nature. It is also said that it was worn by the Heike family as they headed to the ``Heike no Baba'' on Mount Tsurugi. Winter (December to March) Iya Kazura Bridge/Biwa Falls It is said that this bridge was built by a Heike fugitive to escape from his pursuers, and it is said that the Heike fugitive used to play the biwa while wandering through the capital of Kyoto. It's a waterfall. Oboke Gorge Sightseeing Pleasure Boat Surrounded by cliffs that look like towering marble sculptures, you can enjoy a thrilling ride down the river with cherry blossoms in the spring and autumn leaves coloring the clear stream in the fall. *Itinerary order and local stay time may change depending on local traffic conditions and departure location. *If you are unable to make a reservation for a taxi or lunch location, your reservation may be cancelled. note that.

• Pickup Service

• Age 18～Age 70
• 5～6 hours
• 09:00

・ Tosa Washi is one of Kochi's most valued traditional crafts. Try making your one-and-only papercraft using Tosa washi paper. ・ The tour will also include a visit to Nikobuchi, a hidden waterfall basin created by the clear Niyodo River, and a famous chinkabashi (submersible bridge) along the river that offers splendid sights of the area. [ACTIVITY DETAILS] Tosa Washi is a traditional paper produced in Kochi, believed to have over 1000 years of history, with records showing that it was presented as a tribute Tosa Washi is one of Kochi's most valued traditional handicrafts. The quality of Tosa Washi is guaranteed by the high quality of local raw materials (paper mulberry) used in its making and the beautiful clean river water of the Kochi rivers. tour invites participants to explore the rich tradition of Tosa Washi by making their own paper fan. Since the core theme of the tour is water, which is the raw material for washi, the tour also takes visitors to Nikobuchi, at ributary of the clear Niyodo River, and a famous submersible bridge that offers unobstructed views of the local nature. You can embrace the powerful narrative of water, rivers, and paper in one day.

• Age 18～Age 70
• Over 6 hours on the day
• 09:00 / 10:00

Get a feel of the simple countryside life with the local people of the Inogawa community in Okawa, the most sparsely populated village in Japan. Enjoy the experience of making konjac.Enjoy Okawa Black Beef BBQ lunch, an Okawa Village local specialty, known for its [ACTIVITY DETAILS] ● In Okawa Village, the most sparsely populated village in Japan, there is Inokawa, a long, vertical commune schema at an elevation difference of 380 meters. Spending a day here lets participants feel what's it like to live like a local in their community — feeling dazzled by the power of nature, touched by the existence of tiny plants, seeing a person come out of their home drawn by the “You there?” Call of the guide… You may It's a kind of tour that changes its itinerary depending on the encounters we make as we walk around. ● Okawa Black Beef, the village's specialty. The meat is very tender, with fine marbling and high-quality fat.

• Age 18～Age 70
• Over 6 hours on the day
• 08:30 / 11:15

Immerse into the nature of the splendid Shikoku Karst as your heart desires through cycling and hiking all in one day. The tour takes you to several breathtaking sights on an e-bike. Meet the friendly cows of Kumakogen and taste their famous ice cream or milk , too! [ACTIVITY DETAILS] From Himetsurusho to Tengu Highlands and back, you can enjoy a one-hour cycling tour with a view of the mountains on the other side of Okawamine. After about an hour hike at the Tengu Highlands, stop for a well-deserved break and enjoy the famous Kumakogen ice cream or milk made from Shikoku Karst milk at Himetsurusho. [ITINERARY] ① 8:30 Take a local bus from JR Matsuyama Station ➁ 9:40 Get off at Kumakogen Station. Change to a taxi. ③ 11: 15- Hotel Himetsurusho (Free time & Lunch, E-bike cycling brief by tour cycling guide, Departure) ④ 12: 30-13: 30 Hiking at Tengu Highlands ⑤ 13: 30-14: 00 E-bike cycling from Tengu Highlands. Head to Hotel Himetsurusho ➅ 14: 00-14: 30 Shikoku Karst ice cream or milk tasting ➆ 14: 30-16 : 00 Head to Kumakogen Station by taxi ➇ 17: 00-18: 10 Board a local bus from Kumakogen Station and head to Matsuyama Station

• Age 18～Age 70
• 5～6 hours
• 10:00

At the foot of Mt. Ishizuchi, the highest mountain in Shikoku, Saijo City is dotted with breathtaking scenery and abundant nature. You can enjoy the city's numerous gushing water stops called "Uchinuki," the magnificent mountains of the Ishizuchi mountain range, and the [ITINERARY] ① 10:00 Gather at JR Iyo Saijo Station. Depart after tour brief ② 10: 00-12: 00 JR Iyo Saijo Station → Uchinuki → Isono Shrine → Hokokuji Temple → Togu Shrine → Tonoyama → Kurose Dam → Ishizuchi Fureai no Sato ③ 12: 00-13: 30 Experience local cuisine at Ishizuchi Fureai no Sato and enjoy time with local communities ④ 13: 30-16: 00 Ishizuchi Fureai no Sato → Rural scenery → Ryu Shrine (View of the Seto Inland Sea) → JR Iyo Saijo Station

• Age 0～Age 100
• 5～6 hours
• 10:00

"I want to relax in the river!" "I want to know various ways to enjoy!" "I want to play in the river casually because my friends come to play." I want to experience a variety of ways to play "River Play Pack" that is perfect for you! Recommended for those who want to play gutsly! Let's enjoy the river play in a relaxing time.

• For Rainy Days
• For Groups
• For Family

• Age 13～Age 80
• 2～3 hours
• 17:30

The fresh fish prepared by the chef right in front of you is superb! The delicate knife skills are also a highlight. Sushi, the soul food of Japan, is so fresh that it melts in your mouth. (10 pieces, soup included) A special sushi lunch in the "Former Kashino Family Residence", a nationally registered tangible cultural property, is an extraordinary experience. In the summer, you can enjoy fireworks in the atmospheric garden from evening to night!

• For Rainy Days
• In Door Activity
• For Groups

• Age 20～Age 99
• 4～5 hours
• 11:00

Misato, where you can feel nature all year round, is a rich mountain village where the original scenery of Japan remains. Fireflies dance in the moss phlox, plum blossoms, and the Kawata River in early summer, and the illuminated Takagai masonry is a fantastic sight. "Ohata Sake Brewery", which runs a plum wine factory in this area, is popular for its original plum wine made from home-grown plums that have been certified as "Tokushima An 2GAP Agricultural Products". We will be greeted by Mr. and Mrs. Sugi, who have a gentle smile, and tasting and lunch while watching the scenery of the mountains will be a relaxing time. We also make original plum wine that you can take home as a souvenir. ～ Flow of the day ～ 1. Welcome drink and story of Misato plum blossoms 2. Umeshu savory "Lunch box" and "Homemade snacks" full of local ingredients 3. Optional experience according to the season (* Plum blossom viewing, plum blossoms depending on the season) 4. Original blended plum wine brewing 5. Plum wine and plum syrup with "homemade snacks" * Take-out gift, plum wine brewing set, plum wine

• For Rainy Days

• Age 13～Age 80
• 2～3 hours
• 11:00

You will enjoy delicious Japanese soul food, onigiri, made by a chef in the "Former Kashino Family Residence," a registered tangible cultural property of the country. (Pickles and soup are included) The Japanese tradition of "decorative cutting" up close is a highlight! You can also taste four types of Japanese tea along with your lunch. This experience is unique in that you can drink Awa Bancha, a specialty of Tokushima.

• For Rainy Days
• In Door Activity
• For Groups

• Age 16～Age 80
• 2～3 hours
• 08:00

It is a trail running tour before breakfast that you can see the Seto Inland Sea and the city of Takamatsu from the market. After driving through mountain roads, burial mounds, and scenic points that only local runners know, power charge with Iriko and original Sanuki udon with a lot of protein that can only be eaten with this plan at the udon shop in the market. Would you like to experience the best morning activities in Takamatsu? ～ Flow of the day ～ ① Orientation 20 minutes ② Mineyama trail running, 100 minutes to take a photo at an Instagram spot ③ 30 minutes to taste the original Sanuki udon

• For Groups

• Age 13～Age 100
• 1 Day or more

Warm Up Your Body and Mind in a Hot Spring Town! We are Tranquwell, a company specializing in creating wellness retreat tours in Japan. This 4-day luxury retreat is designed for wellness seekers looking to discover themselves and connect with like-minded individuals. Warm up your body and mind, and rejuvenate yourself through various activities such as ZAZEN (Zen meditation), medicinal cuisine, Goma fire ritual, daily morning yoga, while staying in a luxury Ryokan (traditional Japanese inn) with a private hot spring.

• In Door Activity

• Age 6～Age 80
• 2～3 hours

Seaside Discovery Tour: Guided Fish Market Tour with Authentic Seto Inland Sea Tastingand Local Breakfast Delights!Exclusive Market Exploration:・Venture into a typically off-limits market with our expert guide.Secretive Auction Experience:・Observe live auctions using unique gestures for communication. Frozen Adventure:・Tour a freezer storage where even wet towels can freeze.Middle Wholesaler Shop Visit:・Explore a shop featuring a variety of local fish from Seto Inland Sea and Nearby Coastal Areas.・Discover techniques for maintaining good quality and freshness.・Sample Seto Inland Sea delicacies, including fresh sashimi featuring local specialities.Culinary Delight: ・Enjoy a two-hour guided tour concluding with a delightful fish-based breakfast at a renowned restaurant favored by market professionals.

• Age 12～Age 80
• 1～2 hours

Guided Lunch-inclusive Fisherman's Visit and Harbor Stoll Tour.Boat Visit with a Guide:・Explore a local fisherman's boat accompanied by a guide.Interview Sessions with a Fisherman:・Conduct a personalized one-on-one interview with the fisherman. The guide will facilitate aconversation covering topics such as the caught fish, fishing techniques, types of boats, beliefs in" funarama" (boat spirits), marine litter and the challenges and rewards of being a fisherman.Taxi Transfer Experience after Harbor Area Exploration:After a leisurely stroll near the fishing port, take a taxi to the Umimachi Shopping Street.Culinary Delight:・Enjoy a two-hour guided tour concluding with a delightful fish-based lunch at the renowned,long-established Eatery, Okeichan, favored by market professionals

• Age 5～Age 100
• 2～3 hours

It is a plan to visit two udon restaurants in a udon taxi and a farmer of "Sanuki no Mezame", an asparagus of Kagawa prefecture's original variety. Visit the Sanuki awakening field, listen to the farmers' stories, sample the harvested Sanuki awakening locally, bring it to a udon shop in the market, make it tempura and enjoy it with Sanuki udon. increase. Why do not you experience the udon culture unique to Kagawa Prefecture? ～ Flow of the day ～ ① Pick up at the meeting place or desired place by udon taxi 10 minutes ② Meal at the first udon shop 20 minutes ③ Move by udon taxi 20 minutes ④ Sanuki Awakening Harvest experience, freshly picked Sanuki Awakening ⑤ 20 minutes by udon taxi ⑥ Taste Sanuki's awakening tempura and udon harvested at a udon shop in the market

• Age 18～Age 70
• 4～5 hours
• 09:00

We visited a farmer who rents a bicycle in Takamatsu City and grows "Sanuki no Awake", an original variety of asparagus from Kagawa prefecture. We will talk about Sanuki's Awakening field tour and how to grow it. Bring the harvested Sanuki Awakening to a udon shop in the market, make it into tempura, and have it with Sanuki udon. Takamatsu's unique cycling route, where you can enjoy views of the sea, rivers and mountains in a short time, is also attractive. ～ Flow of the day ～ ① Orientation, bicycle rental procedure, bicycle lecture 40 minutes ② Cycling along the Kato River while looking at the market and Sanuki sea, river, mountains 80 minutes ③ Asparagus harvesting experience, tasting freshly picked asparagus 70 minutes to interact with farmers ④ Move to the market by cycling 65 minutes ⑤ Taste the vegetable tempura harvested at the udon shop 30 minutes ⑥ Walk around the Umachi shopping street 15 minutes

• Age 18～Age 70
• 4～5 hours
• 09:00

Riding a bicycle rental in Takamatsu City, we visited a farmer to see the agriculture in Kagawa prefecture, which is the smallest area in Japan. We will talk about field tours and how to grow broccoli. Bring the harvested broccoli to a udon shop in the market, make it into tempura, and have it with Sanuki udon. Takamatsu's unique cycling route, where you can enjoy views of the sea, rivers and mountains in a short time, is also attractive. ～ Flow of the day ～ ① Orientation, bicycle rental procedure, bicycle lecture 40 minutes ② Cycling along the Kato River while looking at the market and Sanuki sea, river, mountains 90 minutes ③ Broccoli harvest experience, interaction with farmers 60 minutes ④ Cycling 65 minutes ⑤ Taste the vegetable tempura harvested at the udon shop 30 minutes ⑥ Walk around the Umachi shopping street 15 minutes

• Age 5～Age 90
• 4～5 hours
• 09:10

Megijima, a small island in the Seto Inland Sea, is said to have been inhabited by demons long ago, and is also known as "Onigashima." In this plan, you will go around Megijima on a catamaran yacht, land and enjoy beachcombing and pizza making experience. Would you like to go find the treasure of Megijima together? ～ Flow of the day ～ ① Orientation 10 minutes ② Catamaran yacht cruising to Megijima 30 minutes ③ Megijima walking, beach combing 90 minutes ④ Yacht around the island / cruising 45 minutes ⑤ Experience making pizza with local ingredients, lunch, on the island Enjoy time 90 minutes ⑥ 30 minutes to Takamatsu Port by catamaran yacht cruising

• For Groups

• Age 13～Age 80
• 3～4 hours
• 11:00

Enjoy a guided tour (walk) of the vast grounds of the Former Kashino Family Residence. Enjoy picking seasonal snacks while being watched over by the seasonal flowers gathered in the garden. Enjoy the taste of the 24 solar terms dishes prepared by a dedicated Japanese chef. Enjoy the seasonal flavors laid out in a "Yusan Box," a traditional Tokushima craft, at this registered tangible cultural property.

• For Rainy Days
• In Door Activity
• For Groups

• Age 5～Age 75
• 2～3 hours
• 13:00

What is "mandarin orange" !? Simply put, "mandarin orange peel" is mixed with the "food" given to the "sea bream grown by eating orange peel". Ehime Prefecture has the highest production of cultured red sea bream in Japan! In addition, the production of citrus fruits is also the highest in the country. The "fruit fish" unique to Ehime, which is famous for "mandarin oranges," is this "mandarin orange bream"! This plan includes a farming tour of "Mikan-tai", a feeding experience, and a meal of sea bream, so you can enjoy learning about "Mikan-tai" directly from the producer. ～ Flow of experience ～ 13:00 Nakata Fisheries Meeting / Reception --- 13:30 Tour of red sea bream (commentary by producer) --- Feeding experience (at Ikesu connected to land) 14:30 Experience ends ... Free 17:00 Meal of red sea bream (move to the dining place by yourself) * Only for group applicants, it is possible to move by boat from Roadside Station Kisaiya Square to Nakata Fisheries. Inquiry required (---walk ... car)

• For Rainy Days
• For Groups

• Age 20～Age 99
• 5～6 hours
• 10:00

Kamiyama Town is about 40 minutes by car from Tokushima City. In a mountain village surrounded by abundant nature, there is a nanobrewery "KAMIYAMA BEER" run by artists Manus Sweeney and Sayaka who have migrated from overseas. You can enjoy it with a unique local beer that combines the taste of Kamiyama, pairing, and a meal using local ingredients. You can enjoy beer even more by taking a walk, visiting the brewery, and making beer glasses and coasters. ～ Flow of the day ～ 1. Welcome drink 2. Making original beer glass and coaster 3. Walking around and brewery tour 4. Beer tasting 5. Lunch (dish using local ingredients) * Takeaway, special beer set, original beer glass ·coaster

• For Rainy Days
• For Groups

• Age 3～Age 100
• 1 Day or more

At the Shimanto River Canoe Camp Touring, we go down the Shimanto River with canoeing over 4 nights while going down the beautiful clear stream, leisurely camping on the banks of the river. It is an outdoor tour & nature tour that goes down the Shimanto River while camping in Kawahara where nobody is there. The charm of this trip is to spend a lifetime of eternity in a clear flow and the silence of nature. Why do not you go down the Shimanto River with one book you wanted to read in the back?

• Pickup Service
• For Groups

• Age 6～Age 65
• 3～4 hours
• 09:00

Surrounded by the Uwa Sea, the Komobuchi district is a small fishing village where you can fish in "fishing," "baskets," and "nets," cultivate red sea bream and amberjack, pearls, and cultivate exquisite rock oysters. It's packed tightly. You can tour the sea bream farm and pearl farm while enjoying sea kayaking. You can also observe the sea bream farming feeding while learning about the mechanism of red sea bream farming and pearl farming! ～ Flow of the day ～ 9:00 Komoterrace Meeting (Reception) After reception, move to the beach by your own car 9:30 Sea kayak lecture After the lecture, the tour starts! Move to a sea bream farm or a pearl farm by sea kayak A farming tour where you can learn about the mechanism of sea bream farming and pearl farming & aquaculture tour 11:30 After arriving at the beach, return the rental shoes and move by your own car Change of clothes (with shower) 12:00 Lunch (from those who have completed change of clothes) After lunch, the tour ends

• For Groups

• Age 18～Age 70
• 2～3 hours
• 16:00 / 16:30 / 17:00 / 17:30 / 18:00

Navigating the Yoshino River on an open top boat. It is beautiful when the sunset is reflected in the river flowing from east to west. After the cruise, head to the nearby restaurant and bar. Enjoy a menu using seasonal vegetables at a restaurant run by the couple. You can enjoy your husband's hobby pottery and 80'S record collection. ~ Flow of the On the day ① Yoshino River Sunset Cruise 60 minutes ② 90 minutes dinner at the restaurant bar