【Review ranks】 Asakusa/Ueno in Cooking class
- Age 6~
- 1~2 hours
- 10:00
Challenge vegan cuisine that is rapidly gaining popularity overseas. Let's make ramen and dumplings. Like Kujo Tokyo, I am particular about the ingredients. The most popular thing that foreign tourists want to eat when they come to Japan is ramen. But for those who want a little bit of animal fat ramen or vegan dishes. Ramen and dumplings are made with vegans that have recently attracted attention for their health, beauty and lifestyle. Can you make really delicious ramen with vegans that do not use eggs, dairy products, or honey, as well as meat and fish? If you drink a bite of soup, the question disappears. You can also enjoy making gyoza. [Experience content] It is you to decide the taste of miso ramen by mixing 3 types of miso and leek oil [Meals] Vegan Miso Ramen, Organic Green Tea
- Age 7~Age 75
- Within 1 hour
- 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00
At "GURAKU", we convey Japanese traditions and culture through the making of "Taiyaki", a familiar Japanese sweet that has been loved since ancient times. In the approximately 50-minute experience, each person will make six Taiyaki. (Taiyaki ingredients are not included for preschool children and visitors) Necessary tools and various ingredients are provided, so you can participate empty-handed. You can also bring your favorite ingredients! After making them, please enjoy the delicious hot and freshly made Taiyaki! *Tea or water is included. You can also enjoy taking photos and videos with your family and friends. Please spend a special time with your family, lover, or friends. This experience is very popular with overseas customers! We offer a special time that can only be experienced here at "GURAKU". ~ Flow of the day ~ ① Learn the history and how to make Taiyaki 10 minutes ② Make the dough and prepare the ingredients (choose your favorite ingredients) 10 minutes ③ Bake the Taiyaki 5 minutes ④ Taste the freshly made Taiyaki! 10 minutes *If there are more than two people, repeat steps 2 to 4 above multiple times. <About clothing> ・There is a possibility that powder or fabric may get on your clothes. Please wear clothes that you don't mind getting dirty. Please bring an apron if necessary. ・Please refrain from wearing miniskirts as the store is a tatami room. We also recommend wearing socks. <About changing reservation details> ・There have been cases where emails from Activity Japan were not received. We apologize for the inconvenience, but if you have not received a reply within 24 hours after sending a message, please contact the store directly (070-4037-0101) instead of messaging us. We apologize for the inconvenience, and we appreciate your cooperation.
- Age 3~Age 100
- Within 1 hour
- 11:00 / 12:00 / 13:00 / 14:00 / 15:00
You can choose from 2 types of sweets of the month according to the season. In 45 minutes, everyone from children to adults can easily enjoy the experience of making Japanese sweets and making matcha. ■Flow from entering the store■ 1. Select and make fresh sweets (about 15 minutes) *You can choose from 2 types of sweets of the month according to the season. 2. Choose your favorite bowl and plate 3. Make matcha 4. Take photos in the seasonally decorated alcove and tea room, etc. <<Further Details ◎>> 1. Choose your favorite seasonal Japanese sweets (nerikiri), plates, and matcha bowls. *You can choose from 2 types of this month's sweets according to the season. 2. Making The professional staff will give a lecture on how to make fresh sweets and how to make matcha. Even if you are a first-timer, don't worry. 3. Enjoy We have prepared spots where you can enjoy taking pictures. Please enjoy fresh sweets and matcha at your leisure. ―――――――――――――――――――――――――――――――――――――――――――――――――――――――――――――――――――――――――――――――――――――――― The fun point 1 ★ Feel free to experience it! Peace of mind with full-fledged staff!・Because it is "Chazen" run by a tea ceremony master, we are particular about authentic Japanese space.・A delicious matcha experience selected by a tea ceremony master!・Expert staff will carefully give lectures on Japanese sweets and matcha.・You can see a full-fledged tea room that uses thousand-year cedar and pays attention to details such as the entrance. ★Fun point 3★Photo spots ・Photos in the alcove with seasonal settings that change every month ・Everything is a different pattern! Selectable bowls and plates! ■Business hours Saturdays, Sundays, and holidays: 11:00 to 16:00 (L.O. 15:00) ■Prices*This is a one-order system. The price for adults and children is 1,800 yen (tax included) per person. Parents accompanying their children will also be charged the same fee, so please enjoy it together.ーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーー All the staff are looking forward to spending time with you enjoying the harmony of Japanese culture ◎If you have any questions, feel free to contact us Please contact us.ーーーーーーーーーーーーー------------- About preventing the spread of the new coronavirus infection■・Cleaning and ventilation of common areas and rooms with alcohol disinfectant, etc.・We ask for your cooperation in temperature measurement and disinfection .・When making Japanese sweets, vinyl gloves are available.
- Age 2~Age 100
- Within 1 hour
- 10:00 / 11:00 / 12:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00 / 19:00 / 20:00
Experience slashing JYUWARI-SOBA (wheat flour is not used) at the Kappabashi open-type kitchen studio! You can enjoy your own slice of SOBA with your favorite flavor! Stretch, slice, and taste the buckwheat dough made from Shinshu (Nagano Prefecture) buckwheat! This is an entertaining soba slashing activity that is different from training and dojo. Experience it comfortably in front of galleries passing by in a Japanese-style open space store with a vaulted ceiling! Soba Making experience that you can make in 30 minutes. Soba Making Experience" is a 2-step cooking activity of NOSHI and KIRI, adopting RAKUJYO's original smart hand technique, which is a little different from the conventional soba-making experience and based on a new idea for the coming era. It will be held at an open-space store under the arcade on Kappabashi Dogugai Street. The store is crowded with foreign tourists seeking kitchen knives, cooking utensils, and Japanese tableware, and some customers jump into Without reservations, the store is conducting a global Japanese cultural experience together with customers who have made reservations. (Using Google Translate app)
- Age 4~Age 90
- 2~3 hours
- 10:00 / 14:00 / 16:00
Our cooking class started in Tokyo in 2023. The theme is "Japanese food" and "experience". Over 10,000 people have already taken part in our cooking classes. Japan has many different types of sushi. In this cooking class, you will learn how to make sushi rolls and temari sushi. Temari sushi is bite-sized and very cute sushi. Temari sushi is cute and looks good, so in Japan people often eat temari sushi on special occasions. Let's practice a lot and hold a temari sushi home party! This cooking class lasts approximately 2 hours. For the first hour, you will learn about the history of sushi and make sushi rolls and temari sushi under the guidance of your instructor. During the second half of the day, you can eat your own sushi. After your meal, you can sit on the terrace with a spectacular view and take photos with landmark spots in Tokyo and Asakusa. All courses are taught in English. Local staff with extensive overseas experience will provide you with the best hospitality. It's sure to be an unforgettable memory. Also, our cooking class is located in Asakusa. Asakusa is a famous and popular tourist city in Tokyo! Asakusa has a strong history and culture even in Tokyo, and is a place that everyone wants to visit at least once. Let's enjoy making sushi together in Asakusa, Tokyo! !
- Age 6~Age 80
- 1~2 hours
- 11:00 / 13:00
You can experience making Japanese cuisine and making matcha in Asakusa, Tokyo! The dishes we will prepare include seasonal vegetables with sesame dressing, fried eggs, tofu miso soup made from dashi stock, and 9 types of colorful temari sushi.Would you like to join us in making delicious Japanese cuisine in a beautiful traditional house? The teachers are veteran and kind Japanese housewives! The dishes are nutritious, beautiful to look at, and full of ancient wisdom! We offer high-quality Japanese dishes such as Edo Kiriko, Arita ware, and Kutani ware. After eating the food you prepared, take a break with some matcha tea and Japanese sweets. Our staff will carefully prepare and serve matcha to you. If you want to try making matcha, give it a try! Please feel free to come and visit a Japanese family. Children can join in the fun too! We look forward to seeing you brightly and happily!
- Age 4~Age 80
- 1~2 hours
- 10:00 / 11:00 / 12:00 / 13:00
You can experience making Japanese cuisine in Asakusa, Tokyo! The dishes we will prepare include seasonal vegetables with sesame dressing, fried eggs, tofu miso soup made from dashi stock, and 9 types of colorful temari sushi.Would you like to join us in making delicious Japanese cuisine in a beautiful traditional house? The teachers are veteran and kind Japanese housewives! The dishes are nutritious, beautiful to look at, and full of ancient wisdom! We offer high-quality Japanese dishes such as Edo Kiriko, Arita ware, and Kutani ware. Please feel free to come and visit a Japanese family. Children can join in the fun too! We look forward to seeing you brightly and happily!
- Age 7~Age 75
- 1~2 hours
- 10:30
A new basic cooking experience course is born! The basis of Japanese cuisine is dashi, which is made from kelp and bonito flakes. You can use dashi to bake dashimaki eggs or make chawan mushi. After making the soup stock, the bonito flakes and kelp can also be used as ingredients for rice balls. After making the dashi and cooking it, enjoy your lunch with miso soup made with the freshly made dashi. Vegan options are also available. Please contact us. Operated by 2 or more participants.
- Age 4~Age 90
- 1~2 hours
- 10:00 / 14:00 / 16:00
Our cooking class started in Tokyo in 2023. The theme is "Japanese food" and "experience". Already more than 12,000 people have participated in our cooking class. There are many different types of sushi in Japan. In this cooking class, you can learn how to make nigiri sushi and roll sushi. Nigiri sushi is the most standard and popular sushi in Japan, and is also the origin of sushi. Roll sushi is a type of sushi that is popular around the world, and is a type of sushi where ingredients are wrapped in rice. If you practice a lot, you may be able to become a sushi chef? This cooking class takes about 2 hours. In the first hour, you will learn the history of sushi and make nigiri sushi while being taught by the instructor. In the latter hour, you can eat the sushi you made yourself. After the meal, you can take photos with the landmark spots of Asakusa, Tokyo on the terrace with a spectacular view. All courses are conducted in English. Local staff with extensive overseas experience will provide you with the best hospitality. It will surely be an unforgettable memory. Our cooking class is also located in Asakusa. Asakusa is a famous and popular tourist city in Tokyo! Asakusa is a place in Tokyo where history and culture remain strong, and it is a place that everyone wants to visit at least once. Let's enjoy making sushi together in Asakusa, Tokyo!!
- Age 6~
- 1~2 hours
- 10:00
The most popular Japanese food is the Edo-style handful. Professional craftsmen will guide you in making hand-grips using seasonal fish and vegetables. “Sushi” experience is one of the purposes of traveling in Japan. There are delicious famous sushi restaurants and easy-to-eat sushi restaurants adult Would you like to hold sushi at Kujo Tokyo? What is a famous store Year A sushi chef who has also trained will carefully guide you in making sushi. How about dinner with sushi you grabbed by yourself? It will be an unforgettable memory of your trip to Japan. You can enjoy not only fresh seafood but also vegetable sushi. [Experience] Holding sushi [Meals] Nigiri sushi, soup or miso soup
- Age 6~
- 1~2 hours
- 10:00 / 15:30
Look back and enjoy the history of sushi while making colorful and colorful sushi. adult Ki Nigiri Sushi was born in the Edo period and is a fast food for the impatient Edo kid. Before that, sushi was "push paper" or rose paper (flyer paper). Even now across Japan There are still a variety of push-buttons. You will experience the creation of a vivid push-push. You can also enjoy seasonal vegetable dishes and miso soup made from shrimp heads. [Experience content] We will challenge to make a push. [Meals] Oshizushi, miso soup, seasonal vegetable dishes, pickles
- Age 7~Age 75
- 2~3 hours
- 10:00 / 15:30
The basis of food is “soybean”. Tofu is made from squeezed soymilk after mashing and boiling soybeans. A lot of nutrition remains in the pomace that squeezes plenty of soy beans. Japanese people do not mix fried okara with soup stock and eat tofu as it is, fry it up, make it deep fried, freeze it tofu, etc. I ate protein every day as a soy dish. For Japanese people, miso soup using miso made from soybeans, and cold sushi and tofu dishes with soy sauce made from soybeans are the basic home cooking that is essential. It is a course where you can enjoy the basics of Japanese cuisine by making tofu that can be said to be a synonym for Japanese cuisine and tasting a variety of processed soybean dishes.
- Age 0~Age 85
- 2~3 hours
- 16:30
Why don't you enjoy a local place and attraction after sightseeing in Asakusa?My kitchen is located near Asakusa.In this class, we'll cook typical Izakaya style dishes. (5 dishes and 1 drink are included, we'll offer from the 2nd drinks)We enjoy cooking, eating and drinking together, it'd be a memorable great time! We're your local friends, join us and have fun!!We'll give you tips for local bars which only local knows, hope you'll enjoy!
- Age 0~Age 85
- 1~2 hours
- 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00
Okonomiyaki is a savoury pancake. Okonomiyaki literally means "grilled as you like it". Sounds fun right? Well, it really is! There're several different kinds of Okonomiyaki. In this class, we'll make Osaka-style Okonomiyaki, the most popular and definitely my favorite style! You'll learn how to make not only tasty but also pretty looking Okonomiyaki. I'll teach you the best timing to turn it over and how to use the spatulas to do it! It's also a fun and creative part to decorate your Okonomiyaki with sauce and toppings. ~Plan steps~ ①Assemble / Preparation:10min To wear an apron, Name card entry, Self-introduction at welcome tea. ②cooking time!!:45min ③Lunch time with Japanese traditional dessert:35min
- Age 20~Age 75
- 1~2 hours
- 15:00
We will taste fresh miso and sweet sake (sweet potato) made with rice bran, and give lectures on reasons that are said to be good for beauty and health. As well as knowing the fermentation mechanism of rice bran, you will also know how to use a healthy diet. 1700 Year The secret of the wolf with the history of is also unraveled. You can make a sweet potato smoothie using the main gate miso soup and seasonal fruits in a workshop, and you can taste it on the spot to experience the taste of miso and sweet potato, and the healthyness that can be done in 30 seconds. .
- Age 3~Age 100
- Within 1 hour
- 09:00 / 09:30 / 10:00 / 10:30 / 11:00 / 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 16:30 / 17:00
We have plenty of yukata with the latest patterns and refreshing materials! Good location near Asakusa station! As soon as you arrive in Asakusa, you can change into a yukata and enjoy a stroll!
- Age 3~Age 100
- 1~2 hours
- 10:00 / 13:30 / 16:00 / 18:00
Our studio is located on Sakurada Street, close to the Tokyo Tower. There are plenty of cute instruments sold at pet goods shops, but I would like the original thing if possible. You can make original goods of your favorite shape if handmade, such as Name entrants, pet drawing with caricatures, and dolls. By Sun Reservation OK! Pottery classes are available in English on Tuesday, Thursday, Saturday, Sunday.
先日土日が雨の予定の時があり飼っている犬の散歩をすることが満足にできないと思ったため、たまにはと思い何か面白いものがないかと探していたところこの体験教室があったため面白いと思い体験してみました。今回はご飯を食べる時の器を作ることに。作っている間はワンちゃんには隣で待っていてもらいました。陶芸は初体験だったのですが伸ばした板を組み立てると言った内容のため、そこまで苦労しませんでした。犬の顔を模した器にしてみました。今回ペットとの陶芸体験ということで最後にワンちゃんの手形をお皿に押して完成!!自分と愛犬のオリジナルグッズなんてすごい嬉しいです^^折角なので今回は絵を付ける体験もしてみることに。今度は犬の顔を描き込んでみたいと思います。とっても楽しい体験でした。焼き上がりが楽しみです。また今度は友人とワイワイ喋りながら体験したいと思います~^^
- Age 3~Age 100
- 1~2 hours
- 10:30 / 14:00 / 16:30 / 18:00
Even beginners can easily create works. If you have never touched the soil, you can try out the “electric wheel”! "Electric potter's wheel" recommended! Plates, bowls, bowls and cups. You will be asked to create your favorite work and select it at the end. Choose one or two that you like. A painting experience can also be added separately. When painting, you will have to revisit the school after 10 days. (Experience fee for 2 paintings with paintings / 6840 yen)
初めてのろくろ体験でしたが説明もわかりやすく丁寧なご指導のお陰で満足のいく作品を数点作ることが出来ました エプロンなど貸出ありでしたので汚れを気にすることなく作品に集中し時間を忘れるほどでした 焼き上げなども1点だけでも快く引き受けていただけるので体験にはもってこい 電動ろくろは初心者でも実用的に使える仕上がりで満足度が高く、焼き上がりがとても楽しみです とても楽しかったです 本日は本当にありがとうございました
- Age 0~Age 100
- Within 1 hour
- 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 16:30 / 17:00 / 17:30 / 18:00 / 18:30 / 19:00
"Maidreamin Shinjuku East Exit" is a secret dreamland behind Shinjuku Alta. You can relax with the maids in the cozy shop. This plan is a 1-hour cafe plan that includes an immigration fee, a drink, a commemorative photo, and a live performance by a maid.
- Age 0~Age 100
- Within 1 hour
- 11:30 / 12:00 / 12:30 / 13:00 / 13:30 / 14:00 / 14:30 / 15:00 / 15:30 / 16:00 / 16:30 / 17:00 / 17:30 / 18:00 / 18:30 / 19:00
At "Maidreamin Akihabara Chuo-dori Branch", you can enjoy a cute meal, take a short dessert time, and enjoy a maid's performance while drinking alcohol! This plan is a 1-hour cafe plan that includes an immigration fee, a drink, a commemorative photo, and a live performance by a maid.
- Age 3~Age 100
- 1~2 hours
- 10:30 / 14:00 / 16:30 / 18:00
Rest Sun trying to reach where are ... with your troubled mom, dad. How about a real ceramics world while having fun with your children? You can make dishes, tea cups, cups etc. Follow so that even small children can make it! Family, parent and child please come and make memories ♪
- Age 3~Age 100
- 1~2 hours
- 10:00 / 13:30 / 16:00 / 18:00
It is a pottery plan for children. The production method is hand-kneaded and you can make it happily with the same feeling as playing clay. Children's ideas are endless, including figurines, cups, and bowls of favorite characters. Make use of your child's unique creativity and sensibility to create a unique piece in the world. option You can draw pictures on your own works and add multiple colors to one work. On the day Reservation OK! Pottery classes are available in English on Tuesday, Thursday, Saturday, Sunday.
- Age 0~Age 100
- 1~2 hours
- 19:00
Limited to summer, this is a nightly beetle and stag beetle hunting tour, aimed at small children. We will mainly hold the event on weekdays when there is less competition. We apologize for the late hours, but we would be happy if we could help you make summer memories with your children. We look forward to your early reservations. ▼Experience content On the day, we will visit several points and introduce tips for observation. We will observe beetles and stag beetles. You can see cicadas emerging, long-eared beetles, stag beetles, brown beetles, and on rare occasions, raccoon dogs. It is safe at night as there are few wasps. The number of observations varies depending on the weather, but generally ranges from a few to a few dozen at most, with fewer observed before and after rain. Please understand that we cannot commit to the number of observations due to the natural environment. All the insects we observed will be released locally, and everyone will be given the same insects that they have captured in the local areas (mainly Ibaraki and Tochigi prefectures). ▼About gathering・Customers by car or on foot: Please come directly to the point at 7:00 pm *Details will be provided only to guests who have made a reservation ▼Dispersal ends around 8:30 pm, and you can return by train (JR) . On the way back, we can pick you up at the nearest station. If you are within walking distance from the station, points will be deducted. Co-hosts Ryo-san and Sora-kun may be added or changed as hosts on the day depending on circumstances. We look forward to your participation.
初めてのカブトムシ、クワガタムシ採集ツアー。子供がクワガタムシやカブトムシが大好きで、一緒に参加させて頂きました。4、5匹見つけられていい方なのかな?と思っていましたが、20匹近く見つけることが出来てビックリ!!子供は大喜びでした! 私もこんな経験は子供の頃したことがなく、大人になってからも、こんな経験をしたのは昨夜が初めてでした!私自身も興奮してしまい、時間が許せばもっと昆虫採集をしたかったです! 案内もとても親切で楽しい1日を体験させて頂きました!本当にありがとうございました!
- Age 0~Age 100
- 1~2 hours
- 21:00
Small group, 7 to 10 people, family-only night safari insect observation tour★ Mainly for those who come by car, but those who can book a hotel in the neighborhood (Chofu, Kokubunji area) can participate by train or on foot. Is possible. Please come to the meeting point. This is a tour that will take you to several tour points where you can mainly capture the nocturnal beetle, the stag beetle, during the main hours of the day from 9pm to 11pm. Enter the copse of a private individual with whom you have a contract. This event will only be held from June to August, so we ask that you make your reservation early. We look forward to your participation.
- Age 12~Age 90
- 1~2 hours
- 09:30 / 11:00 / 14:00 / 15:30 / 17:00 / 18:30
Power stone to increase luck. Why do not you feel the power as a bracelet of strings and nothing else? We will give power to various troubles such as "I want to spend every day cheerfully" "I want to raise love luck". A traditional stone shop that lasts for 4 generations provides high quality stones with certain eyes selected!
- Age 3~Age 100
- 1~2 hours
- 10:30 / 14:00 / 16:30 / 18:00
You can easily make a work even if you are a beginner. Even if you have never touched the soil, you can try the "Electric Rokuro" and "Hand-Burn"! Recommendation of "electric roller" ♪ Plates, bowls, bowls, cups, etc. Recommendation of "hand binding" ♪ Square plate, stamp pattern plate etc. The work makes a favorite thing and has it be chosen at the end. Please choose one or two you like. The painting experience can also be added separately. In the case of painting, it will be a flow that you will come to the school again after 10 days ♪ (Experience fee for 2 times combined with painting 6840 yen)
- Age 10~Age 70
- 2~3 hours
- 10:00 / 12:30 / 15:00 / 17:30
We offer an art experience where you can create your own traditional Japanese art, "Ukiyo-e". Using eight intricate blocks, you will create a vivid Ukiyo-e. There will be a video explanation of the steps, and you can repeatedly check the work process using a tablet. Enjoy the process of the work taking shape as the paper gradually changes color. [※Notes※ Please be sure to read] ・We cannot offer refunds or discounts if you are not satisfied with the quality of the work you created. ・If you do not arrive 15 minutes after the start time, your reservation will be canceled on the day. ・The end time will not change even if you are late for the start time. ・Please refrain from eating or drinking indoors except for hydration. ・Please refrain from coming to the store if you have been drinking alcohol. ・We may refuse to let people who do not participate in the experience stay depending on the situation. We have prepared gifts for visitors!
初めての挑戦でしたが先生に一から十まで付きっきりで教わり、非常に楽しい経験となりました。ありがとうございました。日本を代表する名画がどの様に作り上がったか、にも触れられ、また版画の奥深さを体感した素晴らしい一時でした。 Such an inspirational experience getting to know how the most popular Japanese painting “Big Wave” was made. My first time doing prints but the master was so attentive to give me directions on “how.” Thank you so much for the fun afternoon!
- Age 3~Age 100
- 1~2 hours
- 10:00 / 13:30 / 16:00 / 18:00
Even beginners can easily enjoy the painting experience. Painting patterns are also available in the classroom, so you can use them as samples to produce them. There are porcelain dishes, hot water only, and bowls for painting.
小学生の娘がお皿の絵付けをしたいというので予約しました。丁寧に教えていただき、初めての娘も思い描いていたお皿と、時間が余ったので湯呑みの絵付け出来ました。お皿を受け取りに行くのも含め、とてもいい時間でした。また、よろしくお願いします。
- Age 3~Age 100
- 1~2 hours
- 10:30 / 14:00 / 16:30 / 18:00
Mom, dad, who is in trouble about where to go on holidays. How about a full-fledged pottery world while having fun with your children? You can make dishes, teacups, cups, etc. You can make one by one separately, but if you wish, you can also work together with parents and children. Patterns are also available to make it easier for small children. Please make memories with your family and parents.
来店時間、内容が予約と違っても 臨機応変に対応していただき、ありがとうございました。 2人とも仕事が忙しく 今回は絵付けに伺えませんが また、行きたいねと話しております 作品楽しみにしてます お世話になりました ありがとうございます♪
- Age 20~Age 90
- 1~2 hours
- 15:00 / 16:00 / 17:00 / 18:00
Do you like sake? This experience allows you to compare 8 carefully selected types of sake that can only be tasted in Japan. First, let's learn a little about sake. Let's start by trying sake with low alcohol content. The average alcohol content of sake is 15-16%. Some sake is lower, while others are higher. Another feature of sake is that it is easy to pair with food, whether it is sweet or dry, or at a certain temperature. Enjoy the pairing with snacks. The last glass is sweet sake, which can be enjoyed as a dessert.・Gakki Masamune Junmai Sake Junjo (Fukushima Prefecture) Junmai sake with an excellent balance of juicy sweetness and acidity ・Tamanohikari Junmai Daiginjo (Kyoto Prefecture) A strong flavor, yet smooth on the throat ・Sharaku Junmai Daiginjo (Fukushima Prefecture) A fruity aroma in the mouth ・Dainanai Junmai Kimoto Dashiwari (Fukushima Prefecture) A mellow, well-balanced sake with a pleasant umami and acidity on the aftertaste ・Kudoki Jouzu Junmai Ginjo (Yamagata Prefecture) A gorgeous, fruity aroma ・Oze no Yukidoke Junmai Daiginjo Mizore Sake (Oze no Yukidoke) ... Fresh, fruity, and juicy in taste ・Seiai (Blue Ao) ... A mysterious indigo color created by adding blue natural herbs to Junmai Ginjo sake ・Amazake (Sweet sake) ... Koji amazake, so nutritious that it is called a "drinkable IV drip," was a summer drink that was popular with people of all ages and genders during the Edo period.
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