Activity Provider of this plan
Selling points regarding safety
We are taking the following measures to prevent the spread of new coronavirus infection. Please be sure to check before making a reservation. We ask that you take your temperature when you enter the store, disinfect your hands with alcohol, thoroughly wash your hands before making soba noodles, and wear a mask except when tasting food. Due to regular indoor ventilation, the indoor temperature fluctuates. Please note that you can't enter the store if you have a fever or cough. Thorough hand disinfection of staff, gargling and hand washing Staff wearing masks 30 minutes of ventilation per hour
Number of staff | 2 people |
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Number of instructors | 1 people |
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