巻き寿司教室ぐるり
Activity
| Number of staff | 10persons |
|---|---|
| Number of instructors | 7persons |
| Selling points regarding safety | In running the cooking class business, we have set "three promises". The first is "safety and security," the second is "hospitality," and the third is "entertainment." In particular, we have formulated an "operation manual" that includes food hygiene management and hold regular staff meetings centered on registered dietitians so as not to neglect "safety and security". Since kitchen knives will be used during cooking training, the staff will call out to alert you. Please cooperate in conducting safe and secure lessons. |
| Operating hours | 10: 00-17: 00 |
|---|---|
| Regular holidays | Monday / New Year holidays |
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