Kanagawa Reservation for Horse Mackerel fishing | Activity Japan

• Age 6～Age 100
• 3～4 hours
• 07:00 / 12:30

◆ Plan explanation It is a popular plan aiming at horse mackerel that beginners, women and children can easily catch in Tokyo Bay. I'm glad that you can choose between morning and afternoon sessions! Beginners can also receive a lecture from a fun boatman who loves the sea! Please feel free to join us! Women and children (up to junior high school students) are usually 6,000 yen ⇒ 4,500 yen! ! What kind of fish is horse mackerel? Horse mackerel is a fish familiar to Japanese people. In Tokyo Bay, you can fish all year round, and the size is small, so even children can easily catch it. Participation as a family is also recommended! Horse mackerel has a delicious taste, and there are many ways to enjoy it after catching it, such as grilling, frying, and sashimi. how to fish "LT (light tackle) fishing" has recently become popular because it uses light and easy-to-handle tools, and it is easy to understand the bite. Because it uses a short rod, it is recommended for those who are completely new to fishing, women, and children. Don't worry if you don't have any tools! Fishing tackle set (rod/reel) 500 yen, tackle fee (consumables) 200 yen will be charged separately on site. [Please note that the meeting place has changed] From April 1, 2021: 1-5-22 Isogo, Isogo-ku, Yokohama City, Isogo Negishi Fishing Boat Center No. 2 Kamoshita Maru Please note that this is a separate company.

• Pickup Service
• For Groups

• Age 6～Age 90
• 5～6 hours

You can rent a boat and enjoy fishing with your family and friends! You can board empty-handed. In addition to the captain, the support staff will give a lecture on how to use the tools, so even first-timers can experience it with confidence. The tailoring fee will be accepted from 7 people on weekdays and from 10 people on weekends and holidays.

• For Rainy Days
• For Groups

• Age 5～Age 100
• Over 6 hours on the day
• 07:00

About an hour from Tokyo. Set off on a boat fishing trip with a local guide on the Miura Peninsula, surrounded by a bountiful sea! Return the fish you catch to the port and experience cooking under professional guidance. From filleting to grilling, simmering, and sashimi, we will prepare a menu on the spot that will allow you to fully enjoy the fish's flavor. Enjoy a special time experiencing the origins of Japanese food culture: "fish, prepare, and eat" while becoming one with nature. https://aquaquest-japan.com/

• In Door Activity
• For Groups