Things to do in Yamanashi Page 1
Yamanashi Prefecture, as there is no favorably compared to Hokkaido, and experiences corner that can enjoy the great outdoors, has been known for tourist attractions in many cases. Above all, always located in an upper level in the tourism ranking of foreigners "Mt. Fuji" is especially famous. In addition, it is possible to access in about 1 hour and 40 minutes by express available from Shinjuku Station to Kofu Station, one of the attractive also be able to enjoy even a day trip. In Otsuki popular with facilities women glasswork can enjoy, you can enjoy at reasonable rates. This area is surrounded by nature, in the neighborhood, there are also hot springs and campgrounds. Riding on the tire of the tube there is also a tour that can down the river, leisure spot likely to forget the time engrossed has scattered. Since there are many attractions and experience programs to enjoy from adults to children, why not try to visit family? You are also riding experience that can be outside riding the field of Yatsugatake, the banana boat canoe, smelt fishing, etc., there are a lot that can not be introduced courses of content that exciting.
- Age 0~Age 100
- Within 1 hour
- 13:00
Held every day at Lake Kawaguchi at the foot of Mt. Fuji! ! Professional musicians will perform traditional Japanese instruments such as the shamisen, shakuhachi, and taiko! There are 5 performances per day, so you can watch them at any time that suits your travel plans. Get an original Senjafuda (sticker) by posting on SNS!
- Age 0~Age 100
- Within 1 hour
- 11:00
Held every day at Lake Kawaguchi at the foot of Mt. Fuji! ! Professional musicians will perform traditional Japanese instruments such as the shamisen, shakuhachi, and taiko! There are 5 performances per day, so you can watch them at any time that suits your travel plans. Get an original Senjafuda (sticker) by posting on SNS!
- Age 0~Age 100
- Within 1 hour
- 17:45
Held every day at Lake Kawaguchi at the foot of Mt. Fuji! ! Professional musicians will perform traditional Japanese instruments such as the shamisen, shakuhachi, and taiko! There are 5 performances per day, so you can watch them at any time that suits your travel plans. Get an original Senjafuda (sticker) by posting on SNS!
- Age 0~Age 100
- Within 1 hour
- 15:00
Held every day at Lake Kawaguchi at the foot of Mt. Fuji! ! Professional musicians will perform traditional Japanese instruments such as the shamisen, shakuhachi, and taiko! There are 5 performances per day, so you can watch them at any time that suits your travel plans. Get an original Senjafuda (sticker) by posting on SNS!
- Age 0~Age 90
- 1~2 hours
- 15:00 / 15:30 / 16:00 / 16:30 / 17:00 / 17:30 / 18:00
One-day bathing (with original embroidered towels for take-out and rental bath towels) Admission time: 15: 00-19: 00 (bathing time is 90 minutes) * If you enter at 18:00, the bathing time will be until 19:00. increase. * Reservation time is a guide. Please contact us if your visit time is around. The large communal baths [Kaki no Yu] and [Momo no Yu] are for men and women. Please understand that you cannot choose the bathhouse you can use. The attraction of Kaki-no-Yu is the large amount of hot water that dynamically overflows from the bathtub. A fresh self-spraying source with an abundant amount of 1,415 liters (7 drums) per minute is directly piped to each bathtub, and you can enjoy the finest 100% source flowing without circulation, heating, water addition, or chlorine sterilization. increase. Unlike the dynamic persimmon hot water, Momo no Yu has a calm and quaint structure that incorporates a Japanese taste. We also recommend a petit foot massage with a boulder in front of the open-air bath and a source of water. A mixed spring (around 38 degrees Celsius) of [Juku-no-Yu] (source temperature 36 degrees) and [Kan-no-Yu] (source temperature 50.8 degrees) so that the edge of the indoor bath made of Izu stone is surrounded by a cypress and can be used as a cover bath. ) Is gushing out, and the temperature difference (40 degrees to 42.5 degrees) in the bathtub will occur by taking out [Kan no Yu] (source temperature 50.8 degrees) from the granite spout, so each temperature is your choice. You can enjoy the hot spring bath at. The "river of the source" flows outside the window, and you can feel the flowing water from the source with your eyes.
- Age 0~Age 100
- Within 1 hour
- 16:30
Held every day at Lake Kawaguchi at the foot of Mt. Fuji! ! Professional musicians will perform traditional Japanese instruments such as the shamisen, shakuhachi, and taiko! There are 5 performances per day, so you can watch them at any time that suits your travel plans. Get an original Senjafuda (sticker) by posting on SNS!
- Age 0~Age 90
- 1~2 hours
- 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30
One-day bathing (with original embroidery towel for take-out and rental bath towel) Admission time: 10:30 to 13:00 (bathing time is 90 minutes) * If you enter at 13:30, the bathing time will be until 14:30 increase. * Reservation time is a guide. Please contact us if your visit time is around. The large communal baths [Kaki no Yu] and [Momo no Yu] are for men and women. Please understand that you cannot choose the bathhouse you can use. The attraction of Kaki-no-Yu is the large amount of hot water that dynamically overflows from the bathtub. A fresh self-spraying source with an abundant amount of 1,415 liters (7 drums) per minute is directly piped to each bathtub, and you can enjoy the finest 100% source flowing without circulation, heating, water addition, or chlorine sterilization. increase. Unlike the dynamic persimmon hot water, Momo no Yu has a calm and quaint structure that incorporates a Japanese taste. We also recommend a petit foot massage with a boulder in front of the open-air bath and a source of water. A mixed spring (around 38 degrees Celsius) of [Juku-no-Yu] (source temperature 36 degrees) and [Kan-no-Yu] (source temperature 50.8 degrees) so that the edge of the indoor bath made of Izu stone is surrounded by a cypress and can be used as a cover bath. ) Is gushing out, and the temperature difference (40 degrees to 42.5 degrees) in the bathtub will occur by taking out [Kan no Yu] (source temperature 50.8 degrees) from the granite spout, so each temperature is your choice. You can enjoy the hot spring bath at. The "river of the source" flows outside the window, and you can feel the flowing water from the source with your eyes.
- Age 0~Age 80
- 1~2 hours
- 07:00 / 09:00 / 11:00 / 13:30 / 15:30
[Hiking tour that approaches the unknown charm of the mysterious forest "Aokigahara Jukai" located at the foot of Mt. Fuji] Can't use the compass? Do you get lost easily? While unraveling the many mysteries surrounding Aokigahara Jukai, our nature-loving guides will do their best to tell you everything from the origins of this beautiful forest to its charms! The course of the tour is relatively flat, and regardless of age, gender, nationality (English is also OK), everyone can enjoy it! When you come to Yamanashi, let's walk through the "Sea of Trees" together! *The tour route may change depending on the season.
お世話になりました。 到着が遅れて、ガイドさんにご迷惑をおかけしました。 ガイドさんが親切丁寧に説明、解説して頂き、普段には行かない穴場などにも行って、貴重な体験ができました。 ありがとうございました。
- Age 1~Age 100
- 1~2 hours
- 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 16:00 / 17:00 / 18:00
At the local cooking experience class [Fujiya], we offer a hands-on experience of making "Hoto", a local dish of Yamanashi Prefecture! ☆★Introducing Fujiya☆★Nice to meet you. Our restaurant is located in Fuji Kawaguchiko Town, located in the Fuji Five Lakes area of Yamanashi Prefecture, and is holding a hands-on class where everyone can make and enjoy Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history, and that it will be one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners in cooking and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come visit our store when you are in the Fuji Five Lakes area. ☆★Introducing the hotou making experience☆★Hoto is loved by many people as a local dish of Yamanashi Prefecture. There are few local foods that are as popular as this one, and ``oneri in the morning, barley rice in the afternoon, and pumpkin hotou in the evening'' seems to have been the standard for daily life in Koshu farming villages for a long time. In 2007, it was selected by the Ministry of Agriculture, Forestry and Fisheries as one of the ``Top 100 Local Dishes of Rural Areas,'' which has been passed down to rural areas throughout Japan and is widely supported by the people. Hoto noodles are different from regular noodles in that they do not need to be left to rest. Therefore, the noodles are made by hand from the powdered state. The very popular [Yamanashi Set] comes with Koshu's specialty chicken giblets and Fujiya's brown sugar syrup soybean flour mochi. The content is quite extensive, so please come hungry. Our store also offers a dyeing experience where you can experience traditional Japanese dyeing techniques using natural materials, which can be used as a set with the hotou experience. During the dyeing experience, we will explain each step in detail, so even those who are new to dyeing and those who come with children can participate with confidence. The natural feel of natural materials and the fact that you make it with your own hands create a one-of-a-kind product that no one else can imitate. ◆ Recommended for the following people ◆ Those who want to try Yamanashi Prefecture's famous dishes Those who want to try making Yamanashi Prefecture's local cuisine Those who are looking for activities at Lake Yamanaka and Lake Kawaguchi Those who want to experience cooking with their parents and children Plan an experience project If you are looking for someone who is having trouble sightseeing on a rainy day If you are looking for sightseeing with English support *Due to our reservation system, all reservations are by request, but in most cases You can make a reservation at your desired time. We apologize for the inconvenience, but please check the reservation status once.
体験前の対応もとても親切で、体験内容もとてもわかりやすく楽しかったし、お料理もすごく美味しくて大満足でした! 体験の途中にたくさん写真を撮ってもらえたのもとても助かりました! 素晴らしい体験になりました! ありがとうございました!
- Age 0~Age 100
- Within 1 hour
- 10:00 / 12:00 / 14:00 / 19:00 / 20:00 / 21:00 / 22:00 / 23:00
Held every day at Lake Kawaguchi, at the foot of Mt. Fuji! Professional performers will perform traditional Japanese instruments such as the shamisen, shakuhachi, and taiko drums! Post on social media and receive an original senshafuda (sticker)! [Request slot] If you are unable to attend the regular performance time, we will hold an additional performance at your desired time. (Please note that we may not be able to accommodate your request.)
- Age 1~Age 20
- 1~2 hours
- 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30
At the local cooking experience class [Fujiya], we offer a hands-on experience of making "Oshino Hakkai Soba", a specialty of Yamanashi Prefecture! ☆★Introducing Fujiya☆★Nice to meet you. Our restaurant is located in Fuji Kawaguchiko Town, located in the Fuji Five Lakes area of Yamanashi Prefecture, and is holding a hands-on class where everyone can make and enjoy Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history, and that it will become one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners in cooking and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come visit our store when you are in the Fuji Five Lakes area. Why not try making Oshino Hakkai soba noodles using melted snow from Mt. Fuji as a memory of your trip to Yamanashi Prefecture? This is an experience of making traditional Japanese cuisine that has a long history. Oshino Hakkai is a tourist destination with eight ponds fed by Mt. Fuji's spring water. The pond formed by spring water is highly transparent and has been selected as one of the top 100 famous waters, making Oshino Hakkai a very popular spot for delicious seafood. There are many soba making experiences all over Japan, but this is the only place where you can eat soba made with Mt. Fuji spring water. Anyone can easily make Oshino Hakkai soba. In this experience, even those who are new to cooking, such as those who are not familiar with cooking, small children, and those who have never made soba, can participate with confidence. Among the customers who have participated so far, many have made reservations for groups such as family and friends, and the more people there, the more exciting it will be. Not only children but also adults can enjoy the extraordinary work of making noodles. Our store also offers a dyeing experience where you can experience traditional Japanese dyeing techniques using natural materials, which can be used as a set with the hotou experience. During the dyeing experience, we will explain each step in detail, so even those who are new to dyeing and those who come with children can participate with confidence. The natural feel of natural materials and the fact that you make it with your own hands create a one-of-a-kind product that no one else can imitate. ◆ Recommended for the following people ◆ Those who want to try Yamanashi Prefecture's famous dishes Those who want to try making Yamanashi Prefecture's local cuisine Those who are looking for activities at Lake Yamanaka and Lake Kawaguchi Those who want to experience cooking with their parents and children Plan an experience project If you are looking for someone who is having trouble sightseeing on a rainy day If you are looking for sightseeing with English support *Due to our reservation system, all reservations are by request, but in most cases You can make a reservation at your desired time. We apologize for the inconvenience, but please check the reservation status once.
- Age 1~Age 20
- 1~2 hours
- 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 17:00 / 18:00
At the local cooking experience class [Fujiya], we offer a hands-on experience of making "Yoshida Udon", a specialty of Fujiyoshida City, Yamanashi Prefecture! ☆★Introducing Fujiya☆★Nice to meet you. Our restaurant is located in Fuji Kawaguchiko Town, located in the Fuji Five Lakes area of Yamanashi Prefecture, and is holding a hands-on class where everyone can make and enjoy Yamanashi's local cuisine. We are open every day with the hope that tourists visiting Yamanashi will learn about Yamanashi's food culture and history, and that it will be one of the memories of their trip to Yamanashi. Our staff will carefully support you so that even beginners in cooking and small children can enjoy participating. We are used by many customers not only for small groups such as private trips, but also for group trips such as school trips, company trips, and sightseeing tours. Please come visit our store when you are in the Fuji Five Lakes area. ☆★Introducing Yoshida's udon making experience☆★Yoshida's udon is a local dish of udon that is loved around Fujiyoshida City, Yamanashi Prefecture. It is an unusual type of udon that is characterized by its hard and chewy noodles and toppings such as horse meat and cabbage. It has also been selected as one of the ``Top 100 Local Dishes from Rural Areas, Mountains, and Fishing Villages,'' selected from among the local flavors of each region. Yoshida's udon noodles are characterized by thick and chewy noodles, toppings made with horse meat and cabbage, and a soup made with miso and soy sauce. This is the only place in Japan where you can eat it with a spiciness called suridane. Yoshida's udon was originally a home-cooked dish, so each restaurant has its own characteristics. For example, some restaurants use beef or horse meat, and the sides vary in hardness and length. Although there are general rules, there are no clear rules, so the freedom of making them may also be a characteristic of Yoshida's udon. In this plan, customers will make udon noodles from powder. Enjoy with hot soup and toppings such as cabbage, fried tofu, and wakame. The content is quite extensive, so please come hungry. Our store also offers a dyeing experience where you can experience traditional Japanese dyeing techniques using natural materials, which can be used as a set with the hotou experience. During the dyeing experience, we will explain each step in detail, so even those who are new to dyeing and those who come with children can participate with confidence. The natural feel of natural materials and the fact that you make it with your own hands create a one-of-a-kind product that no one else can imitate. ◆ Recommended for the following people ◆ Those who want to try Yamanashi Prefecture's famous dishes Those who want to try making Yamanashi Prefecture's local cuisine Those who are looking for activities at Lake Yamanaka and Lake Kawaguchi Those who want to experience cooking with their parents and children Plan an experience For those who are having trouble sightseeing on a rainy day Those looking for sightseeing with English support *Due to our reservation system, all reservations are by request, but in most cases You can make a reservation at your desired time. We apologize for the inconvenience, but please check the reservation status once.
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