[Niigata/Tokamachi] Experience making "Anbo" / The taste of Niigata's mother! Dumplings made with rice flour｜Limited to 1 group per holding time｜With souvenir [Inquiry E type]

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Map / access information / Provide：NPO法人GGG（清田山キャンプ場）

Etc. included in the price

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Beginners welcome - First try
Empty-hands OK
Operate rain or shine
Children welcome

Possible number of bookings

2～20
Participating age

6Age ～ 80 Age
Duration

1～2 hours

Plan description

[Enjoy the taste of the local area] "Anbo" is a steamed dumpling wrapped with nozawana and red bean paste in a rice flour skin. It was eaten as a staple food and snack as a local dish in the Chuetsu region of Niigata Prefecture and the northern part of Nagano Prefecture. It is said to have originated from processing waste rice in the old days, and is a part of Japan's mottainai culture. Now, "Uonuma Koshihikari" is used to make delicious "Ambo". Even if it's your first time, you don't have to worry because we will make it together with the help of local mothers. If you have difficulty with Japanese, please contact us as we can prepare an interpreter (for a fee).

☆ Make your own “Anbo” as a souvenir ☆

"Anbo" is available for takeout as well as for eating on the spot. *Consume within the same day.

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※ For request booking you will receive acceptance notice from Activity Provider.

Types of online payment：

on-site payment

About fees

Basic fee

Optional fee

※The list price includes tax.
※The above price is a basic fee.
※Fees may vary depending on schedule, please check the fee displayed after selecting the date.

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Payment methods	Online payment on-site payment
Display of the Specified Commercial Transactions Act	Display of the Specified Commercial Transactions Act
Reservation cancellation fee generation date	Cancellation fee will be charged from 5 days before the event date.
About cancellation	Please note that the following cancellation fee will be charged in the case of cancellation due to customer convenience. 5 days to 2 days before: 30% The day before: 50% On the day: 100% Cancellation without notice: 100%
About event termination	If the venue is expected to be difficult to use due to stormy weather, it will be cancelled.

Detailed information of this plan

Required minimum number of participants	2 Person(s)
Possible number of bookings	2～20
Operating period	2023/5/10〜2024/4/18 Please inquire about holding after April 2024.
Assembly time	Please fill in the desired time when applying for the plan. 9:00 to 15:00
Booking deadline	until 16:59 7 days before

Changing room		Toilet
Shower		Parking
Locker

Dress code - Must bring items	Please participate in a jacket that is easy to roll up your arms.
About rental items	None in particular (all necessary equipment is included in the price)

Matters require attention	* Participation Number of participants may require additional charge for instructor Number of participants. Please apply at Contact us when applying. * If you need to arrange a paid venue here, additional charges will be required.

Time schedule

09:00

The start time can be adjusted according to your wishes. ①Explanation of how to make anbo ②Experience making anbo From the state of powder, knead and roll it to make it. ③ Steam. ④ Completion. Please enjoy the local Niigata cuisine "Anbo" that you made yourself.

Access - Map

1415 Yamazakimi, Tokamachi City, Niigata Prefecture 949-8406

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Assembly point

Nakazato area example) Rest area "Chocotto" (within U-Mall), Kiyotayama campground and other business trips (accommodation facilities in Tokamachi city, etc.; venue fee not included). *It is possible to decide the venue according to the customer's convenience. Please consult us when you apply.

If you arrive by car

About 30 minutes from "Shiozawa IC" on the Kan-Etsu Expressway

If you arrive by train

Please contact us.

If you arrive by other means of transportation

Please contact us.