Event & party in Japan
- Age 0~Age 100
- 2~3 hours
- 13:00 / 16:00 / 19:00
This is a plan where you board a chartered cruise ship, enjoy luxurious meals and drinks, and take a tour while admiring the scenery. Even the scenery you see often in everyday life, such as Odaiba and Toyosu, can be seen completely differently from the boat! You won't get bored just by looking at the scenery! It's completely reserved, so you can have a luxurious 360° panoramic view of Tokyo Bay all to yourself! We also welcome children and pets on board! Enjoy your own space. Perfect for couples, girls' gatherings, and close families! [Operating hours] ・13:00-15:00・16:00-18:00・19:00-21:00 2 hours each ◆Meal included ・1 drink service ◆~Meal (example)~Cabbage and cranberry Marinade / Bolognese penne with ground beef / Moroccan fruit salad (orange, grape, pomegranate dressing) / Stewed meatballs / Spicy potato fries / Hummus and two kinds of vegetable paste to enjoy with tortillas (grilled eggplant and tahini babagamush, avocado mayonnaise, Chickpea hummus) / Balsamic and honey marinated grilled chicken / Pistachio and raspberry square cake Total of 8 items - Drinks - Daily beer / Kaku highball / Suijin soda / Lemon sour / Various original cocktails / Soft drinks such as hot coffee and tea Various drinks ~ Time schedule ~ 13:00 Departure Once everyone who will be using the boat has gathered, we will guide you to board the ship. 13:15 Around Toyosu Station You can see tourist spots around Toyosu, such as LaLaport Toyosu, Toyosu Market, and Harumi Pier, from the sea as usual. 13:25 Passing under the Rainbow Bridge We will cross the Rainbow Bridge by boat, which we usually pass by train or car. The Rainbow Bridge seen from directly below is impressive! 13:40 Enjoy a luxurious meal at Odaiba Seaside Park where you can enjoy the view of Tokyo Bay and Odaiba, one of Tokyo's most famous sightseeing spots, at the same time. Here, you can enjoy meals prepared by professionals while enjoying the view. (About 1 hour) 14:50 On your way back, head to Asashio Pier while admiring the luxury cruise ships at Hinode Pier and the cherry blossoms at Hamarikyu in spring.
- Age 6~Age 60
- 1~2 hours /2~3 hours
Archery Hunt is a survival game using a bow and arrow, divided into two teams, where the tips meet arrows made of sponge material. This sport originating in Australia has gained popularity mainly in Europe and the United States, and landing in Japan was longing for the new activity lover. Both camps meet each other with arrows, the one who drops all the opponents, or the one who shoots out all the centrally placed features is the winner.
- Age 6~Age 60
- 1~2 hours /2~3 hours
Currently sports are spreading as "Football that everyone can enjoy" regardless of the presence or absence of technology, mainly in Europe and Asia. It was held in Japan for the first time at Eco Love in February 2014 and has been featured in many media. Although basically adopting the same rules as futsal, there are also some unique rules specific to bubble football, and it is a competition that can be enjoyed from adults to children regardless of gender.
- Age 3~Age 90
- 1~2 hours /2~3 hours /3~4 hours
It is a new sports born in UK (UK) which "football" and "darts" mix. The basic rule is the same as darts, but kick the ball covered with Velcro tape called "Velcro Ball" on a 4 m high vinyl huge air dartboard board and hit the target and compete for the score. Overseas, it is a new fan sports that is often adopted for events such as music festival and can be enjoyed even in indoor or outdoor.
- Age 0~Age 100
- 5~6 hours
- 10:00
You can watch a luxurious talk show with Kengo Kuma, a world-renowned architect who was involved in the design of the National Stadium, and Rie Kudan, a writer who won the Akutagawa Prize in 2024. In addition, you can enjoy lunch at Ginza Kyubey, a famous Edomae sushi restaurant in Japan, and the Michelin Green Star restaurant nôl in the VIP lounge of the National Stadium, and you will have the valuable experience of seeing the VIP area of the National Stadium, which is usually not accessible. *Kuma and Kudan will only participate in the talk show. *Consecutive interpretation from Japanese to English will be provided. ■Profile Kengo Kuma Born in 1954. Established Kengo Kuma and Associates in 1990. After serving as a professor at Keio University and the University of Tokyo, he is currently a special professor and professor emeritus at the University of Tokyo. Projects are underway in over 50 countries. Proposing architecture that opens up new relationships between nature, technology, and humans. His major works include "Kengo Kuma: Onomatopoeia, Architecture, Groundedness" (Exknowledge), "Japanese Architecture" (Iwanami Shinsho), "All Works" (Daiwa Shobo), "Points, Lines, Planes" (Iwanami Shoten), "Losing Architecture" (Iwanami Shoten), "Natural Architecture", "Small Architecture" (Iwanami Shinsho), and many others. ・Kudan Rie Born in 1990. Originally from Saitama Prefecture. In 2021, she made her debut by winning the 126th Bungakukai Newcomer Prize for "Bad Music". "Schoolgirl", released in the same year, was nominated for the 166th Akutagawa Prize and the 35th Mishima Yukio Prize. In March 2023, she won the 73rd Art Encouragement Prize for New Artists for the same work. In November, she won the 45th Noma Literary Newcomer Prize for "The Horse That Hides His Secret". In January 2024, she won the 170th Akutagawa Prize for "Tokyo Tower of Sympathy".・Ginza Kyubey (sushi to be served) Founded in 1935 by Imada Juuji, this high-end sushi restaurant was one of the three great sushi restaurants in Ginza along with Yoshino and Nakata. It is a long-established sushi restaurant that represents Japan and is known for offering new styles of Edomae sushi, such as the invention of gunkanmaki. ・Tanno Takashi (scheduled to be in charge of French buffet) Born in Yamagata Prefecture in 1988, he learned the basics of French cuisine from Ishii Yoshiaki at La Rochelle Minami Aoyama. After training, he went to France and continued his studies at Restaurant KEI. After returning to Japan, he learned French cuisine that makes the most of the ingredients at the Ginza French restaurant "Esquisse", "abysse" in Gaienmae (now Daikanyama), and "L'Effervescence", a three-star restaurant in the Michelin Guide Tokyo 2024. In April 2021, he became the chef of "Restaurant Takashi Tanno". He then joined Eat Creator. He will become chef of "nôl" in April 2024.
- Age 3~Age 90
- 1~2 hours /2~3 hours
Birika was born in France. In the field, it is called "snook ball (Snook Ball)", the rule of the game is the same as billiards. Those which made the billiard table big as it is becomes a stadium, and the ball is a pair of small soccer balls + 2 handballs, each with the same design as the billiard ball. Instead of hitting a hand ball with a cue, players use their feet and heads to hit their hands and aim for the goal.
- Age 0~Age 100
- 3~4 hours
- 11:00
For two days only, we will be offering a plan where you can enjoy a Christmas special lunch prepared by Chef Hiroyuki Sakai while listening to live piano music in the VIP lounge of the National Stadium. Chef Hiroyuki Sakai, who will be in charge of the special lunch, is the owner and chef of the French restaurant "La Rochelle" which has stores in Minami Aoyama, Fukuoka, and Sanno, and is also known as a cast member of the TV program "Iron Chef". In addition, you will have the rare experience of seeing the VIP area of the National Stadium, which is normally closed to the public. *Consecutive interpretation from Japanese to English will be provided. ■Profile ・Hiroyuki Sakai (scheduled to be in charge of lunch) Born in Kagoshima Prefecture in 1942. He began training in French cuisine at the age of 17, traveled alone to Australia at the age of 19 to train for a year and a half, and then returned to Japan. After training at a famous restaurant in Tokyo, he went independent in 1980 at the age of 38 and opened the French restaurant "La Rochelle". In 1994, Sakai appeared on the TV program "Iron Chef" as a French Iron Chef, and became the ultimate Iron Chef in "The Complete Iron Chef". Since then, he has been active in a wide range of fields as a leading figure in French cuisine in Japan, and in 2005, he was awarded the Chevalier Medal of Agricultural Merit by the French Republic. His dishes are characterized by their delicate presentation and beautiful use of color, incorporating kaiseki cuisine techniques into French cuisine. During his time as a chef at John Kanaya Western Restaurant, he established a style of "French kaiseki" that made use of these techniques. With his passion and curiosity for cooking and his strong service spirit, Sakai's dishes continue to fascinate many gourmets. ・Hibiki Piano (live piano performance scheduled: December 21st) He started playing the piano at the age of 6. He won many competitions while attending Senzoku Gakuen College of Music, and after graduating, he was selected as a pianist for the Japan Ground Self-Defense Force Central Band. He has been invited to perform at national events, state guests, foreign guests, etc., as well as at Tokyo Metropolitan Theatre, Nippon Budokan, Saitama Super Arena, and other venues across the country. He posts a wide range of songs on YouTube, from slow to super-fast techniques, and currently has 240,000 subscribers and has exceeded 100 million total views. He has released four CDs and a collection of virtuoso and healing sheet music. He is currently on a nationwide solo tour. Miyaken (live piano performance scheduled for December 22nd) Born in 1990 in Kagoshima City. He graduated from the Faculty of Music at Aichi Prefectural University of the Arts as a trombone major with honors, and is currently performing as a guest in a professional orchestra as a trombonist. He is a piano YouTuber who posts videos on YouTube about street pianos. He respects the original songs, but is well-received for his gorgeous arrangements that make use of his main job of orchestral sound, and improvises a wide range of songs by ear. His channel currently has over 260,000 subscribers. In addition to appearing on NHK-FM and Fuji TV's "TEPPEN: The Showbiz World's Special Skills Championship" Piano Showdown, he has also held collaborative live shows with many other pianists.
- Age 1~Age 100
- 1 Day or more
Finding an empty taxi in Sapporo in winter is very difficult. Early reservation is recommended! !! You can charter a taxi for 8 hours and enjoy sightseeing in Sapporo to your heart's content. We will help you take pictures, so there is no problem with group photos, and the car is always on standby. For example, such a place Snow Festival venue (2 / 5-2 / 12) * Online held Shiroi Koibito Park Hokkaido Government Office Red Brick Jozankei / Snow Light Road (1 / 29-2 / 5) Moerenuma Park Pioneer Village Takino Snow World Of course, Central Wholesale You can have lunch at the market. Of course, only families, couples, friends, and women can participate! Feel free to enjoy Sapporo by chartered taxi. * Expressway tolls and parking tolls are not included.
- Age 0~Age 100
- 5~6 hours
- 10:00
For five days only, we will be offering a special lunch prepared by a top chef and a Japanese cultural experience at the VIP lounge of the National Stadium. In addition to the "fusion of French and Japanese cuisine" by Iwao Asamizuya, the owner and chef of the French restaurant and deli "Maison de Cerise" in Daikanyama, and Japanese cuisine by Sadaharu Nakajima, the owner of "Shinjuku Kappo Nakajima," you will also have the rare opportunity to see the VIP area of the National Stadium, which is normally off-limits. *Consecutive interpretation from Japanese to English will be provided. ■Profile ・Iwao Asamizuya (French cuisine: October 28, November 18, November 25) Owner and chef of "Maison de Cerise." Born in Tokyo in 1971. He discovered the joy of cooking when he was in high school and became involved in cooking after graduating from a vocational school. At the age of 22, he was fascinated by French cuisine and traveled to France. After that, he studied under Toki at Terra's, Auberge Kusunoki, and Ginza Lecan, and at the age of 29, he opened Maison de Cerise in Setagaya. After seven years of activity, he moved to his current location in Daikanyama. It was renovated in January 2017 and continues to operate today. His philosophy is to always approach cooking with an attitude that puts the ingredients first. He travels around the country every day in search of delicious food and ingredients. ・Nakajima Sadaharu (scheduled to be in charge of Japanese cuisine: November 6th and November 20th) Owner and head chef of Shinjuku Kappo Nakajima. Born in Hiroo, Shibuya Ward, Tokyo in 1956. His grandfather was Nakajima Sadajiro, the first head chef of Hoshioka Saryo, run by Kitaoji Rosanjin, and he was born and raised in a family of chefs. After training in Kyoto, in 1980 he succeeded his father, Sadazo, and became the second owner of Shinjuku Kappo Nakajima. With the taste and technique he has honed since he was a child, he expresses both traditional and new Japanese cuisine. He is highly regarded in the culinary world. He is active in many areas, including media appearances and writing. ・Aoyagi Misen (Japanese culture experience/calligraphy, scheduled for October 28, November 18, November 25) He began learning calligraphy at the age of 4 under the influence of his grandmother. He has performed calligraphy performances in over 10 countries around the world. In Japan, he has written calligraphy for the TV anime "Dororo" based on the original work by Osamu Tezuka, the famous hunting game "Monster Hunter Rise", and other games. In 2020, he performed an opening calligraphy performance in front of approximately 58,000 spectators at the "99th Emperor's Cup Final", which was held as the opening sporting event at the National Stadium. The following year, he worked on the VIP room work and the wall work in the flash interview zone at the National Stadium, and has a deep connection with the sacred National Stadium. In 2023, he will perform a dedication calligraphy at the World Heritage Site "Koyasan". The group operates under the motto of tradition and innovation, and has appeared on the TBS program "Jonetsu Tairiku." Since 2022, they have been serving as PR ambassadors for the "Shodo Performance Koshien." ・Japanese Culture Experience/Karate Scheduled: November 6th and November 20th *There will be a demonstration (performance) and practical experience (kata). *Performers and other details will be announced on the website at a later date.
- Age 1~Age 100
- 5~6 hours /1 Day or more
Finding an empty taxi in Sapporo in winter is very difficult. Early reservation is recommended! !! You can charter a taxi for 6 hours and enjoy sightseeing in Sapporo to your heart's content. We will help you take pictures, so there is no problem with group photos, and the car is always on standby. For example, such a place Snow Festival venue (2 / 5-2 / 12) * Online held Shiroi Koibito Park Hokkaido Government Office Red Brick Jozankei / Snow Lamp Road (1 / 29-2 / 5) Moerenuma Park Pioneer Village Takino Snow World Of course, central wholesale You can have lunch at the market. Of course, only families, couples, friends, and women can participate! Feel free to enjoy Sapporo by chartered taxi. * Facility entrance fee, highway fee, and parking fee are not included.
- Age 6~Age 100
- Over 6 hours on the day
- 09:00
Day 1 (previous night) Check-in and overnight stay at your own hotel (1 night with breakfast) 2nd day Hotel - Japanese culture at Kabusanji "Goma burning" experience - Shogi SHOGI event - "Shogi town Takatsuki" ” and experience the charm of shogi and Japanese culture! ! This is an original event that will only be held for 5 days this year due to the event of the tourism restart project! ! You can participate for a limited time only. *The next day after staying at the hotel, you will be transferred to a private vehicle. Experience the Japanese culture of ``Gomadaki'' at Kaminezanji Temple, which has a history of 1,200 years, with a reliable English-speaking guide! ! We will prepare an original lunch of popular Japanese food. We will be holding an event where you can learn about shogi and have fun in Takatsuki City, which is associated with shogi. ■Stay at Hotel Abest Grande Takatsuki near Osaka for 1 night with breakfast and large public bath (15 minutes by rapid train from JR Osaka Station) *After staying at the designated hotel, you will meet at the hotel the next day. ■Depart for a half-day sightseeing tour from your hotel (Hotel Abest Grande Takatsuki) by private car. AM: Experience Japanese culture Goma-daki at Kaminezanji Temple! ! PM: Please enjoy this tour's original shogi-related workshops, lectures on shogi, instructional games (10 sides for shogi players and female shogi players), etc. at the banquet in the hotel.
- Age 6~Age 99
- 1 Day or more
Sansa Odori experience accommodation plan and a plan that includes a Morioka specialty, cold noodle making experience at Morioka Handicraft Village + a discounted Morioka Fezan shopping voucher. This accommodation plan includes viewing the Sansa Odori at Tsunagi Onsen (20:15-20:45). You will stay at one of the three facilities, Hotel Shion, Aishinkan, or Yumori Hotel Taikan, for 1 night and 2 days. Requests are accepted, but we may not be able to meet your request. Duration Contents Suggested model course 14:00-15:00 Cold noodle making experience at Morioka Handicraft Village 15:30 Arrive at Tsunagi Onsen 15:30- Check in at Hotel Shion, Aishinkan, or Yumori Hotel Taikan 20:15-20:45 Viewing the Morioka Sansa Odori through Tsunagi Next day 10:00 Check out of each inn
- Age 6~Age 100
- Over 6 hours on the day
- 09:00
Day 1 (previous night) Check-in and overnight stay at your own hotel (1 night with breakfast) 2nd day Hotel - Japanese culture at Kabusanji "Goma burning" experience - Shogi SHOGI event - "Shogi town Takatsuki" ” and experience the charm of shogi and Japanese culture! ! This is an original event that will only be held for 5 days this year due to the event of the tourism restart project! ! You can participate for a limited time only. *The next day after staying at the hotel, you will be transferred to a private vehicle. Experience the Japanese culture of ``Gomadaki'' at Kaminezanji Temple, which has a history of 1,200 years, with a reliable English-speaking guide! ! We will prepare an original lunch of popular Japanese food. We will be holding an event where you can learn about shogi and have fun in Takatsuki City, which is associated with shogi. ■Stay at Hotel Abest Grande Takatsuki near Osaka for 1 night with breakfast and large public bath (15 minutes by rapid train from JR Osaka Station) *After staying at the designated hotel, you will meet at the hotel the next day. ■Depart for a half-day sightseeing tour from your hotel (Hotel Abest Grande Takatsuki) by private car. AM: Experience Japanese culture Goma-daki at Kaminezanji Temple! ! PM: Please enjoy this tour's original shogi-related workshops, lectures on shogi, instructional games (10 sides for shogi players and female shogi players), etc. at the banquet in the hotel.
- Age 5~Age 65
- 1~2 hours
If you want to enjoy the collaboration event between "BLEACH: The Thousand-Year Blood War" and Nijigen no Mori to the fullest, we recommend this ticket! Comes with a premium bonus "Zanpakuto Pins Complete Set"! The world of the anime "BLEACH: The Thousand-Year Blood War" is recreated in the great outdoors of Nijigen no Mori. During the day, you will participate in a mystery-solving rally where you will investigate Soul Society and the Shinigami while solving mysteries as a member of the Sternritter! At night, you will experience the world of the anime "BLEACH: The Thousand-Year Blood War" as you stroll through a forest decorated with lights and sounds on a night walk! Participants can enjoy the world of "BLEACH: The Thousand-Year Blood War" through two events, one day and one at night. You will receive a luxurious bonus "Zanpakuto Pins Complete Set"! Ticket detailsAdults (junior high school students and above) 16,900 yen to 17,700 yenChildren (elementary school students and below) 15,000 yen to 15,400 yen[Playable attractions]①"BLEACH" Dramatic Mystery Solving Rally in Nijigen no Mori Sternritter Soul Society Intelligence Arc②BLEACH THE NIGHT WALK WARFARE[Purchase Bonus] Original clear file[Participation Bonus]①Original postcard (1 of 8 types) chosen at random②Zanpakuto pin (1 of 8 types) chosen at random[Luxury Bonus] Zanpakuto pin complete set© Kubo Tite/Shueisha, TV Tokyo, dentsu, Pierrot
- Age 6~Age 99
- 2~3 hours
55th Fukushima Waraji FestivalFriday, August 2, 2024Saturday, August 3, 2024Friday, August 2, 18:30-21:00 (scheduled) Paid seating availableNational Route 13 Shinobu Street - Station Street Waraji Dance, Large Waraji Parade, Original Waraji ParadeSaturday, August 3, 18:30-20:00 (scheduled) Paid seating availableNational Route 13 Shinobu Street - Station Street Waraji Dance, Large Waraji Parade, Original Waraji Parade, FinaleMount Shinobu, known for its utamakura (poorly-worn chanting), is located in the center of Fukushima City, and the three mountains of Gassan, Yudono, and Haguro are well known.The large waraji (12m long) of Haguro Shrine, located in the Shinobu Sanzan (Mount Shinobu), is said to be the best in Japan, and has been dedicated at the "Akatsuki Mairi" ceremony every February since ancient times in hopes of good walking. It is said that the origin of the large straw sandals was when the Niomon gate at Haguro Shrine was built and a pair of straw sandals made to fit the size of the Nio statues enshrined there were dedicated to the shrine. Later, people who were going on long journeys such as pilgrimages to Ise Shrine began to offer the sandals to pray for good health and a safe journey. In recent years, people have also prayed for good health, bountiful harvests, safety of the home, and prosperity in business. The "Akatsuki Mairi" festival held every February is a traditional festival that has been passed down for over 400 years since the Edo period, and a large straw sandal (currently only one pair) is dedicated to the shrine. The Fukushima Waraji Festival originated from the "Akatsuki Mairi" festival and is held every year from the first Friday to Sunday in August as a festival that protects the tradition of the largest straw sandals in Japan, promotes local consciousness, enjoys the short summer in Tohoku, and provides a place for citizens to relax. In addition, by donating a large pair of straw sandals (for one foot), which will combine with the large straw sandals donated at the "Akatsuki Mairi" to make one pair (for both feet), it also carries the meaning of praying for even stronger legs.
- Age 5~Age 65
- 1~2 hours
Experience the world of "BLEACH: The Thousand-Year Blood War" in a night forest decorated with lights and sounds! Participants will embark on a journey to Soul Society produced by Kisuke Urahara as "Substitute Shinigami". Walk through the 1.2km night forest decorated with projection mapping and other effects, and visit checkpoints while watching the "Thousand-Year Blood War" unfold in Soul Society! You will receive a luxurious bonus "Zanpakuto Pins Complete Set"! Ticket details Adults (junior high school students and older) 14,900 yen to 15,700 yen Children (elementary school students and younger) 13,500 yen to 13,900 yen [Playable attractions] BLEACH THE NIGHT WALK WARFARE [Participation bonus] One of eight Zanpakuto pins chosen at random [Luxury bonus] Zanpakuto Pins Complete Set © Kubo Tite/Shueisha · TV Tokyo · dentsu · Pierrot
- Age 6~Age 99
- 1 Day or more
- 14:30 / 16:30 / 18:30
Natori Yuriage Onsen Wanrin no Yado x Enjoy fresh seafood from Yuriage - Seafood Night BBQ Plan Natori Yuriage Onsen "Wanrin no Yado". It opened on Saturday, October 3, 2020 in Yuriage, Natori City, Miyagi Prefecture. The Yuriage area of Natori City is recovering from the Great East Japan Earthquake, and various spots are being created. The Natori City Cycle Sports Center offers a variety of ways to enjoy cycling on the "cycling road" developed on a spacious site, sports on the "skateboard park", "futsal court" and "3x3 court". "Wanrin no Yado" is an inn facing the vast Pacific Ocean. It also has a large public bath with an open-air bath, making it an ideal stay for cyclists and tourists. This time, we will be offering a stay at Wanrin no Yado + Seafood Night BBQ plan. The reception time for the Seafood Night BBQ will be divided into three parts as follows. ①14:30~ 90 minutes ②16:30~ 90 minutes ③18:30~ 90 minutes [BBQ contents] Seafood (oysters with shells, scallops with shells, steamed sea squirts, shrimp), meat (beef, pork, chicken, sausage), vegetable platter, Yuriage whitebait rice balls *The menu may change depending on the catch situation, etc. *Not all-you-can-eat *Same price for elementary school students and above, plus an additional 2,000 yen (payable on site only) for 90 minutes of all-you-can-drink. *Beverages cannot be brought in. In addition to all-you-can-drink, single drink orders are also accepted. *All members of the group must participate in the all-you-can-drink option [All-you-can-drink contents] Draft beer, various sours, various sakes, non-alcoholic beer, various soft drinks
- Age 0~Age 90
- 2~3 hours
- 17:00
A supreme plan where you can enjoy the quiet time that comes from dusk to night. The ultimate relaxing experience with added effects unique to Office Nuts. *We will prepare heaters and blankets according to the temperature.
このツアーを体験して、人生で最高の時間を過ごすことができました。ガイドもプロフェッショナルでフレンドリーでした。合間にはとても楽しいアクティビティもありました。言及されていたように、クルーズデートは本当にロマンチックでした。家族と一緒にまた来たいと思います。
- Age 5~Age 85
- 2~3 hours
- 10:00 / 14:00
It is the only popular theater company in Aichi Prefecture. At theatrical performance, we will also perform songs and dance shows along with theatrical performances. The show is peculiar and spectacular. As a commonly known example, it is a great hit "Matsunosan samba". It is a plan that enjoys a part of such a luxurious and ornate stage show and enjoys it together with the members with costume and makeup. ~ Tour steps ~ ① Meeting of songs, costumes, make-up etc. at the venue (10 minutes) ② Tailor the costume and makeup to the fixed song (30 minutes) ③ Practice according to song (25 minutes) ④ Rehearsal (20 minutes) ⑤ Production (10 minutes) ⑥ Commemorative photo shoot (10 minutes) ⑦ Change of make-up remover (15 minutes)
- Age 0~Age 100
- 2~3 hours
- 10:00 / 13:00
We have prepared a plan where you can enjoy the "Japan's Best Imonikai Festival" in a slightly different way from the popular Imoni Chaya every time. Ta. All-you-can-drink local Yamagata sake and local wine as well as 3 types of imoni in a spacious space! Yamagata sweets, snacks, and pickles are also available. In addition, you can sample dishes using a hydrogen stove.
- Age 6~
- 1~2 hours
- 15:00 / 18:00
Approximately 10 Year Balloon performer BAN who has a performance background will teach. Participation is OK from a complete beginner. Starting with the basics of balloon art, you will end up making a work that a professional will perform in a performance. Participation fee for parent and child participation is elementary school student less as a child, adult One child and one child Weekday 3,800 yen. Each additional child will add 500 yen. Children alone cannot participate. Children who do not produce by parent-child work should apply at adult. The minimum departure Number of participants is made up of three people adult(or a total fare for three people adult). * Guidance will be given in Japanese. If you have difficulty in Japanese, please use option. * If you can speak Japanese or have an interpreter, you can make a reservation for the number of days near Application date from the page for Japan in Japan. * A Sakurajima project that is fun even in the rain
- Age 6~Age 80
- 2~3 hours
- 10:00 / 13:00 / 16:00
A first for Okinawa! Experience art in a studio on the beach while watching the spectacular ocean! A completely new activity that can only be experienced in Nanjyo, Okinawa! While watching the beautiful ocean spread out before your eyes, why not relax with a drink in a studio on the beach that feels like you are on an Okinawan beach and create your own painting of the beautiful scenery of Okinawa? ? This is a unique experience that can only be done at Artbar Okinawa! Don't worry if you are not good at painting! There is no right answer in art! At our studio, experienced instructors will guide you carefully, so even those who are not good at painting can fully enjoy the world of art. Very popular with families and couples! You can participate empty-handed! It can be enjoyed by children and adults, so it is perfect for making memories of your trip to Okinawa. It can be enjoyed comfortably regardless of the weather, so it is a particularly popular spot when it rains ◎ Perfect as a memento of your trip! Spend a luxurious time to remember your trip to Okinawa as your own painting! (The content of the painting will vary depending on the date and time. Please check the Artbar Okinawa website for the schedule.)
- Age 0~Age 100
- 2~3 hours
- 11:30
All-you-can-eat buffet on board! "Luminous Kobe 2 Summer Lunch Cruise" "Summer Lunch Cruise" will be held only on summer weekends, holidays, and Obon. During this period, you will be greeted by cool decorations such as wind chimes and shaved ice here and there on the ship. While feeling the sea breeze on the sea, you can enjoy the view of the Osaka-Kansai Expo site and enjoy the summer with an all-you-can-eat buffet. ■Dates Saturdays, Sundays, and holidays from July 15th (holiday) to September 29th (Sunday), 2024, August 13th (Tuesday) to August 16th (Friday) ■Time 11:30-14:00 (2 hours and 30 minutes cruise) ■Price (buffet, all-you-can-drink soft drinks, and boarding fee) Adults from 8,800 yen, children from 4,400 yen, infants from 2,200 yen ■Boarding location Luminous Kobe 2 (2F Nakatotte Passenger Terminal, 5-6 Hatoba-cho, Chuo-ku, Kobe) *Please come to the ticket counter at least 30 minutes before departure time. *The ticket counter is scheduled to open at 10:30, one hour before departure. [Summer Lunch Cruise Menu] <Lunch only! Recommended menu> Nigiri sushi corner Mini beef loin steak with Japanese sauce (live kitchen) <Cold dishes> Bonito and summer vegetable salad with balsamic sauce Seared salmon and onion salad with Japanese vinaigrette Rare roasted domestic beef thigh with wasabi Ripe tomato caprese Genoa style <Hot dishes> Eel tempura Shrimp mayonnaise Braised pork belly Grilled sausage and corn Kobe Nagata origin bokkake yakisoba Original pizza Cold tomato cream soup Luminous original keema curry Tanba Koshihikari rice naan <Salad> Kobe seasonal vegetable melange salad Tuna mayonnaise salad Broccoli Cherry tomatoes <Savory> Curry bread Croissant <Dessert> Mango pudding Strawberry pudding Almond jelly Tiramisu Raspberry Coco Rare Chocolate mousse Amaou roll cake Chocolate roll cake White brownie Fruit cocktail Daigaku potato sesame dumplings 2 kinds of ice cream <Soft drinks (all you can drink)> Oolong tea Orange juice Apple juice Coffee Black tea *The menu may change depending on the availability on the day. *The photo is for illustrative purposes only.
- Age 0~Age 100
- 2~3 hours
- 17:00 / 17:30 / 18:00 / 19:00 / 19:30
"Cooling Beer Garden" is open for a limited time! Japan's largest restaurant cruise ship "THE KOBE CRUISE Luminous Kobe 2" will open "Cooling Beer Garden" for a limited time only in the summer. During the period, you will be greeted by cool decorations such as wind chimes and shaved ice here and there on the ship. Enjoy the colorful night view of Kobe Port and beer while feeling the sea breeze on the sea. ■Price *2-hour buffet & all-you-can-drink (alcoholic drinks for adults, soft drinks for children and infants) Adults from 7,900 yen, children from 3,500 yen, infants from 1,500 yen *Free for children under 2 years old ■Dates July 13th (Sat) to September 29th (Sun), 2024 ■Business hours 17:00-21:30 (cruise time 18:00-19:00 / 20:00-21:00) ■Reservation time You can choose from the following five time slots. 17:00-19:00 (cruise 18:00-19:00) 17:30-19:30 (cruise 18:00-19:00) 18:00-20:00 (cruise 18:00-19:00) *Please board by 17:50 19:00-21:00 (cruise 20:00-21:00) 19:30-21:30 (cruise 20:00-21:00) *Guests using the 18:00-20:00 course must come to the ticket counter by 17:40 *If you do not arrive by the cruise departure time, you will not be able to use the service. ■Boarding location Luminous Kobe 2 (2F Nakatottei Passenger Terminal, 5-6 Hatoba-cho, Chuo-ku, Kobe) *The ticket counter is scheduled to open at 16:00. [Menu] Recommended menu Marinated red sea bream rice bowl corner Beef loin diced steak Japanese sauce Shaved ice (in a special corner) Cold dishes Grilled salmon and onion salad with Japanese vinaigrette Assorted cold meats Ripe tomato caprese Genoa style Assorted vegetable chips and edamame Hot dishes Grilled sausage and corn Crispy fried chicken with lemon Kobe Nagata origin bokkake yakisoba Seafood chijimi Yakitori Cold tomato cream soup Luminous original keema curry Tanba koshihikari rice Naan salad Kobe seasonal vegetable melange salad Tuna mayo salad Broccoli Cherry tomato dessert Mango pudding Strawberry pudding Almond tofu Amaou roll cake Chocolate roll cake Daigakuimo Sesame dumplings Watermelon all-you-can-drink (alcohol) Draft beer Wine (red and white) Highball All-you-can-drink (soft drinks) Oolong tea Orange juice, Apple juice, Ginger ale, Cola, Coffee, Tea *The menu may change depending on the availability of ingredients on the day. *The photo is for illustrative purposes only.
- Age 0~Age 100
- 1~2 hours
- 17:15 / 19:30
Concerto's popular summer plan "Beer Garden Cruise", where you can enjoy delicious beer and food while watching the sunset and night view from the boat, will be held again this year from July 1st (Mon). There are two cruises available, "Twilight Cruise" and "Night Cruise", where you can enjoy the summer night to the fullest. With a beer in hand, enjoy the golden sunset over the sea and the colorful night view like jewels. DatesJuly 1st (Mon) - September 30th (Mon), 2024Operating hoursTwilight Cruise 17:15-19:00 (1 hour 45 minute cruise)Night Cruise 19:30-21:15 (1 hour 45 minute cruise)PricesAll-you-can-drink & snacks & boarding feeAll-you-can-drink alcohol Adults from 7,900 yenFor reservations below, please contact the reservation centerNew option "All-you-can-drink champagne"All-you-can-drink champagne Additional 3,000 yen per person*The all-you-can-drink champagne option can be added from 1 person【FOOD MENU】・Fish & cheese・Grilled chicken・2 kinds of sausage・Potato Grande-mère style・Soft shell shrimp・Caesar salad・Carrot rapée・Ai duck bite-sized pastrami・Escabèche【DRINK MENU (all-you-can-drink)】<Alcohol>・Draft beer (Kirin)・Bottled beer (Sapporo Akaboshi)・Wine (red/white)・Highball<Soft drinks>・Shirley Temple・Peach orange・Peach oolong・Peach grapefruit・Orange juice・Grapefruit juice・Mango juice・Pineapple juice・Cola・Ginger ale・Oolong tea*Photos of food, seats, options, etc. are for illustrative purposes only. *Food is served as is, not all-you-can-eat. *Menu contents may change depending on the availability of food on the day. *Please note that we cannot accommodate allergies. *May not be available depending on special cruises, chartered cruises, or seating conditions. *Fee includes boarding fee, meal fee, drink fee, tax, and service charge.
- Age 0~Age 100
- 1~2 hours
- 12:00 / 16:30 / 17:15 / 19:15 / 19:30
The Kobe Grill & Salad Bar grill menu uses local brand ingredients such as Kobe beef, Kobe pork, and Tamba red chicken, and is prepared to allow you to enjoy the deliciousness of the ingredients. You can choose your favorite dish from a total of five main dishes. The salad bar also offers fresh vegetables and a variety of toppings and dressings, as well as bread, rice, soup, and desserts. Enjoy your meal in the style you like. ◆Operating hours◆ [All year round] Lunch cruise 12:00-14:00 [April-September] Twilight cruise 17:15-19:00 / Night cruise 19:30-21:15 [October-March] Twilight cruise 16:30-18:15 / Night cruise 19:15-21:00 ◆What is included in the price◆ Boarding fee + meal + free soft drink ◆Price: 7,700 yen for adults, 3,300 yen for children, 1,650 yen for infants *Children's main dish is hamburger steak *For infants, a kids' menu (curry set or pancake set) will be provided. ◆FOOD MENU <Selectable main dish> You can choose one dish per personA Grilled Kobe beef and Kobe pork hamburger [130g] (demi-glace sauce)B Grilled Kobe pork [120g] (ginger-flavored sauce)C Grilled Tanba red chicken [120g] (tomato sauce)D Grilled fresh fish of the day [100g] (white wine sauce) + 1,000 yenE Grilled domestic beef [80g] (red wine sauce) + 2,000 yen<Salad bar> [Salad] ・Green salad ・Lettuce ・Mizuna ・Cherry tomatoes ・Carrots etc. [Toppings] ・Beans ・Olives ・Couscous ・Sesame ・Chia seeds ・Quinoa ・Fried onions ・Almonds ・Sunflower seeds ・Garlic chips ・Bacon topping etc. [Dressing] Sesame, Japanese, Italian, Caesar, Olive oil, Rock salt, Black pepper [Soup] Corn soup, minestrone, curry [Rice] White rice [Bread] 8 types [Dessert] 3 types ◆Soft drinks all-you-can-drink ・Orange juice ・Apple juice ・Cola ・Ginger ale ・Oolong tea ・Coffee & black tea *This will be served at a venue dedicated to Kobe Grill & Salad Bar, and will be a different venue from those who choose the French course or Teppanyaki course. *If the minimum number of participants is not met, we will change to the French course (Sunshine). *The photo is for illustration purposes only. *The menu may change depending on the availability of stock on the day. *Grilled Japanese black beef will be changed to grilled domestic beef from September 24th. Customers who have already made a reservation will be served Japanese black beef.
- Age 0~Age 100
- Over 6 hours on the day
~ A major collaboration between Japan's traditional performing arts "fireworks" and Okinawa's "nature and culture" ~ Ryukyu will celebrate its 20th anniversary in 2023 with the theme of "Towards the earliest exciting summer in Japan". Sea flame festival. It is one of the largest entertainment venues in Okinawa, overflowing with originality that fuses fireworks, a summer tradition in Japan, with Okinawan music and culture.
- Age 0~Age 100
- 2~3 hours
- 17:00 / 17:30 / 18:00 / 19:00 / 19:30
"Cooling Off Beer Garden" is open for a limited time! Japan's largest restaurant cruise ship "THE KOBE CRUISE Luminous Kobe 2" will open a "Cooling Off Beer Garden" for a limited time only in the summer. During the period, you will be greeted by cool displays such as wind chimes and shaved ice here and there on the ship. Enjoy the colorful night view of Kobe Port and beer while feeling the sea breeze on the sea. ■Price *2-hour buffet & all-you-can-drink (soft drinks) Adults from 6,900 yen, Children from 3,500 yen, Infants from 1,500 yen *Free for children under 2 years old ■Dates July 13th (Sat) to September 29th (Sun), 2024 ■Opening hours 17:00-21:30 (cruise time 18:00-19:00/20:00-21:00) ■Reservation times You can choose from the following five time slots 17:00-19:00 (cruise 18:00-19:00) 17:30-19:30 (cruise 18:00-19:00) 18:00-20:00 (cruise 18:00-19:00) *Please board by 17:5019:00-21:00 (cruise 20:00-21:00)19:30-21:30 (cruise 20:00-21:00)*Guests using the 18:00-20:00 tour must come to the ticket counter by 17:40*If you do not arrive by the time the cruise departs, you will not be able to board. ■Boarding location Luminous Kobe 2 (2F Nakatotte Passenger Terminal, 5-6 Hatoba-cho, Chuo-ku, Kobe)*The ticket counter is scheduled to open at 16:00. [Menu] ◆Recommended menu *Marinated red sea bream rice bowl corner *Diced beef loin steak Japanese sauce * Shaved ice (at a special corner) * Cold dishes * Grilled salmon and onion salad with Japanese vinaigrette * Assorted cold meats * Genoa-style caprese of ripe tomatoes * Assorted vegetable chips and edamame * Hot dishes * Grilled sausage and corn * Crispy fried chicken with lemon * Kobe Nagata-style bokkake yakisoba * Seafood chijimi * Yakitori * Cold cream soup with tomatoes * Luminous original keema curry * Tamba koshihikari rice * Naan * Salad * Kobe seasonal vegetable melange salad * Tuna mayo salad * Broccoli * Cherry tomatoes * Dessert * Mango pudding * Strawberry pudding * Amaou roll cake * Chocolate roll cake * Daigakuimo * Sesame balls * Watermelon * All-you-can-drink (soft drinks) * Oolong tea * Orange juice * Apple juice * Ginger ale * Cola * Coffee * Black tea * The menu may change depending on the availability of the day. * The photo is for illustrative purposes only.
- Age 0~Age 100
- 1~2 hours
- 17:15 / 19:30
Concerto's popular summer plan "Beer Garden Cruise", where you can enjoy delicious beer and food while watching the sunset and night view from the boat, will be held again this year from July 1st (Mon). There are two cruises available, "Twilight Cruise" and "Night Cruise", where you can enjoy the summer night to the fullest. With a beer in hand, enjoy the golden sunset over the sea and the colorful night view like jewels. DatesJuly 1st (Mon) - September 30th (Mon), 2024Operating hoursTwilight Cruise 17:15-19:00 (1 hour 45 minute cruise)Night Cruise 19:30-21:15 (1 hour 45 minute cruise)PricesAll-you-can-drink, snacks and boarding feeAll-you-can-drink soft drinksAdults 6,900 yen and upChildren 5,900 yen and upInfants (with meals) 4,900 yen and up / (without meals) 1,200 yen and upFree for children under 2 (without meals)For reservations below, please contact the reservation center.New option "All-you-can-drink champagne"All-you-can-drink champagne Additional 3,000 yen per person※The all-you-can-drink champagne option can be ordered from 1 person【FOOD MENU】・Fish & cheese・Grilled chicken・2 kinds of sausage・Potato Grand-mer style・Soft shell shrimp・Caesar salad・Carrot rapée・Ai duck bite-sized pastrami・Escabèche【DRINK MENU (all-you-can-drink) <Soft drinks> Shirley Temple, Peach Orange, Peach Oolong, Peach Grapefruit, Orange Juice, Grapefruit Juice, Mango Juice, Pineapple Juice, Cola, Ginger Ale, Oolong Tea *Photos of food, seats, options, etc. are for illustrative purposes only. *Food is served in limited quantities, not all-you-can-eat. *Menu contents may change depending on availability on the day. *Please note that we cannot accommodate allergies. *May not be available on special cruises, chartered cruises, or depending on seating conditions. *Fee includes boarding fee, meal fee, drink fee, tax, and service charge.
- Age 6~Age 80
- 1~2 hours
Let's TAKOPA! We will cater a full course of soul foods from the Kansai area of Japan: takoyaki, okonomiyaki, yakisoba, and cotton candy. Our staff will prepare everything, so all you have to do is grill and eat it yourself. Experience a major home party in Japan. You can enjoy it from the comfort of your own home, so it's perfect for those times when you can't go out or don't want to go out in bad weather. *Application conditions: No allergies among participants. Accidents during the cooking experience, such as burns, are at your own risk. There will be a smell of oil. Hotels are generally not allowed (okay if permission is obtained). Kitchens will be used for pre-processing. 1500W of power will be used during cooking (there may be restrictions on the use of electrical appliances). We can accommodate a minimum of 3 to 6 servings. Any number of people is acceptable. *Ingredients (to be described later) <Takoyaki> <Okonomiyaki> <Yakisoba> <Cotton candy>
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