- Age 1~Age 99
- 1~2 hours
- 13:00
Kiwi from Tokushima is very delicious. The nutritional value is outstanding. Mr. and Mrs. Higashino, who run a kiwi farm in Sanagochi Village, will welcome the charm of kiwi with the best hospitality. Eat homemade desserts and jams made with kiwi and learn about the charm of kiwi through the harvest experience. There is no doubt that you will be fascinated by the kiwi in Tokushima. ~ Flow of the day ~ 1. Farm tour. 2. About the charm of kiwi and how to eat it 3. Tasting homemade desserts and other special dishes 4. Harvesting experience * Takeaway gift ・ 2kg of kiwi
- Age 0~Age 99
- 3~4 hours
- 13:00
The Tokushima Organic Farming Support Center, a school that is normally only available to farmers, is a training facility where you can learn techniques from soil preparation to harvesting for organic vegetable cultivation. Here you can learn about the reasons for the deliciousness of organic vegetables, their health and ethical consumption. You can shop at Tokushima's largest market for organic vegetables and ethical products. ~ Flow of the day ~ 1. Basic knowledge of organic vegetables (what is organic vegetables? Nutritional value of vegetables) 2. Experience harvesting in the field attached to the training facility and compare eating organic vegetables with general vegetables 3. Based on what you have learned, enjoy shopping at Tokushima's largest direct production market, "Aisai Hiroba" * Vegetables that you have experienced harvesting as a take-out gift (* You may not be able to get them depending on the season)
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