Kansai in Sake tasting & winery tour
- Age 20~Age 99
- 2~3 hours /3~4 hours
- 13:00
Blessed with an abundance of underground water veins that spring up from the Momoyama Hills, Fushimi was once called "Fushimizu" (literally "fushimizu" in Japanese), and it is said that full-scale brewing began here about 400 years ago because the water was suitable for sake brewing. It flourished as a castle town and a port on the Yodo River on the Tokaido, and sake breweries with white walls stand out along the Uji River and canals. The streets of Fushimi, where you can enjoy the atmosphere of a sake brewing town, with ten-koku boats sailing among swaying willows, have been designated as the "Fushimi Minamihama Neighborhood Landscape Development District" by Kyoto City. ~Time Schedule~13:00 [Meet at the north ticket gate of Keihan Electric Railway Nakashojima Station] Meet in front of the sake barrel object located immediately after exiting the north ticket gate! This is where the tour begins! It's a flat road, but you'll be walking about 2 kilometers, so please wear comfortable shoes on the day. 13:15 [Gekkeikan Okura Sake Museum] ☆Three types of sake tastings, including Daiginjo, and a special Gekkeikan sake cup included☆The building is a wooden storehouse built in the Meiji era that is still in use. You can drink the underground water used in sake brewing from the well in the courtyard. Just like Fushimi sake, it is very soft and delicious, so please try it. You will be surprised at how soft it is. In the exhibition room, you can see traditional sake brewing tools, which are designated as tangible folk cultural properties of Kyoto City. 13:50 [Fushimi Yume Hyakushu] ☆Winter limited sake ice cream included☆Shop & cafe "Fushimi Yume Hyakushu". In fact, this building is the former main store of Gekkeikan, built in the Taisho era. In addition to Gekkeikan, various Kyoto sakes and souvenirs are sold in the store. We have prepared a 3-type sake tasting set including appetizers here. 14:30 [Kizakura Kappa Country] ☆Kyoto's oldest local beer included☆ Kiizakura is famous for its sake commercials using kappa characters, but it is also the first company to make local beer in Kyoto. Therefore, in addition to the sake manufacturing process, Fushimizugura is characterized by the fact that you can tour the beer factory. After the tour, try tasting sake and beer in the lovely courtyard. 15:15 [Aburacho] ☆Authentic sake tasting set of three types☆ We have more than 80 types of sake from all 18 breweries in Fushimi, mainly ginjo sake and daiginjo sake, and more than 100 types including seasonal limited edition sake. In addition, at the sake tasting counter attached to the store, you can compare three types in small cup size as well as a glass. Just looking at the bottles will make you feel happy.
Had a blast of a tour with Kim. He was super attentive to detail and had everything ready for us. We had amazing conversations and enjoy food and drinks at the end. Awesome tour
- Age 0~Age 100
- 1~2 hours /2~3 hours
- 16:00 / 16:30 / 17:00 / 17:30 / 18:00
Enjoy a luxurious beer garden on the rooftop terrace with a panoramic view of the city. We have a variety of luxurious menu items that you can only enjoy here, such as the main dish of the highest grade grilled sirloin and tuna butter steak! We also have a wide selection of homemade sangria and fruit whiskey! Of course, you can drink as much as you want for 2 hours. You can enjoy an authentic BBQ with your friends or colleagues without having to bring anything! Course Contents* * * * * * * * * * * * * *- APPETIZER -Tuna and eggplant tagliata - Carpaccio- SALADA -Caesar salad with shaved cheese and prosciutto- GRILL SEAFOOD -Butter steak of tuna cheek- GRILL SEAFOOD -Caribbean seafood BBQ skewers- GRILL MENU -Basil grilled chicken- GRILL MENU -Thick-sliced tongue herb salt lemon- GRILL MENU -Sirloin steak with herbs- GRILL VEGETABLE -Grilled lemon and grilled vegetable BBQ* * * * * * * * * * * * *※You can extend the time by 1 hour for +1000 yen. (Customers who enter the restaurant from 5:00 p.m. on Fridays, Saturdays, and days before holidays from June to September cannot use the extension option. Thank you for your understanding.)※There is no child fee. Thank you for your understanding. ※Please note that the contents may change suddenly due to the season and procurement circumstances. * * * * * * * * * * * * *
- Age 0~Age 100
- 1~2 hours /2~3 hours
- 16:00 / 16:30 / 17:00 / 17:30 / 18:00 / 18:30 / 19:00 / 19:30 / 20:00 / 20:30 / 21:00
This summer only, we have prepared a luxurious BBQ course with the addition of fresh spiny lobster! The sweetness of the plump meat and the fragrant aroma of the sea make the Mediterranean BBQ even more special. Enjoy this special menu with our fresh seafood, carefully selected meat, and colorful grilled vegetables that are unique to our restaurant♪- APPETIZER - Bonito and eggplant tagliata ~ carpaccio style- SALADA - Prosciutto Caesar salad with shaved cheese- GRILL SEAFOOD - Tuna cheek butter steak- GRILL SEAFOOD - Seafood Caribbean BBQ skewers- GRILL SEAFOOD - Grilled spiny lobster with garlic butter- GRILL MENU - Basil grilled chicken- GRILL MENU - Thick-sliced tongue herb salt lemon- GRILL MENU - BBQ premium steak- GRILL VEGETABLE - Grilled lemon and grilled vegetable BBQ* * * * * * * * * * * * * *※You can extend the time by 1 hour for an additional 1,000 yen. (Customers who enter from 5pm on Fridays, Saturdays, and days before holidays from June to September cannot use the extended time option. Thank you for your understanding.) *There are no child rates. Thank you for your understanding. *Please note that the contents may change at short notice due to seasonal and purchasing circumstances. * * * * * * * * * * * * * *
- Age 20~Age 99
- 3~4 hours
- 13:00
Nadagogo, Japan's number one sake brewery, is a mecca for sake lovers, where you can enjoy free tours and tastings of more than 10 sake breweries. Sake breweries gather along the Hanshin Railway lines, and the roads are flat, making it perfect for walking around town.If you come to Kansai, please try it once. Sake made from high-quality sake rice (Yamada Nishiki) suitable for sake brewing and high-quality underground water rich in minerals. This is a tour around Nada, which has prospered as a famous sake production area since the Edo period because of its port.・A walking tour of Japan's No. 1 sake brewery, Nada Sake Brewery・Please try this tour where you can learn trivia, history, manufacturing process and more.・10 free tastings included, so be careful not to drink too much.
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