- Age 3~Age 70
- Within 1 hour
It is a plan that you can experience farming while interacting with farmers. You can experience seasonal farming with farmers, such as making seedlings in spring, planting seedlings in May, and harvesting vegetables in summer. The crops you can experience and harvest depend on the farmer you are experiencing and the crops at that time, so please look forward to it. We will tour the farmer's fields and houses and work while having the farmer teach us. From spring to autumn, you can experience according to the season. ~ Plan example ~ 10:00 Roadside station "Fukushima Towa" set. Move to the experience place by picking up from the experience destination farmer. ↓ 10:20 Arrive at the farmer's inn, explain the work contents, and experience ↓ 11:30 Finish the farming work experience (about 1 hour) ↓ 11:50 Move to the roadside station "Fukushima Towa" by the farmer's pick-up. ↓ 12:00 Michi-no-Eki "Fukushima Towa" disbanded * Enjoy shopping and dining at Michi-no-Eki. * Although it is not possible to specify a farmhouse inn, please understand that it will be accepted as a request. * Depending on the season, the content of farm work and the content of crops for harvesting experience will change. * Depending on the season, you may not be able to experience harvesting, so you will only have to experience farming. * If you come by car, please come to the roadside station "Fukushima Towa" by 9:50.
- Age 0~Age 120
- 1 Day or more
Why don't you stay in a house with a warehouse built in 1897, where a merchant of silkworm seeds and raw yarn once lived, and experience the culture of Yao? You can rent a whole building of the warehouse as a travel inn, a dining room where you can enjoy meals, and a space where people can gather. (Limited to one group per day) Enjoy a relaxing time with your loved ones.
- Age 0~Age 90
- 3~4 hours
You can enjoy everything from a full-fledged tea ceremony to a history commentary with a kimono guide. At the tea ceremony, you can drink matcha using 15 kinds of authentic tea bowls that change every month. I will explain the Edo period, which symbolizes Japan in temple tours, with the Tokugawa family. In addition, you can enjoy eating and drinking while touching ancient Japanese buildings to stop at a beer hall café that has been renovated from an old private house in Ueno Sakuragicho. Yanaka Japan's cemetery yen new 10,000 of the yen also stop at the grave of Eiichi Shibusawa that are on the bill. You can visit a Japanese grave. ~ Flow of the On the day~ ①Bunka Kaikan HIBIKI cafe assembly (self-introduction, tour Explanations) 30 minutes ②Visit the downtown customs museum 10 minutes to see Yoshidaya liquor store ③ 60-minute green tea experience ④ Shopping around Sakuragi 40 minutes ⑤ Yanaka Cemetery 25 minutes ⑥Experience in-store Jizo at Jyunain “Yamanchi Jizo” 10 minutes を 見 Kaneiji Nemoto Chudo 15 minutes tour
- Age 0~Age 99
- Over 6 hours on the day
- 14:00
Experience harvesting vegetables, etc. in the field, and using the harvested vegetables, etc. at the old folk house “Zushi no Azume Kame Kare”, experience cooking local cuisine with local residents and stay in the old folk house! ~On the day Flow of ~ ①15: 00-16: 00 Harvest experience in the field (60 minutes) ②16: 00-17: 00 Local residents and local cooking experience using harvested vegetables etc. (60 minutes) ③17: 30-19: 00 Dinner with everyone (90 minutes) ④19: 00-11: 00 Stay in an old private house * Please enjoy the old private house and full starry sky until 11am the next day after checkout.
- Age 3~Age 100
- 2~3 hours
- 10:00 / 13:00
"Experience-based old folk house inn Tabinosha" will guide you through the seasonal Shizuoka-like mountain village experience! Located in the northeastern part of Kakegawa City, which is one of the most popular tea producing areas in Shizuoka, the tea plantation spreads over the hills at the foot of Awagadake, which is loved locally as a mountain of tea characters, and has been designated as a Globally Important Agricultural Heritage Site. We have been making high-quality tea using the traditional tea-grass farming method for over 150 years, and in this plan, you can enjoy the tea-picking experience in the tea plantations that the producers make with great care. The first tea is from late April to mid-May, the second tea is from June, and the fourth tea is from late September to early October, which is the tea season for producers and you can enjoy tea picking at that time. In addition, you can enjoy tea picking depending on the growth of tea leaves at other times, so please ask until mid-November. For lunch, we will prepare dishes unique to the tea-producing region using the tea leaves that were actually piled up. You can enjoy it as an ingredient such as tempura, spicy sauce, and vinegared food. In addition, the tea rice that you eat by mixing the picked fresh leaves with the rice cooked in a kettle is a gem that you can enjoy the aroma of tea even more! Please try it!
- Age 0~Age 100
- Within 1 hour /1~2 hours
Hida Nobori is a village museum that reproduces the lives of old Hida in rich nature. You can freely explore the village where old houses such as ryokan building including lots of important cultural properties designated by the country are lining side by side. Demonstrations and experiences, such as straw craft and needlework crafted is in the house is also Sun has been done in instead, you can enjoy regardless of age. You can also take a walk with your pet.
- Age 0~Age 100
- 3~4 hours
- 11:00
Enjoy BBQ while feeling the nature of Mitake Gorge up close in an old folk house with a history of more Year in Mitake, Tokyo Full BBQ content Fresh vegetables (cabbage, onions, carrots, eggplants, peppers, etc.) Meat (beef belly, pork belly, chicken thighs, etc.) We are waiting for you with BBQ Soft drinks are available for drinks * The menu may change depending on the season. * Alcohol will be charged separately (beer, sake, wine, etc.) * BBQ equipment and tableware are available here.
この度は、ありがとうございました。 会社のチームビルディングアクティビティーができる場所を探していたところ、御嶽食堂さんを見つけ、予約させていただきました。 仮予約を1週間前まで確保していただけることに加え、実行日の予報が晴天だったので、一度仮予約をキャンセルしてしまったのにも関わらず、また雨天の予報となったため、日にちギリギリにお問い合わせをしたところ、快く再度引き受けてくださり、大変助かりました。 事前にアルコールの調達をお願いしたり、いろいろな無理難題にもご対応いただき、本当にありがとうございました。 当日も到着した頃にはBBQの火つけもされており、当日の朝に店主が釣ったというあゆを、人数分焼いてお出迎えしてくださるなど、おもてなし溢れる場所でした。 BBQもこだわりのお肉を出していただき、また、自家製のお漬物を出してくださったり、炊き込みご飯もご用意してくださっていたりの徹底ぶりに、心もお腹も一同満足しております。 古民家が徒歩3分という便利な立地から、車を持たない人でも遊びに行きやすく、東京から2時間ほどで行ける大自然の中で、スローな時間と、懐かしい家・雰囲気に癒されながら過ごす1日は最高です。何よりもスタッフさんが皆さん親切で、すごく温かい気持ちになれる場所です。 また是非遊びに行かせていただこうと思います。
- Age 0~Age 100
- 3~4 hours
- 12:00
Enjoy BBQ while feeling the nature of Mitake Gorge up close in an old folk house with a history of more Year in Mitake, Tokyo Full BBQ content Fresh vegetables (cabbage, onions, carrots, eggplants, peppers, etc.) Meat (beef belly, pork belly, chicken thighs, etc.) We are waiting for you with BBQ iron plates, yakisoba, and Other Soft drinks are available for drinks * Ingredients and menus may change depending on the season. * Alcohol will be charged separately (beer, sake, wine, etc.) * BBQ equipment and tableware are available here. * For urgent reservations, please contact the store (reservations made the day before may be available in some cases).
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